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Brewery Operations Manager Jobs in Oregon (NOW HIRING)

Delivery Driver

Banks, OR · On-site

$22 - $24/hr

... windows of the brewery. Position Summary Public Coast Brewing Co. is seeking a dependable ... Essential Duties and Responsibilities Delivery and Route Operations * Safely operate a company ...

Delivery Driver

Banks, OR · On-site

$16.75 - $21/hr

... windows of the brewery. Position Summary Public Coast Brewing Co. is seeking a dependable ... Essential Duties and Responsibilities Delivery and Route Operations * Safely operate a company ...

As a Line Cook, you will play a vital role in our kitchen operations, preparing high-quality meals ... Juliett, Oven & Shaker, Deschutes Brewery, Hopworks Urban Brewery, Good Coffee, & more! If you're ...

As a Line Cook, you will play a vital role in our kitchen operations, preparing high-quality meals ... Juliett, Oven & Shaker, Deschutes Brewery, Hopworks Urban Brewery, Good Coffee, & more! If you're ...

As a Line Cook, you will play a vital role in our kitchen operations, preparing high-quality meals ... Juliett, Oven & Shaker, Deschutes Brewery, Hopworks Urban Brewery, Good Coffee, & more! If you're ...

As a Line Cook, you will play a vital role in our kitchen operations, preparing high-quality meals ... Juliett, Oven & Shaker, Deschutes Brewery, Hopworks Urban Brewery, Good Coffee, & more! If you're ...

Event Sales Manager

Bend, OR · On-site

$50K - $57K/yr

Since then our brewery has grown but we will always stay the same...Rough morning? Grab a beer ... Handle complaints or operational issues professionally and immediately * Take ownership of event ...

Territory Manager

Hood River, OR · On-site

$62 - $75/hr

Backed by 40 years of stability as a leading regional brewery known for quality and competitive ... Operational & Budget Management * Support budget and POS allocation, ensuring effective resource ...

Host

Portland, OR · On-site

$16.30 - $18/hr

Set within the historic Henry Weinhard Brewery building in Portland's Pearl District, Hearth & Vine ... The Host will manage reservations, oversee the seating process, and contribute to the overall ...

Bar Support Staff

Bend, OR · On-site

$15.55 - $16.55/hr

... operation of our bar and outdoor spaces while fostering a welcoming atmosphere. Key ... Develop a complete knowledge of the history of the brewery and owners * Pay attention to visually ...

Event Sales Manager

Bend, OR · On-site

$50K - $57K/yr

Since then our brewery has grown but we will always stay the same...Rough morning? Grab a beer ... Handle complaints or operational issues professionally and immediately * Take ownership of event ...

Bartender

Portland, OR · On-site

$16.30/hr

Set within the historic Henry Weinhard Brewery building in Portland's Pearl District, Hearth & Vine ... Monitor and manage guest checks, ensuring accuracy in pricing and itemization. * Process payments ...

Host

Portland, OR · On-site

The Host will manage reservations, oversee the seating process, and contribute to the overall ... Basic knowledge of restaurant operations. * Ability to walk and stand for long periods of time.

Host

Portland, OR · On-site

The Host will manage reservations, oversee the seating process, and contribute to the overall ... Basic knowledge of restaurant operations. * Ability to walk and stand for long periods of time.

Sous Chef

Bend, OR · On-site

$24 - $25/hr

Almost 300 team members represent three pubs and a brewery located in Central Oregon with an ... We're looking for a Sous Chef to join our team and operations at our Eastside Pub in Bend. Sous ...

Host Support Staff

Bend, OR · On-site

$15.55/hr

Almost 300 team members represent three pubs and a brewery located in Central Oregon with an ... We're looking for a Host/Busser to join our team and operations at our Eastside Pub in Bend. Host ...

Service staff

Redmond, OR · On-site

$14.70/hr

Almost 300 team members represent four pubs and a brewery located in Central Oregon with an ... We're looking for a Front of House team members to join our team and operations at our New Pub in ...

Service staff

Redmond, OR · On-site

$14.70/hr

Almost 300 team members represent four pubs and a brewery located in Central Oregon with an ... We're looking for a Front of House team members to join our team and operations at our New Pub in ...

Showing results 41-60

Brewery Operations Manager information

See Oregon salary details

$32.8K

$67.1K

$125.3K

How much do brewery operations manager jobs pay per year?

As of Sep 6, 2026, the average yearly pay for brewery operations manager in Oregon is $67,091.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,300.00 and $81,900.00 per year, depending on experience, location, and employer.

What is a brewery operations manager?

Brewery Operations Managers are professionals responsible for overseeing the daily operations of a brewery. Their duties include managing production schedules, supervising staff, ensuring quality control, maintaining equipment, and coordinating with other departments such as sales and distribution. They play a key role in ensuring that brewing processes run smoothly, efficiently, and safely. Additionally, they help implement new procedures, manage budgets, and ensure compliance with industry regulations.

What are the key skills and qualifications needed to thrive as a brewery operations manager, and why are they important?

To thrive as a Brewery Operations Manager, you need expertise in brewery production processes, inventory management, and a background in food science or brewing, often supported by a degree or industry certification. Familiarity with brewing equipment, quality control systems, and production management software like Ekos or OrchestratedBEER is typically required. Leadership, problem-solving, and strong organizational skills are essential for effectively managing teams and operations. These capabilities ensure efficient production, product quality, and regulatory compliance, which are crucial for the brewery’s success.

What are some common challenges brewery operations managers face when scaling up production, and how can they address them?

Brewery Operations Managers often encounter challenges such as maintaining product consistency, managing supply chain logistics, and coordinating cross-functional teams when scaling up production. Ensuring quality control across larger batches requires strict adherence to standard operating procedures and frequent communication with quality assurance teams. Additionally, it's important to work closely with procurement and inventory staff to anticipate raw material needs and prevent bottlenecks. Regular training and clear communication with brewing, packaging, and distribution teams can help mitigate issues and ensure smooth operations as production increases.

What is the difference between Brewery Operations Manager vs Brewery Supervisor?

AspectBrewery Operations ManagerBrewery Supervisor
ResponsibilitiesOversees entire brewery operations, including production, quality control, and staff managementManages daily production activities and supervises brewing staff
CredentialsTypically requires a degree in brewing, fermentation science, or related field; extensive industry experienceExperience in brewing; may require certifications like Cicerone or brewing courses
Work EnvironmentOffice and brewery floor, overseeing multiple departmentsPrimarily on the brewery floor, supervising brewing processes
Industry UsageCommonly used in larger breweries or craft brewery chainsFound in breweries of all sizes, often as a frontline supervisory role

The Brewery Operations Manager focuses on strategic oversight and overall management of brewery functions, while the Brewery Supervisor handles daily brewing activities and team supervision. Both roles require industry experience, but the Operations Manager typically has broader responsibilities and credentials.

What are popular job titles related to Brewery Operations Manager jobs in Oregon?

For Brewery Operations Manager jobs in Oregon, the most frequently searched job titles are:

What job categories do people searching Brewery Operations Manager jobs in Oregon look for?

The top searched job categories for Brewery Operations Manager jobs in Oregon are:

What cities in Oregon are hiring for Brewery Operations Manager jobs?

Cities in Oregon with the most Brewery Operations Manager job openings:

Infographic showing various Brewery Operations Manager job openings in Oregon as of August 2026, with employment types broken down into 87% Full Time, and 13% Part Time. Highlights an 100% In-person job distribution, with an average salary of $67,091 per year, or $32.3 per hour.

$22 - $24/hr

Full-time

Posted 26 days ago


Key responsibilities

  • Safely operate a company delivery vehicle throughout the Portland metro area.

  • Load, secure, transport, and unload kegs, cases, and merchandise materials, and pick up reusable materials and seasonal produce as assigned.

  • Represent Public Coast Brewing Co. professionally while visiting customer accounts and building positive relationships.


Columbia Hospitality rating

7.1

Company rating: 7.1 out of 10

Based on 36 frontline employees who took The Breakroom Quiz

22nd of 109 rated hotels


Job description

Delivery Driver | Public Coast Brewing & Farm
Inspired by the Oregon coast, free and open to everyone, Public Coast Brewing honors that same welcoming spirit by making craft beer that's both delicious and approachable. At Public Coast, all are invited - especially beer lovers of all stripes. Kick back on our patio, grab a stool at the wrap-around bar, or watch the beer being made through the windows of the brewery.
Position Summary
Public Coast Brewing Co. is seeking a dependable, organized, and customer-focused Delivery Driver to deliver kegs and packaged products to on-premises and off-premises accounts throughout the Portland metro area (Multnomah, Washington, Clackamas counties).
Essential Duties and Responsibilities
Delivery and Route Operations
  • Safely operate a company delivery vehicle throughout the Portland metro area.
  • Load, secure, transport, and unload kegs, cases, and merchandise materials.
  • Pick up empty kegs, damaged products, returns, and other reusable materials.
  • Pick up and deliver seasonal produce and other farm products as assigned, following proper handling, temperature-control, and food-safety procedures.
  • Coordinate farm deliveries with brewery products when practical and maintain accurate records of quantities delivered, received, returned, or damaged.

Customer Service and Brewery Representation
  • Represent Public Coast Brewing Co. professionally while visiting customer accounts and working in the market.
  • Build positive, respectful relationships with account owners, buyers, receiving teams, bartenders, servers, and other customer representatives.
  • Communicate customer feedback, account concerns, product issues, and potential opportunities to the sales and brewery teams.
  • Protect the reputation of Public Coast through safe driving, professional communication, and responsible conduct.

Merchandising and Account Support
  • Stock and organize packaged products in customer-designated areas when required. Rotate products to support freshness and proper inventory movement.
  • Maintain clean, organized, and attractive Public Coast product displays.
  • Check shelves, coolers, displays, tap handles, menu placements, and other areas where Public Coast products are represented.
  • Confirm that Public Coast products and branding are presented accurately and professionally.

Qualifications
  • Must be at least 21 years old.
  • Valid driver's license and insurable by insurance
  • Previous delivery, route-driving, beverage-distribution, warehouse, merchandising, hospitality, or customer-service experience preferred.
  • Strong attention to detail and ability to complete invoices and delivery records accurately.
  • Strong organizational, communication, and customer-service skills.
  • Knowledge of beer, beverage distribution, restaurants, grocery stores, or retail accounts is helpful but not required.

Physical Requirements
  • Ability to repeatedly lift and carry cases and other products weighing up to approximately 50 pounds.
  • Ability to safely maneuver full kegs weighing up to approximately 165 pounds using a hand truck, keg dolly, liftgate, ramp, or other appropriate equipment.
  • Ability to push and pull loaded delivery equipment over ramps, curbs, sidewalks, uneven surfaces, and through customer receiving areas.
  • Ability to bend, kneel, reach, climb, and work in tight storage, cooler, and receiving areas.
  • Company delivery vehicle provided for scheduled routes.

Where you'll work:
Inspired by the Oregon coast, free and open to everyone, Public Coast Brewing honors that same welcoming spirit by making craft beer that's both delicious and approachable. At Public Coast, all are invited - especially beer lovers of all stripes. Kick back on our patio, grab a stool at the wrap-around bar, or watch the beer being made through the windows of the brewery.
The Fine Print
Columbia Hospitality, Inc. is an equal opportunity employer committed to an inclusive environment without regard to age, race, color, ancestry, national origin, religion, disability, sex, gender identity or expression, sexual orientation, or any other protected status in accordance with applicable law. We strive for excellence in every position within the company and select the most qualified people who embrace our service philosophy and these values.
Accountability | Creativity | Enthusiasm | Honesty | Inclusion | Respect
Columbia Hospitality is a national management and consulting company with more than 25 years of experience in creating hospitality solutions and delivering exceptional experiences. Our portfolio includes award-winning hotels and resorts, premier residential communities, restaurants and bars, private and public golf clubs, conference centers, and distinctive venues. Columbia Hospitality has been consistently recognized as one of the Top Companies to Work for in Washington by Seattle Business Magazine and Puget Sound Business Journal for their commitment to creating a fun, dynamic and nurturing work environment for team members.

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