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Assistant Dining Manager Jobs (NOW HIRING)

Miami Valley Gaming

Fine Dining Manager

Lebanon, OH

Join Miami Valley Gaming as a Full-Time Fine Dining Manager and immerse yourself in an electrifying ... Flexibility is key, as you will also have the opportunity to assist in other food and beverage ...

Miami Valley Gaming

Fine Dining Manager

Lebanon, OH · On-site

Join Miami Valley Gaming as a Full-Time Fine Dining Manager and immerse yourself in an electrifying ... Flexibility is key, as you will also have the opportunity to assist in other food and beverage ...

Miami Valley Gaming

Fine Dining Manager

Lebanon, OH

Join Miami Valley Gaming as a Full-Time Fine Dining Manager and immerse yourself in an electrifying ... Flexibility is key, as you will also have the opportunity to assist in other food and beverage ...

Miami Valley Gaming

Fine Dining Manager

Lebanon, OH

Join Miami Valley Gaming as a Full-Time Fine Dining Manager and immerse yourself in an electrifying ... Flexibility is key, as you will also have the opportunity to assist in other food and beverage ...

Miami Valley Gaming

Fine Dining Manager

Lebanon, OH · On-site

Join Miami Valley Gaming as a Full-Time Fine Dining Manager and immerse yourself in an electrifying ... Flexibility is key, as you will also have the opportunity to assist in other food and beverage ...

Troon

Dining Room Assistant Manager

Phoenix, AZ

$62K/yr

Phoenix Country Club is excited to announce the exceptional career opportunity of Dining Room Assistant Manager/Supervisor. Qualified candidates will thrive in a hospitality environment and be highly ...

Troon Golf

Dining Room Assistant Manager

Phoenix, AZ · On-site

Phoenix Country Club is excited to announce the exceptional career opportunity of Dining Room Assistant Manager/Supervisor. Qualified candidates will thrive in a hospitality environment and be highly ...

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Assistant Dining Manager information

What are the key skills and qualifications needed to thrive as an Assistant Dining Manager, and why are they important?

To thrive as an Assistant Dining Manager, you need strong organizational skills, food service knowledge, and experience in hospitality management, often supported by a degree or relevant certifications. Familiarity with POS systems, inventory management software, and food safety regulations is typically required. Exceptional communication, leadership, and problem-solving abilities help you motivate staff and ensure excellent customer service. These competencies are crucial for maintaining efficient operations, high guest satisfaction, and compliance with industry standards.

What are the main challenges an Assistant Dining Manager faces during peak service hours?

During peak service hours, an Assistant Dining Manager typically encounters challenges such as managing staff coordination, ensuring timely food delivery, and maintaining high service standards under pressure. Balancing customer satisfaction with efficient operations requires quick decision-making and effective communication with both front-of-house and kitchen teams. Proactive problem-solving and adaptability are key to addressing unexpected issues, such as last-minute reservations or special dietary requests, while keeping the dining experience smooth and enjoyable for guests.

What is the difference between Assistant Dining Manager vs Restaurant Supervisor?

AspectAssistant Dining ManagerRestaurant Supervisor
CredentialsHigh school diploma, some roles prefer hospitality certificationsHigh school diploma, hospitality experience often preferred
Work EnvironmentRestaurants, dining establishments, hospitality venuesRestaurants, food service settings, hospitality industry
ResponsibilitiesOversees dining operations, manages staff, ensures customer satisfactionSupervises service staff, manages daily restaurant activities, handles customer issues

The Assistant Dining Manager and Restaurant Supervisor roles share similar environments and responsibilities, focusing on overseeing restaurant operations and staff. The Assistant Dining Manager often has broader managerial duties, including staff training and operational planning, while the Restaurant Supervisor primarily focuses on daily service and customer experience. Both positions require hospitality experience and excellent communication skills, making them closely related roles within the food service industry.

What are Assistant Dining Managers?

Assistant Dining Managers are professionals who help oversee the daily operations of dining facilities, such as restaurants, cafeterias, or food service venues. They support the Dining Manager by supervising staff, ensuring food quality and safety, managing inventory, and delivering excellent customer service. Their responsibilities often include scheduling shifts, handling customer complaints, training new employees, and assisting with budgeting or ordering supplies. The role requires strong organizational, communication, and leadership skills to maintain smooth and efficient dining operations.
What cities are hiring for Assistant Dining Manager jobs? Cities with the most Assistant Dining Manager job openings:
What states have the most Assistant Dining Manager jobs? States with the most job openings for Assistant Dining Manager jobs include:
Assistant Dining Manager jobs near you
Assistant Dining Services Director

Assistant Dining Services Director

New Horizon Foods

Hebron, CT • On-site

Full-time

Medical, Life, PTO

This job post has expired today. Applications are no longer accepted.

Job description

Assistant Dining Services Director
Location: Colebrook Village
What makes this position special? No late nights!

We are seeking an Assistant Dining Services Director to join our team. The ideal candidate will have a positive attitude, excellent customer service skills, and the ability to assist in leading and guiding a team towards the goals of the dining department. Prior cooking experience or experience leading a team are required.

Why Join New Horizon Foods?
When you join our team, you’re not just cooking—you’re caring. You’ll be part of a supportive, mission-driven company that values teamwork, integrity, and a passion for service. We take pride in serving communities across the country, and we’re looking for cooks who care as much as we do.
New Horizon Foods is a dining contract company that specializes in providing services tailored to the location and client. We have been in operation for over 30 years and are currently in more than 10 states. Our employees are our greatest asset and reason for our success. Great employees make great experiences.
Benefits:
  • Flexible hours
  • NO Late Nights!
  • Ability to advance in the company
  • Benefits including health, disability, life insurance
  • PTO accrual starting at day one!
Responsibilities:
  • Assist with ordering and maintaining inventory
  • Assist with hiring and developing team members
  • Assist with meal preparation and serving
  • Ensure that all food is presented in an attractive and appetizing manner
  • Provide excellent customer service to residents and guests
  • Assist with cleaning and sanitizing the kitchen and dining areas
  • Follow all safety and sanitation procedures
  • Develop and maintain relationship with other management and client
Requirements:
  • Prior experience with leading a team or culinary experience
  • Positive attitude and excellent customer service skills
  • Knowledge in Microsoft office including excel
  • Ability to work on feet for extended periods of time
  • Reliable means of transportation to and from work
Equal Opportunity Employer, including disabled and veterans.

Apply