1

Cheese Scientist Jobs (NOW HIRING)

Cheese Scientist II Glanbia Join this dynamic team focused on delivering better nutrition for every step of life's journey The Opportunity To develop and carryout projects related to the on-going ...

Cheese Scientist II Glanbia Join this dynamic team focused on delivering better nutrition for every step of life's journey The Opportunity To develop and carryout projects related to the on-going ...

Lead Cheese Technologist

Hiram, OH · On-site

$69K - $93K/yr

Job Overview The Lead Cheese Technologist is a technical leader responsible for advancing cheese ... Conducts research utilizing scientific and sound experimental methodology, while expanding and ...

Lead Cheese Technologist

Hiram, OH · On-site

$69K - $93K/yr

Job Overview The Lead Cheese Technologist is a technical leader responsible for advancing cheese ... Conducts research utilizing scientific and sound experimental methodology, while expanding and ...

Science We are seeking an innovative and strategic Principal Scientist to drive the development of ... cheese, process cheese, cream cheese, yogurt, & other products). Leverages strong financial ...

next page

Showing results 1-20

Cheese Scientist information

See salary details

$37K

$91K

$160K

How much do cheese scientist jobs pay per year?

As of Aug 10, 2026, the average yearly pay for cheese scientist in the United States is $90,961.00, according to ZipRecruiter salary data. Most workers in this role earn between $68,000.00 and $100,000.00 per year, depending on experience, location, and employer.

What is a cheese scientist?

A Cheese Scientist, also known as a Dairy Scientist or Cheese Technologist, studies and improves cheese production, quality, and safety. They work with ingredients, microbial cultures, and aging processes to develop new cheese varieties and enhance existing ones. Cheese Scientists often collaborate with dairy producers, conduct laboratory experiments, and ensure regulatory compliance. Their role combines food science, microbiology, and chemistry to produce high-quality cheese products.

What does a cheese scientist do?

Cheese Scientists are often engaged in a mix of hands-on research and product development projects, such as developing new cheese varieties, improving existing production processes, or enhancing product shelf life and texture. Daily tasks might include designing and conducting experiments, analyzing microbial and chemical properties of cheeses, and collaborating with production teams to troubleshoot issues. Teamwork is common, involving regular interaction with quality assurance specialists, marketing, and regulatory personnel. These responsibilities give Cheese Scientists unique opportunities for innovation while contributing directly to the success of the business and the satisfaction of customers.

What skills and qualifications are needed to be a cheese scientist?

A Cheese Scientist requires a strong background in food science, microbiology, and dairy technology, usually with at least a bachelor's or master's degree in a related field. Technical expertise with laboratory equipment, microbial analysis systems, and familiarity with quality control and safety certifications like HACCP are typically necessary. Attention to detail, analytical thinking, and effective teamwork and communication skills help Cheese Scientists excel in collaborative and innovative environments. These abilities ensure that cheese products are consistently high quality, safe, and meet evolving industry and consumer standards.

More about Cheese Scientist jobs
What are the most commonly searched types of Cheese Scientist jobs? The most popular types of Cheese Scientist jobs are:
Infographic showing various Cheese Scientist job openings in the United States as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $90,961 per year, or $43.7 per hour.

Cheese Scientist II

Glanbia

Twin Falls, ID • On-site

Full-time

Medical, Dental

Posted 21 days ago


Glanbia Performance Nutrition rating

8.5

Company rating: 8.5 out of 10

Based on 37 frontline employees who took The Breakroom Quiz

37th of 436 rated food and drinks producers


Job description

Cheese Scientist II

Glanbia 

Join this dynamic team focused on delivering better nutrition for every step of life's journey 

The Opportunity 

To develop and carryout projects related to the on-going development of value-added products, by developing new products and processing technologies that provide a competitive edge.  Support the operations project manager with the transition of new product and processes into actual production settings. Work with commercial, procurement, strategy, and insights groups to find new applications and paths to market for natural cheese.

Responsibilities  

  • Coordinate and execute commercialization trials in production plant facilities.
  • Work with universities, vendors, and customers to develop new products, processes and applications related to natural cheese production.
  • Develop, coordinate and supervise research projects in the Cheese Innovation Center (CIC).
  • Develop and apply new theories to Glanbia products/processes, applications to create advanced, innovative new products and processes that drive competitive advantage and market leadership for Glanbia.
  • Prepare reports concerning the results of laboratory tests or product development trials including next steps and impact on key business initiatives.
  • Collect, read, compile, utilize and synthesize ideas and methods from existing literature, experts, files and publications.
  • Ability to work with Sales and Marketing to provide technical assistance for product development and support marketing platforms or products.
  • Ability to work with key equipment vendors and co-manufacturers to develop new technologies that will enhance product performance or process efficiencies.
  • Provide technical information to quality assurance and sales by providing accurate information related to cheese nutrition and associated labelling guidelines.
  • Utilize Glanbia processes for continuous improvement, driving zero losses, and uphold the culture of Glanbia non-negotiables.

The Skills you will bring to the team 

  • Masters degree in food science, dairy science or related field, with 3 years of dairy & cheese product development or R&D experience, or a Bachelor of Science with 5-7 years experience or equivalent combination of education and experience.
  • Experience with pilot plant operations and management.
  • Experience working in an analytical and or microbiological lab, including developing testing methods.
  • Familiarity with key vendors who provide functional ingredients and processing equipment used within the food processing industry.
  • Statistical experimental design. Ability to design and efficiently execute multiple projects in a research and pilot plant environment.
  • Demonstrated experience with dairy processing and a pilot plant research.
  • Developed presentation and scientific writing skills.
  • Ability to keep abreast of advancing technologies related to cheese production.

Where and how you will work 

The opportunity will be based on-site in Twin Falls, Idaho

What we would like to offer you! 

The opportunity to develop your career on a global stage, continuous learning through an on-demand learning platform, and a competitive compensation package including staff discounts, generous family leave policy, health & dental plan, competitive salary. 

About Glanbia 

Glanbia is a better nutrition company with three divisions: Performance Nutrition, Health & Nutrition and Dairy Nutrition. Collectively and with our partners we offer an incredible breadth of expertise in nutrition. We employ a team of 5800 people, work with global food and beverage companies, and sell our award-winning and market-leading brands and ingredients in more than 100 countries worldwide 

At Glanbia, we celebrate diversity, because we know that our individual strengths make us stronger together. We welcome and encourage interest from a variety of candidates, we will give your application consideration, without regard to race, colour, religion, sex, sexual orientation, gender perception or identity, national origin, age, marital status, protected veteran status, or disability status. 

At Glanbia, our culture celebrates individuality, knowing that together we are more. 


What Glanbia Performance Nutrition employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom