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Baker Jobs in Park Ridge, IL (NOW HIRING)

Baker's Assistant

Evanston, IL · On-site

$18 - $22/hr

Full-time baker's assistant available at a well-established Mom and pop bakery. We are looking for a person who is passionate about baking and enjoys working in the food business. A baker's assistant ...

Baker's Assistant

Evanston, IL · On-site

$18 - $22/hr

Full-time baker's assistant available at a well-established Mom and pop bakery. We are looking for a person who is passionate about baking and enjoys working in the food business. A baker's assistant ...

Baker's Assistant

Evanston, IL · On-site

$18 - $22/hr

Full-time baker's assistant available at a well-established Mom and pop bakery. We are looking for a person who is passionate about baking and enjoys working in the food business. A baker's assistant ...

Baker

Chicago, IL · On-site

$20/hr

We are looking for a skilled and dependable Pastry Assistant to join our growing bakery team. The ideal candidate is passionate about baking, works efficiently in a fast-paced environment, and takes ...

Baker

Glendale Heights, IL · On-site

$13.25 - $17.25/hr

Qualifications Bakers will also need to have good communication skills and the ability to interact with the public in a friendly, upbeat and outgoing manner Bakers must be over 18 years of age and ...

Baker

Lombard, IL · On-site

$12.75 - $16.75/hr

Qualifications Bakers will also need to have good communication skills and the ability to interact with the public in a friendly, upbeat and outgoing manner Bakers must be over 18 years of age and ...

Baker

Westmont, IL · On-site

$13 - $17/hr

Qualifications Bakers will also need to have good communication skills and the ability to interact with the public in a friendly, upbeat and outgoing manner Bakers must be over 18 years of age and ...

Baker

Hanover Park, IL · On-site

$12.75 - $16.75/hr

Qualifications Bakers will also need to have good communication skills and the ability to interact with the public in a friendly, upbeat and outgoing manner Bakers must be over 18 years of age and ...

Baker

Villa Park, IL · On-site

$13 - $17/hr

Qualifications Bakers will also need to have good communication skills and the ability to interact with the public in a friendly, upbeat and outgoing manner Bakers must be over 18 years of age and ...

Baker

Addison, IL · On-site

$13 - $17/hr

Qualifications Bakers will also need to have good communication skills and the ability to interact with the public in a friendly, upbeat and outgoing manner Bakers must be over 18 years of age and ...

Baker

Hoffman Estates, IL · On-site

$12.25 - $16.25/hr

Qualifications Bakers will also need to have good communication skills and the ability to interact with the public in a friendly, upbeat and outgoing manner Bakers must be over 18 years of age and ...

Baker

Hoffman Estates, IL · On-site

$12.25 - $16.25/hr

Qualifications Bakers will also need to have good communication skills and the ability to interact with the public in a friendly, upbeat and outgoing manner Bakers must be over 18 years of age and ...

Baker

Bloomingdale, IL · On-site

$13 - $17.25/hr

Qualifications Bakers will also need to have good communication skills and the ability to interact with the public in a friendly, upbeat and outgoing manner Bakers must be over 18 years of age and ...

Baker

Rolling Meadows, IL

$13 - $17/hr

Qualifications Bakers will also need to have good communication skills and the ability to interact with the public in a friendly, upbeat and outgoing manner Bakers must be over 18 years of age and ...

Baker

Streamwood, IL · On-site

$12.75 - $16.75/hr

Qualifications Bakers will also need to have good communication skills and the ability to interact with the public in a friendly, upbeat and outgoing manner Bakers must be over 18 years of age and ...

Baker

Des Plaines, IL · On-site

$12.75 - $16.50/hr

Qualifications Bakers will also need to have good communication skills and the ability to interact with the public in a friendly, upbeat and outgoing manner Bakers must be over 18 years of age and ...

Baker

Vernon Hills, IL · On-site

$12 - $15/hr

As our baker, you will prepare a variety of baked goods. You will follow existing recipes and prepare large quantities of cakes. The baker bakes all sizes and flavors of cakes offered by NBC and ...

Baker

Glen Ellyn, IL · On-site

$12.75 - $16.75/hr

Qualifications Bakers will also need to have good communication skills and the ability to interact with the public in a friendly, upbeat and outgoing manner Bakers must be over 18 years of age and ...

Baker

Vernon Hills, IL · On-site

$12 - $15/hr

As our baker, you will prepare a variety of baked goods. You will follow existing recipes and prepare large quantities of cakes. The baker bakes all sizes and flavors of cakes offered by NBC and ...

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Baker information

See Park Ridge, IL salary details

$8

$14

$20

How much do baker jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for baker in Park Ridge, IL is $14.66, according to ZipRecruiter salary data. Most workers in this role earn between $12.31 and $16.11 per hour, depending on experience, location, and employer.

What is the difference between Baker vs Pastry Chef?

AspectBakerPastry Chef
CredentialsHigh school diploma or equivalent; baking certificationsSame as Baker, often with culinary or pastry-specific training
Work EnvironmentBakery, grocery stores, cafesUpscale restaurants, pastry shops, hotels
Job FocusBread, rolls, basic baked goodsDecorative pastries, desserts, elaborate baked items
Industry UsageCommon in retail and commercial bakeriesCommon in culinary and hospitality sectors

While both Bakers and Pastry Chefs work with baked goods, Bakers typically focus on bread and basic baked items in retail settings, whereas Pastry Chefs specialize in decorative and elaborate desserts in upscale culinary environments. The roles overlap in skills and credentials but differ in complexity and work environment.

What is a baker?

A baker makes baked goods for a living. Delicacies include bread, pies, pastries, cakes, and cookies. Bakers may work for small boutique bakeries or large retail corporations. As a baker, you mix and bake a variety of breads or sweets, depending on your clientele or company needs, manage and store ingredients, and operate and maintain kitchen equipment (such as mixers and ovens). Some bakers develop new recipes for specialty treats; others bake mass-produced confections.

What are the key skills and qualifications needed to thrive as a baker?

To thrive as a Baker, you need a solid understanding of baking techniques, ingredient handling, and food safety, often supported by a culinary arts degree or vocational training. Familiarity with commercial baking equipment, dough mixers, ovens, and inventory management systems is typically required. Attention to detail, time management, and creativity are soft skills that help bakers produce high-quality products and adapt recipes as needed. These skills and qualities ensure consistent product quality, efficient operations, and customer satisfaction in a demanding bakery environment.

What are some common challenges bakers face in maintaining product consistency, and how can these be addressed?

Bakers often face challenges in maintaining product consistency due to factors like ingredient variability, changes in temperature or humidity, and equipment differences. To address these, many bakeries implement standardized recipes, precise measuring tools, and regular equipment calibration. Communication within the baking team is also essential to ensure everyone follows the same procedures. Continuous training and quality checks help bakers quickly identify and correct inconsistencies, ensuring a consistently high-quality product for customers.
What are the most commonly searched types of Baker jobs in Park Ridge, IL? The most popular types of Baker jobs in Park Ridge, IL are:
What are popular job titles related to Baker jobs in Park Ridge, IL? For Baker jobs in Park Ridge, IL, the most frequently searched job titles are:
What job categories do people searching Baker jobs in Park Ridge, IL look for? The top searched job categories for Baker jobs in Park Ridge, IL are:
What cities near Park Ridge, IL are hiring for Baker jobs? Cities near Park Ridge, IL with the most Baker job openings:
Infographic showing various Baker job openings in Park Ridge, IL as of August 2026, with employment types broken down into 75% Full Time, 24% Part Time, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $30,497 per year, or $14.7 per hour.

Baker's Assistant

Tags Bakery Inc

Evanston, IL • On-site

$18 - $22/hr

Full-time

Posted 5 days ago


Job description

Full-time baker's assistant available at a well-established Mom and pop bakery.  We are looking for a person who is passionate about baking and enjoys working in the food business.
A baker's assistant supports bakers in preparing, baking, and presenting baked goods while maintaining a clean, organized, and friendly bakery environment.  

Key Responsibilities:

Food Preparation and Baking Support: Baker's assistants measure and prepare ingredients, mix doughs and batters, shape and fill pastries, and assist with baking tasks under the supervision of a baker or head baker. They may also help with decorating baked goods, packaging finished products, and ensuring consistent quality and presentation.
Kitchen Organization and Inventory: Baker's assistants restock ingredients and supplies, organize storage areas and prep stations, monitor stock levels, and notify supervisors when items are low. Proper labeling and storage of ingredients are essential for efficiency and safety.
.
Cleaning and Sanitation: Maintaining a clean and hygienic workspace is critical. Duties include cleaning baking equipment, utensils, and work surfaces, disposing of waste, and following food safety and hygiene standards
Team Support: They assist the bakery team during high-volume periods, support production schedules, and help ensure smooth daily operations.
 
Required Skills and Qualifications
  • Attention to detail for accurate measuring and following recipes
  • Physical stamina for standing long hours and handling heavy ingredients
  • Knowledge of food handling and hygiene practices
  • Friendly communication skills
  • Reliability and willingness to work early mornings or weekends
  • Typically, at least one year of experience in a bakery, café, or similar environment is preferred 
Career Progression
With experience, our baker's assistant can advance to apprentice baker or qualified baker roles, gaining more responsibility in baking and recipe development.