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Cal Line Equipment Jobs (NOW HIRING)

Line Cook

Las Vegas, NV ยท On-site

$15 - $19/hr

So-Cal-inspired cuisine, spacious ambiance, lawn games, and craft drinks for any occasion. Our ... Operate equipment such as ovens, stoves, slicers, mixers, etc. * Arrange, garnish, and portion food ...

Line Cook

Las Vegas, NV ยท On-site

$15 - $19/hr

So-Cal-inspired cuisine, spacious ambiance, lawn games, and craft drinks for any occasion. Our ... Operate equipment such as ovens, stoves, slicers, mixers, etc. * Arrange, garnish, and portion food ...

So-Cal-inspired cuisine, spacious ambiance, lawn games, and craft drinks for any occasion. Our ... Operate equipment such as ovens, stoves, slicers, mixers, etc. * Arrange, garnish, and portion food ...

Line Cook

San Diego, CA ยท On-site

$17 - $20/hr

So-Cal-inspired cuisine, spacious ambiance, lawn games, and craft drinks for any occasion. Our ... Operate equipment such as ovens, stoves, slicers, mixers, etc. * Arrange, garnish, and portion food ...

Line Cook

Encinitas, CA ยท On-site

$17 - $21.25/hr

So-Cal-inspired cuisine, spacious ambiance, lawn games, and craft drinks for any occasion. Our ... Operate equipment such as ovens, stoves, slicers, mixers, etc. * Arrange, garnish, and portion food ...

So-Cal-inspired cuisine, spacious ambiance, lawn games, and craft drinks for any occasion. Our ... Operate equipment such as ovens, stoves, slicers, mixers, etc. * Arrange, garnish, and portion food ...

Line Cook

San Diego, CA

$16.75 - $21/hr

So-Cal-inspired cuisine, spacious ambiance, lawn games, and craft drinks for any occasion. Our ... Operate equipment such as ovens, stoves, slicers, mixers, etc. * Arrange, garnish, and portion food ...

So-Cal-inspired cuisine, spacious ambiance, lawn games, and craft drinks for any occasion. Our ... Operate equipment such as ovens, stoves, slicers, mixers, etc. * Arrange, garnish, and portion food ...

Line Cook

Costa Mesa, CA

$16.75 - $21.25/hr

So-Cal-inspired cuisine, spacious ambiance, lawn games, and craft drinks for any occasion. Our ... Operate equipment such as ovens, stoves, slicers, mixers, etc. * Arrange, garnish, and portion food ...

Line Cook

Costa Mesa, CA

$16.75 - $21.25/hr

So-Cal-inspired cuisine, spacious ambiance, lawn games, and craft drinks for any occasion. Our ... Operate equipment such as ovens, stoves, slicers, mixers, etc. * Arrange, garnish, and portion food ...

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Cal Line Equipment information

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$12

$20

$32

How much do cal line equipment jobs pay per hour?

As of Jun 29, 2026, the average hourly pay for cal line equipment in the United States is $20.71, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $21.88 per hour, depending on experience, location, and employer.

What are some common challenges faced by Cal Line Equipment Operators, and how can new hires prepare for them?

Cal Line Equipment Operators often encounter challenges such as working in varying weather conditions, handling heavy machinery safely, and troubleshooting equipment malfunctions in the field. New hires can prepare by familiarizing themselves with standard operating procedures, maintaining strong communication with the crew, and staying current on safety protocols. Proactive maintenance checks and asking questions during training also help operators adapt quickly and work effectively with their team.

What are the key skills and qualifications needed to thrive as a Line Equipment Operator (Cal Line Equipment), and why are they important?

To thrive as a Line Equipment Operator, you need a strong understanding of electrical systems, mechanical aptitude, and typically a high school diploma or equivalent, with additional safety and equipment operation training. Familiarity with heavy machinery, utility vehicles, and safety certifications such as OSHA or NCCER are commonly required. Attention to detail, teamwork, and strong problem-solving abilities help operators adapt to changing work conditions and ensure safety. These skills are essential for maintaining the reliability of power lines and ensuring both personal and public safety during utility operations.

What is a Cal Line Equipment operator?

A Cal Line Equipment operator is a professional who operates and maintains specialized machinery and equipment used in utility line construction and maintenance, particularly for electrical, telecommunication, or other infrastructure projects. They are responsible for ensuring that the equipment, such as bucket trucks, digger derricks, and other heavy machinery, functions safely and efficiently. Operators must follow strict safety protocols and may also assist in setting up and dismantling equipment on job sites.

What is the difference between Cal Line Equipment vs Cal Line Installer?

AspectCal Line EquipmentCal Line Installer
CredentialsRelevant certifications in electrical or line work, safety trainingSimilar certifications, often with additional specialized training
Work EnvironmentIndustrial sites, utility companies, outdoor environmentsFieldwork at installation sites, outdoor and industrial settings
Employer & IndustryUtility companies, construction firms, electrical contractorsUtility companies, contractors, installation service providers

Cal Line Equipment typically refers to the tools, machinery, or equipment used in utility line work, while Cal Line Installer is a professional responsible for installing and maintaining utility lines. Both roles require similar certifications and work in outdoor, industrial environments, often within utility or construction industries. Understanding these differences helps clarify job responsibilities and required skills.

More about Cal Line Equipment jobs
What cities are hiring for Cal Line Equipment jobs? Cities with the most Cal Line Equipment job openings:
What states have the most Cal Line Equipment jobs? States with the most job openings for Cal Line Equipment jobs include:
Infographic showing various Cal Line Equipment job openings in the United States as of June 2026, with employment types broken down into 66% Part Time, 17% Contract, and 17% Nights. Highlights an 95% Physical, 2% Hybrid, and 3% Remote job distribution, with an average salary of $43,071 per year, or $20.7 per hour.

Bilingual Production Lead (Spanish Speaking)

Echo Lake Foods, Inc.

Burlington, WI โ€ข On-site

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 7 days ago


Key responsibilities

  • Oversee daily production line operations, including setup, changeovers, shutdowns, and staff positioning according to schedules and SOPs.

  • Verify products meet all customer and internal specifications, enforce corrective actions, and ensure compliance with food safety and quality programs.

  • Complete and verify production documentation and communicate effectively with QA, Maintenance, Warehouse, and Supervisors to resolve issues and support operations.


Job description

Echo Lake Foods is a leading manufacturer of ready-to-eat egg products and breakfast foods, including waffles, pancakes, French toast, scrambled eggs, omelets, and egg patties, serving major retail, foodservice, and national restaurant customers across the United States. Founded in 1941 and headquartered in Burlington, Wisconsin, the company operates multiple production facilities throughout the Midwest and has built a strong reputation for quality, innovation, and customer partnerships.
In 2025, Echo Lake Foods was acquired by Cal-Maine Foods, Inc., the largest producer and distributor of fresh shell eggs in the United States, marking an exciting new chapter of growth. This partnership strengthens our resources, expands our capabilities, and supports continued investment in our people, facilities, and products. Creating new opportunities for employees to grow their careers within a stable and expanding organization.
The Production Lead is responsible for coordinating daily line operations, ensuring all team members follow GMPs, safety protocols, and quality standards while achieving production targets. This role supports the Supervisor by monitoring equipment performance, verifying product specifications, and maintaining accurate documentation required for food safety, traceability, and compliance. The Lead serves as the primary point of communication between operators, QA, maintenance, and management.
Key Responsibilities
Operational Leadership & Line Coordination
  • Oversee daily line setup, changeovers, and shutdowns according to production schedule and SOPs.
  • Ensure operators and laborers are positioned appropriately to maintain safe, efficient product flow.
  • Monitor equipment operation and escalate performance issues to Maintenance immediately.
  • Adjust staffing, spacing, and rotation schedules to maintain productivity and compliance with ergonomic guidelines.
  • Lead shift start-up meetings focusing on safety, quality, targets, and issue reporting.

Quality & Specification Compliance
  • Verify products meet all customer and internal specifications, including:
  • Weight, size, and dimensions
  • Appearance and structural integrity
  • Case counts, codes, and labeling
  • Packaging material accuracy
  • Conduct and review in-process checks (weights, metal detection, CCP/CP monitoring, coding verification).
  • Enforce corrective actions for any out-of-spec conditions and document according to QA requirements.
  • Ensure full compliance with HACCP, SQF, allergen control, and traceability programs.

GMP, Food Safety & Safety Enforcement
  • Ensure all team members adhere to GMPs, proper gowning, hygiene standards, and PPE usage.
  • Monitor work areas for cross-contamination risks, sanitation deficiencies, and improper handling.
  • Conduct routine GMP and safety walkthroughs; correct or report all violations.
  • Support all CCP and CP monitoring activities and ensure documentation accuracy.
  • Maintain clean and organized workspaces using 5S principles and sanitation protocols.

Training, Coaching & Team Support
  • Train new employees on equipment operation, GMPs, safety, job expectations, and SOPs.
  • Provide ongoing coaching, reinforcement of standards, and documentation of performance issues when necessary.
  • Support a positive, collaborative work environment focused on accountability and continuous improvement.
  • Act as a role model for professionalism, reliability, and adherence to all policies.

Documentation & Communication
  • Complete and verify all line paperwork, including production logs, downtime logs, CCP checks, waste tracking, and changeover records.
  • Ensure all documentation is legible, accurate, and completed in real time.
  • Communicate effectively with QA, Maintenance, Warehouse, and Supervisors to resolve issues and support smooth operations.
  • Participate in daily production meetings, shift handoffs, and improvement initiatives.

Qualifications
Required
  • Strong understanding of GMPs, HACCP, CCP/CP monitoring, and food safety fundamentals.
  • Ability to lead, communicate, and coach employees effectively.
  • Knowledge of standard operating procedures (SOPs) and line equipment.
  • Ability to accurately complete documentation and follow written instructions.
  • Minimum 1 year of experience in a food manufacturing role or equivalent.

Preferred
  • Prior experience as an Operator or Lead in a food production facility.
  • Familiarity with SQF standards, traceability systems, and specification sheets.
  • Bilingual (English/Spanish) a plus.
  • Basic mechanical aptitude for troubleshooting minor equipment issues.

Physical Requirements
  • Ability to stand for entire shift and perform repetitive movements.
  • Capability to lift up to 50 lbs as needed.
  • Frequent bending, reaching, twisting, and handling of materials.
  • Ability to work in cold, hot, or humid production environments.

Work Environment
  • High-paced food manufacturing line with exposure to machinery, conveyors, wet floors, noise, and temperature variations.
  • Requires constant awareness of safety and food safety standards.

Benefits:
  • 401(k)
  • 401(k) 3% Match
  • Dental insurance
  • Health insurance
  • Opportunities for advancement
  • Paid time off
  • Vision insurance

Work Location: In person
We are an equal opportunity employer. We do not discriminate on the basis of race, color, religion, age, sex, national origin, disability, military service, protected veteran status, genetic information, sexual orientation, gender identity, or any other characteristic protected by federal, state or local law.