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Bizerba Jobs (NOW HIRING)

Jersey Mike's

Offsite

Middletown, NJ · On-site

Experience with Bizerba, Nu-Vu, Hoshizaki, Delfield, CaptiveAire, Imperial, Vulcan, or similar commercial kitchen equipment. JMB Foods is an equal opportunity employer. Employment decisions are based ...

Jersey Mike's

Offsite

East Rutherford, NJ · On-site

Experience with Bizerba, Nu-Vu, Hoshizaki, Delfield, CaptiveAire, Imperial, Vulcan, or similar commercial kitchen equipment. JMB Foods is an equal opportunity employer. Employment decisions are based ...

JBS USA

MACHINE OPERATOR

Lenoir, NC

$18.65/hr

Bandsaw, Overwrap, Flow Wrap, and Bizerba JOB SUMMARY: Associate must have the ability to make precise adjustments, basic troubleshooting skills, and modify and or create programs based on equipment ...

JBS USA

MACHINE OPERATOR

Lenoir, NC · On-site

$18.65/hr

Bandsaw, Overwrap, Flow Wrap, and Bizerba JOB SUMMARY: Associate must have the ability to make precise adjustments, basic troubleshooting skills, and modify and or create programs based on equipment ...

JBS USA

MACHINE OPERATOR

Lenoir, NC · On-site

Bandsaw, Overwrap, Flow Wrap, and Bizerba JOB SUMMARY: Associate must have the ability to make precise adjustments, basic troubleshooting skills, and modify and or create programs based on equipment ...

JBS Imports

MACHINE OPERATOR

Lenoir, NC · On-site

$18.65/hr

Bandsaw, Overwrap, Flow Wrap, and Bizerba JOB SUMMARY: Associate must have the ability to make precise adjustments, basic troubleshooting skills, and modify and or create programs based on equipment ...

JBS USA

MACHINE OPERATOR

Lenoir, NC · On-site

$18.65/hr

Bandsaw, Overwrap, Flow Wrap, and Bizerba JOB SUMMARY: Associate must have the ability to make precise adjustments, basic troubleshooting skills, and modify and or create programs based on equipment ...

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Bizerba information

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$13

$25

$41

How much do bizerba jobs pay per hour?

As of Sep 13, 2026, the average hourly pay for bizerba in the United States is $25.05, according to ZipRecruiter salary data. Most workers in this role earn between $19.23 and $28.61 per hour, depending on experience, location, and employer.

What is a Bizerba job?

Bizerba jobs refer to positions within Bizerba, a global company specializing in weighing, slicing, and labeling technology for industries such as retail, food production, and logistics. Employees at Bizerba can work in roles ranging from engineering and technical support to sales, marketing, and customer service. The company values innovation and quality, offering opportunities for career growth and professional development. Working at Bizerba often involves collaborating on advanced solutions that help clients improve efficiency and product quality. Typical positions include service technicians, software developers, sales managers, and product specialists.

What are the key skills and qualifications needed to thrive as a Bizerba technician, and why are they important?

To thrive as a Bizerba Technician, you need strong technical knowledge in electrical and mechanical systems, typically supported by vocational training or certification in industrial maintenance or engineering. Familiarity with Bizerba's weighing, slicing, and labeling systems, as well as experience using diagnostic software and tools, is essential. Excellent problem-solving skills, attention to detail, and effective communication enable technicians to address customer needs and work efficiently in diverse environments. These skills ensure reliable equipment performance, customer satisfaction, and adherence to industry standards.

What are some common challenges faced by technicians working with Bizerba weighing and slicing equipment, and how can they be addressed?

Technicians working with Bizerba weighing and slicing equipment often encounter challenges such as troubleshooting complex mechanical and electronic faults, staying updated with the latest software updates, and ensuring compliance with food safety standards. Addressing these challenges typically involves ongoing training, close collaboration with Bizerba’s technical support, and proactive maintenance routines. Team members benefit from sharing knowledge within the group and participating in manufacturer-offered workshops to stay current with evolving technologies.

What is the difference between Bizerba vs Scale Technician?

AspectBizerba
Primary RoleManufactures and services weighing, labeling, and food processing equipment
Work EnvironmentManufacturing plants, service centers, and client sites
Required CredentialsTechnical training, certifications in electronics or machinery
Industry UsageFood retail, manufacturing, logistics

Scale Technicians typically focus on installing, maintaining, and repairing weighing scales and related equipment. While both roles require technical skills and certifications, Bizerba professionals often work with specific Bizerba equipment and solutions, whereas Scale Technicians may work with various brands. Understanding these differences helps employers and job seekers identify the right qualifications and job expectations in the weighing and food processing industry.

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Bizerba jobs near you
Infographic showing various Bizerba job openings in the United States as of September 2026, with employment types broken down into 87% Full Time, and 13% Nights. Highlights an 100% Physical job distribution, with an average salary of $52,098 per year, or $25 per hour.

Offsite

Middletown, NJ • On-site

Jersey Mike's
Food and Beverage Stores • 1 - 5K employees
Learn more about Jersey Mike'sexternal

Other

Medical, Dental, Retirement

Posted 12 days ago

Jersey Mike's Subs rating

6.0

Company rating: 6.0 out of 10

Based on 873 frontline employees who took The Breakroom Quiz

Job description

Facilities & Maintenance Manager

Hands-on facilities leadership for 30+ Jersey Mike's locations

Location: Field-based throughout New Jersey; regular statewide travel required

Schedule: Full-time; primarily weekdays with occasional early-morning, evening, weekend, or emergency response

Compensation: Based on experience, technical ability, and certifications

Company support: Company vehicle, fuel, tools, safety equipment, and paid technical/manufacturer training

The Job:
  • Diagnose and complete general facility repairs, including light plumbing and electrical work within your legal and technical scope, carpentry, doors and hardware, ceiling tiles, walls and painting, flooring, lighting, furniture, fixtures, and exterior/storefront items.
  • Respond to repair requests across the portfolio
  • Troubleshoot and service commercial restaurant equipment such as walk-in coolers and freezers, sandwich units, deli cases, under-counter refrigerators, ice machines, bread ovens and proofers, grills and griddles, slicers, exhaust hoods and fans, and warming equipment.
  • Escalate work that requires a licensed trade, special manufacturer authorization, or a specialized contractor, and remain accountable for the issue through completion.

Our Story (Youtube): https://youtu.be/f9KOggYFPi8
Instagram: JMB Food Group (@jmbfoodgroup)

What separates us:
  • Excellence is the expectation.
    • We were awarded Jersey Mike’s SubsFranchisee of the Year.
  • We make a difference.
    • We make a difference in the community - Sponsorships, donations, fundraisers - including on the Day of Giving, when we donate 100% of all sales.
  • Family comes first.
    • Work/life balance is a top priority. Flexible scheduling and no late-night hours allow us to be there for the important moments.
  • We take fun seriously.
    • It doesn't have to be all business, right? Culture is everything to us!
  • Hard work that matters.
    • What we do on a daily basis impacts the lives of others. This is work that matters.
  • Benefits are important.
    • 50% off food on and off shift, Health & Dental Benefits, 401K plans, are all available to qualified team members.
Preferred Credentials:
  • At least 3 years of hands-on facilities maintenance, commercial kitchen equipment service, or multi-site restaurant, hospitality, or retail maintenance experience; 5+ years is preferred.
  • EPA Section 608 certification, which is required for any work involving regulated refrigerants.
  • HVAC/refrigeration, electrical, plumbing, CFESA, OSHA/lockout-tagout, or manufacturer-specific certifications.
  • Experience with Bizerba, Nu-Vu, Hoshizaki, Delfield, CaptiveAire, Imperial, Vulcan, or similar commercial kitchen equipment.

JMB Foods is an equal opportunity employer. Employment decisions are based on qualifications, merit, and business needs, without discrimination prohibited by applicable law. Reasonable accommodations are available for qualified applicants and employees with disabilities.

We use eVerify to confirm U.S. Employment eligibility.

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What Jersey Mike's Subs employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Jersey Mike's logo

About Jersey Mike's

Sourced by ZipRecruiter

It started back in 1956, in this actual storefront location and was originally called Mike's Subs. Mike opened the small shop in the sea-side town of Point Pleasant, New Jersey. You have to remember that in 1956, there were very few franchise restaurants or hamburger chains. No chain pizza, chicken or taco restaurants, either. In 1956, proprietors of mom-and-pop businesses would open their stores in basic storefront locations like you see here. To survive and thrive, they had to offer exceptional quality products, coupled with unparalleled service. In 1956, Mike was unique in that the product he was offering was a relatively new item in American society – the submarine sandwich. ​ Today, the authentic taste – served Mike's Way® with lettuce, onions, tomatoes, oil, vinegar and spices – is available nationwide. Our secret? Everything about Jersey Mike’s is high quality. Our meats and cheeses are all top-quality premium brands. Our bread is fresh-baked each day on the premises. And of course, everything’s prepared right in front of you. It’s what makes Jersey Mike’s the most authentic tasting submarine sandwich available, and it’s a tradition of quality we’ll never outgrow.

Industry

Food and beverage stores

Company size

1,001 - 5,000 Employees

Headquarters location

Manasquan, NJ, US

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