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Brisket Jobs (NOW HIRING)

Texlahoma BBQ

Meat Cutter

Edmond, OK · On-site

$12 - $16/hr

Meat cutters slice brisket, turkey, sausage, ribs, bologna, and pull pork for orders. * Previous experience in a BBQ restaurant is preferred, but not necessary. * This position provides room for ...

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Texlahoma BBQ

Meat Cutter - East Edmond Location

Edmond, OK · On-site

$12 - $16/hr

Meat cutters slice brisket, turkey, sausage, ribs, bologna, and pull pork for orders. * Previous experience in a BBQ restaurant is preferred, but not required. * This position provides room for ...

Apply Early

4 Rivers Smokehouse

Dishwasher/Utility

Tallahassee, FL · On-site

$16 - $18/hr

... such as wrapping brisket, preparing cold prep items, monitoring trash levels, etc. * Assist BOH with all needs during peak, busy hours * Perform Smoker, Baker, Hot Prep, and Cold Prep ...

4 Rivers Smokehouse

Front of House Team Member

Tampa, FL · On-site

$16 - $18/hr

Accommodate special guest needs with care and urgency * Assist on the front line by carving brisket when needed What You'll Bring: * Experience in food service and/or as a server is a plus * Ability ...

4 Rivers Smokehouse

Line Cook

Middleton, FL · On-site

$16 - $18/hr

Whether you're slicing brisket, grilling ribs, or dropping fried pickles, every plate you prepare helps create the 4 Rivers experience our guests know and love. What You'll Do * Prepare and plate ...

4 Rivers Smokehouse

Line Cook

Okahumpka, FL

$16 - $18/hr

Whether you're slicing brisket, grilling ribs, or dropping fried pickles, every plate you prepare helps create the 4 Rivers experience our guests know and love. What You'll Do * Prepare and plate ...

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OHSO Brewery+Distillery

O.H.S.O. Prep Cook

Phoenix, AZ

$14.25 - $17.75/hr

RESPONSIBILITIES-Prepping sauces-Preparing proteins (bulk bacon, brisket, short rib, etc.)-Keeping kitchen and areas of the kitchen (walk ins) clean and organized at all times-Assisting the ...

OHSO Brewery+Distillery

O.H.S.O. Prep Cook

Phoenix, AZ

$14.25 - $17.75/hr

RESPONSIBILITIES -Prepping sauces -Preparing proteins (bulk bacon, brisket, short rib, etc.) -Keeping kitchen and areas of the kitchen (walk ins) clean and organized at all times -Assisting the ...

Brown Iron Brewhouse

Bartender/Server

Washington, MI

$5/hr

Our smokehouse cuisine features mouthwatering dishes such as pulled pork, brisket, and \beer-can\ chicken. We also cater to special dietary needs with our gluten-free options. At Brown Iron, we ...

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OHSO Brewery+Distillery

O.H.S.O. Prep Cook

Phoenix, AZ · On-site

$14.25 - $17.75/hr

RESPONSIBILITIES-Prepping sauces-Preparing proteins (bulk bacon, brisket, short rib, etc.)-Keeping kitchen and areas of the kitchen (walk ins) clean and organized at all times-Assisting the ...

WILLY BUCKS BACKYARD GRILL

Shift Manager

Leesburg, FL · On-site

$16 - $17/hr

Join Willy Bucks Backyard Grill, a vibrant quick service food truck and restaurant in Leesburg, FL, known for its delicious smoked brisket, juicy chicken, and mouthwatering comfort food. We are ...

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WILLY BUCKS BACKYARD GRILL

Jefe de turno

Leesburg, FL · On-site

$16 - $17/hr

... brisket ahumado, pollo jugoso y comida reconfortante y delicioso. Buscamos un Jefe de Turno motivado que lidere nuestro equipo y asegure que cada huésped disfrute de una experiencia gastronómica ...

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OHSO Brewery+Distillery

O.H.S.O. Prep Cook

Gilbert, AZ · On-site

$14.25 - $18/hr

RESPONSIBILITIES-Prepping sauces-Preparing proteins (bulk bacon, brisket, short rib, etc.)-Keeping kitchen and areas of the kitchen (walk ins) clean and organized at all times-Assisting the ...

4 Rivers Smokehouse

Dishwasher/Utility

Winter Garden, FL · On-site

$16 - $18/hr

After trials, tribulations, and a whole lot of burnt ends, we finally flipped that "Hot Brisket Now" sign on in October of 2009. Within the first hour, a line had formed out the door...and then ...

Brown Iron Brewhouse

Experienced Line Cook

Washington, MI

$17.50 - $20/hr

With our focus on smokehouse cuisine, you will have the chance to showcase your skills in preparing delicious smoked meats, such as pulled pork, brisket, and \beer-can\ chicken. Why should you apply?

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Pierces Pitt Bar B Que

Pit Master

Williamsburg, VA · On-site

$19 - $25/hr

Pierce's Pitt Bar-B-Que is a family-owned iconic bar-b-que restaurant where we cook pork, chicken, ribs and brisket over hickory and oak fired pits. We are known for our menu and a casual dining ...

New

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OHSO Brewery+Distillery

O.H.S.O. Prep Cook

Gilbert, AZ

$12.75 - $16.25/hr

RESPONSIBILITIES -Prepping sauces -Preparing proteins (bulk bacon, brisket, short rib, etc.) -Keeping kitchen and areas of the kitchen (walk ins) clean and organized at all times -Assisting the ...

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All JobsBrisket Jobs

Brisket information

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How much do brisket jobs pay per hour?

As of Jul 6, 2026, the average hourly pay for brisket in the United States is $15.19, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $16.83 per hour, depending on experience, location, and employer.

What are some common challenges faced by BBQ pitmasters who specialize in cooking brisket, and how can they overcome them?

BBQ pitmasters focusing on brisket often encounter challenges such as maintaining consistent temperature and moisture throughout the long smoking process. Managing fluctuations in smoker heat and preventing the meat from drying out or becoming tough requires experience and attention to detail. Many pitmasters rely on techniques like wrapping brisket in butcher paper or foil during cooking (the 'Texas Crutch') and closely monitoring internal temperatures to ensure optimal tenderness. Collaboration with kitchen staff and regular equipment maintenance are also essential for delivering high-quality brisket in a busy restaurant setting.

What is the difference between Brisket vs Butcher?

AspectBrisketButcher
CredentialsFood safety certifications, culinary trainingMeat cutting certifications, culinary or trade school
Work EnvironmentRestaurants, BBQ joints, cateringButcher shops, meat processing plants, supermarkets
Industry UsageCooking, preparing specific meat cutsMeat preparation, butchering, retail sales

While a brisket is a specific cut of meat often prepared by chefs or butchers, a butcher is a professional who specializes in meat cutting and preparation. Butchers handle various cuts, including brisket, and work in retail or processing environments. The main difference is that brisket refers to a meat cut, whereas a butcher is a skilled worker who prepares and sells meat products.

What is a brisket?

A brisket is a cut of meat taken from the breast or lower chest of beef or veal. Known for its rich flavor and tenderness when cooked low and slow, brisket is a popular choice for barbecue, smoking, and braising. It often requires long cooking times to break down its connective tissues, resulting in a juicy and flavorful dish. Brisket is commonly used in various cuisines, such as Texas-style barbecue and Jewish cuisine for dishes like corned beef.

What are the key skills and qualifications needed to thrive as a Brisket chef, and why are they important?

To thrive as a Brisket chef, you need a deep understanding of meat selection, seasoning techniques, and slow-cooking methods, often gained through culinary training or hands-on barbecue experience. Familiarity with smokers, meat thermometers, and specialized kitchen equipment is essential. Attention to detail, patience, and strong time management skills help ensure consistently tender and flavorful results. These skills and qualities are crucial for producing high-quality brisket, maintaining food safety, and satisfying customer expectations in a competitive food industry.
More about Brisket jobs
What job categories do people searching Brisket jobs look for? The top searched job categories for Brisket jobs are:
Brisket jobs near you
Infographic showing various Brisket job openings in the United States as of June 2026, with employment types broken down into 45% Full Time, and 55% Part Time. Highlights an 100% In-person job distribution, with an average salary of $31,586 per year, or $15.2 per hour.
Meat Cutter

Meat Cutter

Texlahoma BBQ

Edmond, OK • On-site

$12 - $16/hr

Full-time

Posted 23 days ago

Be an early applicant

Job description

Meat Cutter - Texlahoma BBQ.
Location - East Waterloo Rd., Edmond.
Pay Rate - $12.00 - 16.00 Per Hour, including tips.
Job Details:
  • Meat cutters slice brisket, turkey, sausage, ribs, bologna, and pull pork for orders.
  • Previous experience in a BBQ restaurant is preferred, but not necessary.
  • This position provides room for advancement to a Shift Lead or Pit Master position.
  • Typical shifts are from 11 am to 9 pm, but may begin earlier or end later depending on business levels.
  • Ideal candidates will possess a passion for great food, high attention to detail, and a desire to grow and advance with this concept.