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Bakery Engineer Jobs (NOW HIRING)

Universal Bakery

Bakery Maint Engineer

Los Angeles, CA · On-site

Bakery Maintenance Engineers will perform required repairs and maintenance tasks as assigned in an orderly, timely, and cost conscious manner on a variety of bakery production equipment, freezers ...

Universal Bakery

Bakery Maint Engineer

Portland, OR · On-site

$40.15 - $47.15/hr

... programming & troubleshooting. * Previous experience in similar production line equipment and facilities at a large commercial or artisan bakery preferred or in other similar equipment maintenance of ...

BakerRisk Europe, Ltd.

$150 - $200/hr

Careers At Baker Engineering and Risk Consultants, Inc. Current job opportunities are posted here as they become available. Network Security Engineer (Network & Cybersecurity) Baker Engineering and ...

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Bakery Engineer information

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$39K

$101.8K

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How much do bakery engineer jobs pay per year?

As of Sep 8, 2026, the average yearly pay for bakery engineer in the United States is $101,752.00, according to ZipRecruiter salary data. Most workers in this role earn between $84,000.00 and $116,500.00 per year, depending on experience, location, and employer.

What is a bakery engineer?

A Bakery Engineer is responsible for designing, improving, and maintaining baking equipment and production processes in commercial bakeries. They work to optimize efficiency, quality, and food safety by developing new baking technologies, troubleshooting technical issues, and ensuring compliance with industry regulations. Their role may also involve collaborating with food scientists, production managers, and maintenance teams to enhance product consistency and manufacturing efficiency.

What are the typical daily responsibilities of a bakery engineer?

A Bakery Engineer is responsible for overseeing the design, maintenance, and optimization of bakery production equipment and processes. This includes troubleshooting machinery issues, implementing process improvements to enhance product quality and efficiency, and ensuring compliance with food safety protocols. You may also work closely with production teams, quality assurance staff, and suppliers to coordinate new product launches or update current processes. The role often combines hands-on engineering tasks with strategic planning to support ongoing operations in a fast-paced bakery environment.

What are the key skills and qualifications needed to thrive in the bakery engineer position, and why are they important?

To excel as a Bakery Engineer, you need a background in food science, mechanical or process engineering, and experience with industrial baking systems or food production lines. Familiarity with bakery automation technology, HACCP safety standards, and certifications like Six Sigma or Lean Manufacturing are valuable assets. Strong problem-solving skills, attention to detail, and effective communication help in troubleshooting and collaborating with diverse teams. These abilities ensure efficient, high-quality bakery production while maintaining safety and operational standards.

Is baking a good career path?

A career as a bakery engineer involves designing and maintaining baking equipment, requiring technical skills and knowledge of baking processes. It offers opportunities in food production, quality control, and manufacturing environments, often with certifications or training in engineering or food technology. The field can provide stable employment with potential for advancement in the food industry.
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Bakery Engineer jobs near you
Infographic showing various Bakery Engineer job openings in the United States as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $101,752 per year, or $48.9 per hour.

Bakery Engineer Supervisor

Gluten Free Baking Company

Tualatin, OR • On-site

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 18 days ago

Job description

IMMEDIATELY HIRING after passing Pre-Employment
Take your career to the next level and join our exciting team. The Gluten Free Baking Company offers employees excellent benefits including:
  • Competitive Wages
  • Shift & Time: Sunday - Saturday (shift & schedule may vary)
  • Growth and Development Opportunities
  • Paid Time Off
  • Medical, Vision, and Dental Benefits
  • 401(k) + Profit Sharing

Job Title: Maintenance Supervisor
Location: Tualatin, OR
Employment Type: Full-Time | Hourly
Primary Duties and Responsibilities:
  • Supervise the maintenance team, including scheduling, assigning work, training, coaching, and performance management.
  • Maintain, service, and repair specialized ovens, mixing machinery, conveyors, product handling systems, and other equipment used in baked goods production.
  • Ensure compliance with all safety policies, including Lockout/Tagout (LOTO) procedures, OSHA standards, and company guidelines.
  • Maintain accurate maintenance and compliance records.
  • Assist production teams on the floor to minimize downtime or provide coaching/training when needed.
  • Communicate effectively with management, coworkers, and team members.
  • Work safely around equipment and products emitting heat (approximately 400°F) and in environments with moving machinery, chemicals, dust, noise, humidity, and outdoor conditions.

Job Requirements:
  • High school diploma or GED required.
  • Minimum 3 years of experience as a maintenance technician; supervisory experience preferred.
  • Knowledge of manufacturing plant equipment.
  • Competent welding skills and basic electrical troubleshooting skills.
  • Ability to read mechanical blueprints and electrical schematics.
  • Proficiency with basic office computer software (Word, Excel, email).
  • Strong teamwork, communication, and problem-solving skills.
  • Ability to lift up to 50 lbs., climb ladders, and work at heights up to 50 feet.
  • Available to work all shifts and weekends.
  • Ability to follow detailed instructions and maintain composure in a fast-paced environment.
  • Commitment to learning and following safety, food safety, and departmental procedures.

Skills & Competencies:
  • Friendly, courteous, and tactful in interactions with coworkers.
  • Strong team-oriented mindset.
  • Mentally alert and able to perform tasks safely around potential hazards.
  • Ability to perform duties efficiently and accurately while supporting the maintenance team on the floor as needed.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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