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Boh Manager Jobs in Delaware (NOW HIRING)

Dash In

Kitchen Supervisor (FT)

Wilmington, DE

$18 - $22.50/hr

Collaborate with the BOH Manager to build and train a top-performing team of associates dedicated to excellent back-of-house operations. * Oversee inventory management, food preparation, and kitchen ...

Dash In

Kitchen Supervisor (FT)

New Castle, DE · On-site

$18 - $22.50/hr

Collaborate with the BOH Manager to build and train a top-performing team of associates dedicated to excellent back-of-house operations. * Oversee inventory management, food preparation, and kitchen ...

Dash In

Kitchen Supervisor (FT)

New Castle, DE · On-site

$18 - $22.50/hr

Collaborate with the BOH Manager to build and train a top-performing team of associates dedicated to excellent back-of-house operations. * Oversee inventory management, food preparation, and kitchen ...

Dash In

Kitchen Supervisor

Wilmington, DE · On-site

$18 - $22.50/hr

Collaborate with the BOH Manager to build and train a top-performing team of associates dedicated to excellent back-of-house operations. * Oversee inventory management, food preparation, and kitchen ...

Dash In

Kitchen Supervisor (FT)

New Castle, DE · On-site

$18 - $22.50/hr

Collaborate with the BOH Manager to build and train a top-performing team of associates dedicated to excellent back-of-house operations. * Oversee inventory management, food preparation, and kitchen ...

Dash In

Kitchen Supervisor (FT)

Wilmington, DE · On-site

$18 - $22.50/hr

Collaborate with the BOH Manager to build and train a top-performing team of associates dedicated to excellent back-of-house operations. * Oversee inventory management, food preparation, and kitchen ...

Dash In

Kitchen Supervisor

Wilmington, DE · On-site

$18 - $22.50/hr

Collaborate with the BOH Manager to build and train a top-performing team of associates dedicated to excellent back-of-house operations. * Oversee inventory management, food preparation, and kitchen ...

Dash In

Kitchen Supervisor (FT)

Wilmington, DE · On-site

$18 - $22.50/hr

Collaborate with the BOH Manager to build and train a top-performing team of associates dedicated to excellent back-of-house operations. * Oversee inventory management, food preparation, and kitchen ...

Dash In

Kitchen Supervisor (FT)

Wilmington, DE · On-site

$18 - $22.50/hr

Collaborate with the BOH Manager to build and train a top-performing team of associates dedicated to excellent back-of-house operations. * Oversee inventory management, food preparation, and kitchen ...

Chick-fil-A

Back of House Team Member

Newark, DE

$11.75 - $15.50/hr

Heart of House Team Member As a HOH Team Member, you'll be at the heart of delivering exceptional ... back to their communities. Education:no requirementsEmployment Type: FULL_TIME

Urban Air Adventure Park

Cafe FOH/BOH Team Member

DE · On-site

$11.75 - $16/hr

CAFÉ BOH/FOH TEAM MEMBER JOB SUMMARY The Café Team Members are primarily responsible for serving ... Manage queues and exceed guest expectations; upsell to maximize profit * Keep Café and surrounding ...

Chick-fil-A

Back of House Team Member

Newark, DE · On-site

$11.50 - $15.50/hr

Heart of House Team Member As a HOH Team Member, you'll be at the heart of delivering exceptional dishes that leave a lasting impression on our guests. Key Responsibilities: * Work in a fast-paced ...

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Showing results 21-40

All JobsBoh JobsBoh Manager JobsBoh Manager Jobs in Delaware

Boh Manager information

See Delaware salary details

$24.5K

$59.6K

$116.1K

How much do boh manager jobs pay per year?

As of Sep 1, 2026, the average yearly pay for boh manager in Delaware is $59,576.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,000.00 and $68,600.00 per year, depending on experience, location, and employer.

What is a BOH manager?

A BOH (Back of House) Manager oversees kitchen operations in a restaurant or food service establishment. Their responsibilities include managing kitchen staff, ensuring food safety and quality, maintaining inventory, and coordinating with the front-of-house team. They also enforce cleanliness standards and efficiency in food preparation. Strong leadership, organization, and culinary knowledge are essential for success in this role.

What are the key skills and qualifications needed to thrive as a BOH manager?

To excel as a BOH (Back of House) Manager, you need expertise in kitchen operations, inventory management, staff supervision, and a solid understanding of food safety regulations. Familiarity with point-of-sale (POS) systems, scheduling software, and certification in food handling or safety (such as ServSafe) are typically required. Strong leadership, problem-solving abilities, and effective communication are essential soft skills to manage teams and ensure smooth kitchen performance. These skills ensure efficient workflows, compliance with safety standards, and the delivery of high-quality service within busy restaurant environments.

What are some common challenges faced by BOH managers, and how are they typically addressed?

BOH Managers often encounter challenges such as coordinating multiple kitchen stations during peak hours, managing inventory discrepancies, and ensuring all food safety protocols are maintained. These challenges are usually addressed by developing well-structured prep schedules, establishing clear lines of communication with both kitchen staff and front-of-house teams, and implementing thorough staff training. Successful BOH Managers also leverage technology and standardized processes to streamline operations, track inventory, and minimize errors. By proactively addressing these potential issues, BOH Managers keep the kitchen running efficiently and maintain consistently high standards of food quality and safety.

What does a Boh Manager do?

A Boh Manager oversees the management of bill of materials (BOM) and production processes within manufacturing or engineering environments. They coordinate between departments to ensure accurate inventory, production schedules, and quality standards, often using enterprise resource planning (ERP) systems. Strong organizational and communication skills are essential for this role.

What are popular job titles related to Boh Manager jobs in Delaware?

For Boh Manager jobs in Delaware, the most frequently searched job titles are:

What job categories do people searching Boh Manager jobs in Delaware look for?

The top searched job categories for Boh Manager jobs in Delaware are:

What cities in Delaware are hiring for Boh Manager jobs?

Cities in Delaware with the most Boh Manager job openings:

Boh Manager jobs near you
Infographic showing various Boh Manager job openings in Delaware as of August 2026, with employment types broken down into 1% As Needed, 83% Full Time, 14% Part Time, and 2% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $59,576 per year, or $28.6 per hour.

Kitchen Supervisor (FT)

Dash In

Wilmington, DE

$18 - $22.50/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 20 days ago

Dash In rating

7.2

Company rating: 7.2 out of 10

Based on 10 frontline employees who took The Breakroom Quiz

Job description

Role: Kitchen Supervisor

Location: Wilmington, DE
Status: Full-time
Pay Rate: $18.00 - $22.50 per hour (+$1.00/hr. overnight)

Join the Dash In Team as a Kitchen Supervisor

Are you ready to be part of a dynamic team that creates greatness every day? Dash In, a division of the Wills Group, is Great Place to Work Certified™ and recognized as one of Fortune's Best Workplaces in Retail™. We are seeking a Kitchen Supervisor to lead our team and ensure seamless operations!

As a Kitchen Supervisor you’ll:
  • Collaborate with the BOH Manager to build and train a top-performing team of associates dedicated to excellent back-of-house operations.
  • Oversee inventory management, food preparation, and kitchen cleanliness, ensuring smooth and efficient operations.
  • Ensure all food products meet Dash In’s quality standards and are prepared in compliance with health and safety regulations.
  • Provide your team with the tools and resources needed for outstanding performance, including ongoing training and support.
  • Streamline processes to maximize productivity and minimize waste.
  • Uphold Dash In Brand Standards, ensuring high levels of cleanliness, safety, and operational adherence.
  • Maintain effective communication with the BOH Manager regarding inventory needs, equipment maintenance, and staff performance.
  • Complete assigned tasks as directed by the BOH Manager and ensure timely execution of daily operations.
We are looking for candidates who have:
  • Minimum of 1 year in a supervisory or management role in a food service or retail environment.
  • High School Diploma or GED -or- ability to complete employer-paid GED program.
  • Ability to multitask and solve problems effectively.
  • Comfortable using technology, including inventory management software.
  • Strong focus on providing exceptional team leadership and support.
  • Active ServSafe Certification (a plus).
Joining Dash In means being part of a company that:

We support your professional journey with flexible roles that empower you with essential skills.

Offers Great Benefits:
  • Paid Time Off: Vacation, sick, and personal leave, plus paid holidays.
  • Paid Community Engagement: 2 paid community service days each year.
  • Paid Parental Leave.
  • Education and Development: Tuition reimbursement, development programs, and certificate program assistance.
  • Financial Well-being: 401(k) with employer-matched contribution and financial planning assistance.
  • Affordable medical, dental, and vision plans with an option for a health savings account.
  • Pet insurance, basic life insurance, and short- and long-term disability coverage.
  • Free coffee, fountain beverages, discounts on fresh food at Dash In corporate stores, and discounted monthly car wash memberships.

We’re excited to meet you and welcome you to our family! Apply now and let’s create greatness together.

Dash In is an equal-opportunity employer and does not discriminate against any employee or applicant for employment based on age, race, religion, color, disability, sex, sexual orientation, or national origin. #NSOTM

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