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Bar Jobs in Iowa (NOW HIRING)

Cheba Hut - Nugent

Bar Manager

Johnston, IA · On-site

$17 - $24/hr

Behind the Bar. Cheba Hut has been curing munchies since 1998, blending great food, craft drinks, and a laid-back counter-culture vibe. You're not just mixing drinks. You're building regulars. As a ...

Boyd Gaming

Bar Back

Dubuque, IA · On-site

Maintain established bar stock levels by transporting cases of beer, bottled water, liquor, etc. from walk-in coolers to bar. * Prepare written requisitions for stock. * Maintain supplies of ice ...

Diamond Jo Casino Dubuque

Bar Back

Dubuque, IA

Maintain established bar stock levels by transporting cases of beer, bottled water, liquor, etc. from walk-in coolers to bar. * Prepare written requisitions for stock. * Maintain supplies of ice ...

Boyd Gaming

Bar Back

Dubuque, IA · On-site

Maintain established bar stock levels by transporting cases of beer, bottled water, liquor, etc. from walk-in coolers to bar. * Prepare written requisitions for stock. * Maintain supplies of ice ...

Varsity Tutors

Bar Exam Tutor

Ames, IA · Remote

$35 - $40/hr

About the Job The Varsity Tutors Live Learning Platform has thousands of students looking for online Bar Exam tutors nationally. As a tutor on the Varsity Tutors Platform, you'll have the flexibility ...

Varsity Tutors

Bar Exam Tutor

Iowa City, IA · Remote

$35 - $40/hr

About the Job The Varsity Tutors Live Learning Platform has thousands of students looking for online Bar Exam tutors nationally. As a tutor on the Varsity Tutors Platform, you'll have the flexibility ...

FACE FOUNDRIÉ

Front Bar Receptionist

West Des Moines, IA · On-site

$13.75 - $17.75/hr

The Front Bar Receptionist is responsible for creating a welcoming and positive experience for every guest that comes through the door. They are responsible for maintaining a positive environment and ...

FACE FOUNDRIÉ

Front Bar Receptionist

West Des Moines, IA · On-site

$13.75 - $17.75/hr

The Front Bar Receptionist is responsible for creating a welcoming and positive experience for every guest that comes through the door. They are responsible for maintaining a positive environment and ...

FACE FOUNDRIÉ

Front Bar Receptionist

Ankeny, IA · On-site

$14 - $18/hr

The Front Bar Receptionist is responsible for creating a welcoming and positive experience for every guest that comes through the door. They are responsible for maintaining a positive environment and ...

FACE FOUNDRIÉ

Front Bar Receptionist

Ankeny, IA · On-site

$14 - $18/hr

The Front Bar Receptionist is responsible for creating a welcoming and positive experience for every guest that comes through the door. They are responsible for maintaining a positive environment and ...

Topgolf

Bar Back

West Des Moines, IA · On-site

What You'll Need to Succeed as a Bar Back * A Positive Attitude - Because being a grump is no fun! * One Team Mentality - We believe the phrase "Teamwork makes the dream work" will never go out of ...

DES MOINES GOLF AND COUNTRY CLUB

CABANA

West Des Moines, IA · On-site

$11.50 - $15/hr

Cabana Snack Bar Attendant Seasonal | Poolside Food & Beverage - Part Time Position Summary The Cabana Snack Bar Attendant plays a key role in creating a fun, relaxing poolside experience by ...

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All JobsBar JobsBar Jobs in Iowa

Bar information

See Iowa salary details

$17.4K

$51.8K

$81.2K

How much do bar jobs pay per year?

As of Jul 28, 2026, the average yearly pay for bar in Iowa is $51,776.00, according to ZipRecruiter salary data. Most workers in this role earn between $36,600.00 and $64,800.00 per year, depending on experience, location, and employer.

What is the difference between Bar vs Bartender?

AspectBarBartender
Primary RoleEstablishments serving alcohol, managing overall operationsPreparing and serving drinks to customers
Required CredentialsNone specific, sometimes liquor licenses for ownersFood handler permits, alcohol service certifications
Work EnvironmentBars, pubs, nightclubs, restaurantsBars, restaurants, event venues
Industry UsageBusiness owner or manager of a barFrontline staff serving drinks

While a bar refers to the establishment or business itself, a bartender is the individual who prepares and serves drinks within that setting. The bar owner or manager oversees operations, whereas the bartender interacts directly with customers. Both roles are essential in the hospitality industry, but they differ in responsibilities and credentials.

Is 27 too old to start bartending?

There is no age limit to start bartending, and many successful bartenders begin their careers in their late twenties or later. Skills such as customer service, mixology knowledge, and certifications like responsible alcohol service are more important than age. Age should not be a barrier to entering the profession if you are motivated and willing to learn.

What are bar staff?

Bar staff are employees who work in bars, pubs, or similar establishments, serving drinks and sometimes food to customers. Their responsibilities often include taking orders, preparing and serving alcoholic and non-alcoholic beverages, handling payments, and maintaining cleanliness behind the bar. Bar staff may also check identification to ensure customers are of legal drinking age, restock supplies, and provide customer service to enhance the guest experience. In some cases, they may also help with setting up or closing the bar and ensuring compliance with health and safety regulations.

What jobs pay 4000 a week without a degree?

High-paying jobs that can reach $4,000 a week without a degree often include roles such as experienced bartenders, commercial drivers, sales representatives, or skilled trades like electricians and plumbers. These positions typically require relevant experience, certifications, or specialized skills, and may involve long hours or high performance expectations.

What are the key skills and qualifications needed to thrive as a Bartender, and why are they important?

To thrive as a Bartender, you need knowledge of drink recipes, mixology techniques, and safe alcohol service, often supported by completion of responsible beverage service training. Familiarity with bar POS systems, glassware, and bar equipment is typically required. Excellent customer service, multitasking, and communication skills help bartenders create positive guest experiences and handle busy shifts. These skills are essential for ensuring customer satisfaction, efficient service, and a safe, enjoyable bar environment.

What are some common challenges faced by bartenders during busy shifts, and how can they manage them effectively?

During busy shifts, bartenders frequently encounter challenges such as high order volumes, multitasking under pressure, and maintaining accuracy with drink orders. Effective time management, strong communication with barbacks and servers, and staying organized at the workstation are key strategies for handling these challenges. Building a system for quickly prioritizing orders and keeping a positive attitude with customers also helps ensure smooth service and a positive team dynamic.

Can you make $1000 a week bartending?

Bartenders can potentially earn $1,000 or more per week, especially in busy establishments or high-volume venues where tips constitute a significant part of income. Earnings depend on factors such as location, hours worked, skill level, and tipping culture, with experienced bartenders in popular areas often earning higher wages and tips. However, reaching this income level consistently may require working long hours and developing strong customer service skills.

What are the positions in a bar?

Common positions in a bar include bartender, barback, bar manager, and bar supervisor. Bartenders are responsible for serving drinks, while barbacks assist with stock and cleanliness. These roles often require knowledge of drink recipes, customer service skills, and sometimes certifications like responsible alcohol service training.

What Are Different Types of Bar Jobs?

Bar jobs include roles like a bartender, bar porter, host, server, and bar manager. In a bar job, you may work independently or as part of a restaurant to mix drinks, provide customer service to each patron, and monitor each customer's consumption of alcohol following local legislation. You may also help create and implement beverage policies and procedures, ensure adequate inventory, and help manage a budget. Many bar positions involve interacting with patrons to obtain feedback, preparing and serving food, and standing for extended periods. Some bars are regularly exposed to environmental factors like secondhand smoke or excessive noise.

More about Bar jobs
What are the most commonly searched types of Bar jobs in Iowa? The most popular types of Bar jobs in Iowa are:
What are popular job titles related to Bar jobs in Iowa? For Bar jobs in Iowa, the most frequently searched job titles are:
What job categories do people searching Bar jobs in Iowa look for? The top searched job categories for Bar jobs in Iowa are:
What cities in Iowa are hiring for Bar jobs? Cities in Iowa with the most Bar job openings:
Bar jobs near you
Infographic showing various Bar job openings in Iowa as of July 2026, with employment types broken down into 72% Full Time, 27% Part Time, and 1% Contract. Highlights an 89% Physical, 2% Hybrid, and 9% Remote job distribution, with an average salary of $51,776 per year, or $24.9 per hour.

Bar Manager

Cheba Hut - Nugent

Johnston, IA • On-site

$17 - $24/hr

Full-time

Posted 15 days ago

Job description

Benefits:
  • Flexible scheduling
  • Free food & snacks
  • Bonus based on performance

Bar Manager
Cheba Hut | Johnston, IA

Escape the Established. Behind the Bar.
Cheba Hut has been curing munchies since 1998, blending great food, craft drinks, and a laid-back counter-culture vibe. You’re not just mixing drinks. You’re building regulars.
As a Bar Manager, you’ll create a unique bar experience that aligns with Cheba Hut culture and Core Values. You’ll uphold bar standards, follow alcohol laws, and bring a positive, inclusive attitude to every shift. We serve approachable craft cocktails and local beer. This role reports to the General Manager.
You think shop first.
You give a damn.
You take pride in your bar.
What You’ll Own

Guest Experience & Interaction
Create a unique and enjoyable environment every shift
  • Prioritize “interaction over the transaction.”
  • Recommend signature cocktails, craft beers, and food menu items
  • Deliver efficient service at the bar, lobby, and patio
  • Build loyal guests through genuine engagement
 
Product Quality & Shoperations
  • Complete bar inventory, including counting product, assessing COGS, adjusting product pricing, identifying missing product and areas of opportunities
  • Ensure all product orders are placed before cut-off times
  • Responsible for meeting liquor, beer, and wine cost benchmarks
  • Awareness and accountability regarding theft, discounts, and order accuracy
  • Strong understanding of Cheba Hut mandated products and development of strong product offering, optimizing sales and profitability
  • Maintain relationships with bar reps
 
Grow Bar Revenue and Manage Profitability
  • Collaborate with shop leadership, vendors, and partners to establish regular bar events and marketing initiatives
  • Manage event calendar, promote events and ensure proper system support
  • Ensure customer experiences are exceptional and consistent
  • Identify industry trends and sought after products, such as popular local beers 
  • Awareness of peak and slow seasons to implement diverse initiatives to cater to both sales volumes
 
Safety & Responsibility (we take this seriously)
  • Uphold all local and national alcohol laws
  • Verify IDs and enforce alcohol service policies; ensure bar crew is doing the same
  • Monitor guest consumption and act responsibly
  • Maintain strong situational awareness
 
Team Support and Development
  • Take every available opportunity to coach, develop, and reinforce great habits 
  • Responsible for facilitation of monthly bar meetings 
  • Conduct new hire interviews in conjunction with the GM 
  • Hold bartenders accountable to defined responsibilities, processes, procedures, and administer disciplinary actions when necessary 
  • Ensure the line is getting the proper bar support needed to sustain day to day operations (Shagging baskets, lobby love, cleaning tabletops/bar tops, etc.)
 
What Makes You a Fit
  • 3+ years of bartender and bar lead experience
  • Alcohol training certification
  • Demonstrate integrity and self-direction
  • Available to work at least 3-4 weekday shifts per week
  • Ability to lift 159lbs (weight of a full ½ barrel keg) – ask for assistance when needed 
  • Ability to stand for up to 10 hours per day
  • Exceptional written and verbal communication skills
  • Ability to manage time and effectively prioritize numerous projects at one time
  • Must be comfortable with marijuana themed culture
 
If you care about your craft, protect the vibe, and treat every guest like they matter — you’ll fit right in. Join us!