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Assistant Cook Jobs in Calgary, AB (NOW HIRING)

Complete cleaning schedules as assigned * Assist all teammates whenever needed * Adhere to all Food ... Bonus points for previous experience handling or cooking food * Excellent organization and ...

First Cook Company Name: CMH Heli-Skiing & Summer Adventures Reports To: Lodge Manager & Culinary ... Willingness to assist other members of the lodge team as needed. All employees will support the ...

New

First Cook Company Name: CMH Heli-Skiing & Summer Adventures Reports To: Lodge Manager & Culinary ... Willingness to assist other members of the lodge team as needed. All employees will support the ...

New

First Cook Company Name: CMH Heli-Skiing & Summer Adventures Reports To: Lodge Manager & Culinary ... Willingness to assist other members of the lodge team as needed. All employees will support the ...

New

First Cook Company Name: CMH Heli-Skiing & Summer Adventures Reports To: Lodge Manager & Culinary ... Willingness to assist other members of the lodge team as needed. All employees will support the ...

New

Prepare and cook menu items to specification, ensuring consistency in taste, presentation, and quality. * Assist in prepping ingredients and setting up stations, following recipes and kitchen ...

All Jobs

Calgary, AB · On-site

Bartender Dishwasher Food Runner Grill/Broiler Cook Host Line Cook Prep Cook Server Server Assistant *Please note that terms of employment and benefits will vary across franchise locations. Apply.

Cook I

Calgary, AB · On-site

Prepare and cook food according to recipes, quality standards, presentation standards, and food ... Prepare cold foods. Assist management in hiring, training, scheduling, evaluating, counseling ...

Cook I

Calgary, AB · On-site

Prepare and cook food according to recipes, quality standards, presentation standards, and food ... Prepare cold foods. Assist management in hiring, training, scheduling, evaluating, counseling ...

Cook I

Calgary, AB · On-site

Prepare and cook food according to recipes, quality standards, presentation standards, and food ... Prepare cold foods. Assist management in hiring, training, scheduling, evaluating, counseling ...

Cook I

Calgary, AB · On-site

Prepare and cook food according to recipes, quality standards, presentation standards, and food ... Prepare cold foods. Assist management in hiring, training, scheduling, evaluating, counseling ...

Showing results 41-60

Assistant Cook information

What is an assistant cook?

Assistant Cooks are kitchen staff members who support chefs and head cooks in preparing food, maintaining kitchen cleanliness, and organizing ingredients. They perform tasks such as chopping vegetables, measuring ingredients, and assisting with basic cooking techniques. Assistant Cooks also help with cleaning kitchen equipment, stocking supplies, and ensuring food safety standards are met. Their role is essential for the smooth operation of a kitchen, especially in busy restaurants or catering services.

What does an assistant cook do?

Assistant cooks support to the chef or head cook in the kitchen of a restaurant, catering company, or other food service facility. As an assistant cook, your job duties may include helping to plan the menu, testing new dishes, maintaining inventory, and buying or ordering the necessary ingredients for upcoming meal services. You may also perform cleaning duties around the kitchen to ensure that the food preparation area meets health code standards.

How does an assistant cook typically collaborate with the kitchen team during busy service hours?

During peak service times, an Assistant Cook works closely with chefs, line cooks, and kitchen staff to ensure smooth operations. This includes prepping ingredients, supporting the assembly of dishes, and maintaining cleanliness at workstations. Effective communication is key, as instructions often come quickly and priorities can shift. Being adaptable and proactive in assisting team members helps maintain efficiency and high food quality standards.

What is the difference between Assistant Cook vs Line Cook?

AspectAssistant CookLine Cook
CredentialsHigh school diploma or equivalent; basic culinary trainingHigh school diploma; culinary school or training often preferred
Work EnvironmentAssists in kitchen, supports chefs, performs prep workPrepares dishes on the line during service, works in fast-paced kitchen
Employer & Industry UsageCommon in restaurants, hotels, cateringFound in restaurants, hotels, institutional kitchens
Search & Comparison IntentOften compared for entry-level roles, support tasksCompared for active cooking during service

The main difference between an Assistant Cook and a Line Cook is their role during food preparation. An Assistant Cook typically supports the kitchen team with prep work and basic tasks, while a Line Cook actively prepares dishes during service. Both roles require culinary skills, but Line Cooks usually have more experience and responsibility during meal service.

What are the most commonly searched types of Cook jobs in Calgary, AB?

The most popular types of Cook jobs in Calgary, AB are:

What are popular job titles related to Assistant Cook jobs in Calgary, AB?

For Assistant Cook jobs in Calgary, AB, the most frequently searched job titles are:

What job categories do people searching Assistant Cook jobs in Calgary, AB look for?

The top searched job categories for Assistant Cook jobs in Calgary, AB are:

What cities near Calgary, AB are hiring for Assistant Cook jobs?

Cities near Calgary, AB with the most Assistant Cook job openings:

Infographic showing various Assistant Cook job openings in Calgary, AB as of August 2026, with employment types broken down into 1% As Needed, 72% Full Time, 24% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution.

Cook Supervisor (70306838)

Sodexo Canada Ltd

Calgary, AB

Full-time

Re-posted yesterday


Job description

Company Description

Reimagining the Workplace Experience with Sodexo!
 
At Sodexo, we go beyond traditional workplace solutions to create environments where employees thrive. From innovative culinary programs that bring daily delight to integrated facilities management that fosters productivity and well-being, our team plays a vital role in shaping thriving workplaces. 

At Sodexo, our purpose is to create a better everyday for everyone to build a better life for all. As the global leader in services that improve the Quality of Life, we operate in 55 countries, serving over 100 million consumers each day through our unique combination of On-Site Food and FM Services, Benefits & Rewards Services and Personal & Home Services. 

The Details: 

Work Schedule: To be determined 

Competitive Pay: $21.20/hour 

Must be eligible to obtain and maintain the required security clearance and complete all required background screening requirements to work in a correctional facility.

Job Description

Join Sodexo as our next Cook supervisor at our exciting new Corrections client site launching in September 2026.

What You'll Do: 

The Cook Supervisor is responsible for overseeing the daily operations of the food service program within a correctional facility. This role plans, prepares, and supervises the production and distribution of meals while ensuring compliance with food safety regulations, institutional policies, security requirements, and nutritional standards. The Cook Supervisor directs and trains inmate workers and food service staff, maintains inventory controls, and ensures a safe, secure, and efficient kitchen operation.

Key responsibilities: 

  • Supervise daily food service operations, ensuring meals are prepared and served in accordance with approved menus, nutritional standards, and production schedules.

  • Lead, train, and oversee food service staff and inmate workers, assigning duties and monitoring performance to ensure efficient operations.

  • Ensure compliance with food safety and sanitation regulations, including proper food handling, storage, temperature monitoring, and cleaning procedures.

  • Maintain security and accountability of kitchen tools, equipment, food supplies, and chemicals in accordance with correctional facility policies.

  • Oversee participants in institutional work programs and ensure adherence to institutional rules, safety requirements, and security protocols

  • Manage inventory and assist with ordering, receiving, and storage of food, supplies, and equipment to support operational needs.

  • Conduct regular inspections of kitchen facilities and equipment to ensure safety, cleanliness, and operational readiness.

  • Maintain accurate records and reports related to meal production, inventory, food temperatures, sanitation, and operational activities.

  • Promote a safe and respectful workplace by enforcing occupational health and safety standards and addressing hazards or incidents promptly.

  • Support emergency response, security procedures, and continuous improvement initiatives to maintain effective and efficient food service operations within the correctional environment.

Qualifications

What You Bring 

  • Minimum 3 to 5 years of progressively responsible experience in food service operations.
  • Previous supervisory experience preferred.
  • Experience in institutional, healthcare, correctional, military, or large-volume food service environments is an asset.
  • A team-first attitude and strong communication skills 
  • Physical ability to meet job demands (e.g., lifting, standing for long periods) 
  • Commitment to safety, respect, and inclusion 

Additional Information

Why Sodexo? 

Because we bring the best of everyday to remote living. That means: 
 

  • Memorable food that fuels body and spirit 

  • Comfortable spaces that feel like home 

  • A culture of safety, respect, and belonging 

  • Opportunities to grow, learn, and thrive 

  • A chance to be part of something bigger, supporting essential industries and communities 

  • An award-winning employer for Sustainability, Diversity & Inclusion, Corporate Social Responsibility, and much more. View Sodexo’s latest awards here 

  • And so much more!      

Ready to Join Us? 

If you're looking for more than just a job, if you're ready for purpose, challenge, and connection - then remote work with Sodexo might be your next great move. Apply today and help us make a difference, every day. 

Sodexo is committed to Employment Equity and Diversity. We do not discriminate against any employee or applicant for employment because of national origin, race, religion, ethnic group, age, disability, gender, sexual preference, sexual or gender identity, status as a veteran or any other federal, provincial or local protected class.   

We welcome and encourage applications from people with disabilities. Accommodation is available on request from candidates taking part in all aspects of the selection process.   

Sodexo is committed to providing a safe and healthy working environment for our team members, customers, clients, contractors, business partners, guests, and members of the public with whom we regularly interact. We require that all new hires in hospitals, long term care facilities, and senior homes to be fully vaccinated against COVID-19 and may require any other new hires to be fully vaccinated based on the location and scope of their employment. 

Thank you for your interest in Sodexo. 

Please note that only those candidates under consideration will be contacted.  

Curious to learn more? Discover why Sodexo is more than just a job - follow us on social! 

Instagram: @SodexoCanada 

LinkedIn: Sodexo Canada Careers 

Facebook: Sodexo Canada