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Assistant Foh Manager Jobs (NOW HIRING)

Gecko Hospitality

FOH Manager

Saint Paul, MN

$70K - $75K/yr

The FOH Manager will work directly under the Restaurant General Manager to assist in overseeing all restaurant operations, including the FOH, BOH, and all administrative and financial duties. As the ...

Flour Bakery + Cafe

FOH Assistant Manager

Boston, MA · On-site

$53K/yr

Responsive recruiter Front of House Assistant Manager - Flour Bakery Do you like to eat award winning baked goods and sandwiches? Do you like managing an all-star team in a wonderful environment? If ...

Peel Wood Fired Pizza

FOH Expo

Edwardsville, IL · On-site

$10/hr

... your shift Assist in communication between the two sides of the kitchen (pizza side/hotline) Communicate with both FOH and BOH Managers Position: Part-Time / Full Time Rate of Pay: $10/hr + tips ...

Palm Palm

Front of House Manager

Pittsburgh, PA · On-site

$55K - $65K/yr

Work closely with the General Manager and Kitchen Manager for smooth shift coordination * Assist ... Monitor FOH inventory (supplies, service tools, bar stock, etc.) * Track guest feedback and ...

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Assistant Foh Manager information

What are the key skills and qualifications needed to thrive as an Assistant FOH (Front of House) Manager, and why are they important?

To thrive as an Assistant FOH Manager, you need a solid understanding of hospitality operations, customer service excellence, and often a diploma or degree in hospitality management. Familiarity with POS (Point of Sale) systems, reservation software, and sometimes food safety certifications are commonly required. Strong leadership, problem-solving abilities, and effective communication help you motivate staff and resolve guest concerns efficiently. These skills are vital to ensuring a smooth guest experience, operational efficiency, and a positive workplace environment.

What are some of the common challenges faced by an Assistant FOH Manager, and how can they be addressed?

As an Assistant Front of House (FOH) Manager, you may encounter challenges such as managing high customer volumes during peak hours, resolving conflicts among staff, and ensuring seamless communication between the kitchen and service teams. To overcome these, strong organizational skills, adaptability, and proactive problem-solving are essential. Building rapport with your team and maintaining a positive work environment can also help reduce stress and improve service quality. Regular briefings and clear delegation of responsibilities are effective strategies for staying on top of daily operations.

What is the difference between Assistant Foh Manager vs Restaurant Supervisor?

AspectAssistant Foh ManagerRestaurant Supervisor
CredentialsHigh school diploma, hospitality experienceHigh school diploma, hospitality experience
Work EnvironmentFront-of-house, managerial supportFront-of-house, overseeing staff
Employer & Industry UsageHotels, restaurants, hospitalityRestaurants, food service
Common Search & ComparisonYesYes

The Assistant Foh Manager primarily supports the front-of-house operations and assists the manager, focusing on guest service and staff coordination. A Restaurant Supervisor also oversees front-of-house staff but may have more direct supervisory responsibilities. Both roles require hospitality experience and are common in similar settings, but the Assistant Foh Manager often has more involvement in managerial tasks, while the Supervisor focuses on daily staff oversight.

What are Assistant FOH Managers?

Assistant FOH (Front of House) Managers are hospitality professionals who help oversee the day-to-day operations of the front-of-house area in establishments like restaurants, bars, or hotels. They support the FOH Manager by supervising staff, ensuring excellent customer service, handling guest inquiries or complaints, and helping with scheduling and training. Their role is critical to maintaining smooth service, upholding company standards, and ensuring guests have a positive experience.
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Assistant Foh Manager jobs near you
Infographic showing various Assistant Foh Manager job openings in the United States as of July 2026, with employment types broken down into 1% As Needed, 76% Full Time, 20% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution.

Assistant Front of House Manager

Fish & Slips Marina Raw Bar and Grill

Portsmouth, VA • On-site

Full-time

Re-posted 27 days ago

Job description

Job Description: Assistant Front of House Manager

Location: Portsmouth, VA, 23704

Skills:

  • Develop good customer relationships
  • Address customer and employee concerns
  • Troubleshoot a POS system
  • Provide direction to staff
  • Insure a smooth running shift
  • Monitor labor and make cuts
  • Ability to count and handle money

Job Summary:

We are seeking an Assistant Front of House Manager to join our team in the Tidewater Marina. Fish amp; Slips is a local's favorite in Portsmouth. We aim to provide excellent service matched by the quality of our food .

The assistant manager must abide company policy and uphold the standard of service, while being a leader to the staff.

Responsibilities:

  • Assist in opening or closing of restaurant
  • Address customer and employee concerns
  • Uphold safety standards
  • Provide direction amp; motivation to staff
  • Assist the Front of House Manager with daily tasks
  • Train new staff members
  • Ensure that all staff members are following company policies and procedures

Requirements:

  • Previous experience in a similar role
  • Excellent communication skills
  • Ability to work in a fast-paced environment
  • Ability to work flexible hours, including nights and weekends
  • Strong leadership skills
  • Ability to multitask
  • Strong problem-solving skills
  • Ability to work well under pressure

Apply