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Full Time Cook Jobs in Calgary, AB (NOW HIRING)

Cook

Calgary, AB · On-site

$16 - $17/hr

Cook at IHOP Are you a highly skilled cook with a passion for creating delicious meals? Do you ... Education:no requirementsEmployment Type: FULL_TIME

Cook

Calgary, AB · On-site

CA$17 - CA$18/hr

OverviewLine Cook Boston Pizza is looking for motivated Line Cooks to join our team! We strive to ... Employment Type: FULL_TIME

Cook

Calgary, AB · On-site

CA$17 - CA$20/hr

Cooks are responsible for ensuring that our most important people, our Guests, have an excellent ... Employment Type: FULL_TIME

Cook

Calgary, AB

CA$15 - CA$17/hr

Cooks are responsible for ensuring that our most important people, our Guests, have an excellent ... Employment Type: FULL_TIME

Cook

Calgary, AB · On-site

Cooks are responsible for ensuring that our most important people, our Guests, have an excellent ... MinMaxEmployment Type: FULL_TIME

Cook

Chestermere, AB · On-site

Cooks are responsible for ensuring that our most important people, our Guests, have an excellent ... MinMaxEmployment Type: FULL_TIME

Cook

Calgary, AB · On-site

Cooks are responsible for ensuring that our most important people, our Guests, have an excellent ... MinMaxEmployment Type: FULL_TIME

Cook

Calgary, AB · On-site

Cooks are responsible for ensuring that our most important people, our Guests, have an excellent ... MinMaxEmployment Type: FULL_TIME

Cook

Calgary, AB

CA$20 - CA$23/hr

Cooks are responsible for ensuring that our most important people, our Guests, have an excellent ... Employment Type: FULL_TIME

Cook

Calgary, AB · On-site

Cooks are responsible for ensuring that our most important people, our Guests, have an excellent ... MinMaxEmployment Type: FULL_TIME

First Cook

Calgary, AB

CA$20.60 - CA$22.70/hr

The First Cook position is full-time 30-40 hours per week, permanent with an hourly rate range of $20.60 - $22.70. Overtime may be necessary as required paid at time and half. This position may be ...

First Cook

Calgary, AB

CA$20.60 - CA$22.70/hr

The First Cook position is full-time 30-40 hours per week, permanent with an hourly rate range of $20.60 - $22.70. Overtime may be necessary as required paid at time and half. This position may be ...

New

WE ARE LOOKING FOR A PASTRY Cook 3 - Lead TO JOIN OUR CULINARY TEAM At Hyatt Regency Calgary, Care is our favorite flavor and we would like to share t his exciting role for you to apply your culinary ...

Cook at IHOP Are you a highly skilled cook with a passion for creating delicious meals? Do you ... Education:no requirementsEmployment Type: FULL_TIME

WE ARE LOOKING FOR A PASTRY Cook 2 TO JOIN OUR CULINARY TEAM At Hyatt Regency Calgary, Care is our favorite flavor and we would like to share t his exciting role for you to apply your culinary ...

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Showing results 1-20

Full Time Cook information

What jobs pay $500,000 a year in the US?

Full-time cooks typically do not earn $500,000 annually; such high salaries are usually associated with executive roles, specialized medical professionals, or successful entrepreneurs. Some highly experienced chefs or restaurant owners may reach high income levels, but these are exceptions rather than the norm. Most culinary professionals earn significantly less, with top-tier salaries often below this threshold.

What are the key skills and qualifications needed to thrive as a Full Time Cook, and why are they important?

To thrive as a Full Time Cook, you need strong culinary skills, knowledge of food safety, and experience in food preparation, often supported by formal culinary training or relevant kitchen experience. Familiarity with commercial kitchen equipment, POS systems, and certification in food handling (such as ServSafe) are typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are essential soft skills in this role. These skills ensure high-quality food production, safe kitchen operations, and a positive dining experience for customers.

What is the highest paying job for a cook?

The highest paying jobs for cooks are often executive chef or head chef positions in high-end restaurants, hotels, or resorts, where salaries can exceed $80,000 annually. Specialized roles such as culinary directors or chefs with advanced certifications and extensive experience tend to earn the most in the culinary industry.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as chef, line cook, pastry chef, or catering chef. These jobs typically require culinary skills, knowledge of food safety, and sometimes certifications like a food handler's permit. Opportunities exist in restaurants, hotels, catering companies, and institutional food services.

What are full time cooks?

Full time cooks are culinary professionals who prepare and cook food in restaurants, cafeterias, or other food service establishments as their primary occupation. They typically work 35-40 hours or more per week and are responsible for following recipes, maintaining food safety standards, and ensuring meals are prepared efficiently and tastefully. Full time cooks may also handle tasks such as cleaning their workstations, managing inventory, and collaborating with kitchen staff to deliver a smooth dining experience.

Can I get paid to cook at home?

Full time cooks typically work in commercial kitchens or restaurants and are paid for preparing meals on their job schedule. Cooking at home for personal use is unpaid, but some cooks may earn income through catering, meal prep services, or cooking classes if they turn their skills into a business.

What is the difference between Full Time Cook vs Part Time Cook?

AspectFull Time CookPart Time Cook
Work HoursTypically 35-40 hours per weekFewer hours, often less than 30 hours per week
CredentialsMay require food safety certifications, culinary trainingSame as full-time, but often less emphasis on certifications
Work EnvironmentFull kitchen staff, consistent shifts in restaurants or hotelsFlexible shifts, part-time roles in similar settings
Employment BenefitsUsually includes benefits like health insurance, paid leaveLess likely to receive full benefits

Full Time Cooks work more hours with consistent schedules and often receive benefits, while Part Time Cooks have flexible hours with fewer benefits. Both roles require culinary skills and certifications, but full-time positions typically offer more stability and perks.

What are some common challenges full-time cooks face in a busy kitchen environment?

Full-time cooks often encounter challenges such as managing high-pressure situations during peak service hours, maintaining consistency in food quality, and adhering to strict health and safety standards. Working efficiently as part of a team is essential, as communication and coordination with other kitchen staff directly impact service speed and customer satisfaction. Adaptability and time management are also crucial, as daily tasks can shift quickly based on customer orders and kitchen needs.
What are the most commonly searched types of Cook jobs in Calgary, AB? The most popular types of Cook jobs in Calgary, AB are:
What are popular job titles related to Full Time Cook jobs in Calgary, AB? For Full Time Cook jobs in Calgary, AB, the most frequently searched job titles are:
What job categories do people searching Full Time Cook jobs in Calgary, AB look for? The top searched job categories for Full Time Cook jobs in Calgary, AB are:
What cities near Calgary, AB are hiring for Full Time Cook jobs? Cities near Calgary, AB with the most Full Time Cook job openings:
Infographic showing various Full Time Cook job openings in Calgary, AB as of July 2026, with employment types broken down into 77% Full Time, and 23% Part Time. Highlights an 97% Physical, 2% Hybrid, and 1% Remote job distribution.

Full-time

Posted 9 days ago


Job description

Cook - Silvertip

Are you passionate about cooking and eager to showcase your culinary skills? Join our talented team at Silvertip Resort as a Seasonal Full Time Cook, where you'll contribute to delivering exceptional dining experiences in a world-class setting.

About Stone Creek Resorts Inc.

Stone Creek Resorts Inc. is a well-established Alberta-based company, renowned for delivering exceptional hospitality and luxury lifestyle experiences. The company operates two world-class golf resorts: Silvertip Resort in Canmore, Alberta, and Eagle Ranch Resort in Invermere, British Columbia. In addition to its resort operations, Stone Creek is a leader in resort real estate development, with Silvertip Resort recognized as Canada's premier community for luxury resort real estate.

The Silvertip master plan features a diverse mix of luxury estate lots, condominium and multi-family units, and resort accommodations, with projected annual real estate sales of up to $100 million. Future developments at Silvertip include Silvertip Village, a state-of-the-art conference centre, a gondola, a Nordic spa and wellness center, and 850 staff housing units-further enhancing the resort's position as a world-class destination.

Silvertip Resort occupies an unparalleled location in the heart of the Canadian Rockies. For over 20 years, we have been dedicated to providing world-class guest experiences, including our renowned championship 18-hole golf course, while maintaining a strong commitment to preserving the surrounding natural environment. Silvertip is more than just a resort; it is an extraordinary experience where nature and luxury seamlessly blend, creating unforgettable memories for all who visit.

Position Summary

The Cook plays an essential role in supporting daily kitchen operations by preparing food items, ensuring kitchen cleanliness, and adhering to food safety standards. This position provides an excellent opportunity to develop culinary skills under the guidance of experienced chefs while contributing to the delivery of high-quality dishes.

Why Silvertip Resort

  • Discounted: golf privileges, staff meals, restaurant meals, grocery and golf shop purchases at Silvertip Resort & Eagle Ranch Resort.
  • Staff Accommodation on site.
  • We offer a diverse and engaging work environment in a unique location.
  • Close to many outdoor adventures and Cities - Banff National Park, Kootenay National Park, Sunshine Resort, Lake Louise Resort, Kicking Horse Mountain Resort, etc.

Key Responsibilities

  • Assist in the preparation of ingredients, including chopping, slicing, and portioning, following recipes and instructions.
  • Cook and assemble menu items, ensuring consistency in quality and presentation.
  • Maintain cleanliness and organization of workstations and kitchen equipment.
  • Support the setup and breakdown of kitchen stations before and after service.
  • Follow food safety and hygiene protocols, ensuring compliance with health regulations.
  • Properly store and label ingredients to prevent spoilage and contamination.
  • Participate in regular kitchen cleaning and maintenance schedules.
  • Work closely with team members to ensure efficient kitchen operations.
  • Take direction from senior kitchen staff and be open to continuous learning and skill development.
  • Support other team members during busy service periods to ensure smooth operations.

Requirements

  • Red Seal Certification (or working towards) is seen as a strong asset.
  • Able to work in a team environment.
  • Previous kitchen experience is an asset but not required - training will be provided.
  • Preparing, producing and presenting food items and ensuring the highest quality at all times.
  • Passion for culinary excellence and eagerness to learn.
  • Ability to work efficiently in a fast-paced environment.
  • Ensuring food health sanitation and standards are maintained.
  • Strong teamwork and communication skills.
  • Ensuring proper recycling procedures are adhered to.
  • Basic knowledge of food safety regulations (or willingness to be trained).
  • Maintaining the highest standards of personal hygiene and dress.
  • Availability to work flexible hours, including evenings, weekends, and holidays.
  • Physical ability to stand for long periods and lift up to 50 lbs.
  • Any other duties as assigned.

Duration: This is a Full-Time position. Overtime during busy periods may be required.

Stone Creek Resorts Inc. is committed to supporting a diverse workforce from various communities within which we operate. We encourage all qualified professionals without regard to race, gender identity, colour, sex, marital / family status, citizenship, religion, sexual orientation, aboriginal status, age, etc. to apply.