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Beverage Manufacturing Jobs (NOW HIRING)

Primo Brands

Beverage Manufacturing Operations Manager

Dallas, TX · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

... manufacturing, with five or more years of experience in a team leadership capacity. * Proven ability to develop successful leaders. * Prior experience in the consumer products or food and beverage ...

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Beverage Manufacturing information

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$33K

$68.4K

$90.5K

How much do beverage manufacturing jobs pay per year?

As of Aug 18, 2026, the average yearly pay for beverage manufacturing in the United States is $68,397.00, according to ZipRecruiter salary data. Most workers in this role earn between $56,500.00 and $79,500.00 per year, depending on experience, location, and employer.

What is a beverage manufacturing job?

A Beverage Manufacturing job involves the production, bottling, packaging, and quality control of beverages such as soft drinks, juices, alcoholic drinks, and energy drinks. Employees in this field work with machinery, ingredients, and safety standards to ensure consistent product quality. Roles can range from machine operators and quality control technicians to production managers. The job often requires attention to detail, teamwork, and adherence to health and safety regulations.

What are the key skills and qualifications needed to thrive in beverage manufacturing, and why are they important?

To thrive in Beverage Manufacturing, you need knowledge of production processes, quality control, and safety standards, often supported by a background in food science or related technical training. Familiarity with manufacturing equipment, automation systems (such as PLCs), and certifications in HACCP or GMP are highly valued. Problem-solving, attention to detail, and strong teamwork skills help you excel in fast-paced environments. These competencies ensure the production of high-quality, safe beverages while meeting efficiency goals and regulatory requirements.

What challenges might I encounter in a beverage manufacturing role, and how can I prepare for them?

In Beverage Manufacturing, you may face challenges such as maintaining consistent quality standards, meeting tight production deadlines, and troubleshooting equipment issues. Adapting to frequent process changes, complying with strict safety and hygiene regulations, and working as part of a large production team are essential aspects of the job. Being proactive about learning operating procedures, prioritizing safety, and developing strong communication skills will help you navigate these challenges successfully. Most employers also offer ongoing training, so demonstrating a willingness to learn and improve can set you up for advancement in this field.

More about Beverage Manufacturing jobs

What cities are hiring for Beverage Manufacturing jobs?

Cities with the most Beverage Manufacturing job openings:

What are the most commonly searched types of Beverage Manufacturing jobs?

The most popular types of Beverage Manufacturing jobs are:

What states have the most Beverage Manufacturing jobs?

States with the most job openings for Beverage Manufacturing jobs include:

What job categories do people searching Beverage Manufacturing jobs look for?

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Beverage Manufacturing jobs near you
Infographic showing various Beverage Manufacturing job openings in the United States as of August 2026, with employment types broken down into 90% Full Time, 4% Part Time, 3% Contract, and 3% Nights. Highlights an 95% Physical, 2% Hybrid, and 3% Remote job distribution, with an average salary of $68,397 per year, or $32.9 per hour.

Aseptic Beverage Manufacturing Process Engineer

Kroger Manufacturing

Denver, CO

$76K - $102K/yr

Full-time

Re-posted 16 days ago

Job description

Provide technical expertise and process guidance in the area of aseptic liquid processing and packaging for all food manufacturing plants. Perform all jobs safely, efficiently and accurately to maintain and improve the performance of the entire plant in the areas of Safety, Quality, Reliability (SQR) and our Customer 1st strategy. Provide leadership that embodies our 7 Kroger Manufacturing High Performance Work System principles. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion and safety.RESPONSIBILITIES
  • Function as a contributor in the development of Kroger Manufacturing's aseptic product strategy
  • Create detailed engineering and design plans for aseptic food products ranging from dairy products, juices, blended products, viscous concentrates and pastes
  • Optimize, troubleshoot and maintain existing aseptic manufacturing lines to improve quality, productivity and safety
  • Prepare conceptual process and packaging designs which can enhance existing or new aseptic product portfolio
  • Manage multiple assigned projects establishing manpower, budgets, scheduling, equipment, and materials
  • Evaluate and present appropriate current and new equipment and technology
  • Prepare process analysis of existing processing technologies and systems
  • Conduct feasibility studies and cost-benefit analysis
  • Participate in industry tradeshows and technical conferences to identify new technologies and innovations in aseptic processing and packaging applicable to the Kroger Company
  • Incorporate personnel safety, food safety and regulatory requirements into all solutions
  • Maintain an up-to-date awareness of Federal, State, and Local engineering codes and regulations
  • Follow established programs, policies and practices to produce safe quality foods that meet regulatory and company requirements
  • Support the development, implementation, maintenance, and ongoing improvement of the SQF Systems
  • Accountable to the Kroger Manufacturing Food Safety and Quality Principles
  • Must be able to perform the essential job functions of this position with or without reasonable accommodation
  • Travel independently up to 10% as needed
  • Must be able to work around ingredients and/or finished products known to contain food allergens
QUALIFICATIONS

Minimum

  • Bachelors Degree in Chemical Engineering or a related field 
  • 3+ years of Aseptic dairy process experience 
  • 6+ years of progressive engineering experience in food/beverage manufacturing and dairy processing
  • Strong oral/written communication skills
  • Proficient in Microsoft office; adept at project scheduling and spreadsheet 
  • Experience formulating and executing plans that when complete, met predefined project goals
  • Demonstrated interpersonal skills with strong grasp of engineering disciplines, plant operations and construction
  • Relevant technical expertise and application knowledge of aseptic processing and packaging

Desired
 

  • Experience in the food manufacturing industry with a strong preference for dairy or beverage
  • Capital project management >1MM (pay level 10)
  • Capital project management experience
  • Knowledge of other liquid food and beverage processing technologies including extended shelflife (ESL), ultra clean and hot fill a plus
  • Proven experience in food safety, hygienic design, aseptic, beverage, dairy and juice design standards
  • Experience with Total Preventative Maintenance (TPM) principles and practices

Apply