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Bar Manager Jobs in Spring, TX (NOW HIRING)

Snack Bar Attendant

The Woodlands, TX · On-site

$11.25 - $14.50/hr

Maintain beverage and snack quality and service standards, and contribute to overall cleanliness and organization of cart, snack bar, golf course, and facilities * Perform cart setup and breakdown ...

Monitor bar inventory levels and communicate shortages to the Bar Manager. Assist with restocking and organizing supplies as needed. * Accurately process cash and credit card transactions using the ...

Snack Bar Attendant

The Woodlands, TX · On-site

$11.25 - $14.50/hr

Maintain beverage and snack quality and service standards, and contribute to overall cleanliness and organization of cart, snack bar, golf course, and facilities * Perform cart setup and breakdown ...

Barback: Assist the bar staff in any way possible to ensure great guest experiences and a smooth ... Following directions from management, as well as the bartenders. * All barbacks should have ...

Barback: Assist the bar staff in any way possible to ensure great guest experiences and a smooth ... Following directions from management, as well as the bartenders. * All barbacks should have ...

Barback: Assist the bar staff in any way possible to ensure great guest experiences and a smooth ... Following directions from management, as well as the bartenders. * All barbacks should have ...

Barback: Assist the bar staff in any way possible to ensure great guest experiences and a smooth ... Following directions from management, as well as the bartenders. * All barbacks should have ...

Barback: Assist the bar staff in any way possible to ensure great guest experiences and a smooth ... Following directions from management, as well as the bartenders. * All barbacks should have ...

Barback: Assist the bar staff in any way possible to ensure great guest experiences and a smooth ... Following directions from management, as well as the bartenders. * All barbacks should have ...

Barback: Assist the bar staff in any way possible to ensure great guest experiences and a smooth ... Following directions from management, as well as the bartenders. * All barbacks should have ...

Barback: Assist the bar staff in any way possible to ensure great guest experiences and a smooth ... Following directions from management, as well as the bartenders. * All barbacks should have ...

Barback: Assist the bar staff in any way possible to ensure great guest experiences and a smooth ... Following directions from management, as well as the bartenders. * All barbacks should have ...

Multiple pathways for growth and development with encouraged opportunity to be promoted into Management and other leadership roles OUR BAR BACKS & SERVICE BARTENDERS: * Possess a deep love and ...

Bar Server

Pasadena, TX · On-site

$8.50 - $9.50/hr

Bar Server Come join the team! Mambo Seafood is a high-volume iconic Houston restaurant brand that has been in business since 1996. Mambo has 12 restaurants in the Greater Houston area, one location ...

Showing results 41-60

Bar Manager information

See Spring, TX salary details

$16.5K

$49.1K

$77K

How much do bar manager jobs pay per year?

As of Sep 6, 2026, the average yearly pay for bar manager in Spring, TX is $49,054.00, according to ZipRecruiter salary data. Most workers in this role earn between $34,700.00 and $61,400.00 per year, depending on experience, location, and employer.

What does a bar manager do?

The job of a bar manager involves overseeing daily operations. Their responsibilities are to manage bartenders, encourage sales, and interact with customers. The other responsibilities of someone in this position are to develop new beverages, ensure that the bar meets all regulations, and manage inventory, track sales, and facilitate maintenance when necessary. The qualifications that you need to work as a bar manager vary. Many employers promote from within or look for candidates with experience in a similar environment, often as bartenders or other service staff.

What are some common challenges a bar manager may face in maintaining smooth operations during busy shifts?

Bar Managers often encounter challenges such as managing high customer volumes, ensuring staff remains coordinated and motivated, and maintaining inventory levels during peak hours. Balancing fast-paced service with quality control and customer satisfaction requires strong organizational skills and the ability to resolve conflicts quickly. Effective communication with bartenders, servers, and kitchen staff is essential to keep operations running smoothly and to address issues as they arise.

What are the key skills and qualifications needed to thrive as a bar manager, and why are they important?

To thrive as a Bar Manager, you need strong leadership abilities, knowledge of beverage operations, and experience in hospitality management, often supported by certifications like ServSafe Alcohol or a hospitality degree. Familiarity with point-of-sale (POS) systems, inventory management software, and scheduling tools is typically required. Exceptional interpersonal skills, problem-solving, and the ability to remain calm under pressure are essential soft skills. These competencies ensure efficient bar operations, high customer satisfaction, and a positive work environment for staff.

What is the difference between Bar Manager vs Bartender?

AspectBar ManagerBartender
CredentialsOften requires managerial experience, certifications in responsible alcohol serviceTypically needs bartending certification or alcohol service training
Work EnvironmentOversees bar operations, manages staff, handles inventoryPrepares and serves drinks directly to customers
Employer & Industry UsageUsed in bars, restaurants, hotels for management rolesCommonly employed in bars, clubs, restaurants for customer service

The main difference between a Bar Manager and a Bartender is that the Bar Manager oversees the entire bar operation, manages staff, and handles administrative tasks, while the Bartender focuses on preparing and serving drinks to customers. Both roles require knowledge of alcohol service, but the Bar Manager's role is more supervisory and managerial, whereas the Bartender's role is more customer-facing and hands-on.

How much do bar managers get paid?

Bar managers typically earn an average annual salary between $40,000 and $65,000, depending on location, experience, and the size of the establishment. They often oversee staff, inventory, and customer service, and may receive tips or bonuses in addition to their base pay.

How much does a bar manager make?

The average annual salary for a bar manager in Ohio is approximately $40,000 to $50,000, depending on experience, location, and the size of the establishment. Salaries can also include tips and bonuses, and strong management skills or certifications may lead to higher pay.

Is being a bar manager worth it?

A bar manager oversees daily operations of a bar or pub, managing staff, inventory, and customer service. The role often requires strong leadership, communication skills, and knowledge of alcohol regulations, with typical work hours including evenings and weekends. Compensation varies by location and establishment but can include tips and bonuses, making it potentially rewarding for those interested in hospitality management.

What are the most commonly searched types of Bar jobs in Spring, TX?

The most popular types of Bar jobs in Spring, TX are:

What cities near Spring, TX are hiring for Bar Manager jobs?

Cities near Spring, TX with the most Bar Manager job openings:

Infographic showing various Bar Manager job openings in Spring, TX as of August 2026, with employment types broken down into 90% Full Time, 9% Part Time, and 1% Contract. Highlights an 81% Physical, 2% Hybrid, and 17% Remote job distribution, with an average salary of $49,054 per year, or $23.6 per hour.

Barback (Bar)

Kirkwood

Houston, TX • On-site

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 7 days ago


Job description

At Kirkwood, we believe that exceptional dining experiences begin with exceptional people. As a new upscale dining establishment in the heart of Houston, we're committed to creating an environment where our team feels valued, inspired, and empowered to deliver world-class service and culinary excellence.

We are seeking a motivated and detail-oriented Barback to assist bartenders with stocking, organization, and maintaining a clean, efficient bar area. This role is essential to ensuring smooth operations and outstanding service.  

Why Join Us?

  • Be part of a New Restaurant Opening (NRO) in Houston.
  • Work with a supportive and passionate team in a welcoming environment.
  • Opportunity to grow with a forward-thinking restaurant group.
  • Competitive pay and benefits (Eligible Employees), including Medical, Dental, Vision, 401(k), PTO, and more.
  • Growth opportunities – training and development
  • Perkspot – corporate perks program
  • ZayZoon – On-demand pay advances
What we're looking for:
  • Previous experience in a bar or restaurant environment, preferably in upscale or fine dining.
  • Knowledge of craft cocktails, wine, and premium spirits.
  • Excellent teamwork and communication skills
  • Knowledge of food safety and sanitation practices
  • Ability to work in a fast-paced environment and multitask effectively
  • Must be able to work nights, weekends, and some holidays.
  • Flexible schedule helpful.
  • Valid Food Handler Certificate required
  • Valid State Alcohol Server Certificate (TABC) required. 
What you'll do
  • Restock bar supplies including spirits, wine, beer, mixers, ice, garnishes, and glassware throughout service.
  • Maintain a clean, organized, and sanitary bar area at all times.
  • Engage with guests to build bar business by fostering genuine connections, maintaining relationships with regulars, and creating an inviting bar ambiance.
  • Assist bartenders with prep work including cutting fruit, batching mixers, and setting up service stations.
  • Reset the bar top, including refilling water glasses, clearing dishes, wiping down the bar surface, and resetting place settings as needed
  • Ensure bar seating remains clean and orderly, including moving stools back into proper position and maintaining a tidy, welcoming bar environment.
  • Remove used glassware, clean and return it to appropriate areas quickly and efficiently.
  • Empty trash and recycling regularly to maintain cleanliness and safety.
  • Ensure backup stock is readily available for quick restocking during high-volume service.
  • Assist with keg changes and beer line maintenance as needed.
  • Support bar opening and closing duties, including deep cleaning and inventory tasks.
  • Follow all health, sanitation, and safety regulations consistently.
  • Support team members and contribute to a positive, respectful workplace culture.
  • Attend mandatory meetings and complete company-assigned training.
  • Maintain uniform standards and demonstrate professionalism in all interactions.
  • Adhere to a reliable work schedule and perform duties safely.
  • Perform other tasks, including cross-training in different areas, as assigned by management.