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Baker Jobs in Rio Rancho, NM (NOW HIRING)

Dunkin'

Baker - overnight shift

Los Lunas, NM · On-site

$14.50/hr

We are looking to hire Bakers to join our team of positive, energetic employees who are passionate about the Dunkin' Brand and delivering exceptional customer service. This job required commitment ...

Baker Tilly

Tax Manager

Albuquerque, NM · On-site

$107K - $141K/yr

Overview Baker Tilly is a leading advisory, tax and assurance firm, providing clients with a genuine coast-to-coast and global advantage in major regions of the U.S. and in many of the world ...

Baker Tilly

Tax Senior Associate

Albuquerque, NM · On-site

$79K - $97K/yr

Overview Baker Tilly is a leading advisory, tax and assurance firm, providing clients with a genuine coast-to-coast and global advantage in major regions of the U.S. and in many of the world ...

Dunkin'

Baker - Day shift

Rio Rancho, NM · On-site

$14/hr

Bake, frost and fill products in accordance with brand standards * Prepare and stock products to be sold in donut cases * Maintain a clean and organized work area * Adhere to Dunkin Donuts quality ...

El Super

Bakery Clerk

Albuquerque, NM · On-site

$16/hr

They will also work with the Baker to determine which items may need to be baked or decorated. This position will also help in the department cleaning by hosing down the floors with soap and water to ...

Smith's Food and Drug

BAKERY/CLERK

Albuquerque, NM · On-site

$12.75 - $14.75/hr

A Kroger Bakery Clerk creates an outstanding customer experience through exceptional service while encouraging other associates to do the same. As a Bakery team member, you will establish and ...

Chedraui USA

Bakery Clerk - #60 Albuquerque

Albuquerque, NM

$13.50 - $15.75/hr

They will also work with the Baker to determine which items may need to be baked or decorated. This position will also help in the department cleaning by hosing down the floors with soap and water to ...

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All JobsBaker JobsBaker Jobs in Rio Rancho, NM

Baker information

See Rio Rancho, NM salary details

$8

$14

$19

How much do baker jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for baker in Rio Rancho, NM is $14.02, according to ZipRecruiter salary data. Most workers in this role earn between $11.78 and $15.38 per hour, depending on experience, location, and employer.

What is the difference between Baker vs Pastry Chef?

AspectBakerPastry Chef
CredentialsHigh school diploma or equivalent; baking certificationsSame as Baker, often with culinary or pastry-specific training
Work EnvironmentBakery, grocery stores, cafesUpscale restaurants, pastry shops, hotels
Job FocusBread, rolls, basic baked goodsDecorative pastries, desserts, elaborate baked items
Industry UsageCommon in retail and commercial bakeriesCommon in culinary and hospitality sectors

While both Bakers and Pastry Chefs work with baked goods, Bakers typically focus on bread and basic baked items in retail settings, whereas Pastry Chefs specialize in decorative and elaborate desserts in upscale culinary environments. The roles overlap in skills and credentials but differ in complexity and work environment.

What is a baker?

A baker makes baked goods for a living. Delicacies include bread, pies, pastries, cakes, and cookies. Bakers may work for small boutique bakeries or large retail corporations. As a baker, you mix and bake a variety of breads or sweets, depending on your clientele or company needs, manage and store ingredients, and operate and maintain kitchen equipment (such as mixers and ovens). Some bakers develop new recipes for specialty treats; others bake mass-produced confections.

What are the key skills and qualifications needed to thrive as a baker?

To thrive as a Baker, you need a solid understanding of baking techniques, ingredient handling, and food safety, often supported by a culinary arts degree or vocational training. Familiarity with commercial baking equipment, dough mixers, ovens, and inventory management systems is typically required. Attention to detail, time management, and creativity are soft skills that help bakers produce high-quality products and adapt recipes as needed. These skills and qualities ensure consistent product quality, efficient operations, and customer satisfaction in a demanding bakery environment.

What are some common challenges bakers face in maintaining product consistency, and how can these be addressed?

Bakers often face challenges in maintaining product consistency due to factors like ingredient variability, changes in temperature or humidity, and equipment differences. To address these, many bakeries implement standardized recipes, precise measuring tools, and regular equipment calibration. Communication within the baking team is also essential to ensure everyone follows the same procedures. Continuous training and quality checks help bakers quickly identify and correct inconsistencies, ensuring a consistently high-quality product for customers.
More about Baker jobs
What are the most commonly searched types of Baker jobs in Rio Rancho, NM? The most popular types of Baker jobs in Rio Rancho, NM are:
What are popular job titles related to Baker jobs in Rio Rancho, NM? For Baker jobs in Rio Rancho, NM, the most frequently searched job titles are:
What job categories do people searching Baker jobs in Rio Rancho, NM look for? The top searched job categories for Baker jobs in Rio Rancho, NM are:
What cities near Rio Rancho, NM are hiring for Baker jobs? Cities near Rio Rancho, NM with the most Baker job openings:
Baker jobs near you
Infographic showing various Baker job openings in Rio Rancho, NM as of August 2026, with employment types broken down into 83% Full Time, and 17% Part Time. Highlights an 100% In-person job distribution, with an average salary of $29,152 per year, or $14 per hour.

Baker - overnight shift

Dunkin'

Los Lunas, NM • On-site

$14.50/hr

Full-time

Re-posted 7 days ago

Dunkin' rating

4.7

Company rating: 4.7 out of 10

Based on 2,230 frontline employees who took The Breakroom Quiz

78th of 106 rated fast food restaurants

Job description

DESCRIPTION
We are Hiring!
As a Dunkin' franchisee, we are committed to our employees as much as we are committed to our customers. We value hardworking and enthusiastic employees and we make it a priority to ensure their success.
Team / Crew Members are the foundation of what keeps the store and America running.
We are looking to hire Bakers to join our team of positive, energetic employees who are passionate about the Dunkin' Brand and delivering exceptional customer service.
This job required commitment for overnight duty.
Benefits of working for a Dunkin' franchisee:
  • Competitive wages - based of work experience
  • Awesome team-oriented environment
  • Lots of potential for growth within the company for those who work hard
  • Previous experience is preferred

REQUIREMENTS
  • Provide excellent guest satisfaction, service speed, and product quality
  • Previous experience working in a cafe or quick service restaurant preferred
  • Meet safety and sanitation standards
  • Works well in a team environment
  • minimum age to apply is 16 years

In 1950, Bill Rosenberg opened the first Dunkin' shop in Quincy, Massachusetts. Dunkin' licensed the first of many franchises in 1955. It is now the world's leading baked goods and coffee chain, serving more than 3 million customers per day. Dunkin' sells 52 varieties of donuts and more than a dozen coffee beverages as well as an array of bagels, breakfast sandwiches and other baked goods.
We are a locally owned and operated Dunkin' franchise, with a fast-paced, high energy environment where you get to interact with loyal customers every day. Join our team today!
You are applying for work with a franchisee of Dunkin', not Dunkin' Brands, Inc. or any of its affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

What Dunkin' employees say

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Hours and flexibility

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Dunkin logo

About Dunkin

Sourced by ZipRecruiter

Dunkin' Donuts, commonly known as Dunkin', is a premier quick service restaurant (QSR) located in Canton, MA, United States. Founded in 1950 by Mr. William Rosenberg, Dunkin' entered the food industry with a mission to serve fresh, delicious coffee and delectable donuts efficiently and affordably. The company primarily operates in the food and beverage industry, specializing in high-quality brewed coffee, baked goods, and delicious sandwiches. Known for their iconic slogan "America Runs on Dunkin'", the company has become a household name, transforming the simple joy of a cup of coffee and a donut into a daily ritual for millions of people around the world.

Industry

Food and beverage stores, retail and food services and drinking places

Company size

10,000+ Employees

Headquarters location

Canton, MA, US

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