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Bakery Assistant Jobs in Park Ridge, IL (NOW HIRING)

Baker's Assistant

Evanston, IL · On-site

$18 - $22/hr

They assist the bakery team during high-volume periods, support production schedules, and help ensure smooth daily operations. Required Skills and Qualifications * Attention to detail for accurate ...

Baker's Assistant

Evanston, IL · On-site

$18 - $22/hr

They assist the bakery team during high-volume periods, support production schedules, and help ensure smooth daily operations. Required Skills and Qualifications * Attention to detail for accurate ...

Baker's Assistant

Evanston, IL · On-site

$18 - $22/hr

They assist the bakery team during high-volume periods, support production schedules, and help ensure smooth daily operations. Required Skills and Qualifications * Attention to detail for accurate ...

Baker

Vernon Hills, IL · On-site

$12 - $15/hr

Previous experience as a cook, chef, baker's assistant, or relevant work experience * Able to work early mornings, nights, and weekends * Able to work in a fast-paced environment * Able to multitask ...

Baker

Vernon Hills, IL · On-site

$12 - $15/hr

Previous experience as a cook, chef, baker's assistant, or relevant work experience * Able to work early mornings, nights, and weekends * Able to work in a fast-paced environment * Able to multitask ...

Free uniforms At Nothing Bundt Cakes , the Assistant Bakery Manager keeps the atmosphere upbeat and the sweets coming. Every day is delicious and satisfying. And as part of this successful and ...

Educate teams on everything from baking techniques to cake decorating and merchandising * Assist with new store openings and remodels, ensuring smooth and successful bakery launches * Be the trusted ...

Educate teams on everything from baking techniques to cake decorating and merchandising * Assist with new store openings and remodels, ensuring smooth and successful bakery launches * Be the trusted ...

Bakery Service Clerk

Oak Park, IL · On-site

$15 - $18/hr

Title Bakery Service Clerk Pay Grade Minimum Wage +DOE Major Department Bakery Minor Department ... Unloading, organizing and restocking supplies. * Assist all customers and provide them with their ...

BAKERY/BAKER

Western Springs, IL · On-site

$13 - $17/hr

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Prepare bakery items per customer requests using proper bakery equipment. Offer product samples to ...

New

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk ...

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk ...

Baker - West Loop

Chicago, IL · On-site

$22 - $25/hr

Embody and promote the values and standards of Levain Bakery Job Responsibilities: Team Collaboration: * Lead with curiosity and compassion by showing care for your co-workers and build meaningful ...

Baker - West Loop

Chicago, IL · On-site

$22 - $25/hr

Embody and promote the values and standards of Levain Bakery Job Responsibilities: Team Collaboration: * Lead with curiosity and compassion by showing care for your co-workers and build meaningful ...

Baker - West Loop

Chicago, IL · On-site

$22 - $25/hr

Embody and promote the values and standards of Levain Bakery Job Responsibilities: Team Collaboration: * Lead with curiosity and compassion by showing care for your co-workers and build meaningful ...

Embody and promote the values and standards of Levain Bakery Job Responsibilities: Team Collaboration: * Lead with curiosity and compassion by showing care for your co-workers and build meaningful ...

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Bakery Assistant information

See Park Ridge, IL salary details

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How much do bakery assistant jobs pay per hour?

As of Aug 25, 2026, the average hourly pay for bakery assistant in Park Ridge, IL is $14.47, according to ZipRecruiter salary data. Most workers in this role earn between $12.07 and $16.11 per hour, depending on experience, location, and employer.

What is a bakery assistant?

Bakery assistants are support staff who help bakers and pastry chefs prepare baked goods, maintain cleanliness in the bakery, and serve customers. Their responsibilities often include weighing and measuring ingredients, mixing dough, operating equipment, packaging products, and ensuring the display shelves are stocked. They may also assist with cleaning tasks and handling customer orders. Bakery assistants play a vital role in making sure bakery operations run smoothly and efficiently.

What does a bakery assistant do?

A bakery assistant provides front-of-house service at a bakery. This includes taking orders, preparing goods, and packing items for customers. As a bakery assistant, you may also have back-of-house duties, which include helping the lead baker with stocking and inventory management, food preparation, and other kitchen tasks. Qualifications for the position include excellent customer service skills, the ability to perform simple math and budgeting tasks, and an interest in a baking career. Retail or food service experience is also crucial for a career as a bakery assistant.

What are the key skills and qualifications needed to thrive as a bakery assistant, and why are they important?

To thrive as a Bakery Assistant, you need basic food preparation skills, knowledge of hygiene standards, and often a high school diploma or equivalent. Familiarity with bakery equipment, point-of-sale (POS) systems, and food safety certifications like ServSafe are typically required. Attention to detail, teamwork, and strong customer service skills help someone excel in this role. These skills ensure efficient bakery operations, product quality, and a positive customer experience.

What are some common challenges faced by bakery assistants, and how can they be managed effectively?

Bakery Assistants often face challenges such as working in fast-paced environments, managing early morning shifts, and maintaining high standards of cleanliness while multitasking. These challenges can be managed by developing strong time-management skills, staying organized during busy periods, and communicating effectively with team members. Adhering to established procedures for food safety and preparation also helps ensure quality and efficiency throughout each shift.

What is the difference between Bakery Assistant vs Bakery Clerk?

AspectBakery AssistantBakery Clerk
Primary RoleAssists in baking, preparing ingredients, and maintaining bakery operationsHandles customer service, sales, and cashier duties
Work EnvironmentKitchen, bakery production areaFront-of-store, customer service area
Required SkillsBasic baking knowledge, food safetyCustomer service, cash handling
Common Employer UsageBakery shops, cafesSupermarkets, retail stores with bakery sections

While both roles support bakery operations, Bakery Assistants focus on baking and food prep, whereas Bakery Clerks primarily handle customer interactions and sales. Understanding these differences helps job seekers target the right position based on their skills and interests.

How to get a bakery assistant job with no experience?

To get a bakery assistant job with no experience, focus on demonstrating a positive attitude, willingness to learn, and good customer service skills. Volunteering or taking short courses in food safety or bakery basics can also improve your chances. Entry-level positions often do not require prior experience and may provide on-the-job training.

What qualifications do I need to work as a bakery assistant?

Bakery assistants typically do not require formal qualifications but should have basic math skills, good communication, and the ability to work in a fast-paced environment. Some employers prefer previous experience in food service or retail, and a high school diploma or equivalent may be beneficial. Knowledge of bakery equipment and food safety standards can also be advantageous.

What are the most commonly searched types of Bakery jobs in Park Ridge, IL?

The most popular types of Bakery jobs in Park Ridge, IL are:

What are popular job titles related to Bakery Assistant jobs in Park Ridge, IL?

For Bakery Assistant jobs in Park Ridge, IL, the most frequently searched job titles are:

What job categories do people searching Bakery Assistant jobs in Park Ridge, IL look for?

The top searched job categories for Bakery Assistant jobs in Park Ridge, IL are:

What cities near Park Ridge, IL are hiring for Bakery Assistant jobs?

Cities near Park Ridge, IL with the most Bakery Assistant job openings:

Infographic showing various Bakery Assistant job openings in Park Ridge, IL as of August 2026, with employment types broken down into 2% As Needed, 70% Full Time, 24% Part Time, 1% Temporary, 2% Contract, and 1% Nights. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $30,101 per year, or $14.5 per hour.

Baker's Assistant

Evanston, IL • On-site

$18 - $22/hr

Full-time

Posted 19 days ago


Job description

Full-time baker's assistant available at a well-established Mom and pop bakery.  We are looking for a person who is passionate about baking and enjoys working in the food business.
A baker's assistant supports bakers in preparing, baking, and presenting baked goods while maintaining a clean, organized, and friendly bakery environment.  

Key Responsibilities:

Food Preparation and Baking Support: Baker's assistants measure and prepare ingredients, mix doughs and batters, shape and fill pastries, and assist with baking tasks under the supervision of a baker or head baker. They may also help with decorating baked goods, packaging finished products, and ensuring consistent quality and presentation.
Kitchen Organization and Inventory: Baker's assistants restock ingredients and supplies, organize storage areas and prep stations, monitor stock levels, and notify supervisors when items are low. Proper labeling and storage of ingredients are essential for efficiency and safety.
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Cleaning and Sanitation: Maintaining a clean and hygienic workspace is critical. Duties include cleaning baking equipment, utensils, and work surfaces, disposing of waste, and following food safety and hygiene standards
Team Support: They assist the bakery team during high-volume periods, support production schedules, and help ensure smooth daily operations.
 
Required Skills and Qualifications
  • Attention to detail for accurate measuring and following recipes
  • Physical stamina for standing long hours and handling heavy ingredients
  • Knowledge of food handling and hygiene practices
  • Friendly communication skills
  • Reliability and willingness to work early mornings or weekends
  • Typically, at least one year of experience in a bakery, café, or similar environment is preferred 
Career Progression
With experience, our baker's assistant can advance to apprentice baker or qualified baker roles, gaining more responsibility in baking and recipe development.