Catering Sous Chef
Detroit, MI · On-site
SOUS CHEF For more than 50 years, SSA has partnered with cultural attractions to design the ... * Assist in menu pricing and preparation. * Estimate food consumption for events and request ...
Detroit, MI · On-site
SOUS CHEF For more than 50 years, SSA has partnered with cultural attractions to design the ... * Assist in menu pricing and preparation. * Estimate food consumption for events and request ...
Detroit, MI · On-site
SOUS CHEF For more than 50 years, SSA has partnered with cultural attractions to design the ... * Assist in menu pricing and preparation. * Estimate food consumption for events and request ...
The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...
The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...
Clarkston, MI · On-site
$23/hr
The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...
Clarkston, MI · On-site
$23/hr
The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...
$50K - $70K/yr
SOUS CHEF As a Chef with Heirloom Hospitality you will be responsible to collaborate with Culinary ... Ability to assist with, hiring, training, scheduling and development to promote growth and ...
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$50K - $70K/yr
SOUS CHEF As a Chef with Heirloom Hospitality you will be responsible to collaborate with Culinary ... Ability to assist with, hiring, training, scheduling and development to promote growth and ...
Detroit, MI · On-site
$61K - $82K/yr
As the Premium Club Chef, you will be responsible for supporting the Executive Chef in managing ... * Assist in hiring, training, and mentoring team members, while creating a cohesive work ...
Detroit, MI · On-site
$61K - $82K/yr
As the Premium Club Chef, you will be responsible for supporting the Executive Chef in managing ... * Assist in hiring, training, and mentoring team members, while creating a cohesive work ...
$49K - $66K/yr
Sous Chef Reports to: Executive Chef Who are we : For more than 50 years, SSA has partnered with ... * Assist in menu pricing and preparation. * Estimate food consumption for events and request ...
$49K - $66K/yr
Sous Chef Reports to: Executive Chef Who are we : For more than 50 years, SSA has partnered with ... * Assist in menu pricing and preparation. * Estimate food consumption for events and request ...
Royal Oak, MI · On-site
$21 - $23/hr
Sous Chef Reports to: Executive Chef Who are we : For more than 50 years, SSA has partnered with ... * Assist in menu pricing and preparation. * Estimate food consumption for events and request ...
Royal Oak, MI · On-site
$21 - $23/hr
Sous Chef Reports to: Executive Chef Who are we : For more than 50 years, SSA has partnered with ... * Assist in menu pricing and preparation. * Estimate food consumption for events and request ...
Detroit, MI · On-site
$49K - $66K/yr
Sous Chef Reports to: Executive Chef Who are we : For more than 50 years, SSA has partnered with ... * Assist in menu pricing and preparation. * Estimate food consumption for events and request ...
Detroit, MI · On-site
$49K - $66K/yr
Sous Chef Reports to: Executive Chef Who are we : For more than 50 years, SSA has partnered with ... * Assist in menu pricing and preparation. * Estimate food consumption for events and request ...
West Bloomfield, MI · On-site
$18 - $23/hr
The Sous Chef is the second-in-command of the Prepared Foods Department and serves as a key leader ... Address Customer and Team Member concerns in a respectful and timely manner. Assist with ...
Quick apply
West Bloomfield, MI · On-site
$18 - $23/hr
The Sous Chef is the second-in-command of the Prepared Foods Department and serves as a key leader ... Address Customer and Team Member concerns in a respectful and timely manner. Assist with ...
Bloomfield Hills, MI · On-site
$20 - $24/hr
The Sous Chef is the second-in-command of the Prepared Foods Department and serves as a key leader ... Address Customer and Team Member concerns in a respectful and timely manner. Assist with ...
Quick apply
Bloomfield Hills, MI · On-site
$20 - $24/hr
The Sous Chef is the second-in-command of the Prepared Foods Department and serves as a key leader ... Address Customer and Team Member concerns in a respectful and timely manner. Assist with ...
Birmingham, MI · On-site
$47K - $64K/yr
The Sous Chef is also responsible for overseeing kitchen staff in the preparation of food, while ... Assist in managing all Culinary Team Schedules. · Help to oversee vendor accounts. · Weekly ...
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Birmingham, MI · On-site
$47K - $64K/yr
The Sous Chef is also responsible for overseeing kitchen staff in the preparation of food, while ... Assist in managing all Culinary Team Schedules. · Help to oversee vendor accounts. · Weekly ...
$24 - $25/hr
Description The Sous Chef is responsible to manage the culinary team on a day to day basis for ... Actively engage in the training, development, and leadership of the culinary team. Assist in the ...
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$24 - $25/hr
Description The Sous Chef is responsible to manage the culinary team on a day to day basis for ... Actively engage in the training, development, and leadership of the culinary team. Assist in the ...
Supervise and coordinate kitchen staff, including chefs, cooks, and kitchen assistants, assigning tasks, providing training, and ensuring smooth operations during service. * Manage food inventory ...
Supervise and coordinate kitchen staff, including chefs, cooks, and kitchen assistants, assigning tasks, providing training, and ensuring smooth operations during service. * Manage food inventory ...
Supervise and coordinate kitchen staff, including chefs, cooks, and kitchen assistants, assigning tasks, providing training, and ensuring smooth operations during service. * Manage food inventory ...
Supervise and coordinate kitchen staff, including chefs, cooks, and kitchen assistants, assigning tasks, providing training, and ensuring smooth operations during service. * Manage food inventory ...
Franklin, MI · On-site
$45K - $61K/yr
RUSTY BUCKET RESTAURANT AND TAVERN is seeking a SOUS CHEF to join our team! * $500 Sign On Bonus ... Establishes quality standards for menu items and for food production. * Assist in controlling all ...
Franklin, MI · On-site
$45K - $61K/yr
RUSTY BUCKET RESTAURANT AND TAVERN is seeking a SOUS CHEF to join our team! * $500 Sign On Bonus ... Establishes quality standards for menu items and for food production. * Assist in controlling all ...
Birmingham, MI · On-site
$47K - $64K/yr
POSITION SUMMARY A Sous Chef is responsible for oversight of the kitchen portion of the restaurant ... Assist CDC in maintaining appropriate labor and food costs according to budget as well as ...
Birmingham, MI · On-site
$47K - $64K/yr
POSITION SUMMARY A Sous Chef is responsible for oversight of the kitchen portion of the restaurant ... Assist CDC in maintaining appropriate labor and food costs according to budget as well as ...
Clarkston, MI · On-site
$51K - $69K/yr
POSITION SUMMARY A Sous Chef is responsible for oversight of the kitchen portion of the restaurant ... Assist CDC in maintaining appropriate labor and food costs according to budget as well as ...
Clarkston, MI · On-site
$51K - $69K/yr
POSITION SUMMARY A Sous Chef is responsible for oversight of the kitchen portion of the restaurant ... Assist CDC in maintaining appropriate labor and food costs according to budget as well as ...
Bingham Farms, MI · On-site
$45K - $61K/yr
RUSTY BUCKET RESTAURANT AND TAVERN is seeking a SOUS CHEF to join our team! * $500 Sign On Bonus ... Establishes quality standards for menu items and for food production. * Assist in controlling all ...
Bingham Farms, MI · On-site
$45K - $61K/yr
RUSTY BUCKET RESTAURANT AND TAVERN is seeking a SOUS CHEF to join our team! * $500 Sign On Bonus ... Establishes quality standards for menu items and for food production. * Assist in controlling all ...
$8.85 - $11.28
4% of jobs
$11.28 - $13.72
8% of jobs
$14.56 is the 25th percentile. Wages below this are outliers.
$13.72 - $16.15
36% of jobs
The median wage is $16.32 / hr.
$16.15 - $18.59
23% of jobs
$19.38 is the 75th percentile. Wages above this are outliers.
$18.59 - $21.02
11% of jobs
$21.02 - $23.45
4% of jobs
$23.45 - $25.89
3% of jobs
$25.89 - $28.32
4% of jobs
$28.32 - $30.76
1% of jobs
$30.76 - $33.19
2% of jobs
$33.19 - $35.62
3% of jobs
$8
$19
$35
A chef assistant provides support for the head chef of a restaurant, bakery, catering business, or cafeteria. As a chef assistant, your job duties include managing inventory, ensuring that the kitchen meets food safety and cleanliness standards, and helping kitchen staff with food preparation. The qualifications for a career as a chef assistant vary by employer, but typically include training from a culinary school, proven cooking skills, and experience working in a kitchen. You need strong teamwork abilities and a willingness to work a flexible schedule.
| Aspect | Assistant Chef | Line Cook |
|---|---|---|
| Credentials | Basic culinary training, certifications vary | Basic culinary skills, often no formal certification required |
| Work Environment | Assists head chef, supports kitchen operations | Prepares specific dishes on the line during service |
| Employer & Industry Usage | Hotels, restaurants, catering services | Restaurants, hotels, catering |
| Common Search & Comparison | Yes | Yes |
The Assistant Chef typically supports the head chef and handles a variety of kitchen tasks, often with some formal training. Line Cooks focus on preparing specific dishes during service, usually with less supervision. Both roles are essential in culinary operations, but Assistant Chefs often have broader responsibilities and may oversee Line Cooks.
Other
Medical, Dental, Vision, Life, Retirement, PTO
Posted 7 days ago
SOUS CHEF
For more than 50 years, SSA has partnered with cultural attractions to design the hospitality experience journey, freeing our partners to remain mission-focused.
We bring together admissions, culinary, and retail with innovation and human connection to shape a seamless guest journey.
Our focus is on people, innovation, and operational intelligence as a means to create special moments with lasting impact. We call it 452 Hospitality, the foundation of how we serve our partners and their communities.
Reporting Relationship
The Sous Chef reports directly to the Executive Chef.
Responsibilities
Job Requirements
Previous Experience
This is by no means an exhaustive list of all responsibilities, skills, duties, requirements, efforts or working conditions associated with this job description. The General Manager reserves the right to revise the job description or to require that other or different tasks are performed when circumstances change (i.e. emergencies, changes in personnel, workload, rush jobs or technological developments)
Locations include: Arizona, California, Chicago, Pittsburgh, Connecticut, Illinois, Massachusetts, Michigan, Minnesota, Missouri, New Mexico, New York, Rhode Island, Washington, D.C.. Colorado: Employees accrue 1 hour of paid sick leave for every 30 hours worked, up to 48 hours per year, under the Healthy Families and Workplaces Act (HFWA). Maryland: Employees accrue at least 1 hour of paid sick and safe leave for every 30 hours worked, up to 40 hours per year, as required under the Maryland Healthy Working Families Act. Washington: Employees accrue 1 hour of paid sick leave for every 40 hours worked, in accordance with the Seattle Paid Sick and Safe Time.
SSA Holdings and its affiliated companies, including SSA Group, A&F Souvenir, Cinchio Solutions, and Behavioral Essentials, are equal opportunity employers. We are committed to diversity and inclusion in our hiring practices and welcome applicants from all backgrounds. A diverse team strengthens our collective impact.
All California Residents: By submitting your job application, you agree you have reviewed the SSA Group California Consumer Privacy Act (CCPA) Candidate and Employee Privacy Notice ("Notice").
San Francisco Residents: Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment qualified applicants with arrest and conviction records. Please see the "Fair Chance Ordinance - Know Your Rights" documentfor more information. By submitting your job application, you agree you have reviewed the "Fair Chance Ordinance - Know Your Rights" document.
We accept applications for this position on a rolling basis. Apply anytime at thessagroup.com. Applications are reviewed as received, and the position remains open until filled.