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Assistant Foh Manager Jobs (NOW HIRING)

Chick-fil-A

Front of House Manager

Orlando, FL

$18 - $21/hr

Front of House Manager Chick-fil-A Colonial Plaza - Orlando, FL Starting Pay: $18/hour (Full-Time) Are you a servant-hearted leader who thrives in a fast-paced environment? Join our leadership team ...

Cara Irish Pubs

Front of House Manager

Minneapolis, MN

$60K - $70K/yr

Health insurance Front of House Manager will be responsible for providing general leadership to the entire pub operation. Mentor, training, and coaching of all team members, as well as the overall ...

Chick-fil-A

Front of House Manager

Rockville, MD · On-site

$20/hr

Prior experience as manager, supervisor, crew lead, shift lead, assistant manager, kitchen manager, FOH manager is very helpful to the success this job as wage is based on experience. The leader is ...

Chick-fil-A

Front of House Manager

Billings, MT · On-site

The Front of the House Manager (FOHM) is solely in charge of producing a remarkable experience for our Guests in our dining room, at our front counter, as well as the drive-thru. The FOHM is the ...

Momofuku

Front of House Manager

Las Vegas, NV · On-site

The FOH Manager will work closely with the General Manager and all members of the restaurant ... Assist in executing new restaurant initiatives and service protocols through staff training • ...

BellaBrava

Front of House Manager

Land O Lakes, FL · On-site

$60K - $70K/yr

Front of House Manager! BellaBrava Bexley 16722 Focus Lp, Land O' Lakes, FL 34638, USA Do you thrive in a dynamic environment where exceptional service and delicious food come together? Are you ...

Emily's Inc.

Front of House Manager

Greenville, SC · On-site

Oversee daily front-of-house operations, including opening and closing procedures, cash handling, and assist with inventory management for retail products. * Maintain a high standard of cleanliness ...

Reisner Group Llc

Be Seen First

Front of House Manager

Milwaukee, WI · On-site

$50K - $60K/yr

A driven, hospitality-focused Front of House Manager to lead daily operations, develop high-performing teams, and drive sales growth while delivering an exceptional guest experience. Key ...

Marbled & Fin

Front of House Manager

Charleston, SC · On-site

Front of House Manager Marbled & Fin (Charleston, SC) A modern and elevated steakhouse experience, celebrating all the finest ways to indulge: prime steaks, the highest quality seafood, and an ...

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Assistant Foh Manager information

What are the key skills and qualifications needed to thrive as an Assistant FOH (Front of House) Manager, and why are they important?

To thrive as an Assistant FOH Manager, you need a solid understanding of hospitality operations, customer service excellence, and often a diploma or degree in hospitality management. Familiarity with POS (Point of Sale) systems, reservation software, and sometimes food safety certifications are commonly required. Strong leadership, problem-solving abilities, and effective communication help you motivate staff and resolve guest concerns efficiently. These skills are vital to ensuring a smooth guest experience, operational efficiency, and a positive workplace environment.

What are some of the common challenges faced by an Assistant FOH Manager, and how can they be addressed?

As an Assistant Front of House (FOH) Manager, you may encounter challenges such as managing high customer volumes during peak hours, resolving conflicts among staff, and ensuring seamless communication between the kitchen and service teams. To overcome these, strong organizational skills, adaptability, and proactive problem-solving are essential. Building rapport with your team and maintaining a positive work environment can also help reduce stress and improve service quality. Regular briefings and clear delegation of responsibilities are effective strategies for staying on top of daily operations.

What is the difference between Assistant Foh Manager vs Restaurant Supervisor?

AspectAssistant Foh ManagerRestaurant Supervisor
CredentialsHigh school diploma, hospitality experienceHigh school diploma, hospitality experience
Work EnvironmentFront-of-house, managerial supportFront-of-house, overseeing staff
Employer & Industry UsageHotels, restaurants, hospitalityRestaurants, food service
Common Search & ComparisonYesYes

The Assistant Foh Manager primarily supports the front-of-house operations and assists the manager, focusing on guest service and staff coordination. A Restaurant Supervisor also oversees front-of-house staff but may have more direct supervisory responsibilities. Both roles require hospitality experience and are common in similar settings, but the Assistant Foh Manager often has more involvement in managerial tasks, while the Supervisor focuses on daily staff oversight.

What are Assistant FOH Managers?

Assistant FOH (Front of House) Managers are hospitality professionals who help oversee the day-to-day operations of the front-of-house area in establishments like restaurants, bars, or hotels. They support the FOH Manager by supervising staff, ensuring excellent customer service, handling guest inquiries or complaints, and helping with scheduling and training. Their role is critical to maintaining smooth service, upholding company standards, and ensuring guests have a positive experience.
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Assistant Foh Manager jobs near you
Infographic showing various Assistant Foh Manager job openings in the United States as of May 2026, with employment types broken down into 1% As Needed, 67% Full Time, 29% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution.
Front of House Manager

Front of House Manager

Chick-fil-A

Orlando, FL

$18 - $21/hr

Full-time

Posted 4 days ago

Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,459 frontline employees who took The Breakroom Quiz

13th of 103 rated fast food restaurants

Job description

Front of House Manager

 Chick-fil-A Colonial Plaza – Orlando, FL

Starting Pay: $18/hour (Full-Time)

Are you a servant-hearted leader who thrives in a fast-paced environment? Join our leadership team at Chick-fil-A Colonial Plaza as a Front of House Manager, where you'll help lead a team focused on excellence in food safety, guest experience, and operational performance.

What You'll Do:
  • Lead Front of House operations during your shifts with urgency, accuracy, and attention to detail
  • Build a high-performing team by training, coaching, and holding team members accountable
  • Drive outstanding guest experiences through hospitality, accuracy, and speed of service
  • Manage real-time decisions to optimize food quality, cleanliness, and team productivity
  • Oversee inventory handling, waste tracking, and efficient labor usage
  • Partner with Back of House leaders and Directors to ensure seamless operations

What We’re Looking For:

  • Proven leadership with the ability to inspire and coach a team
  • Strong work ethic, professionalism, and reliability
  • Excellent communication and decision-making skills
  • Commitment to food safety, cleanliness, and brand standards
  • Experience in quick service, hospitality, or restaurant management preferred

Requirements:

  • Availability to work 40+ hours/week including peak meal periods and Saturdays
  • Ability to stand for long periods and lift up to 50 lbs
  • Willingness to lead by example in all areas of the business
  • Must have previous leadership experience, Chick-fil-A leadership preferred but not required

Why Join Our Team?

  • Enjoy a consistent schedule with every Sunday off
  • Earn competitive pay with opportunities for leadership development
  • Employee meal allowance
  • Incentives and potential benefit opportunities
  • Be part of a positive, supportive culture where your impact truly matters
  • Grow your career with a company known for developing leaders

Ready to lead with purpose and excellence? Apply today to join the Chick-fil-A Colonial Plaza leadership team.

Chick-fil-A, Inc. is a family owned and privately held restaurant company founded in 1967 by S. Truett Cathy. Devoted to serving the local communities in which its franchised restaurants operate, and known for its original chicken sandwich, Chick-fil-A serves freshly prepared food in more than 2,300 restaurants in 47 states and Washington, D.C.

What Chick-fil-A employees say

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About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

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