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Cacfp Jobs in Wisconsin (NOW HIRING)

A Million Dreamz

Lead Cook

Sheboygan, WI

$18 - $22/hr

Plan weekly menus in accordance with CACFP and DCF 251 guidelines, entering data into the AMD Menu spreadsheet and the KidKare web based program. * Work with the Center Director to obtain projected ...

Nextdoor

Nutrition Service Coordinator

Milwaukee, WI · On-site

Scales and follow established and new CACFP approved recipes. *Must be able to accurately calculate and adjust recipe ingredient amounts* * Conducts monthly kitchen inspections as required by CACFP ...

The Salvation Army

Child Care Cook

Menasha, WI · On-site

$13.25 - $17.75/hr

Plan menus for snacks and lunches for enrolled children, according to CACFP requirements and guidelines, within budget and time constraints. * Estimate amount of food needed in relation to number of ...

New

YMCA

Youth Development Site Supervisor

Milwaukee, WI · On-site

Understandandfollowallrelevant regulations including, but not limited tostatelicensing,YoungStar,DCFstandards,CACFP/MCFIandYMCApolicies/manuals. * BecommittedtotheYMCAofMetropolitanMilwaukee ...

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How much do cacfp jobs pay per hour?

As of Sep 12, 2026, the average hourly pay for cacfp in Wisconsin is $19.14, according to ZipRecruiter salary data. Most workers in this role earn between $16.01 and $20.62 per hour, depending on experience, location, and employer.

What is a CACFP?

A CACFP job involves working with the Child and Adult Care Food Program (CACFP), a federal program that provides healthy meals and snacks to eligible children and adults in care settings. Job responsibilities may include meal planning, compliance with nutrition guidelines, monitoring food service operations, and ensuring program regulations are met. Positions can be found in childcare centers, afterschool programs, adult care facilities, and sponsoring organizations.

What skills and qualifications are needed for a CACFP position?

To thrive as a CACFP (Child and Adult Care Food Program) Coordinator, you need a comprehensive understanding of nutrition guidelines, program regulations, and experience in meal planning, often supported by a degree in nutrition, public health, or a related field. Familiarity with USDA food program compliance systems, meal tracking software, and regular training or certification in food safety is typically required. Strong organizational skills, attention to detail, and effective communication are essential soft skills in this role. These competencies are crucial for ensuring program compliance, accurate reporting, and the delivery of nutritious meals to participants.

What are common challenges faced by CACFP coordinators, and how can they be managed?

CACFP Coordinators often encounter challenges such as maintaining compliance with evolving USDA regulations, managing detailed record-keeping, and ensuring all staff follow proper nutrition and safety standards. These challenges can be managed by staying up to date with ongoing training, creating organized tracking systems, and fostering open communication with child and adult care providers. Additionally, collaborating closely with team members and regularly reviewing procedures helps identify areas for improvement and ensures smoother program operations. Proactive engagement and thorough documentation are key to sustaining a successful CACFP program.

What are the most commonly searched types of Cacfp jobs in Wisconsin?

The most popular types of Cacfp jobs in Wisconsin are:

What are popular job titles related to Cacfp jobs in Wisconsin?

For Cacfp jobs in Wisconsin, the most frequently searched job titles are:

What job categories do people searching Cacfp jobs in Wisconsin look for?

The top searched job categories for Cacfp jobs in Wisconsin are:

Cacfp jobs near you
Infographic showing various Cacfp job openings in Wisconsin as of August 2026, with employment types broken down into 1% As Needed, 69% Full Time, 28% Part Time, 1% Temporary, and 1% Contract. Highlights an 97% Physical, and 3% Remote job distribution, with an average salary of $39,809 per year, or $19.1 per hour.

Lead Cook

Sheboygan, WI

A Million Dreamz
See more jobs at A Million Dreamzexternal

$18 - $22/hr

Full-time

Dental, Vision, Life, PTO

Posted 24 days ago

Job description


About This Role

The Lead cook is responsible for providing nutritious and appealing meals to the AMD students. They are also responsible for daily operations of the kitchen and supervising kitchen staff. They are responsible for maintaining a clean and safe kitchen and adhering to all food safety regulations.


What You'll Do
  • Plan weekly menus in accordance with CACFP and DCF 251 guidelines, entering data into the AMD Menu spreadsheet and the KidKare web based program.
  • Work with the Center Director to obtain projected meal attendance and realtime attendance counts.
  • Purchase food and supplies in a budget friendly manner.
  • Maintain inventory of food, kitchen supplies and equipment.
  • Prepare and serve meals and snacks according to the posted menu and schedule.
  • Ensure that food is stored, handled and prepared in accordance with CACFP and DCF 251 guidelines.
  • Maintain accurate records on student and staff food allergies. Accommodate meals for individuals with allergies.
  • Complete CACFP paperwork accurately and timely, meeting deadlines for submission.
  • Maintain a clean and organized kitchen, cleaning throughout the day as you work.
  • Train and supervise kitchen staff and maintain a kitchen work schedule.
  • Find replacement staff in cases of absenteeism and fill in as needed.
  • Attend staff meetings.
  • Provide snacks or meals as directed by administration for events held on site.

Requirements
  • High school diploma or equivalent.
  • Must be at least 18 years of age.
  • Minimum 2 years experience in food service.
  • Ability to work independently or as part of a team.
  • Strong communication and interpersonal skills.
  • Must be flexible and able to react appropriately to continually changing circumstances.
  • Basic understanding of frequently used computer software and programs and the aptitude to learn new software.
  • Must be organized and able to multitask.
  • Pass a background check.
  • ServSafe certificate and 1 hour of continuing education every consecutive year.

Benefits
  • Dental Insurance
  • Vision Insurance
  • Life Insurance
  • Paid Leave
  • Professional Development
  • Flexible Schedule