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Bakery Production Associate Jobs in Portland, OR

Albertsons

Bakery Manager

Battle Ground, WA

$28.15/hr

As a Bakery Department Manager, you'll have the opportunity to oversee a talented team, deliver ... production data to inform departmental planning * Ability to train, coach, and develop associates ...

New

Portland Pet Food Company

Be Seen First

General Production Associate

Portland, OR · On-site

$19/hr

Our team works closely with our bakers & shipping departments to ensure we are packaging a high-quality product that will be loved by dogs everywhere. We need a dedicated fulfillment associate who is ...

New

Bimbo Bakeries USA

Production Associate

Beaverton, OR · On-site

$28.69/hr

A Production Associate is an entry level role in our bakery and a valuable member of the production team focused on safely and consistently producing the highest quality product possible for ...

Grupo Bimbo

Production Associate

Beaverton, OR · On-site

$28.69/hr

A Production Associate is an entry level role in our bakery and a valuable member of the production team focused on safely and consistently producing the highest quality product possible for ...

Bimbo Bakeries USA

Production Associate

Beaverton, OR · On-site

$28.69/hr

A Production Associate is an entry level role in our bakery and a valuable member of the production team focused on safely and consistently producing the highest quality product possible for ...

Albertsons

Bakery Manager Portland Oregon

Portland, OR

$19 - $26/hr

As a Bakery Department Manager, you'll have the opportunity to oversee a talented team, deliver ... production data to inform departmental planning * Ability to train, coach, and develop associates ...

Albertsons

Bakery Manager

Battle Ground, WA · On-site

$19.25 - $26/hr

As a Bakery Department Manager, you'll have the opportunity to oversee a talented team, deliver ... production data to inform departmental planning * Ability to train, coach, and develop associates ...

Albertsons

Bakery Manager

Battle Ground, WA · On-site

$19.25 - $26/hr

As a Bakery Department Manager, you'll have the opportunity to oversee a talented team, deliver ... production data to inform departmental planning * Ability to train, coach, and develop associates ...

New

Albertsons

Bakery Manager Portland Oregon

Portland, OR · On-site

$18.75 - $25.50/hr

As a Bakery Department Manager, you'll have the opportunity to oversee a talented team, deliver ... production data to inform departmental planning * Ability to train, coach, and develop associates ...

Albertsons

Bakery Manager Washougal Washington

Washougal, WA · On-site

$20.50 - $28/hr

As a Bakery Department Manager, you'll have the opportunity to oversee a talented team, deliver ... production data to inform departmental planning * Ability to train, coach, and develop associates ...

Albertsons

Bakery Manager Portland Oregon

Portland, OR · On-site

$18.75 - $25.50/hr

As a Bakery Department Manager, you'll have the opportunity to oversee a talented team, deliver ... production data to inform departmental planning * Ability to train, coach, and develop associates ...

Quality Food Centers

BAKERY/CLERK

Portland, OR · On-site

$14.75 - $17/hr

Associates have access to free, confidential financial and emotional counseling through our ... Desire to gain an understanding of food production and basic cooking techniques * Effective ...

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All JobsBakery Production Associate JobsBakery Production Associate Jobs in Portland, OR

Bakery Production Associate information

See Portland, OR salary details

$10

$17

$23

How much do bakery production associate jobs pay per hour?

As of Aug 24, 2026, the average hourly pay for bakery production associate in Portland, OR is $17.84, according to ZipRecruiter salary data. Most workers in this role earn between $15.29 and $19.38 per hour, depending on experience, location, and employer.

What does a bakery production associate do?

A Bakery Production Associate assists in the preparation, baking, and packaging of baked goods in a commercial bakery or retail setting. Their responsibilities typically include measuring and mixing ingredients, operating baking equipment, monitoring product quality, and maintaining cleanliness and food safety standards. They may also help with inventory management and stocking shelves. This role requires attention to detail, the ability to follow recipes, and good teamwork skills.

What are the key skills and qualifications needed to thrive as a bakery production associate?

To thrive as a Bakery Production Associate, you need knowledge of baking processes, attention to detail, and the ability to follow recipes and safety standards, often with a high school diploma or equivalent. Familiarity with commercial baking equipment, ingredient measuring tools, and food safety certifications such as ServSafe are commonly required. Teamwork, time management, and reliability are important soft skills for maintaining efficiency and meeting production demands. These skills ensure consistent product quality, workplace safety, and smooth bakery operations.

What are some typical challenges faced by a bakery production associate, and how can they be overcome?

Bakery Production Associates often encounter challenges like maintaining efficiency during high-volume production, ensuring product consistency, and adhering to strict food safety standards. These challenges can be managed by staying organized, following standardized recipes precisely, and communicating effectively with team members. Building familiarity with equipment and developing a strong attention to detail are also crucial for minimizing errors and maintaining a smooth workflow.

What is the difference between Bakery Production Associate vs Bakery Line Worker?

AspectBakery Production AssociateBakery Line Worker
CredentialsHigh school diploma or equivalent; food safety trainingHigh school diploma or equivalent; food safety training
Work EnvironmentBakery production area, often in a manufacturing settingAssembly line in bakery or food production facility
Job DutiesPreparing ingredients, operating equipment, quality checksOperating machinery, packaging, maintaining production flow
Industry UsageCommonly used in bakery manufacturing companiesOften used interchangeably with Bakery Production Associate in industry

The Bakery Production Associate and Bakery Line Worker roles are similar, both working in bakery manufacturing environments with comparable credentials and duties. The main difference lies in terminology; 'Bakery Production Associate' is often used as a broader or more formal title, while 'Bakery Line Worker' emphasizes specific tasks on the production line. Both roles focus on ensuring efficient bakery production and quality standards.

How to get a bakery production associate job with no experience?

To get a bakery production associate job with no experience, focus on demonstrating a willingness to learn, reliability, and a positive attitude. Highlight any relevant skills such as teamwork, attention to detail, or basic food handling, and consider obtaining a food safety certification to improve your chances. Entry-level positions often do not require prior experience and may provide on-the-job training.

What are the most commonly searched types of Bakery Production jobs in Portland, OR?

The most popular types of Bakery Production jobs in Portland, OR are:

What are popular job titles related to Bakery Production Associate jobs in Portland, OR?

For Bakery Production Associate jobs in Portland, OR, the most frequently searched job titles are:

What job categories do people searching Bakery Production Associate jobs in Portland, OR look for?

The top searched job categories for Bakery Production Associate jobs in Portland, OR are:

What cities near Portland, OR are hiring for Bakery Production Associate jobs?

Cities near Portland, OR with the most Bakery Production Associate job openings:

Bakery Production Associate jobs near you
Infographic showing various Bakery Production Associate job openings in Portland, OR as of August 2026, with employment types broken down into 1% As Needed, 69% Full Time, 27% Part Time, 1% Temporary, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $37,113 per year, or $17.8 per hour.

Bakery Manager

Albertsons

Battle Ground, WA

$28.15/hr

Part-time

Medical, Dental, Retirement, PTO

Posted 3 days ago

New

Albertsons rating

5.9

Company rating: 5.9 out of 10

Based on 1,163 frontline employees who took The Breakroom Quiz

66th of 123 rated grocery stores

Job description

Why choose us?

Are you ready to take the next step in your leadership career? Join us for an exciting opportunity as a Bakery Department Manager, where quality, creativity, and customer service come together.

At Albertsons Companies, we’re looking for team-focused managers who are passionate about food, people, and performance. As a Bakery Department Manager, you’ll have the opportunity to oversee a talented team, deliver high‑quality bakery products, and create exceptional customer experience while managing a key department that drives sales, freshness, and store success. This role offers a fast‑paced, hands‑on environment with room to grow and make a visible impact every day.

Bring your flavor

Building the future of food and well‑being starts with you. Bring your passion for baking, team collaboration, and service to a role where craftsmanship meets operational excellence—and where your ideas and expertise help shape the customer experience.

Main responsibilities:

  • Oversee daily Bakery Department operations, ensuring high standards for quality, freshness, presentation, and customer service

  • Foster a welcoming, customer‑focused environment and resolve customer concerns and special orders

  • Plan and execute daily bakery production based on sales trends and seasonal demand

  • Execute merchandising plans, promotions, planograms, and seasonal programs

  • Manage department sales, labor, scheduling, ordering, inventory, and shrink

  • Ensure compliance with food safety, sanitation, and regulatory requirements

  • Hire, train, coach, and develop bakery associates while promoting teamwork and accountability

We are looking for candidates who possess the following:

Soft skills:

  • Strong customer‑service mindset with a passion for quality and presentation

  • Effective communication, coaching, and team‑building skills

  • Clear communication and the ability to lead in a fast‑paced environment

  • Strong organization, time management, and problem‑solving skills

Competencies:

  • Bakery production and merchandising execution

  • Labor planning and scheduling

  • Sales performance, shrink control, and inventory management

  • Food safety, sanitation, and compliance oversight

Knowledge:

  • Baking, decorating, proofing, and production planning techniques

  • Food safety standards, temperature controls, allergen handling, and sanitation procedures

  • Retail bakery operations and high‑volume production environments

Abilities:

  • Ability to review sales, labor, and production data to inform departmental planning

  • Ability to train, coach, and develop associates at various skill levels

  • Ability to lift up to 50 lbs. and work in hot and cold temperature environments

  • Travel requirements: None

  • Other requirements: Flexible availability including early mornings, evenings, weekends, and holidays; reliable attendance; compliance with company safety policies and Code of Business Conduct

We also provide a variety of benefits including:

  • Competitive wages paid weekly

  • Associate discounts

  • Health and financial well-being benefits for eligible associates (Medical, Dental, 401k and more!)

  • Time off (vacation, holidays, sick pay). For eligibility requirements please visit myACI Benefits

  • Leaders invested in your training, career growth and development

  • An inclusive work environment with talented colleagues who reflect the communities we serve

Our Values – Click below to view video: ACI Values

A copy of the full job description can be made available to you.

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