1

Beverage Server Jobs (NOW HIRING)

The primary responsibility of the Beverage Server is to ensure customer satisfaction by serving and providing beverages to our guests to ensure an enjoyable stay. * Greets and welcomes all guests in ...

The Lead Beverage Server serves cocktails and food, accepts money and gives change, stocks supplies, assists bartender as needed. Assists in the training of new beverage servers. Oversees all ...

Join our team as a Beverage Server at St. Peters Golf Club, where you'll play a key role in delivering exceptional food and beverage service to our guests. Workstations include Caddy's Bar & Grill in ...

Beverage Server Reports to: Slot Supervisor Department: Casino Beverage FLSA Status: Non-Exempt _____ POSITION SUMMARY The employee in this position is responsible for providing superior service to ...

Beverage Server Department: Beverage Operations Classification: Staff Exemption Status : Non-exempt Reports To : Refer to Org-Chart Pay Grade : $9.45 per hour Location: All GLC Properties Position ...

As the Beverage Server, you play an essential role in supporting the daily operations of the beverage department by providing prompt, accurate, and friendly service to guests. You ensure guests ...

The Beverage Server will maintain a high standard of cleanliness according to the food service sanitation codes. He/She will have extensive menu knowledge, take guest orders, anticipate their needs ...

As a Beverage Server you are responsible for serving in an excellent and timely manner and to assure quality guest service and a favorable gaming experience. We look forward to receiving your ...

next page

Showing results 1-20

Beverage Server information

See salary details

$7

$14

$20

How much do beverage server jobs pay per hour?

As of Jul 14, 2026, the average hourly pay for beverage server in the United States is $14.08, according to ZipRecruiter salary data. Most workers in this role earn between $10.58 and $16.83 per hour, depending on experience, location, and employer.

What Is a Beverage Server?

A beverage server mixes and serves drinks at a restaurant, bar, or other culinary business. They may be a bartender, a bar back, or a member of the wait staff. Job duties include taking drink orders, preparing drinks, serving drinks at the bar or to customers in the dining room, and checking customer identification to verify ages. They may also have to serve food to customers. There are no formal qualifications for a career as a beverage server other than customer service skills, but there are classes and training programs available. Some states may require beverage servers that have duties as bartenders to become certified.

What does a beverage server do?

A beverage server is responsible for taking drink orders, serving beverages to customers, and ensuring a positive dining experience. They often handle cash or electronic payments, maintain cleanliness of the serving area, and may need to have knowledge of alcohol service and proper ID checking. Good communication skills and attention to detail are important in this role.

Do servers make $2 an hour?

Beverage servers typically do not make $2 an hour; their earnings mainly come from tips, which can significantly increase their total income. The federal minimum wage for tipped employees is $2.13 per hour, but many states have higher minimums, and employers are required to ensure tips bring workers to at least the standard minimum wage. Therefore, actual earnings vary based on location, establishment, and individual performance.

What is the difference between Beverage Server vs Barista?

AspectBeverage ServerBarista
CredentialsNone typically required, food handler permits may be neededFood safety certification often preferred
Work EnvironmentRestaurants, bars, eventsCoffee shops, cafes, specialty coffee stores
Industry UsageFood and beverage service industryCoffee and specialty beverage industry
Job FocusServing drinks, customer servicePreparing coffee, espresso, and specialty drinks

While both roles involve serving beverages, a Beverage Server typically works in restaurants or bars focusing on customer service and drink delivery. A Barista specializes in preparing coffee and espresso drinks in cafes or coffee shops. The roles share some certifications and work environments but differ mainly in the type of beverages prepared and the setting.

What are the key skills and qualifications needed to thrive as a Beverage Server, and why are they important?

To thrive as a Beverage Server, you need strong customer service skills, basic math abilities, and knowledge of beverage preparation, often supported by a high school diploma and any required local certifications (such as alcohol service permits). Familiarity with point-of-sale (POS) systems and inventory management tools is typically expected. Excellent communication, attention to detail, and the ability to remain calm under pressure make someone stand out in this position. These skills are crucial for ensuring customer satisfaction, accurate order handling, and smooth service in fast-paced hospitality environments.

What is the highest paying food service job?

In the food service industry, beverage servers such as bartenders and cocktail waitstaff often earn the highest wages, especially when tips are included. Experienced servers working in upscale establishments or specialized venues can earn significantly more than other food service roles, with some making over $30 per hour including tips.

How do I get a job as a server?

To get a job as a beverage server, you should gain customer service experience, develop good communication skills, and be familiar with serving techniques. Many employers require a high school diploma or equivalent and may prefer previous hospitality experience or certifications such as responsible beverage service training. Applying in person at restaurants, bars, or cafes and demonstrating a friendly attitude can improve your chances of securing a position.

What are Beverage Servers?

Beverage Servers are hospitality professionals who take and serve drink orders to customers in venues such as restaurants, bars, casinos, and hotels. They ensure guests have a pleasant experience by providing prompt, friendly, and knowledgeable service, often recommending beverages and making sure orders are accurate. Beverage Servers may also handle payments, check IDs for age verification, and maintain cleanliness in their service areas. Their role requires strong communication skills, attention to detail, and the ability to work efficiently in a fast-paced environment.

What are some common challenges Beverage Servers face during busy shifts, and how can they effectively manage them?

During peak hours or special events, Beverage Servers often encounter high volumes of customers and increased pressure to deliver orders quickly and accurately. Managing multiple tables, remembering drink preferences, and ensuring responsible alcohol service can be challenging. Successful Beverage Servers stay organized by prioritizing orders, communicating clearly with both the bar staff and guests, and maintaining a calm, friendly demeanor even during stressful periods. Practicing good time management and teamwork is key to providing excellent service under pressure.
What cities are hiring for Beverage Server jobs? Cities with the most Beverage Server job openings:
What are the most commonly searched types of Beverage Server jobs? The most popular types of Beverage Server jobs are:
What states have the most Beverage Server jobs? States with the most job openings for Beverage Server jobs include:
What are popular job titles related to Beverage Server jobs? For Beverage Server jobs, the most frequently searched job titles are:
Infographic showing various Beverage Server job openings in the United States as of July 2026, with employment types broken down into 67% Full Time, 31% Part Time, 1% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $29,279 per year, or $14.1 per hour.
Beverage Server

Full-time

Re-posted 8 days ago


Caesars Entertainment rating

6.5

Company rating: 6.5 out of 10

Based on 252 frontline employees who took The Breakroom Quiz

90th of 147 rated casinos


Job description

The primary responsibility of the Beverage Server is to ensure customer satisfaction by serving and providing beverages to our guests to ensure an enjoyable stay.  

  • Greets and welcomes all guests in a pleasant and professional manner.  

  • Provides timely cocktail service in a friendly and courteous manner.  

  • Keeps assigned areas clean and empty of glasses and bottles.  

  • Constantly looks for service opportunities.  

  • Responds to and resolves guest complaints.  

  • Answers guest questions and is knowledgeable about property events and attractions.  

  • Performs all side work at assigned station, such as stocking coffee, glasses, sugar, cream and coffee dispenser.  

  • Provides fast (10 minutes or less round time), friendly, professional beverage service to casino guests; carries full trays on every round  

  • Takes drink orders, communicates with bartender, assists in the preparation of drinks and presents drinks to guests  

  • Maintains clean and stocked workstation  

  • Handles money according to procedure  

  • Monitors guest consumption of alcohol and intervenes as needed according to guidelines  

  • Serves as ambassador of goodwill while working and at customer and public relations functions; appears in publicity photos  

  • Promotes casino events and programs  

  • Works closely with Total Rewards Center to promote new card sign up programs.  

  • Works well with others, especially beverage servers, bartenders, barbacks, beverage supervisor, and slots supervisor  

  • Provides personalized service and uses guest name  

  • Resolves service problems according to guidelines  

  • Meets the attendance guidelines of the job and adheres to regulatory, departmental and company policies.  

  • Any other tasks/duties as assigned  

  • Must be a minimum of 21 years of age or older.  

  • One-year previous high volume cocktail experience.  

  • Minimum of one year customer service experience in a previous position, where the   

  • primary job duty is direct customer service, is required.  

  • Must possess excellent customer service and communication skills.  

  • Must be able to initiate and engage in conversation in a professional and friendly manner.  

  • Must present a professional and pleasant appearance that guests will find appealing and approachable in order to engage in conversation.  

  • Must be able to work any day of the week and scheduled shift.  

  • Must be able to get along with co-workers and work as a team.  

  • Must present a well-groomed appearance.  

  • Work requires knowledge of tray service and cocktail ingredients.  

  • Work requires schedule flexibility which may include nights, weekends, holidays, and overtime as needed.  

$6.76 per hour (plus tips)

 Requires standing and walking continuously with a tray up to 20lbs throughout the shift.  

Must be able to lift and carry 20lbs.  

Must be able to work in extreme heat during the summer months.  

Must be able to stand for entire shift.  

Must be able to access service area when picking up beverage orders.  

Must be able to converse over the telephone in an environment with loud background noise.  

Must be able to stoop, bend and reach.  

Must have the manual dexterity required to write drink orders prepare drinks and garnishes and beverage orders.  

Must be able to listen and respond to visual and aural cues.  

Must be able to simultaneously handle the demands of many customers.  


What Caesars Entertainment employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom