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Bon Appetit Test Kitchen Jobs (NOW HIRING)

Bon Appetit

Sr Executive Chef

Sunnyvale, CA · On-site

$83K - $115K/yr

At Bon Appetit Management Company we are committed to two things, great food and outstanding ... Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and ...

Bon Appetit

Executive Chef

San Mateo, CA · On-site

$81K - $112K/yr

At Bon Appetit Management Company we are committed to two things, great food and outstanding ... Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and ...

Bon Appetit

Sous Chef

Cleveland, OH · On-site

$65K - $75K/yr

At Bon Appetit Management Company we are committed to two things, great food and outstanding ... Some progressive culinary/kitchen management experience, depending upon formal degree or training

Bon Appetit

Sous Chef Byte Dance

San Jose, CA · On-site

$58K - $79K/yr

At Bon Appetit Management Company we are committed to two things, great food and outstanding ... Some progressive culinary/kitchen management experience, depending upon formal degree or training

Bon Appetit

Executive Chef

San Mateo, CA · On-site

$81K - $112K/yr

At Bon Appetit Management Company we are committed to two things, great food and outstanding ... Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and ...

Bon Appetit

Senior Sous Chef - SCAD

Savannah, GA · On-site

$65K - $75K/yr

At Bon Appetit Management Company we are committed to two things, great food and outstanding ... This position supports the overall success of the culinary operation by leading kitchen execution ...

Bon Appetit

Sous Chef CPU

San Jose, CA · On-site

$76K - $78K/yr

Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations ... Team Talent: Actively train, coach, and develop kitchen team members, fostering a culture of ...

Bon Appetit

Executive Chef

Purcellville, VA · On-site

$58K - $75K/yr

At Bon Appetit Management Company we are committed to two things, great food and outstanding ... Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and ...

Bon Appetit

Executive Chef

San Francisco, CA · On-site

$84K - $116K/yr

At Bon Appetit Management Company we are committed to two things, great food and outstanding ... Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and ...

Bon Appetit

EXECUTIVE SOUS CHEF - ST PAUL MN

Saint Paul, MN · On-site

$65K - $83K/yr

At Bon Appetit Management Company we are committed to two things, great food and outstanding ... Some progressive culinary/kitchen management experience, depending upon formal degree or training

Bon Appetit

Sous Chef University Portland

Portland, OR · On-site

$53K - $71K/yr

At Bon Appetit Management Company we are committed to two things, great food and outstanding ... Supervise kitchen staff to ensure team members are on task, working safely, and maintaining ...

Bon Appetit

SOUS CHEF (BILINGUAL) - KENOSHA WI

Kenosha, WI · On-site

$49K - $67K/yr

At Bon Appetit Management Company we are committed to two things, great food and outstanding ... Some progressive culinary/kitchen management experience, depending upon formal degree or training

Bon Appetit

Executive Chef

Ashburn, VA · On-site

$80K - $90K/yr

At Bon Appetit Management Company we are committed to two things, great food and outstanding ... Job Summary This Executive Chef will be responsible for overseeing kitchen operations, directing ...

Bon Appetit

Executive Chef - SCAD

Savannah, GA · On-site

$75K - $85K/yr

At Bon Appetit Management Company we are committed to two things, great food and outstanding ... This role is responsible for leading kitchen operations, driving culinary excellence, and ensuring ...

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How much do bon appetit test kitchen jobs pay per hour?

As of Jul 2, 2026, the average hourly pay for bon appetit test kitchen in the United States is $19.14, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $19.23 per hour, depending on experience, location, and employer.

How to work at Bon Appétit test kitchen?

To work at the Bon Appétit Test Kitchen, candidates typically need relevant culinary or media experience, strong cooking skills, and familiarity with food media production. Job openings are posted on company websites and job boards, and applicants usually submit a resume and portfolio or cooking samples. The hiring process may include interviews, skill assessments, and background checks.

What are the key skills and qualifications needed to thrive in the Bon Appetit Test Kitchen position, and why are they important?

To thrive in the Bon Appetit Test Kitchen, you need professional culinary training, recipe development expertise, and a solid grasp of food science and current culinary trends. Experience using professional kitchen equipment, recipe management software, and food safety certifications are highly valued. Strong teamwork, creativity, and clear communication skills help you collaborate with chefs, editors, and video production teams. These qualifications enable you to create reliable, innovative recipes while contributing effectively to multi-disciplinary projects in a high-profile test kitchen environment.

What is a Bon Appétit Test Kitchen job?

A Bon Appétit Test Kitchen job involves developing, testing, and refining recipes for the magazine, website, and videos. Test kitchen staff work on perfecting dishes, ensuring they are approachable and replicable for home cooks. They also collaborate with editors, food stylists, and video producers to create high-quality culinary content. The role may include on-camera appearances, food research, and trend analysis.

Is Bon Appétit a good company to work for?

Bon Appétit Test Kitchen is a media production environment focused on food content creation. Employee experiences vary, and the company has faced criticism related to workplace culture in the past, but it also offers opportunities for those interested in food media and content development. Prospective employees should research current workplace conditions and culture before applying.

What happened to Bon Appétit test kitchen?

The Bon Appétit Test Kitchen was a central part of Bon Appétit's content creation, but it faced significant changes after staff layoffs and controversy in 2020. Since then, the test kitchen's operations have been scaled back, with some content produced remotely or by individual chefs rather than a dedicated in-house team.

What does a typical day look like for someone working in the Bon Appetit Test Kitchen?

A typical day in the Bon Appetit Test Kitchen involves developing, testing, and refining recipes, often through multiple iterations to ensure accuracy and delicious results. Team members collaborate closely with food editors, stylists, and sometimes on-camera talent to prepare content for print, digital, and video platforms. You might participate in tastings, provide feedback, and document detailed notes on recipe adjustments and outcomes. The environment is fast-paced and creative, offering unique opportunities to contribute ideas and work on high-impact culinary projects.

What jobs pay 4000 a week without a degree?

High-paying jobs that can pay around $4,000 a week without a degree include roles such as commercial airline pilots, real estate brokers, and certain skilled trades like electricians or plumbers with experience. These positions often require specialized training, certifications, or apprenticeships rather than a college degree, and they typically involve physically demanding work or irregular schedules.
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Bon Appetit Test Kitchen jobs near you
Infographic showing various Bon Appetit Test Kitchen job openings in the United States as of June 2026, with employment types broken down into 72% Part Time, 21% Contract, and 7% Nights. Highlights an 98% Physical, and 2% Hybrid job distribution, with an average salary of $39,807 per year, or $19.1 per hour.
Sr Executive Chef

Sr Executive Chef

Bon Appetit

Sunnyvale, CA • On-site

$83K - $115K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 27 days ago

Bon Appétit Management Company rating

7.7

Company rating: 7.7 out of 10

Based on 57 frontline employees who took The Breakroom Quiz

8th of 66 rated caterers

Job description

Position Title: Sr Executive Chef 

Salary:  100,000-115,000

Other Forms of Compensation:  

Our Passion is Food!
At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the freedom to be creative, take risks, and truly shine. We are committed to our staff growing, trying new things, and learning all that they can. Our rapid growth and breadth of accounts translates into exciting opportunities for our people!

Job Summary

Job Summary:

Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional.

Key Responsibilities:

  • Plans regular and modified menus according to established guidelines
  • Follows standardized recipes, portioning and presentation standards. Completes and utilizes daily production worksheets and waste log sheets. Tastes completed meals to ensure quality
  • Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and sanitation based on Company and regulatory standards
  • Establishes and maintains cleaning and maintenance schedules for equipment, storage and work areas. Ensures that kitchen staff follows and completes schedules as assigned
  • Maintains inventory of food and non-food supplies to stay within established guidelines while assuring that necessary product is available when needed
  • Makes all decisions regarding utilization of leftover food products staying within Company guidelines for such products
  • Complies with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and third-party audits
  • Follows facility, department, and Company safety policies and procedures to include occurrence reporting
  • Participates and attends departmental meetings, staff development, and professional programs, as appropriate

Preferred Qualifications:

  • A.S. or equivalent experience
  • 5+ years of progressive culinary/kitchen management experience, depending upon formal degree or training
  • Extensive catering experience a plus
  • High volume, complex foodservice operations experience - highly desirable
  • Institutional and batch cooking experiences
  • Hands-on chef experience a must
  • Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
  • Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet
  • Must be willing to participate in client satisfaction programs/activities
  • ServSafe certified - highly desirable

Apply to Bon Appetit today!

Bon Appetit is a member of Compass Group USA.

Click here to Learn More about the Compass Story

Associates at Bon Appetit are offered many fantastic benefits.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_BAMCO.pdf

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. 

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Bon Appetit maintains a drug-free workplace.

Req ID:  1540961

Bon Appetit 

BRYAN GONI 

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