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Bread Co Jobs in Michigan (NOW HIRING)

We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... Co-pay Health Insurance plan Life Insurance program Matching Simple IRA Paid Vacation Paid Sick ...

We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... Co-pay Health Insurance plan Life Insurance program Matching Simple IRA Paid Vacation Paid Sick ...

We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... Co-pay Health Insurance plan Life Insurance program Matching Simple IRA Paid Vacation Paid Sick ...

We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... Co-pay Health Insurance plan Life Insurance program Matching Simple IRA Paid Vacation Paid Sick ...

We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... Co-pay Health Insurance plan Life Insurance program Matching Simple IRA Paid Vacation Paid Sick ...

We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... Co-pay Health Insurance plan Life Insurance program Matching Simple IRA Paid Vacation Paid Sick ...

We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... Co-pay Health Insurance plan Life Insurance program Matching Simple IRA Paid Vacation Paid Sick ...

We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... Co-pay Health Insurance plan Life Insurance program Matching Simple IRA Paid Vacation Paid Sick ...

We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... Co-pay Health Insurance plan Life Insurance program Matching Simple IRA Paid Vacation Paid Sick ...

We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... Co-pay Health Insurance plan Life Insurance program Matching Simple IRA Paid Vacation Paid Sick ...

Team Member

Kalamazoo, MI · On-site

$13.73 - $15/hr

You will be responsible for making great pizzas, subs, salads, and bread for our hungry customers ... Employee Discount Responsibilities: -Work and communicate effectively with co-workers and ...

Baker

Detroit, MI · On-site

$16 - $20/hr

-Prepares, produces, and bakes bagels, pastries, breads, and desserts. -Measures or weighs flour or other ingredients to prepare batters, doughs, fillings, or etc., using scales or graduated ...

Baker

Detroit, MI · On-site

$16 - $20/hr

-Prepares, produces, and bakes bagels, pastries, breads, and desserts. -Measures or weighs flour or other ingredients to prepare batters, doughs, fillings, or etc., using scales or graduated ...

Baker

Detroit, MI · On-site

Salary: $16-$20 an hour // DOE -Prepares, produces, and bakes bagels, pastries, breads, and desserts. -Measures or weighs flour or other ingredients to prepare batters, doughs, fillings, or etc ...

DO & CO is looking for Food Assembly Helpers to support our Team in Romulus. About DO & CO We have ... bread, butter, and condiments. * Ensure all tray setups are accurately completed and meet quality ...

DO & CO is looking for Food Assembly Helpers to support our Team in Romulus. About DO & CO We have ... bread, butter, and condiments. * Ensure all tray setups are accurately completed and meet quality ...

DO & CO is looking for Food Assembly Helpers to support our Team in Romulus. About DO & CO We have ... bread, butter, and condiments. * Ensure all tray setups are accurately completed and meet quality ...

Showing results 21-40

Bread Co information

What is the difference between Bread Co vs Baker?

AspectBread CoBaker
Required CredentialsHigh school diploma or equivalent; on-the-job trainingHigh school diploma or equivalent; culinary training or apprenticeship often preferred
Work EnvironmentBakery, retail store, or production facilityBakery, restaurant, or food production setting
Industry UsageCommonly used in retail and bakery chainsUsed across bakeries, restaurants, and food manufacturing
Job FocusPreparing, baking, and packaging bread and baked goodsMixing, shaping, baking, and decorating baked products

While both Bread Co and Baker roles involve baking, Bread Co typically refers to positions within retail bakery chains focusing on bread production and customer service. Bakers may work in various settings, including independent bakeries or larger food production facilities, with a broader scope of baking tasks and potential culinary training.

What does a Bread Co employee do?

A Bread Co employee typically works at a bakery café, such as Panera Bread (formerly known as St. Louis Bread Co), where they may be responsible for preparing food and beverages, operating the cash register, serving customers, and maintaining a clean environment. Roles can vary from baking fresh bread and pastries to assembling sandwiches, soups, and salads. Employees are also expected to provide friendly customer service and may assist with inventory or restocking supplies. The job often requires teamwork, attention to detail, and the ability to work efficiently during busy periods.

What are the key skills and qualifications needed to thrive as a bakery associate?

To thrive as a Bakery Associate, you need knowledge of baking techniques, food safety standards, and basic math skills, often supported by a high school diploma or equivalent. Familiarity with commercial baking equipment, point-of-sale (POS) systems, and food handling certifications is typically required. Excellent customer service, teamwork, and attention to detail make someone stand out in this role. These skills ensure consistent product quality, efficient service, and a positive customer experience, which are crucial for bakery success.

What are the typical responsibilities and team dynamics for employees working at a Bread Co bakery location?

Employees at a Bread Co. bakery location often rotate between tasks such as preparing fresh baked goods, assisting customers at the counter, maintaining cleanliness, and restocking supplies. The work environment is fast-paced, especially during peak hours, requiring strong teamwork and communication to ensure efficient service. Collaboration with bakers, baristas, and front-of-house staff is essential for smooth operations. Flexibility and a positive attitude are highly valued, as team members often support each other across different roles throughout their shifts.
What are popular job titles related to Bread Co jobs in Michigan? For Bread Co jobs in Michigan, the most frequently searched job titles are:
What job categories do people searching Bread Co jobs in Michigan look for? The top searched job categories for Bread Co jobs in Michigan are:
What cities in Michigan are hiring for Bread Co jobs? Cities in Michigan with the most Bread Co job openings:
Infographic showing various Bread Co job openings in Michigan as of August 2026, with employment types broken down into 81% Full Time, and 19% Part Time. Highlights an 100% In-person job distribution.

General Manager

Jimmy John's

Grand Rapids, MI • On-site

Full-time

Medical, Life, Retirement, PTO

Re-posted 13 days ago


Job description

This is a story about growing up but never getting old.

Since day-one when our founder, Jimmy, opened his first Jimmy John's sandwich shop, we've had the determination and badassery to settle for nothing less than the best. We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let's be honest, nobody can compete with the Rockstars of Jimmy John's.

Calling all Go-Getters.

As a General Manager, you will oversee day-to-day restaurant operations. While managing food and labor costs, you will recruit, hire, and train team members helping them understand what success looks like. In other words: let's do whatever it takes to make kick-ass sandwiches for our customers.

To qualify for this rockstar opportunity, you must be eligible to work in the U.S. and meet the age requirements and experience outlined within the application.

Let's get this bread.

Be part of a culture of Go-Getters and Rockstars who succeed through goal setting, willingness to learn and a can-do attitude. Perks include:

  • Advancement Opportunities
  • At completion of Training:

Very Competitive Periodic Bonus plan - Bonus paid every 4 weeks.

Co-pay Health Insurance plan

Life Insurance program

Matching Simple IRA

Paid Vacation

Paid Sick Time

  • Employee Discounts

Not sure if your experience aligns? We encourage you to apply. Sandwich lover or not, all backgrounds are welcome here.

Each Jimmy John's franchisee is an independent employer and thus solely responsible for hiring decisions and all other employment-related matters for the franchisee's restaurant(s). The terms “Company,” “Jimmy John's,” “we,” “our,” or “us” refer to the specific entity (corporate or franchise) that owns and operates the Jimmy John's restaurant to which you are applying.

Jimmy John's and its franchisees are equal opportunity employers.

Company Introduction

We slice our all-natural* meats and fresh veggies in-house every day. Our fresh-baked bread is made right here where you can see it, and our house-made tuna salad is fresh every day. The flavor of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's® mayo - that's when the magic happens. Made with love every single day since 1983. That's Jimmy Fresh!


Peach State Subs logo

About Peach State Subs

Sourced by ZipRecruiter

Since Day 1 when our founder, Jimmy, opened his first Jimmy John’s sandwich shop in 1983, we’ve had the determination and badassery to settle for nothing less than the best. We are early every morning baking fresh bread and slicing vegetables, and we’re not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let’s be honest, nobody can compete with the rockstars of Jimmy John’s. Part of what makes Jimmy John’s special is our fast-paced, high-energy, no B.S., get-it-done now, big city attitude right in your own hometown. That energy and passion are baked right into the DNA of the brand.

Industry

Food services and drinking places

Company size

5,001 - 10,000 Employees

Headquarters location

Champaign, IL, US