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Butcher Jobs in Wisconsin (NOW HIRING)

Retail Sales Associate

Glendale, WI · On-site

$14 - $16/hr

You will be trained to be a personal chef and friendly butcher to have the highest level of product knowledge to provide customers with recommendations on their favorite dish or protein. In addition ...

Retail Sales Associate

Glendale, WI · On-site

$14 - $16/hr

You will be trained to be a personal chef and friendly butcher to have the highest level of product knowledge to provide customers with recommendations on their favorite dish or protein. In addition ...

Retail Sales Associate

Glendale, WI · On-site

$14.75 - $17/hr

You will be trained to be a personal chef and friendly butcher to have the highest level of product knowledge to provide customers with recommendations on their favorite dish or protein. In addition ...

Retail Sales Associate

Glendale, WI · On-site

$14.75 - $17/hr

You will be trained to be a personal chef and friendly butcher to have the highest level of product knowledge to provide customers with recommendations on their favorite dish or protein. In addition ...

Retail Sales Associate

Glendale, WI

$14 - $16/hr

You will be trained to be a personal chef and friendly butcher to have the highest level of product knowledge to provide customers with recommendations on their favorite dish or protein. In addition ...

Opportunities for Career Growth About us VT Industries, Inc. is a leading source of quality commercial wood doors, laminate countertops, butcher block countertops, and other crafts with beautiful ...

Opportunities for Career Growth About us VT Industries, Inc. is a leading source of quality commercial wood doors, laminate countertops, butcher block countertops, and other crafts with beautiful ...

Opportunities for Career Growth About us VT Industries, Inc. is a leading source of quality commercial wood doors, laminate countertops, butcher block countertops, and other crafts with beautiful ...

Line Cook

Green Bay, WI · On-site

$18 - $23/hr

Butcher and clean fish, poultry, lamb, pork, and beef Qualifications: * Previous experience as a restaurant cook preferred * ServeSafe or Food Handler's certification (or must be willing to attain)

Be Seen First

Butcher-block style, solid white or black; clean and pressed (fold top down during meal service). * Hair Net: Food service hair net required. Company Description On-Site Staffing Services is a family ...

Line Cook

Green Bay, WI · On-site

$18 - $23/hr

Butcher and clean fish, poultry, lamb, pork, and beef Qualifications: * Previous experience as a restaurant cook preferred * ServeSafe or Food Handler's certification (or must be willing to attain)

Demonstrated proficiency in sautéing, broiling, frying, roasting, butchery, garde manger, pantry, and breakfast cookery * Experience in a fast paced culinary operation - prior lead cook or senior ...

Senior Line Cook

Milwaukee, WI · On-site

$15.50 - $19.50/hr

Proficiency in sautéing, broiling, frying, roasting, butchery, garde manger, pantry, and breakfast cookery * Culinary degree or apprenticeship preferred - not required * Ability to stand and work at ...

Meat Cutter

Eagle River, WI · On-site

$14.75 - $19.50/hr

Previous meat-cutting, butcher, grocery meat department, or related experience is required * Knowledge of meat cuts, cutting techniques, and safe equipment operation * Ability to produce consistent ...

Meat Cutter

Rhinelander, WI · On-site

$15 - $19.75/hr

Previous meat-cutting, butcher, grocery meat department, or related experience is required * Knowledge of meat cuts, cutting techniques, and safe equipment operation * Ability to produce consistent ...

Meat Cutter

Rhinelander, WI · On-site

$15 - $19.75/hr

Previous meat-cutting, butcher, grocery meat department, or related experience is required * Knowledge of meat cuts, cutting techniques, and safe equipment operation * Ability to produce consistent ...

Senior Line Cook

Milwaukee, WI · On-site

$15.50 - $19.50/hr

Proficiency in sautéing, broiling, frying, roasting, butchery, garde manger, pantry, and breakfast cookery * Culinary degree or apprenticeship preferred - not required * Ability to stand and work at ...

Showing results 41-60

Butcher information

See Wisconsin salary details

$8

$19

$27

How much do butcher jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for butcher in Wisconsin is $19.14, according to ZipRecruiter salary data. Most workers in this role earn between $16.01 and $21.35 per hour, depending on experience, location, and employer.

What does a butcher do?

The job of a butcher is to cut or otherwise prepare meat that is intended for sale. Their responsibilities include deciding how to portion a large piece of meat into smaller cuts. They weigh meat, cut portions for retail, arrange these portions in a display case, then label them with price information for customers. The qualifications that you need to become a butcher include cutting skills and knowledge of various cuts of meat. Most of these skills can be learned through on-the-job training.

What are the key skills and qualifications needed to thrive as a butcher, and why are they important?

To thrive as a Butcher, you need proficiency in meat cutting, knowledge of food safety standards, and often a high school diploma or equivalent. Familiarity with meat processing equipment, band saws, and safety certifications such as HACCP are typically required. Attention to detail, customer service skills, and physical stamina are important soft skills in this role. These skills ensure quality product preparation, workplace safety, and strong customer satisfaction in a demanding environment.

What are some common challenges butchers face when working in a fast-paced environment?

Butchers in fast-paced environments, such as busy grocery stores or meat processing plants, often face challenges like maintaining accuracy while working quickly, ensuring proper portioning, and adhering to strict food safety standards. Balancing speed with precision is crucial to minimize waste and meet customer expectations. Additionally, butchers must stay organized and communicate effectively with team members to keep production running smoothly, especially during peak hours or holidays.

What is the difference between Butcher vs Meat Cutter?

AspectButcherMeat Cutter
CertificationsFood safety, meat cutting certificationsOften similar, may require food safety training
Work EnvironmentGrocery stores, butcher shops, meat processing plantsGrocery stores, supermarkets, meat departments
Job ResponsibilitiesBreaking down carcasses, preparing meat cuts, managing inventoryCutting and trimming meat, preparing meat for display or sale
Industry UsageCommonly used in retail and wholesale meat industriesPrimarily retail grocery stores and supermarkets

While both Butchers and Meat Cutters work with meat, butchers typically handle carcass breakdown and larger cuts, often working in specialized shops or processing plants. Meat Cutters focus on trimming and preparing meat for sale in retail settings. The roles overlap in skills and certifications, but their work environments and responsibilities differ slightly.

How much do you earn as a butcher?

The average salary for a butcher in the United States ranges from $25,000 to $50,000 annually, depending on experience, location, and workplace. Butchers working in supermarkets or specialty shops with certifications and skills in meat cutting can earn higher wages and may receive benefits such as health insurance and paid time off.

How much does a butcher get paid?

The average salary for a butcher in the United States ranges from $25,000 to $50,000 per year, depending on experience, location, and workplace. Butchers who work in specialized environments or with advanced skills may earn higher wages, and some may receive benefits such as health insurance and paid time off.

What other jobs can a butcher get?

A butcher can transition into related roles such as meat cutter, meat processing supervisor, or meat inspector, often requiring knowledge of food safety and handling. Skills in knife work, inventory management, and understanding of meat cuts are valuable in these positions, which may be found in grocery stores, meat processing plants, or wholesale suppliers.

What are the most commonly searched types of Butcher jobs in Wisconsin?

The most popular types of Butcher jobs in Wisconsin are:

What are popular job titles related to Butcher jobs in Wisconsin?

For Butcher jobs in Wisconsin, the most frequently searched job titles are:

What job categories do people searching Butcher jobs in Wisconsin look for?

The top searched job categories for Butcher jobs in Wisconsin are:

What cities in Wisconsin are hiring for Butcher jobs?

Cities in Wisconsin with the most Butcher job openings:

What are popular job titles related to Butcher jobs in WI?

For Butcher jobs in WI, the most frequently searched job titles are:

Infographic showing various Butcher job openings in Wisconsin as of August 2026, with employment types broken down into 69% Full Time, and 31% Part Time. Highlights an 100% In-person job distribution, with an average salary of $39,818 per year, or $19.1 per hour.

Retail Sales Associate

JBS Imports

Glendale, WI • On-site

$14 - $16/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 11 days ago


Key responsibilities

  • Assist customers during the check-out process and deliver a memorable shopping experience.

  • Perform stocking duties, including lifting, rotating products, and managing inventory in the store and walk-in freezer.

  • Process customer e-commerce orders and oversee timely product handouts for deliveries.


Job description

Description
Position at Wild Fork Foods
As a Wild Fork Team Member, your focus is to deliver a memorable experience to all of our guests. You will be trained to be a personal chef and friendly butcher to have the highest level of product knowledge to provide customers with recommendations on their favorite dish or protein. In addition, you will be responsible for ensuring proper inventory control to maximize product freshness and availability, replenish low stock items, pick and pack online orders and deliver a friendly check-out experience.
If you are someone looking for a career growth opportunity and you LOVE TO COOK & LOVE TO EAT, we would love to connect with you!
Our Values: Determination, Simplicity, Availability, Humility, Sincerity, Discipline, Ownership
Essential Tasks and Responsibilities:
  • Be a Brand Ambassador - enthusiastic and passionate about our quality products, educate the consumer on what WFF stands for

  • Become a product and culinary expert by giving total effort during our training classes to provide great recipes and tips on how to cook our protein

  • Provide a butcher friendly shopping experience by personalizing every step of the way

  • Assist customers during the check-out process and deliver an experience to remember

  • Perform stocking duties such as lifting up to 50lb, rotating products, ordering, dusting, and cleaning store

  • Oversee daily price changes and manage cash register as required

  • Process customer e-commerce orders and oversee timely product hand out for deliveries

  • Must be able to work in an extremely cold environment- pulling racks, process shipment, and performing monthly inventory in our walk-in freezer

  • Performs other related duties

Physical Demands and Work Environment:
  • Physically able to exert up to 50 pounds of force

  • Occasional exposure to extreme temperatures - walk-in freezers

  • Stand/walk for up to 8-10 hours

  • Frequent movement within the store to access various departments, areas, and products

Benefits & Perks:
  • Medical, Dental & Vision Insurance

  • 401k Retirement Plan

  • Culinary Training

  • Tenure Program

  • Higher Education Programs

  • Vacation Time, Paid Holiday & Birthday PTO

  • Monthly Bonus Potential

  • WF Unlimited- Free Shipping

  • Chew On This- One give away product a month

  • Wild Chef - Allowance per month to shop in our store

Qualifications:
  • High school degree or GED preferred not required

  • One year of customer service experience in retail, hospitality, or restaurant is required

  • Excellent verbal communication skills, with the ability to communicate effectively with a wide range of people, by showing interest and carefully listening to their needs required

  • Work with integrity as a TEAM toward a shared vision

  • Be determined and deliver superior results with a sense of urgency, time management, and prioritization

  • Treat it like you own it -Take ownership and responsibility to be successful

  • Acts with respect and values other opinions

  • Strong cognitive skills, including problem analyzing

  • Enthusiasm and passion for food and customer service preferred

  • Excellent organizational and multitasking skills

  • Show dependability and commitment

  • Fundamental math functions such as addition, subtraction, multiplication, and division

  • Ability to meet seasonal peaks, workloads, and deadlines

  • The availability to work a flex schedule, working various hours and shifts, including early mornings, evenings and, weekends/holidays required

Due to the nature and job duties of this role, employment-based immigration sponsorship is not available for this role.
EOE/Vets/Disability