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Biscuits Cafe Jobs (NOW HIRING)

Baker

Mesa, AZ · On-site

$13 - $16/hr

Training & development Do you have a desire to bake cookies, Cakes, Cobblers, Pies, bread, biscuits ... Follows the Bakery and Dessert Café Production Guide. Guest Service: * Is friendly and courteous ...

Line Cook

Columbia, SC · On-site

$14 - $17/hr

Previous restaurant or kitchen experience highly preferred Company Description Though we are famous for our grits and biscuits (we bake almost 5,000 biscuits per week at each location), our loyal ...

Line Cook

Columbia, SC · On-site

$14 - $17/hr

Previous restaurant or kitchen experience highly preferred Company Description Though we are famous for our grits and biscuits (we bake almost 5,000 biscuits per week at each location), our loyal ...

Prepare ingredients by washing, rolling biscuits, and chopping veggies. Prepare simple dishes such as salads, sandwiches and baking treats. * Maintain a clean and orderly kitchen by washing dishes ...

Prepare ingredients by washing, rolling biscuits, and chopping veggies. Prepare simple dishes such as salads, sandwiches and baking treats. * Maintain a clean and orderly kitchen by washing dishes ...

Baker 2

Brooks, CA · On-site

$14.75 - $19.50/hr

Direct Deposit SUMMARY Bakes all bread, rolls, breakfast breads, cookies, muffins, biscuits and ... Café and Harvest Buffet. Additional duties may be assigned as necessary. SUPERVISORY ...

Baker

Akron, OH · On-site

$16 - $18/hr

Prepares breads, rolls, muffins, cookies, pies, cakes, biscuits, and other pastries, including icings and frostings according to established recipes and ingredient standards at batch scale * Prepares ...

Baker

Akron, OH · On-site

$16 - $18/hr

Prepares breads, rolls, muffins, cookies, pies, cakes, biscuits, and other pastries, including icings and frostings according to established recipes and ingredient standards at batch scale * Prepares ...

Baker

Akron, OH

$16 - $18/hr

Prepares breads, rolls, muffins, cookies, pies, cakes, biscuits, and other pastries, including icings and frostings according to established recipes and ingredient standards at batch scale * Prepares ...

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Biscuits Cafe information

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How much do biscuits cafe jobs pay per hour?

As of Jun 8, 2026, the average hourly pay for biscuits cafe in the United States is $21.46, according to ZipRecruiter salary data. Most workers in this role earn between $15.62 and $25.24 per hour, depending on experience, location, and employer.

What is Biscuits Cafe?

Biscuits Cafe is a restaurant chain specializing in breakfast and lunch, known for its homestyle cooking and welcoming atmosphere. The menu features classic American breakfast dishes, including biscuits and gravy, omelets, pancakes, and lunch options like sandwiches and salads. Biscuits Cafe emphasizes fresh ingredients and generous portions, catering to families and individuals seeking a hearty meal. The cafes are typically open in the morning and early afternoon, making them a popular spot for breakfast meetings or weekend brunch. Locations are primarily found in the Pacific Northwest region of the United States.

What are the key skills and qualifications needed to thrive as a Cafe Manager at Biscuits Cafe, and why are they important?

To thrive as a Cafe Manager at Biscuits Cafe, you need strong leadership, food service experience, and a background in hospitality or business management. Familiarity with point-of-sale (POS) systems, food safety certifications, and inventory management software is typically required. Excellent customer service, problem-solving abilities, and effective team communication are critical soft skills for this role. These skills ensure smooth operations, high customer satisfaction, and a positive work environment, all of which are essential for business success.

What is the difference between Biscuits Cafe vs Barista?

AspectBiscuits CafeBarista
CredentialsHigh school diploma or equivalent, food service experienceHigh school diploma or equivalent, coffee preparation skills
Work EnvironmentCasual restaurant setting, food serviceCoffee shop, fast-paced beverage preparation
Industry UsageFood service, casual diningCoffee shops, cafes, specialty beverage outlets

Both roles involve customer service and food or beverage preparation, but Biscuits Cafe focuses on a broader menu in a casual dining environment, while a Barista specializes in coffee and beverage crafting in a coffee shop setting.

What are some common challenges faced by servers at Biscuits Cafe, and how can they be addressed?

Servers at Biscuits Cafe often encounter challenges such as managing high customer volumes during peak breakfast and brunch hours, ensuring accurate and timely order delivery, and maintaining a friendly atmosphere under pressure. To address these challenges, it's important to develop strong multitasking skills, communicate clearly with both the kitchen staff and customers, and stay organized. Teamwork and a positive attitude are highly valued, as colleagues often help each other out during busy shifts, making the work environment supportive and collaborative.
What cities are hiring for Biscuits Cafe jobs? Cities with the most Biscuits Cafe job openings:
What are the most commonly searched types of Biscuits Cafe jobs? The most popular types of Biscuits Cafe jobs are:
What states have the most Biscuits Cafe jobs? States with the most job openings for Biscuits Cafe jobs include:
What job categories do people searching Biscuits Cafe jobs look for? The top searched job categories for Biscuits Cafe jobs are:
Infographic showing various Biscuits Cafe job openings in the United States as of May 2026, with employment types broken down into 91% Full Time, and 9% Part Time. Highlights an 100% In-person job distribution, with an average salary of $44,647 per year, or $21.5 per hour.

$13 - $16/hr

Part-time

Posted 13 days ago


Job description

Benefits:
  • Competitive Wages
  • Employee discounts
  • Flexible schedule
  • Opportunity for advancement
  • Training & development

Do you have a desire to bake cookies, Cakes, Cobblers, Pies, bread, biscuits, the list goes on and on. The Baker has the important responsibility of preparing yeast rolls, cakes, pies, specialty desserts and other freshly baked products. The Baker always pays special attention to freshness, speed, cleanliness, and organization while carrying out his or her daily duties.
The Baker has the important responsibility of preparing yeast rolls, cakes, pies, specialty desserts and other freshly baked products. The Baker always pays special attention to freshness, speed, cleanliness, and organization while carrying out his or her daily duties.
Food Production:
  • Prepares hand-made yeast rolls, cakes, pies, specialty desserts and other baked items.
  • Prepares breakfast bakery items on weekends to meet production needs.
  • Complete use and following of the buffet production system to ensure quality and shelf life compliance.

Operational Excellence:
  • Ensures that every product in the bakery is always fresh, tasty, visually appealing and hot, when appropriate.
  • Maintains quality by preparing all products following Golden Corral recipes and standards.
  • Maintains proper portioning and recipe yields.
  • Follows the Bakery and Dessert Café Production Guide.

Guest Service:
  • Is friendly and courteous to guests and assists them with baked goods.
  • Knows and follows position responsibilities as they relate to just-in-time delivery.

Cleanliness:
  • Performs duty roster and meets cleanliness, service, and quality standards.
  • Follows local health department laws.

Thank you for your interest in Golden Corral.
Compensation: $13.00 - $16.00 per hour
This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchisee, and not to Golden Corral Corporate.