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Butcher Jobs in Michigan (NOW HIRING)

Eddie V's

Butcher

Troy, MI · On-site

$15.75 - $20.75/hr

Butchers will ensure special guest requests are accommodated while delivering the same high quality standards. Butchers will coordinate meat and seafood cutting to support timely and efficient yields ...

Eddie V's

Butcher

Troy, MI

$15.75 - $21/hr

Butchers will ensure special guest requests are accommodated while delivering the same high quality standards. Butchers will coordinate meat and seafood cutting to support timely and efficient yields ...

Eddie V's

Butcher

Troy, MI

$15.75 - $20.75/hr

Butchers will ensure special guest requests are accommodated while delivering the same high quality standards. Butchers will coordinate meat and seafood cutting to support timely and efficient yields ...

Grady's Meat Market

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Head Butcher

Belmont, MI · On-site

$25 - $35/hr

Meat Market, Head butcher needed full time Tuesday thru Saturday. Must know beef, pork, lamb, and chicken. Health insurance, 401 k plan. paid time off. Must be able to manage the back room. Be social ...

Whole Foods Market

Butcher

West Bloomfield, MI · On-site

$15.25 - $20.50/hr

Successfully completed WFM Butcher Apprentice Program, or an equivalent training program.* * UK Exceptions may apply Physical Requirements/Working Conditions * Must be able to lift 50 pounds. * In an ...

SpartanNash

Butcher

Grand Rapids, MI

$15.75 - $21.25/hr

As a member of the C&S Wholesale Grocers family of companies, SpartanNash is a food solutions company that delivers the ingredients for a better life. A distributor, wholesaler and retailer with a ...

SpartanNash Company

Butcher

Grand Rapids, MI · On-site

$15.75 - $21.25/hr

As a member of the C&S Wholesale Grocers family of companies, SpartanNash is a food solutions company that delivers the ingredients for a better life. A distributor, wholesaler and retailer with a ...

Butcher & Packer Supply Co.

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Truck Driver/Warehouse Employee

Madison Heights, MI · On-site

$20/hr

Butcher & Packer Supply Company About Us: At Butcher & Packer Supply Company, we are a small family-owned business that specializes in products for meat processing, sausage making and other food ...

Busch's Inc.

Butcher (Sourcing)

Rochester, MI

$21.60/hr

Starting wage up to:$21.60/hr. with experience. Food Lovers Unite! Busch's is HIRING and we want you! Love food, fun, and fabulous people? Join our family-owned Michigan team and cook up a career ...

Butcher & Packer Supply Co.

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Warehouse Associate

Madison Heights, MI · On-site

$18/hr

Butcher & Packer Supply Company Butcher & Packer Supply Company, a leading distributor of spices and supplies for the meat processing industry, is looking for a dependable and motivated Warehouse ...

Burton Meat Farm

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Butcher/Meat Cutter

Grand Rapids, MI · On-site

$15 - $18/hr

... butcher or meat cutting experience required - Bilingual: English and Spanish (Spanish-speaking customers are a big part of who we serve) - Reliable, hardworking, and takes pride in their craft ...

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All JobsButcher JobsButcher Jobs in Michigan

Butcher information

See Michigan salary details

$7

$16

$23

How much do butcher jobs pay per hour?

As of Jun 15, 2026, the average hourly pay for butcher in Michigan is $16.53, according to ZipRecruiter salary data. Most workers in this role earn between $13.85 and $18.46 per hour, depending on experience, location, and employer.

Where do butchers get paid the most?

Butchers tend to earn higher wages in regions with a higher cost of living and strong demand for meat processing, such as certain states or metropolitan areas. Factors like experience, certifications, and working in specialized or high-volume facilities can also influence pay rates.

What are some common challenges butchers face when working in a fast-paced environment?

Butchers in fast-paced environments, such as busy grocery stores or meat processing plants, often face challenges like maintaining accuracy while working quickly, ensuring proper portioning, and adhering to strict food safety standards. Balancing speed with precision is crucial to minimize waste and meet customer expectations. Additionally, butchers must stay organized and communicate effectively with team members to keep production running smoothly, especially during peak hours or holidays.

What are the key skills and qualifications needed to thrive as a Butcher, and why are they important?

To thrive as a Butcher, you need proficiency in meat cutting, knowledge of food safety standards, and often a high school diploma or equivalent. Familiarity with meat processing equipment, band saws, and safety certifications such as HACCP are typically required. Attention to detail, customer service skills, and physical stamina are important soft skills in this role. These skills ensure quality product preparation, workplace safety, and strong customer satisfaction in a demanding environment.

What does a butcher do?

A butcher is a professional who prepares and sells meat, including beef, pork, poultry, and sometimes fish. They are responsible for cutting, trimming, boning, grinding, and packaging meat according to customer specifications or store standards. Butchers also ensure meat is stored and handled safely, maintain cleanliness in their work area, and may advise customers on the best cuts of meat or cooking methods. In some roles, butchers may also make sausages, cure meats, or create specialty meat products.

What jobs pay 2000 a day?

High-paying jobs that can reach $2,000 a day often include specialized roles such as surgeons, anesthesiologists, corporate lawyers, and certain executive positions. These roles typically require advanced education, certifications, extensive experience, and often involve high-stakes environments or specialized skills. Freelance consultants or contractors in niche industries may also achieve such earnings through project-based work or high-value contracts.

What is the hourly rate for a butcher?

The hourly rate for a butcher typically ranges from $12 to $20, depending on experience, location, and the employer. Skilled butchers with certifications or specialized knowledge may earn higher wages, and rates can vary based on the work environment and hours worked.

What is the difference between Butcher vs Meat Cutter?

AspectButcherMeat Cutter
CertificationsFood safety, meat cutting certificationsOften similar, may require food safety training
Work EnvironmentGrocery stores, butcher shops, meat processing plantsGrocery stores, supermarkets, meat departments
Job ResponsibilitiesBreaking down carcasses, preparing meat cuts, managing inventoryCutting and trimming meat, preparing meat for display or sale
Industry UsageCommonly used in retail and wholesale meat industriesPrimarily retail grocery stores and supermarkets

While both Butchers and Meat Cutters work with meat, butchers typically handle carcass breakdown and larger cuts, often working in specialized shops or processing plants. Meat Cutters focus on trimming and preparing meat for sale in retail settings. The roles overlap in skills and certifications, but their work environments and responsibilities differ slightly.

What Is the Job of a Butcher?

The job of a butcher is to cut or otherwise prepare meat that is intended for sale. Their responsibilities include deciding how to portion a large piece of meat into smaller cuts. They weigh meat, cut portions for retail, arrange these portions in a display case, then label them with price information for customers. The qualifications that you need to become a butcher include cutting skills and knowledge of various cuts of meat. Most of these skills can be learned through on-the-job training.

What does a Costco meat cutter make?

A Costco meat cutter typically earns an hourly wage that ranges from $15 to $25, depending on experience and location. They are responsible for cutting, trimming, and preparing meat products, often working early mornings or evenings in a retail environment. Compensation may include benefits such as health insurance and employee discounts.
More about Butcher jobs
What are the most commonly searched types of Butcher jobs in Michigan? The most popular types of Butcher jobs in Michigan are:
What are popular job titles related to Butcher jobs in Michigan? For Butcher jobs in Michigan, the most frequently searched job titles are:
What job categories do people searching Butcher jobs in Michigan look for? The top searched job categories for Butcher jobs in Michigan are:
What cities in Michigan are hiring for Butcher jobs? Cities in Michigan with the most Butcher job openings:
What are popular job titles related to Butcher jobs in MI? For Butcher jobs in MI, the most frequently searched job titles are:
Butcher jobs near you
Infographic showing various Butcher job openings in Michigan as of June 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution, with an average salary of $34,384 per year, or $16.5 per hour.
Butcher

Butcher

Eddie V's

Troy, MI • On-site

$15.75 - $20.75/hr

Full-time

Medical, Dental, Vision, Retirement

Posted 7 days ago

Job description

For this position, pay will be variable by location - See additional job details and benefits below
We cordially invite you to apply. Joining our team provides indulgent benefits including:
  • Competitive pay, every week
  • Anniversary pay
  • Paid sick leave
  • Medical, dental and vision coverage
  • Multiple insurance options, wealth benefits and flexible spending accounts
  • Dining and other discounts
  • Matching 401(k) plan after one year of employment (21 and over)

With genuine hospitality, our Butchers will fabricate high quality food items daily, while exceeding guest expectations by following specifications and presentation guidelines. Butchers will ensure special guest requests are accommodated while delivering the same high quality standards. Butchers will coordinate meat and seafood cutting to support timely and efficient yields while ensuring proper food safety and sanitation standards are upheld for guest safety.
One key to our success is the high standards we set on the health and safety of our team members and guests. We are committed to the highest safety and sanitation practices, including team member wellness and team members maintaining clean, sanitized and safe restaurants.
From artfully prepared seafood and steaks paired with imaginative cocktails to exceptional service, Eddie V's provides a place where you can enjoy being part of one of the most alluring restaurants while thriving in a nurturing work environment that encourages growth.

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