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Bar Manager Jobs in Bothell, WA (NOW HIRING)

Maintain warmth and hospitality in all correspondence with guests Have a complete knowledge of the food and beverage items and preparations Follow daily prep list as assigned by General Manager, Bar ...

The Steward reports to the General Manager, Bar Manager, Lead Line Cook and are expected to work in tandem with FOH and BOH Staff. Core Duties & Responsibilities: Safely operate all kitchen equipment ...

* We are hiring immediately for full time BAR BACK positions. * Location : Delta Sky Club SEA - 17801 International Blvd., Seatac, WA 98158. Note: online applications accepted only. * Schedule ...

* We are hiring immediately for full time BAR BACK positions. * Location : Delta SEA D1 - 17801 International Blvd., Seatac, WA 98158. Note: online applications accepted only. * Schedule : Full time ...

BAR BACK (FULL TIME)

Seatac, WA · On-site

$20.74/hr

* We are hiring immediately for full time BAR BACK positions. * Location : Delta Sky Club SEA - 17801 International Blvd., Seatac, WA 98158. Note: online applications accepted only. * Schedule ...

* We are hiring immediately for full time BAR BACK positions. * Location : Delta Sky Club SEA - 17801 International Blvd., Seatac, WA 98158. Note: online applications accepted only. * Schedule ...

Line Cook (Tang Bar)

Bellevue, WA · On-site

$18.29 - $25/hr

... Manager in case of team morale and performance change • Follows Tang Bar operational policies and procedures, including those for cash handling and safety and security, to ensure the safety of all ...

Snack Bar Attendant - The Club at Snoqualmie Ridge Do you have a passion for hospitality and a knack for making people feel genuinely taken care of? We're looking for a polished, attentive Server to ...

Snack Bar Server

Snoqualmie, WA · On-site

$17.13 - $30/hr

Snack Bar Attendant - The Club at Snoqualmie Ridge Do you have a passion for hospitality and a knack for making people feel genuinely taken care of? We're looking for a polished, attentive Server to ...

Cook Oyster Bar

Bellevue, WA · On-site

$19 - $24/hr

The cook - oyster bar is the heart of our culinary experience. As the cook - oyster bar you will be ... Ability to satisfactorily communicate verbal and written English with Guests, management and co ...

The cook - oyster bar is the heart of our culinary experience. As the cook - oyster bar you will be ... Ability to satisfactorily communicate verbal and written English with Guests, management and co ...

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Bar Manager information

See Bothell, WA salary details

$20.7K

$61.6K

$96.7K

How much do bar manager jobs pay per year?

As of Jun 1, 2026, the average yearly pay for bar manager in Bothell, WA is $61,622.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,600.00 and $77,100.00 per year, depending on experience, location, and employer.

What Does a Bar Manager Do?

The job of a bar manager involves overseeing daily operations. Their responsibilities are to manage bartenders, encourage sales, and interact with customers. The other responsibilities of someone in this position are to develop new beverages, ensure that the bar meets all regulations, and manage inventory, track sales, and facilitate maintenance when necessary. The qualifications that you need to work as a bar manager vary. Many employers promote from within or look for candidates with experience in a similar environment, often as bartenders or other service staff.

What are the key skills and qualifications needed to thrive as a Bar Manager, and why are they important?

To thrive as a Bar Manager, you need strong leadership abilities, knowledge of beverage operations, and experience in hospitality management, often supported by certifications like ServSafe Alcohol or a hospitality degree. Familiarity with point-of-sale (POS) systems, inventory management software, and scheduling tools is typically required. Exceptional interpersonal skills, problem-solving, and the ability to remain calm under pressure are essential soft skills. These competencies ensure efficient bar operations, high customer satisfaction, and a positive work environment for staff.

What are some common challenges a Bar Manager may face in maintaining smooth operations during busy shifts?

Bar Managers often encounter challenges such as managing high customer volumes, ensuring staff remains coordinated and motivated, and maintaining inventory levels during peak hours. Balancing fast-paced service with quality control and customer satisfaction requires strong organizational skills and the ability to resolve conflicts quickly. Effective communication with bartenders, servers, and kitchen staff is essential to keep operations running smoothly and to address issues as they arise.

What jobs make $3,000 a month without a degree?

A bar manager can earn around $3,000 or more per month, especially with experience, tips, and working in busy establishments. Other jobs that often pay this amount without a degree include sales representatives, commercial drivers, and certain skilled trades like HVAC technicians or electricians who complete apprenticeships. Success in these roles typically depends on skills, certifications, and experience rather than formal education.

What is the difference between Bar Manager vs Bartender?

AspectBar ManagerBartender
CredentialsOften requires managerial experience, certifications in responsible alcohol serviceTypically needs bartending certification or alcohol service training
Work EnvironmentOversees bar operations, manages staff, handles inventoryPrepares and serves drinks directly to customers
Employer & Industry UsageUsed in bars, restaurants, hotels for management rolesCommonly employed in bars, clubs, restaurants for customer service

The main difference between a Bar Manager and a Bartender is that the Bar Manager oversees the entire bar operation, manages staff, and handles administrative tasks, while the Bartender focuses on preparing and serving drinks to customers. Both roles require knowledge of alcohol service, but the Bar Manager's role is more supervisory and managerial, whereas the Bartender's role is more customer-facing and hands-on.

What are the most commonly searched types of Bar jobs in Bothell, WA? The most popular types of Bar jobs in Bothell, WA are:
What job categories do people searching Bar Manager jobs in Bothell, WA look for? The top searched job categories for Bar Manager jobs in Bothell, WA are:
What cities near Bothell, WA are hiring for Bar Manager jobs? Cities near Bothell, WA with the most Bar Manager job openings:
Infographic showing various Bar Manager job openings in Bothell, WA as of May 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $61,622 per year, or $29.6 per hour.

Bar Manager - Rooftop Cocktail Destination

Onni Group

Seattle, WA

$112/hr

Full-time

Medical, PTO

Posted 25 days ago


Job description

Job Description:
Solette Seattle is looking for a hands-on Bar Manager to lead one of the city's most exciting rooftop beverage programs. This is a lead-from-the-front role for a hospitality-driven professional who thrives in high-energy environments, loves creative cocktails, and knows how to build strong teams and profitable programs.
If you're equal parts operator, mentor, and beverage creative, this is your stage.
Perks & Benefits:
When you feel good, you do good. At Onni we put your health at the forefront and give you the choice to select a benefits package that best represents you. From no cost to $18, $44, or $112 per pay our PPO, HSA, and HMO have you covered. In addition, we offer:
  • 3 weeks PTO
  • Annual education allowance of up to $1,000
  • Referral program
  • Free onsite parking for all employees
  • Residential housing discount after 1 year of continuous employment
  • Friends and family rates for our Hotel Properties throughout the company
What You'll Do
  • Lead, coach, and inspire a high-performing bar team
  • Own daily bar operations: inventory, ordering, par levels, cash handling, and cost control
  • Develop and execute a standout beverage program (cocktails, wine, beer, NA)
  • Drive guest engagement through elevated service and storytelling
  • Partner with leadership on menus, promotions, and special events
  • Run pre-shifts and Beverage School training sessions
  • Manage schedules, training, performance, and development
  • Ensure full compliance with health, safety, and liquor regulations
  • Maintain immaculate bar standards during peak service
  • Build and manage supplier relationships
  • Monitor beverage costs, waste, and profitability
  • Lead confidently during busy services and high-profile events
What We're Looking For
  • 4+ years bartending experience in high-volume or upscale venues
  • 2-5 years in a bar leadership or management role
  • Strong knowledge of spirits, cocktails, wine, beer, and cost controls
  • Proven leadership, communication, and team-development skills
  • Comfortable with POS and systems (TOAST experience a plus)
  • Food Safe / ServSafe (or ability to obtain)
  • Financial acumen: budgeting, forecasting, and reporting
  • Calm, confident decision-maker under pressure
Why Solette
  • Lead a flagship rooftop bar in one of Seattle's most vibrant districts
  • Creative freedom to innovate cocktails and beverage experiences
  • Competitive compensation, benefits, and growth opportunities
  • Collaborative, energetic culture that values creativity and excellence
Ready to Lead the Bar?
Apply with your resume and a brief note on:
  • Your beverage leadership experience
  • A menu or program you're proud of
  • Why Solette Seattle is the right fit for you

Salary Range:
$35-50/hour
About The Company:
Onni
For over half a century, Onni has been building communities for people to live, work, and play. Our success reflects our commitment to our employees and partners, and our dedication to quality construction, innovation, sustainability, and customer satisfaction. Our expertise expands across North America, with offices in Vancouver, Toronto, Los Angeles, Seattle, Phoenix, and Chicago.
AI Use:
This role may involve the use of artificial intelligence (AI) tools to support research, analysis, content development, design, reporting, or operational efficiency. Employees are expected to use AI responsibly and in compliance with company policies, data privacy requirements, confidentiality obligations, and applicable laws.
All AI-generated or AI-assisted outputs must be reviewed for accuracy, quality, and appropriateness before use. Employees are also expected to disclose when AI tools have been used in the creation of work and must not present AI-generated content as solely their own original work.
How To Apply:
Please apply through the link on the job posting and attach your resume and any other required documents.