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Bakery Production Associate Jobs (NOW HIRING)

Eataly

Bakery Production Manager

Los Angeles, CA · On-site

$70K - $80K/yr

The Bakery Manager leads and develops a team of Bakers and Sales Associates in a 24-hour-operating ... Prepares bread products for restaurant and retail operations in accordance with Eataly's authentic ...

Dunkin

Bakery Production

Franklin Park, IL · On-site

$15 - $19/hr

Well established industrial bakery looking to fill various positions within the production department. Production personnel would be trained to produce, frost, sugar, fill and pack varieties of ...

Capistranos Bakery LLC

Production Associate

Phoenix, AZ · On-site

$16.50/hr

Production Associate (non-exempt) REPORTS TO: Production Team Leader Food Processing Facility ... Operates and/or cleans bakery machinery. * Assures quality product is being produced and packaged.

Gianteagle

Bakery Production Lead

Billings, MT · On-site

$17.75 - $24.50/hr

Job Summary Our Bakery Production lead is a key player in making sure the Bakery Department is set ... Associates or Bachelors Degree * Education Desired: High school diploma or equivalent

BJ's Wholesale Club

Bakery Associate

Pittsburgh, PA · On-site

$16.25/hr

Job Summary Proofs and bakes all unfinished bakery goods by following each item's product handling information using ovens and/or other equipment. Unpacks bakery goods from the freezer and displays ...

BJ's Wholesale Club

Bakery Associate

Pittsburgh, PA · On-site

$16.25/hr

Job Summary Proofs and bakes all unfinished bakery goods by following each item's product handling information using ovens and/or other equipment. Unpacks bakery goods from the freezer and displays ...

BJ's Wholesale Club

Bakery Associate

Pittsburgh, PA · On-site

$16.25/hr

Job Summary Proofs and bakes all unfinished bakery goods by following each item's product handling information using ovens and/or other equipment. Unpacks bakery goods from the freezer and displays ...

BJ's Wholesale Club

Bakery Associate

West Mifflin, PA · On-site

$16.25/hr

Job Summary Proofs and bakes all unfinished bakery goods by following each item's product handling information using ovens and/or other equipment. Unpacks bakery goods from the freezer and displays ...

BJ's Wholesale Club

Bakery Associate

Pittsburgh, PA · On-site

$16.25/hr

Job Summary Proofs and bakes all unfinished bakery goods by following each item's product handling information using ovens and/or other equipment. Unpacks bakery goods from the freezer and displays ...

BJ's Wholesale Club

Bakery Associate

Pittsburgh, PA · On-site

$16.25/hr

Job Summary Proofs and bakes all unfinished bakery goods by following each item's product handling information using ovens and/or other equipment. Unpacks bakery goods from the freezer and displays ...

BJ's Wholesale Club

Bakery Associate

Pittsburgh, PA · On-site

$16.25/hr

Job Summary Proofs and bakes all unfinished bakery goods by following each item's product handling information using ovens and/or other equipment. Unpacks bakery goods from the freezer and displays ...

BJ's Wholesale Club

Bakery Associate

Pittsburgh, PA · On-site

$16.25/hr

Job Summary Proofs and bakes all unfinished bakery goods by following each item's product handling information using ovens and/or other equipment. Unpacks bakery goods from the freezer and displays ...

BJ's Wholesale Club

Bakery Associate

Pittsburgh, PA · On-site

$16.25/hr

Job Summary Proofs and bakes all unfinished bakery goods by following each item's product handling information using ovens and/or other equipment. Unpacks bakery goods from the freezer and displays ...

BJ's Wholesale Club

Bakery Associate

Canonsburg, PA · On-site

$16.25/hr

Job Summary Proofs and bakes all unfinished bakery goods by following each item's product handling information using ovens and/or other equipment. Unpacks bakery goods from the freezer and displays ...

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Bakery Production Associate information

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$10

$16

$22

How much do bakery production associate jobs pay per hour?

As of Jun 23, 2026, the average hourly pay for bakery production associate in the United States is $16.82, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $18.27 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Bakery Production Associate, and why are they important?

To thrive as a Bakery Production Associate, you need knowledge of baking processes, attention to detail, and the ability to follow recipes and safety standards, often with a high school diploma or equivalent. Familiarity with commercial baking equipment, ingredient measuring tools, and food safety certifications such as ServSafe are commonly required. Teamwork, time management, and reliability are important soft skills for maintaining efficiency and meeting production demands. These skills ensure consistent product quality, workplace safety, and smooth bakery operations.

What are some typical challenges faced by a Bakery Production Associate, and how can they be overcome?

Bakery Production Associates often encounter challenges like maintaining efficiency during high-volume production, ensuring product consistency, and adhering to strict food safety standards. These challenges can be managed by staying organized, following standardized recipes precisely, and communicating effectively with team members. Building familiarity with equipment and developing a strong attention to detail are also crucial for minimizing errors and maintaining a smooth workflow.

What does a Bakery Production Associate do?

A Bakery Production Associate assists in the preparation, baking, and packaging of baked goods in a commercial bakery or retail setting. Their responsibilities typically include measuring and mixing ingredients, operating baking equipment, monitoring product quality, and maintaining cleanliness and food safety standards. They may also help with inventory management and stocking shelves. This role requires attention to detail, the ability to follow recipes, and good teamwork skills.

How to get a bakery job with no experience?

To get a bakery production associate position with no experience, focus on demonstrating a willingness to learn, reliability, and a positive attitude. Entry-level bakery jobs often do not require prior experience, but having basic skills like attention to detail and the ability to work in a fast-paced environment can help; some employers may also value food safety knowledge or certifications like ServSafe.

What is a bakery production associate?

A bakery production associate is responsible for preparing, baking, and packaging baked goods in a bakery setting. The role often involves operating baking equipment, following safety and hygiene standards, and working in a fast-paced environment, sometimes requiring physical stamina and attention to detail.

What jobs pay 2000 a day?

Jobs that can pay $2,000 a day typically include high-level roles such as specialized surgeons, senior corporate executives, or successful entrepreneurs. Certain freelance or consulting positions in finance, law, or technology may also reach this level with significant experience and client volume. These roles often require advanced skills, certifications, or extensive industry experience.

What is the difference between Bakery Production Associate vs Bakery Line Worker?

AspectBakery Production AssociateBakery Line Worker
CredentialsHigh school diploma or equivalent; food safety trainingHigh school diploma or equivalent; food safety training
Work EnvironmentBakery production area, often in a manufacturing settingAssembly line in bakery or food production facility
Job DutiesPreparing ingredients, operating equipment, quality checksOperating machinery, packaging, maintaining production flow
Industry UsageCommonly used in bakery manufacturing companiesOften used interchangeably with Bakery Production Associate in industry

The Bakery Production Associate and Bakery Line Worker roles are similar, both working in bakery manufacturing environments with comparable credentials and duties. The main difference lies in terminology; 'Bakery Production Associate' is often used as a broader or more formal title, while 'Bakery Line Worker' emphasizes specific tasks on the production line. Both roles focus on ensuring efficient bakery production and quality standards.

What do you do as a bakery associate?

A bakery associate is responsible for preparing, baking, and packaging baked goods such as bread, pastries, and cakes. They often operate baking equipment, maintain cleanliness in the work area, and ensure products meet quality standards. Attention to safety and hygiene protocols is essential in this role.
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What are the most commonly searched types of Bakery Production jobs? The most popular types of Bakery Production jobs are:
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Bakery Production Associate jobs near you
Infographic showing various Bakery Production Associate job openings in the United States as of June 2026, with employment types broken down into 97% Full Time, 2% Part Time, and 1% Nights. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $34,996 per year, or $16.8 per hour.

Bakery Associate- Bakery Production Brea CK

85°C Bakery Cafe

Brea, CA • On-site

$19 - $19.25/hr

Other

Medical, Retirement, PTO

Posted 24 days ago

85°C Bakery Cafe rating

5.7

Company rating: 5.7 out of 10

Based on 20 frontline employees who took The Breakroom Quiz

17th of 43 rated bakeries

Job description

We offer opportunities for advancement, a comprehensive benefits package which includes Health insurance, Vacation/Sick pay, 401K and Management bonus options.
Why Join 85°C Bakery Cafe?
  • Be part of a growing and successful bakery brand.
  • Learn valuable bakery production and food manufacturing skills.
  • Work with a supportive team that values quality and craftsmanship.
  • Opportunities for growth and advancement within the company.

Annual Employee Appreciation Dinner and Lucky Draw Benefits
Join 85°C Bakery Café, the Team Behind Every Freshly Baked Favorite!!!!
Our Bread Associates are at the heart of everything we do. In this hands-on role, you'll help create the fresh breads and pastries our guests love while working in a fast-paced, team-oriented production environment. If you enjoy working with food, take pride in quality, and thrive in an active workplace, we'd love to meet you!!!
What You'll Do
  • Prepare and produce bakery items according to daily production forecasts and prep lists.
  • Mix, shape, and prepare dough and pastry products for baking and shipment to stores.
  • Operate bakery equipment including industrial mixers, dough lifters, and ovens.
  • Gather and prepare ingredients while maintaining product quality and consistency.
  • Follow recipes, production procedures, and food safety standards.
  • Maintain a clean, organized, and safe work environment.
  • Work collaboratively with team members and leadership to meet production goals.
  • Arrive on time for scheduled shifts and follow company policies and procedures.

What We're Looking For
  • Ability to follow instructions, accept coaching, and learn new skills.
  • Strong teamwork and communication skills.
  • Dependable, punctual, and committed to producing high-quality products.
  • Ability to work efficiently in a fast-paced environment.
  • Previous baking, food production, or manufacturing experience is a plus, but not required.
  • Availability to work full-time hours, including weekends, holidays, and overtime as needed.
  • Current Food Handler Card required.

Physical Requirements
This is an active position that requires:
  • Continuous standing and walking throughout the shift.
  • Frequent bending, twisting, reaching, pushing, and pulling.
  • Repetitive hand and arm movements.
  • Ability to lift and move up to 50 pounds regularly.
  • Ability to work in varying temperatures, including bakery heat, coolers, and freezers.
  • Full range of motion to safely perform production tasks and operate bakery equipment.

Shifts and Hours
🧁 Cake Production
Schedule: Monday - Friday
1st Shift
  • 5:00 AM - 1:30 PM
2nd Shift
  • 1:30 PM - 10:00 PM
  • 2:00 PM - 10:30 PM
  • 2:30 PM - 11:00 PM
Weekend Availability
  • Saturday and Sunday shifts may be scheduled based on production needs.
🍞 Bread Production
Schedule: Monday - Saturday
1st Shift
  • 5:00 AM - 1:30 PM
  • 6:30 AM - 3:00 PM
2nd Shift
  • 1:30 PM - 10:00 PM
  • 2:30 PM - 11:00 PM
  • 3:00 PM - 11:30 PM
Weekend Availability
  • Sunday shifts may be scheduled based on production needs.
Additional Requirements
  • Must be available to work assigned shifts based on business needs.
  • Overtime may be required.
  • Weekend and holiday availability is required.

This job description is not intended to be a complete list of duties and responsibilities. Responsibilities may change or be assigned as business needs evolve.
This position requires moderate physical activity. Employees must have sufficient strength to perform the duties and responsibilities of the position including moderate lifting (up to 50 pounds), walking, bending, stooping, kneeling, and squatting. This position requires nearly continuous standing and walking, repetitive hand motions, and reaching overhead. Employees may be exposed to unusual elements including extreme temperatures of coolers and freezers. Job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee. Duties, responsibilities and activities may change or new ones may be assigned at any time with or without notice.

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