Apprentice Baker Education and Experience * High school diploma or equivalent required; Hy-Vee Food Safety program required * Six months or less of similar or related work experience preferred ...
Apprentice Baker Education and Experience * High school diploma or equivalent required; Hy-Vee Food Safety program required * Six months or less of similar or related work experience preferred ...
Wrapper
Marion, IA · On-site
Apprentice Baker Education and Experience * High school diploma or equivalent required; Hy-Vee Food Safety program required * Six months or less of similar or related work experience preferred ...
New
Wrapper
Marion, IA · On-site
Apprentice Baker Education and Experience * High school diploma or equivalent required; Hy-Vee Food Safety program required * Six months or less of similar or related work experience preferred ...
New
Wrapper
Marion, IA · On-site
Apprentice Baker Education and Experience * High school diploma or equivalent required; Hy-Vee Food Safety program required * Six months or less of similar or related work experience preferred ...
Wrapper
Marion, IA · On-site
Apprentice Baker Education and Experience * High school diploma or equivalent required; Hy-Vee Food Safety program required * Six months or less of similar or related work experience preferred ...
Donut Finisher
Cedar Rapids, IA · On-site
$20.25 - $28/hr
Baker; Apprentice Baker Positions that Report to you: None Primary Duties and Responsibilities * Provides prompt; efficient; and friendly customer service by exhibiting caring; concern; and patience ...
Donut Finisher
Cedar Rapids, IA · On-site
$20.25 - $28/hr
Baker; Apprentice Baker Positions that Report to you: None Primary Duties and Responsibilities * Provides prompt; efficient; and friendly customer service by exhibiting caring; concern; and patience ...
Donut Finisher
Dubuque, IA · On-site
$19.50 - $26.75/hr
Baker; Apprentice Baker Positions that Report to you: None Primary Duties and Responsibilities * Provides prompt; efficient; and friendly customer service by exhibiting caring; concern; and patience ...
Donut Finisher
Dubuque, IA · On-site
$19.50 - $26.75/hr
Baker; Apprentice Baker Positions that Report to you: None Primary Duties and Responsibilities * Provides prompt; efficient; and friendly customer service by exhibiting caring; concern; and patience ...
Baker
Coralville, IA · On-site
$12 - $15.50/hr
Bakery Department Manager Direct Reports: Apprentice Baker, Bakery Designer, Wrapper, Fryer Education and Experience * High school diploma or equivalent experience; department training is helpful
Baker
Coralville, IA · On-site
$12 - $15.50/hr
Bakery Department Manager Direct Reports: Apprentice Baker, Bakery Designer, Wrapper, Fryer Education and Experience * High school diploma or equivalent experience; department training is helpful
Baker
Fort Dodge, IA · On-site
$12.50 - $16.50/hr
Bakery Department Manager Direct Reports: Apprentice Baker, Bakery Designer, Wrapper, Fryer Education and Experience * High school diploma or equivalent experience; department training is helpful
Baker
Fort Dodge, IA · On-site
$12.50 - $16.50/hr
Bakery Department Manager Direct Reports: Apprentice Baker, Bakery Designer, Wrapper, Fryer Education and Experience * High school diploma or equivalent experience; department training is helpful
Baker
Coralville, IA · On-site
$12 - $15.50/hr
Bakery Department Manager Direct Reports: Apprentice Baker, Bakery Designer, Wrapper, Fryer Education and Experience * High school diploma or equivalent experience; department training is helpful
Baker
Coralville, IA · On-site
$12 - $15.50/hr
Bakery Department Manager Direct Reports: Apprentice Baker, Bakery Designer, Wrapper, Fryer Education and Experience * High school diploma or equivalent experience; department training is helpful
Baker
Fort Dodge, IA · On-site
$12.50 - $16.50/hr
Bakery Department Manager Direct Reports: Apprentice Baker, Bakery Designer, Wrapper, Fryer Education and Experience * High school diploma or equivalent experience; department training is helpful
Baker
Fort Dodge, IA · On-site
$12.50 - $16.50/hr
Bakery Department Manager Direct Reports: Apprentice Baker, Bakery Designer, Wrapper, Fryer Education and Experience * High school diploma or equivalent experience; department training is helpful
Donut Finisher
Newton, IA · On-site
$19 - $26.25/hr
Apprentice Baker Education and Experience * High school diploma or equivalent experience required * Six months or less of similar or related experience; we will provide the training you need to ...
Donut Finisher
Newton, IA · On-site
$19 - $26.25/hr
Apprentice Baker Education and Experience * High school diploma or equivalent experience required * Six months or less of similar or related experience; we will provide the training you need to ...
Baker
Cedar Rapids, IA · On-site
$12.75 - $16.75/hr
Bakery Department Manager Positions that Report to you: Apprentice Baker, Bakery Designer, Wrapper, Fryer Primary Duties and Responsibilities * Provides prompt, efficient and friendly customer ...
Baker
Cedar Rapids, IA · On-site
$12.75 - $16.75/hr
Bakery Department Manager Positions that Report to you: Apprentice Baker, Bakery Designer, Wrapper, Fryer Primary Duties and Responsibilities * Provides prompt, efficient and friendly customer ...
Baker
Cedar Rapids, IA · On-site
$12.75 - $16.75/hr
Bakery Department Manager Positions that Report to you: Apprentice Baker, Bakery Designer, Wrapper, Fryer Primary Duties and Responsibilities * Provides prompt, efficient and friendly customer ...
Baker
Cedar Rapids, IA · On-site
$12.75 - $16.75/hr
Bakery Department Manager Positions that Report to you: Apprentice Baker, Bakery Designer, Wrapper, Fryer Primary Duties and Responsibilities * Provides prompt, efficient and friendly customer ...
Baker
Cedar Rapids, IA · On-site
$12.75 - $16.75/hr
Bakery Department Manager Positions that Report to you: Apprentice Baker, Bakery Designer, Wrapper, Fryer Primary Duties and Responsibilities * Provides prompt, efficient and friendly customer ...
Baker
Cedar Rapids, IA · On-site
$12.75 - $16.75/hr
Bakery Department Manager Positions that Report to you: Apprentice Baker, Bakery Designer, Wrapper, Fryer Primary Duties and Responsibilities * Provides prompt, efficient and friendly customer ...
Baker
Cedar Rapids, IA · On-site
$12.75 - $16.75/hr
Bakery Department Manager Positions that Report to you: Apprentice Baker, Bakery Designer, Wrapper, Fryer Primary Duties and Responsibilities * Provides prompt, efficient and friendly customer ...
Baker
Cedar Rapids, IA · On-site
$12.75 - $16.75/hr
Bakery Department Manager Positions that Report to you: Apprentice Baker, Bakery Designer, Wrapper, Fryer Primary Duties and Responsibilities * Provides prompt, efficient and friendly customer ...
Donut Finisher
West Des Moines, IA · On-site
$20.25 - $28/hr
Apprentice Baker Education and Experience * High school diploma or equivalent experience required * Six months or less of similar or related experience; we will provide the training you need to ...
New
Donut Finisher
West Des Moines, IA · On-site
$20.25 - $28/hr
Apprentice Baker Education and Experience * High school diploma or equivalent experience required * Six months or less of similar or related experience; we will provide the training you need to ...
New
Donut Finisher
Newton, IA · On-site
$19 - $26.25/hr
Apprentice Baker Education and Experience * High school diploma or equivalent experience required * Six months or less of similar or related experience; we will provide the training you need to ...
New
Donut Finisher
Newton, IA · On-site
$19 - $26.25/hr
Apprentice Baker Education and Experience * High school diploma or equivalent experience required * Six months or less of similar or related experience; we will provide the training you need to ...
New
PURPOSE Typical unskilled assignments of pre-apprentices may include, but are not limited to ... Vise grips Baker Group is an Equal Opportunity Employer. In compliance with the Americans with ...
Quick apply
PURPOSE Typical unskilled assignments of pre-apprentices may include, but are not limited to ... Vise grips Baker Group is an Equal Opportunity Employer. In compliance with the Americans with ...
Installer - Structured Cabling
Cedar Rapids, IA · On-site
$20.50 - $25.50/hr
PURPOSE Typical assignments of pre-apprentices may include, but are not limited to, material ... In compliance with the Americans with Disabilities Act, Baker Group will consider reasonable ...
Quick apply
Installer - Structured Cabling
Cedar Rapids, IA · On-site
$20.50 - $25.50/hr
PURPOSE Typical assignments of pre-apprentices may include, but are not limited to, material ... In compliance with the Americans with Disabilities Act, Baker Group will consider reasonable ...
Bakery Apprentice information
What is the difference between Bakery Apprentice vs Bakery Worker?
| Aspect | Bakery Apprentice | Bakery Worker |
|---|---|---|
| Required Credentials | Often no formal certification; on-the-job training | May have basic food handling or safety certifications |
| Work Environment | Learning environment, supervised training | Full production environment, more independent tasks |
| Employer & Industry Usage | Entry-level, training role in bakeries | General role in bakery operations, including baking and prep |
In summary, a Bakery Apprentice is primarily in a training role, focusing on learning baking skills under supervision, while a Bakery Worker performs more routine baking tasks with less training involved. Both roles are essential in bakery operations but differ mainly in experience level and responsibilities.
What are some common challenges faced by bakery apprentices during their training period?
What are the key skills and qualifications needed to thrive as a bakery apprentice?
How to get a bakery apprentice with no experience?
How long is a bakery apprentice's apprenticeship?
What is a bakery apprentice?
What are the most commonly searched types of Bakery jobs in Iowa?
The most popular types of Bakery jobs in Iowa are:
What are popular job titles related to Bakery Apprentice jobs in Iowa?
For Bakery Apprentice jobs in Iowa, the most frequently searched job titles are:
What job categories do people searching Bakery Apprentice jobs in Iowa look for?
The top searched job categories for Bakery Apprentice jobs in Iowa are:
What cities in Iowa are hiring for Bakery Apprentice jobs?
Cities in Iowa with the most Bakery Apprentice job openings:

Hy-Vee rating
6.3
Based on 1,664 frontline employees who took The Breakroom Quiz
45th of 122 rated grocery stores
Job description
Additional Considerations (if any):
Daytime Shifts-
At Hy-Vee our people are our strength. We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other.
Job Description:
Job Title: Wrapper
Department: Bakery
FLSA: Hourly
Revision Date: 07/2026
About Hy-Vee
At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a passion for customer service, a willingness to learn, and a commitment to being part of a team that strives to make our customers' lives easier, healthier and happier.
The Role and Why It's Important
Our Bakery Wrappers play a critical role in making sure every product that reaches the display case looks its best. As the final inspector before product hits the floor, you'll wrap, weigh, label, and stock with care and precision, ensuring our customers always find fresh, beautifully presented bakery items.
If you are detail-oriented, take pride in presentation, and enjoy being part of a hardworking bakery team, we'd love to have you on board.
What You'll Do
No two shifts are exactly the same, but here's what you can expect:
Provide prompt, friendly customer service by greeting customers with a smile, learning their names, and making every interaction a positive one
Wrap, weigh, and label product accurately and apply merchandising labels
Stock cases and rotate product with an emphasis on presentation
Serve as the final inspector of product before it is displayed, ensuring quality and appearance standards are met
Ensure signage is correct and that all advertised items are available, informing the Bakery Manager of any out-of-stock products
Take customer orders at the bakery counter and answer the telephone promptly
Assist the designer by decorating and writing on cakes in the designer's absence
Assist the baker with pulling product from the freezer and dropping cookies, donuts, and similar items
Practice proper sanitation procedures and keep the work area clean and organized at all times
Work with co-workers as a team to ensure customer satisfaction and a pleasant work environment
Assist in other areas of the store as needed and take on special projects as assigned
Maintain strict adherence to personal hygiene, dress standards, and all Hy-Vee policies and store guidelines
Report to work when scheduled and on time
Your Skills
Follow written, verbal, or diagrammatic instructions with attention to detail
Add, subtract, multiply, and divide whole numbers accurately
Understand and follow verbal or demonstrated directions and communicate supply needs orally or in writing
Work effectively as part of a team in a fast-paced bakery environment
Reporting Relationships
Accountable and Reports to: Store Director; Store Manager; Assistant Managers of Perishables, Store Operations, and Health Wellness Home; Bakery Department Manager; Baker; Apprentice Baker
Education and Experience
High school diploma or equivalent required; Hy-Vee Food Safety program required
Six months or less of similar or related work experience preferred
Physical Requirements
Frequently stand and walk throughout a shift in sales, food service, or delivery areas
Where applicable to the role: ability to safely use sharp knives and blades for food preparation
Where applicable to the role: exposure to heat- and burn-related hazards associated with cooking, baking, or grilling equipment
Where applicable to the role: ability to operate a delivery vehicle in accordance with applicable DOT standards
Perform repetitive standing, walking, reaching, and bending associated with order fulfillment, POS transactions, and cleaning/sanitation duties
Working Environment
This is a fast-paced role in a bakery environment where you will be on your feet throughout your shift. You will have continual exposure to cool temperatures and dampness, with frequent noise and occasional exposure to cleaning solvents and potential electrical hazards. Safety is always a priority, and training is provided to help ensure a safe and supportive work environment.
Are you ready to smile, apply today.
Employment is contingent upon the successful completion of a pre employment drug screen.
About Hy-Vee
Sourced by ZipRecruiter
Hy-Vee, based in West Des Moines, IA, US, operates within the supermarket industry. Founded in 1930 by Charles Hyde and David Vredenburg, the company began as a small general store in Beaconsfield, Iowa. Over the years, Hy-Vee has evolved into a network of more than 245 supermarkets across 8 states in the Midwest. They offer a wide range of products and services, including grocery, bakery items, delicatessen, floral, and other specialty departments. With a company motto of “A helpful smile in every aisle”, Hy-Vee's mission is to make each customer's life easier, healthier, and happier. They have received several awards for their commitment to healthy living, customer service and community outreach.
Industry
Retail
Company size
10,000+ Employees
Headquarters location
West Des Moines, IA, US
Year founded
1930