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Baker Jobs in Park Ridge, IL (NOW HIRING)

Baker

Chicago, IL

$13.50 - $17.50/hr

We are looking for a skilled and dependable Pastry Assistant to join our growing bakery team. The ideal candidate is passionate about baking, works efficiently in a fast-paced environment, and takes ...

Baker

Oak Lawn, IL · On-site

$16.50 - $18/hr

All Bakers are cross-trained in every Back of House role , making this a great opportunity to learn, grow, and advance within our bakery. What You'll Do As a Baker, you'll play an essential role in ...

Baker - Lincoln Park

Chicago, IL · On-site

$22 - $25/hr

Description Competitive triathletes and passionate bakers, Pam Weekes and Connie McDonald left their careers to open a small bread shop in New York City in 1995 - Levain Bakery. One day, they baked a ...

Baker - Lincoln Park

Chicago, IL · On-site

$22 - $25/hr

Competitive triathletes and passionate bakers, Pam Weekes and Connie McDonald left their careers to open a small bread shop in New York City in 1995 - Levain Bakery. One day, they baked a BIG ...

Baker - West Loop

Chicago, IL · On-site

$22 - $25/hr

Description Competitive triathletes and passionate bakers, Pam Weekes and Connie McDonald left their careers to open a small bread shop in New York City in 1995 - Levain Bakery. One day, they baked a ...

Baker - West Loop

Chicago, IL · On-site

$22 - $25/hr

Competitive triathletes and passionate bakers, Pam Weekes and Connie McDonald left their careers to open a small bread shop in New York City in 1995 - Levain Bakery. One day, they baked a BIG ...

Baker - West Loop

Chicago, IL · On-site

$22 - $25/hr

Description Competitive triathletes and passionate bakers, Pam Weekes and Connie McDonald left their careers to open a small bread shop in New York City in 1995 - Levain Bakery. One day, they baked a ...

Baker - West Loop

Chicago, IL · On-site

$22 - $25/hr

Competitive triathletes and passionate bakers, Pam Weekes and Connie McDonald left their careers to open a small bread shop in New York City in 1995 - Levain Bakery. One day, they baked a BIG ...

Baker

Aurora, IL · On-site

$14 - $15/hr

The Baker has the important responsibility of preparing yeast rolls, cakes, pies, specialty desserts and other freshly baked products. The Baker always pays special attention to freshness, speed ...

Baker

Bolingbrook, IL · On-site

$11 - $15/hr

The Baker has the important responsibility of preparing yeast rolls, cakes, pies, specialty desserts and other freshly baked products. The Baker always pays special attention to freshness, speed ...

Baker

Chicago, IL · On-site

$13.50 - $17.50/hr

Baker Bakers are responsible for delivering great guest experiences. They prepare products according to operational and quality standards, and serve them with enthusiasm in a clean environment. They ...

Baker

Arlington Heights, IL · On-site

$13.25 - $17.25/hr

The Baker has the important responsibility of preparing yeast rolls, cakes, pies, specialty desserts and other freshly baked products. The Baker always pays special attention to freshness, speed ...

Baker

Chicago, IL · On-site

$13.50 - $17.50/hr

Baker Bakers are responsible for delivering great guest experiences. They prepare products according to operational and quality standards, and serve them with enthusiasm in a clean environment. They ...

Baker

Palatine, IL · On-site

$20 - $26/hr

Focus will be on the bakery but other opportunities are available for growth. Hours needed are from 4-4:30 to 8, 5-6 days/week. Training is available but past bakery experience is a plus. Responsible ...

Baker

Algonquin, IL · On-site

$12 - $14/hr

The Baker has the important responsibility of preparing yeast rolls, cakes, pies, specialty desserts and other freshly baked products. The Baker always pays special attention to freshness, speed ...

Baker

Chicago, IL

$19 - $24/hr

Hendrickx Belgian Bread Crafter is an upscale Belgian Bakery located in the Gold Coast area. Our main focus is to provide the best Belgian-style breads and pastries locally crafted with the best ...

Baker

Chicago, IL · On-site

$13.50 - $17.50/hr

Baker Bakers are responsible for delivering great guest experiences. They prepare products according to operational and quality standards, and serve them with enthusiasm in a clean environment. They ...

Showing results 21-40

Baker information

See Park Ridge, IL salary details

$8

$14

$20

How much do baker jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for baker in Park Ridge, IL is $14.66, according to ZipRecruiter salary data. Most workers in this role earn between $12.31 and $16.11 per hour, depending on experience, location, and employer.

What is the difference between Baker vs Pastry Chef?

AspectBakerPastry Chef
CredentialsHigh school diploma or equivalent; baking certificationsSame as Baker, often with culinary or pastry-specific training
Work EnvironmentBakery, grocery stores, cafesUpscale restaurants, pastry shops, hotels
Job FocusBread, rolls, basic baked goodsDecorative pastries, desserts, elaborate baked items
Industry UsageCommon in retail and commercial bakeriesCommon in culinary and hospitality sectors

While both Bakers and Pastry Chefs work with baked goods, Bakers typically focus on bread and basic baked items in retail settings, whereas Pastry Chefs specialize in decorative and elaborate desserts in upscale culinary environments. The roles overlap in skills and credentials but differ in complexity and work environment.

What is a baker?

A baker makes baked goods for a living. Delicacies include bread, pies, pastries, cakes, and cookies. Bakers may work for small boutique bakeries or large retail corporations. As a baker, you mix and bake a variety of breads or sweets, depending on your clientele or company needs, manage and store ingredients, and operate and maintain kitchen equipment (such as mixers and ovens). Some bakers develop new recipes for specialty treats; others bake mass-produced confections.

What are the key skills and qualifications needed to thrive as a baker?

To thrive as a Baker, you need a solid understanding of baking techniques, ingredient handling, and food safety, often supported by a culinary arts degree or vocational training. Familiarity with commercial baking equipment, dough mixers, ovens, and inventory management systems is typically required. Attention to detail, time management, and creativity are soft skills that help bakers produce high-quality products and adapt recipes as needed. These skills and qualities ensure consistent product quality, efficient operations, and customer satisfaction in a demanding bakery environment.

What are some common challenges bakers face in maintaining product consistency, and how can these be addressed?

Bakers often face challenges in maintaining product consistency due to factors like ingredient variability, changes in temperature or humidity, and equipment differences. To address these, many bakeries implement standardized recipes, precise measuring tools, and regular equipment calibration. Communication within the baking team is also essential to ensure everyone follows the same procedures. Continuous training and quality checks help bakers quickly identify and correct inconsistencies, ensuring a consistently high-quality product for customers.
What are the most commonly searched types of Baker jobs in Park Ridge, IL? The most popular types of Baker jobs in Park Ridge, IL are:
What are popular job titles related to Baker jobs in Park Ridge, IL? For Baker jobs in Park Ridge, IL, the most frequently searched job titles are:
What job categories do people searching Baker jobs in Park Ridge, IL look for? The top searched job categories for Baker jobs in Park Ridge, IL are:
What cities near Park Ridge, IL are hiring for Baker jobs? Cities near Park Ridge, IL with the most Baker job openings:
Infographic showing various Baker job openings in Park Ridge, IL as of August 2026, with employment types broken down into 75% Full Time, 24% Part Time, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $30,497 per year, or $14.7 per hour.

$13 - $17/hr

Full-time

Re-posted 29 days ago


Job description

BAKER IN A SMALL WHOLESALE COMPANY . ALL SHIFTS