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Associate Food Editor Jobs (NOW HIRING)

... editing, and passing patient trays. Responsible for patient food service on assigned units, e.g ... Associate's Degree, certification as dietary manager, or equivalent Minimum Experience: 6 months ...

... editing, and passing patient trays. Responsible for patient food service on assigned units, e.g ... Associate's Degree, certification as dietary manager, or equivalent Minimum Experience: 6 months ...

Our associates are expert quality assurance professionals with extensive experience and local ... our Content team of editors and the client until the report is finalized. Does not include:

Our associates are expert quality assurance professionals with extensive experience and local ... our Content team of editors and the client until the report is finalized. Does not include:

Our associates are expert quality assurance professionals with extensive experience and local ... our Content team of editors and the client until the report is finalized. Does not include:

Our associates are expert quality assurance professionals with extensive experience and local ... our Content team of editors and the client until the report is finalized. Does not include:

Our associates are expert quality assurance professionals with extensive experience and local ... our Content team of editors and the client until the report is finalized. Does not include:

Our associates are expert quality assurance professionals with extensive experience and local ... our Content team of editors and the client until the report is finalized. Does not include:

Our associates are expert quality assurance professionals with extensive experience and local ... our Content team of editors and the client until the report is finalized. Does not include:

Patient Dining Associate

Escondido, CA · On-site

$17.75 - $22.50/hr

... editing, and passing patient trays. Responsible for patient food service on assigned units, e.g ... Associate's Degree, certification as dietary manager, or equivalent Minimum Experience: 6 months ...

Patient Dining Associate

Escondido, CA · On-site

$17.75 - $22.50/hr

... editing, and passing patient trays. Responsible for patient food service on assigned units, e.g ... Associate's Degree, certification as dietary manager, or equivalent Minimum Experience: 6 months ...

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Associate Food Editor information

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$14

$27

$48

How much do associate food editor jobs pay per hour?

As of Jul 2, 2026, the average hourly pay for associate food editor in the United States is $27.25, according to ZipRecruiter salary data. Most workers in this role earn between $21.88 and $30.53 per hour, depending on experience, location, and employer.

How does an Associate Food Editor typically collaborate with other departments in a publishing company?

As an Associate Food Editor, you will often work closely with photographers, designers, and marketing teams to create compelling food content. This collaboration involves brainstorming recipe ideas, coordinating photo shoots, and ensuring that the final layout aligns with editorial standards and brand messaging. Effective communication and teamwork are essential, as you'll need to balance editorial vision with visual presentation and promotional strategies. This cross-departmental work not only enhances the quality of published content but also provides valuable experience in project management and multi-team coordination.

What does an Associate Food Editor do?

An Associate Food Editor works on developing, testing, and editing recipes, as well as writing and curating food-related content for magazines, websites, or other media outlets. They collaborate with chefs, photographers, and writers to ensure content is accurate, engaging, and visually appealing. Their role may also include staying updated on food trends and assisting with the planning of editorial calendars.

What are the key skills and qualifications needed to thrive as an Associate Food Editor, and why are they important?

To thrive as an Associate Food Editor, you need strong writing, editing, and recipe development skills, usually supported by a background in journalism, communications, or culinary arts. Familiarity with content management systems, photo editing software, and food styling tools is often required. Creativity, attention to detail, and the ability to collaborate with chefs, photographers, and other editors are standout soft skills. These abilities are essential to producing engaging, accurate, and visually appealing food content that resonates with a broad audience.
What cities are hiring for Associate Food Editor jobs? Cities with the most Associate Food Editor job openings:
What are the most commonly searched types of Food Editor jobs? The most popular types of Food Editor jobs are:
What states have the most Associate Food Editor jobs? States with the most job openings for Associate Food Editor jobs include:
Infographic showing various Associate Food Editor job openings in the United States as of June 2026, with employment types broken down into 14% As Needed, 14% Full Time, 14% Temporary, and 58% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $56,689 per year, or $27.3 per hour.
Patient Dining Associate

Patient Dining Associate

Palomar Health

Escondido, CA • On-site

Full-time

Posted 8 days ago


Palomar Health rating

8.2

Company rating: 8.2 out of 10

Based on 16 frontline employees who took The Breakroom Quiz


Job description

Posting Date:  5/15/2026
Internal Closing Date:  5/21/2026
* Internal candidates must apply by midnight on the Closing Date in order to have bidding rights. 
Performs a variety of duties involved with providing patient menu selection, menu editing, and passing patient trays. Responsible for patient food service on assigned units, e.g., menu selections, tray assembly, tray delivery and pick up, special requests and needs, restocking, and in-between meal food delivery. Complies with dietary restrictions on special, modified diets to ensure optimal food preferences are met within guidelines of diet order limitations. Offers alternatives to menu as allowed on prescribed diet in accordance with food allergies and sensitivities, cultural, ethnic and religious preferences, when patient inquires or needs additional selections. Ensures meal orders are placed in compliance to MD orders. Cleans assigned areas following established practices and procedures for quality, safety and infection control. Limited cash handling (collect money to pay for guest meals, celebration meals etc). 
* Assembles trays according to patients menu on tray tickets in a timely and accurate manner.
* Interacts with Nursing to ensure patients' diet prescriptions are accurate, and patients' food needs are met.
* Completes catering rounds after passing trays to inquire if patient needs anything else.
* Retrieves trays from patients' rooms shortly after completing round.
* Maintains accurate and current information for each patient on assigned unit(s).
* Assists dietitian with monitoring of patients who are NPO, on liquid diets or have a calorie count ordered.
* Communicates any patient related problems/concerns to appropriate personnel, in a timely manner following departmental procedures.
* Contributes to patient satisfaction goals by providing quality service.
* Follows HACCP guidelines when assembling and distributing food supplies to ensure quality and safety of food supply.
* Completes all daily, weekly or monthly reports as outlined in the corporate policies and procedures on a timely basis meeting all prescribed deadlines.
* Responds to utility failures following department guidelines.
* Participates and attends departmental meetings and staff development programs, as appropriate.
* Exhibits pleasant and cheerful demeanor and maintains a helpful attitude towards employees, physicians, patients, and visitors.
Speak and read English at a level that is sufficient to satisfactorily perform the essential functions of the position. Knowledge of standard office equipment (i.e., calculator, fax, photocopier) and personal computer and computer software skills (i.e., MS Windows, Excel, Access, Word, Powerpoint, internet, e-mail). Windows computer skills including proficient use of keyboarding, use of mouse or keys for functions such as selecting items, use of drop down menus, scroll bars, opening folders, copying and similar operations required upon employment or within the 1st two weeks of employment to perform the essential functions of the job. Performs other duties as assigned. Follows Palomar Health rules, policies, procedures, applicable laws and standards. Carries out the mission, vision, and quality commitment of Palomar Health. Job Requirements
Minimum Education: High School Diploma and/or combination of education and experiencePreferred Education: Associate's Degree, certification as dietary manager, or equivalentMinimum Experience: 6 months food service experience, preferably diet office, healthcare or institutional food servicePreferred Experience: 1 - 2 years of customer service and 1 - 2 years diet office or healthcare food serviceRequired Certification: Valid food handler card issued by a San Diego county authorized food handler training schoolPreferred Certification: Not ApplicableRequired License: Not ApplicablePreferred License: Valid Driver's License

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