Our pasta is made fresh in-house daily. We make fresh mozzarella every day and offer made-to-order mozzarella dishes from 5 pm-9 pm. Our chefs prepare two signature meatballs every day. Our meatballs ...
Our pasta is made fresh in-house daily. We make fresh mozzarella every day and offer made-to-order mozzarella dishes from 5 pm-9 pm. Our chefs prepare two signature meatballs every day. Our meatballs ...
Our pasta is made fresh in-house daily. We make fresh mozzarella every day and offer made-to-order mozzarella dishes from 5 pm-9 pm. Our chefs prepare two signature meatballs every day. Our meatballs ...
Quick apply
Our pasta is made fresh in-house daily. We make fresh mozzarella every day and offer made-to-order mozzarella dishes from 5 pm-9 pm. Our chefs prepare two signature meatballs every day. Our meatballs ...
Front-of-House Supervisor
Aurora, ON · On-site
$20/hr
Our pasta is made fresh in-house daily. We make fresh mozzarella every day and offer made-to-order mozzarella dishes from 5 pm-9 pm. Our chefs prepare two signature meatballs every day. Our meatballs ...
Front-of-House Supervisor
Aurora, ON · On-site
$20/hr
Our pasta is made fresh in-house daily. We make fresh mozzarella every day and offer made-to-order mozzarella dishes from 5 pm-9 pm. Our chefs prepare two signature meatballs every day. Our meatballs ...
Cook
Aurora, ON · On-site
CA$21.75/hr
... in exceeding dining expectations by contributing to a culinary experience of the highest quality, consistency and creativity. Under the direction of the Sous Chef, you will be responsible for daily ...
Cook
Aurora, ON · On-site
CA$21.75/hr
... in exceeding dining expectations by contributing to a culinary experience of the highest quality, consistency and creativity. Under the direction of the Sous Chef, you will be responsible for daily ...
Cook
Barrie, ON · On-site
CA$20.75/hr
... in exceeding dining expectations by contributing to a culinary experience of the highest quality, consistency and creativity. Under the direction of the Sous Chef, you will be responsible for daily ...
Cook
Barrie, ON · On-site
CA$20.75/hr
... in exceeding dining expectations by contributing to a culinary experience of the highest quality, consistency and creativity. Under the direction of the Sous Chef, you will be responsible for daily ...
Cook
Newmarket, ON · On-site
CA$25.22/hr
... in exceeding dining expectations by contributing to a culinary experience of the highest quality, consistency and creativity. Under the direction of the Sous Chef, you will be responsible for daily ...
Cook
Newmarket, ON · On-site
CA$25.22/hr
... in exceeding dining expectations by contributing to a culinary experience of the highest quality, consistency and creativity. Under the direction of the Sous Chef, you will be responsible for daily ...
Line Cook
Barrie, ON · On-site
$17.60/hr
In true Italian fashion, we rely on fresh ingredients. Our pasta is made fresh in-house daily. We make fresh mozzarella every day and offer made-to-order mozzarella dishes. Our chefs prepare ...
Line Cook
Barrie, ON · On-site
$17.60/hr
In true Italian fashion, we rely on fresh ingredients. Our pasta is made fresh in-house daily. We make fresh mozzarella every day and offer made-to-order mozzarella dishes. Our chefs prepare ...
Dishwasher - Cook's Helper
Newmarket, ON · On-site
CA$18.78/hr
A day in the life of a Dishwasher-Cook's Helper: Under the direction of the Sous Chef, you will be responsible for the cleanliness of all kitchen equipment and utensils. You will support the cooks ...
Dishwasher - Cook's Helper
Newmarket, ON · On-site
CA$18.78/hr
A day in the life of a Dishwasher-Cook's Helper: Under the direction of the Sous Chef, you will be responsible for the cleanliness of all kitchen equipment and utensils. You will support the cooks ...
Line Cook
Barrie, ON · On-site
$17.60/hr
In true Italian fashion, we rely on fresh ingredients. Our pasta is made fresh in-house daily. We make fresh mozzarella every day and offer made-to-order mozzarella dishes. Our chefs prepare ...
Line Cook
Barrie, ON · On-site
$17.60/hr
In true Italian fashion, we rely on fresh ingredients. Our pasta is made fresh in-house daily. We make fresh mozzarella every day and offer made-to-order mozzarella dishes. Our chefs prepare ...
Line Cook
Aurora, ON · On-site
$17.60/hr
In true Italian fashion, we rely on fresh ingredients. Our pasta is made fresh in-house daily. We make fresh mozzarella every day and offer made-to-order mozzarella dishes. Our chefs prepare ...
Line Cook
Aurora, ON · On-site
$17.60/hr
In true Italian fashion, we rely on fresh ingredients. Our pasta is made fresh in-house daily. We make fresh mozzarella every day and offer made-to-order mozzarella dishes. Our chefs prepare ...
Line Cook
CA$17.60/hr
In true Italian fashion, we rely on fresh ingredients. Our pasta is made fresh in-house daily. We make fresh mozzarella every day and offer made-to-order mozzarella dishes. Our chefs prepare ...
Quick apply
Line Cook
CA$17.60/hr
In true Italian fashion, we rely on fresh ingredients. Our pasta is made fresh in-house daily. We make fresh mozzarella every day and offer made-to-order mozzarella dishes. Our chefs prepare ...
Line Cook - Globe Restaurant
Rosemont, ON · On-site
$19 - $23/hr
... in accordance with food safety standards.Follow proper food handling, storage, rotation, and FIFO practices.Communicate inventory shortages, equipment concerns, or quality issues to the Chef or ...
Line Cook - Globe Restaurant
Rosemont, ON · On-site
$19 - $23/hr
... in accordance with food safety standards.Follow proper food handling, storage, rotation, and FIFO practices.Communicate inventory shortages, equipment concerns, or quality issues to the Chef or ...
Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our ...
Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our ...
Host
Newmarket, ON · On-site
Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our ...
Quick apply
Host
Newmarket, ON · On-site
Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our ...
Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high-quality ingredients. Our passion for the culinary arts and hospitality is evident in our ...
Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high-quality ingredients. Our passion for the culinary arts and hospitality is evident in our ...
Back-of-House Supervisor
Barrie, ON · On-site
$18 - $22/hr
Our pasta is made fresh in-house daily. We make fresh mozzarella every day and offer made-to-order mozzarella dishes from 5 pm-9 pm. Our chefs prepare two signature meatballs every day. Our meatballs ...
Back-of-House Supervisor
Barrie, ON · On-site
$18 - $22/hr
Our pasta is made fresh in-house daily. We make fresh mozzarella every day and offer made-to-order mozzarella dishes from 5 pm-9 pm. Our chefs prepare two signature meatballs every day. Our meatballs ...
Line Cook
$18 - $19/hr
Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high-quality ingredients. Our passion for the culinary arts and hospitality is evident in our ...
Line Cook
$18 - $19/hr
Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high-quality ingredients. Our passion for the culinary arts and hospitality is evident in our ...
Prep Cook
$18 - $23/hr
Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high-quality ingredients. Our passion for the culinary arts and hospitality is evident in our ...
Prep Cook
$18 - $23/hr
Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high-quality ingredients. Our passion for the culinary arts and hospitality is evident in our ...
Chef In information
What is the difference between Chef In vs Sous Chef?
| Aspect | Chef In | Sous Chef |
|---|---|---|
| Credentials | Cooking certifications, culinary degrees | Cooking certifications, culinary degrees |
| Work Environment | Kitchen, restaurant, hotel | Kitchen, restaurant, hotel |
| Employer & Industry | Restaurants, hotels, catering | Restaurants, hotels, catering |
| Role Focus | Oversees kitchen operations, menu planning | Assists head chef, supervises kitchen staff |
Both Chef In and Sous Chef roles require culinary certifications and work in similar kitchen environments within the hospitality industry. The Chef In typically oversees kitchen operations and menu planning, while the Sous Chef supports the head chef and manages daily kitchen activities. Understanding these differences helps clarify career paths and job expectations in culinary settings.
Is a chef a high paid job?
What jobs can I get as a chef?
What jobs can you do as a chef?
What cities near Barrie, ON are hiring for Chef In jobs?
Cities near Barrie, ON with the most Chef In job openings:

$20/hr
Other
Medical, Dental, Vision, Life
Re-posted 25 days ago
Job description
Front of House Supervisor - Scaddabush
At Scaddabush we're a little of this, a little of that, and a whole new take on Italian. We're inspired by Italian passion and generosity. We like tables crowded with friends and family. Style without attitude. And of course, excellent cuisine. In true Italian fashion, we rely on fresh ingredients. Our pasta is made fresh in-house daily. We make fresh mozzarella every day and offer made-to-order mozzarella dishes from 5 pm-9 pm. Our chefs prepare two signature meatballs every day. Our meatballs are so big we're sure you won't leave hungry. We look forward to welcoming you at SCADDABUSH!
Duties & Responsibilities:
- Act as an ambassador for the brand at all times, and lead others to do the same.
- Ensure exceptional Guest service at all times. Support all levels of service with an aim to foster long-term Guest relationships.
- Demonstrate a commitment to achieving restaurant targets and results.
- Support the General Manager in maintaining and facilitating all aspects of restaurant operations.
- Build and maintain a productive partnership with the leadership team to enable operational excellence.
- Foster ongoing communication by supporting and contributing to all team meetings.
- Manage daily cash outs, produce reports, and communicate variances.
Requirements:
- 1-year previous restaurant supervisor experience in a high volume or comparable restaurant is an asset.
- Degree or Diploma in hospitality or culinary management is an asset.
- 8 hour shift
- Weekend availability
- Monday to Friday
- Holidays
- Day shift
- Night shift
- Other
- Tips
- Other
- Flexible schedule
- Health insurance
- Dental insurance
- Vision insurance
- Life insurance
- Disability insurance
- Referral program
- Employee discount
- Paid training
- Other