BARBACK
Minneapolis, MN · On-site
BLUE PLATE CORE FOCUS Passionate Hospitality & Flavors Fuel our Community This really is our niche. This one statement captures the following: ? Passionate Hospitality: we take care of our people and ...
Minneapolis, MN · On-site
BLUE PLATE CORE FOCUS Passionate Hospitality & Flavors Fuel our Community This really is our niche. This one statement captures the following: ? Passionate Hospitality: we take care of our people and ...
Minneapolis, MN · On-site
BLUE PLATE CORE FOCUS Passionate Hospitality & Flavors Fuel our Community This really is our niche. This one statement captures the following: ? Passionate Hospitality: we take care of our people and ...
Chicago, IL · On-site
$71K - $88K/yr
ABOUT BLUE PLATE CATERING: For 40 years, we have been Chicago's most trusted partner for catered events, daily food service, and delivery. We're a preferred partner to the city's best special event ...
Chicago, IL · On-site
$71K - $88K/yr
ABOUT BLUE PLATE CATERING: For 40 years, we have been Chicago's most trusted partner for catered events, daily food service, and delivery. We're a preferred partner to the city's best special event ...
Maple Grove, MN · On-site
BLUE PLATE CORE FOCUS Passionate Hospitality & Flavors Fuel our Community. This really is our niche. This one statement captures the following: * Passionate Hospitality: we take care of our people ...
Maple Grove, MN · On-site
BLUE PLATE CORE FOCUS Passionate Hospitality & Flavors Fuel our Community. This really is our niche. This one statement captures the following: * Passionate Hospitality: we take care of our people ...
Minneapolis, MN · On-site
BLUE PLATE CORE FOCUS Passionate Hospitality & Flavors Fuel our Community This really is our niche. This one statement captures the following: ? Passionate Hospitality: we take care of our people and ...
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Apply Early
Minneapolis, MN · On-site
BLUE PLATE CORE FOCUS Passionate Hospitality & Flavors Fuel our Community This really is our niche. This one statement captures the following: ? Passionate Hospitality: we take care of our people and ...
Apply Early
Description BLUE PLATE CORE FOCUS Passionate Hospitality & Flavors Fuel our Community, This really is our niche. This one statement captures the following: Flavors: distinctive taste and quality, not ...
Description BLUE PLATE CORE FOCUS Passionate Hospitality & Flavors Fuel our Community, This really is our niche. This one statement captures the following: Flavors: distinctive taste and quality, not ...
Minneapolis, MN · On-site
Description BLUE PLATE CORE FOCUS Passionate Hospitality & Flavors Fuel our Community. This really is our niche. This one statement captures the following: ? Passionate Hospitality: we take care of ...
Minneapolis, MN · On-site
Description BLUE PLATE CORE FOCUS Passionate Hospitality & Flavors Fuel our Community. This really is our niche. This one statement captures the following: ? Passionate Hospitality: we take care of ...
Minneapolis, MN · On-site
BLUE PLATE CORE FOCUS Passionate Hospitality & Flavors Fuel our Community. This really is our niche. This one statement captures the following: ? Passionate Hospitality: we take care of our people ...
Quick apply
Apply Early
Minneapolis, MN · On-site
BLUE PLATE CORE FOCUS Passionate Hospitality & Flavors Fuel our Community. This really is our niche. This one statement captures the following: ? Passionate Hospitality: we take care of our people ...
Apply Early
Maple Grove, MN · On-site
Description BLUE PLATE CORE FOCUS Passionate Hospitality & Flavors Fuel our Community. This really is our niche. This one statement captures the following: * Passionate Hospitality: we take care of ...
Maple Grove, MN · On-site
Description BLUE PLATE CORE FOCUS Passionate Hospitality & Flavors Fuel our Community. This really is our niche. This one statement captures the following: * Passionate Hospitality: we take care of ...
Chicago, IL · On-site
$55K/yr
Overall, the Location Supervisor will play a critical role in ensuring the smooth and successful operation of the conference catering and events while upholding Blue Plate Catering's core values and ...
Chicago, IL · On-site
$55K/yr
Overall, the Location Supervisor will play a critical role in ensuring the smooth and successful operation of the conference catering and events while upholding Blue Plate Catering's core values and ...
Chicago, IL · On-site
$55K/yr
Overall, the Location Supervisor will play a critical role in ensuring the smooth and successful operation of the conference catering and events while upholding Blue Plate Catering's core values and ...
Quick apply
Apply Early
Chicago, IL · On-site
$55K/yr
Overall, the Location Supervisor will play a critical role in ensuring the smooth and successful operation of the conference catering and events while upholding Blue Plate Catering's core values and ...
Apply Early
$71K - $88K/yr
ABOUT BLUE PLATE CATERING: For 40 years, we have been Chicago's most trusted partner for catered events, daily food service, and delivery. We're a preferred partner to the city's best special event ...
$71K - $88K/yr
ABOUT BLUE PLATE CATERING: For 40 years, we have been Chicago's most trusted partner for catered events, daily food service, and delivery. We're a preferred partner to the city's best special event ...
Chicago, IL · On-site
$55K/yr
Overall, the Location Supervisor will play a critical role in ensuring the smooth and successful operation of the conference catering and events while upholding Blue Plate Catering's core values and ...
Chicago, IL · On-site
$55K/yr
Overall, the Location Supervisor will play a critical role in ensuring the smooth and successful operation of the conference catering and events while upholding Blue Plate Catering's core values and ...
Maple Grove, MN · On-site
Position Summary As a Host/Hostess for Blue Plate Restaurant Company, we expect you to have fun, be engaged and take care of the guest. What makes our Host/Hostesses different from everyone else is ...
Maple Grove, MN · On-site
Position Summary As a Host/Hostess for Blue Plate Restaurant Company, we expect you to have fun, be engaged and take care of the guest. What makes our Host/Hostesses different from everyone else is ...
Chicago, IL · On-site
Ability to demonstrate strong affinity for Blue Plate's mission: Our mission is to "care more" for others through food and service experiences that turn our partner's vision into reality. * Ability ...
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Apply Early
Chicago, IL · On-site
Ability to demonstrate strong affinity for Blue Plate's mission: Our mission is to "care more" for others through food and service experiences that turn our partner's vision into reality. * Ability ...
Apply Early
Maple Grove, MN · On-site
$15.50 - $21/hr
Position Summary As a Host/Hostess for Blue Plate Restaurant Company, we expect you to have fun, be engaged and take care of the guest. What makes our Host/Hostesses different from everyone else is ...
Maple Grove, MN · On-site
$15.50 - $21/hr
Position Summary As a Host/Hostess for Blue Plate Restaurant Company, we expect you to have fun, be engaged and take care of the guest. What makes our Host/Hostesses different from everyone else is ...
Chicago, IL · On-site
Ability to demonstrate strong affinity for Blue Plate's mission: Our mission is to "care more" for others through food and service experiences that turn our partner's vision into reality. * Ability ...
Chicago, IL · On-site
Ability to demonstrate strong affinity for Blue Plate's mission: Our mission is to "care more" for others through food and service experiences that turn our partner's vision into reality. * Ability ...
Chicago, IL · On-site
Ability to demonstrate strong affinity for Blue Plate's mission: Our mission is to "care more" for others through food and service experiences that turn our partner's vision into reality. * Ability ...
Chicago, IL · On-site
Ability to demonstrate strong affinity for Blue Plate's mission: Our mission is to "care more" for others through food and service experiences that turn our partner's vision into reality. * Ability ...
Ability to demonstrate strong affinity for Blue Plate's mission: Our mission is to "care more" for others through food and service experiences that turn our partner's vision into reality. * Ability ...
Ability to demonstrate strong affinity for Blue Plate's mission: Our mission is to "care more" for others through food and service experiences that turn our partner's vision into reality. * Ability ...
Chicago, IL · On-site
Ability to demonstrate strong affinity for Blue Plate's mission: Our mission is to "care more" for others through food and service experiences that turn our partner's vision into reality.
Chicago, IL · On-site
Ability to demonstrate strong affinity for Blue Plate's mission: Our mission is to "care more" for others through food and service experiences that turn our partner's vision into reality.
$11.30 - $12
2% of jobs
$12 - $12.70
5% of jobs
$12.70 - $13.40
5% of jobs
$13.40 - $14.10
3% of jobs
$14.10 - $14.79
2% of jobs
$15.38 is the 25th percentile. Wages below this are outliers.
$14.79 - $15.49
8% of jobs
$15.49 - $16.19
16% of jobs
The median wage is $16.67 / hr.
$16.19 - $16.89
12% of jobs
$17.51 is the 75th percentile. Wages above this are outliers.
$16.89 - $17.59
24% of jobs
$17.59 - $18.29
18% of jobs
$18.29 - $18.99
4% of jobs
$11
$16
$18
| Aspect | Blue Plate | Line Cook |
|---|---|---|
| Credentials | Food handler's permit, culinary training | Food handler's permit, culinary training |
| Work Environment | Restaurant kitchen, fast-paced | Restaurant kitchen, fast-paced |
| Industry Usage | Chef's station or role in kitchen | Specific station in kitchen, prepares dishes |
| Common Search/Comparison | Blue Plate vs Line Cook |
The term 'Blue Plate' typically refers to a dish or a serving style in a restaurant, whereas a 'Line Cook' is a kitchen staff member responsible for preparing specific dishes on the line. While both roles are part of the restaurant industry and require culinary skills, the Blue Plate is more about the presentation or menu item, and the Line Cook is a job position focused on food preparation. Understanding these differences helps clarify job roles versus menu items in the culinary industry.

Ensure 100% cleanliness and sanitation at bars and service wells, including bartop, seating area, and tables.
Restock and replenish bar inventory and supplies.
Remove and wash glassware, plateware, and silverware during or after each visit.