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Assistant Beverage Manager Jobs in Decatur, GA (NOW HIRING)

Omni Hotels & Resorts

Assistant Beverage Manager

Atlanta, GA · On-site

$46K - $62K/yr

Assistant Beverage Manager Overview This position is responsible for ensuring proper training and supervision of all personnel. The Assistant Outlets Manager is to deliver prompt, courteous service ...

Omni Hotels & Resorts

Director of Outlets

Atlanta, GA · On-site

... * Assist Outlet Managers and Chefs in refinement of successful daily menu specials. * Assure ... Participates on EOM F&B inventories in coordination with Executive Chef, Beverage Manager and ...

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Assistant Beverage Manager information

What does a beverage manager do?

A beverage manager oversees the selection, purchasing, and presentation of drinks in a bar, restaurant, or hotel. They manage staff, ensure compliance with health and safety regulations, and optimize beverage sales and profitability. Strong knowledge of alcohol service, inventory control, and customer service skills are essential for this role.

What is the highest salary for an assistant manager?

The highest salary for an assistant beverage manager can reach around $60,000 to $70,000 annually, depending on location, experience, and the size of the establishment. Senior or highly experienced assistant managers in large or upscale venues may earn higher compensation, especially with additional certifications or managerial responsibilities.

What does an Assistant Beverage Manager do?

An Assistant Beverage Manager helps oversee the beverage operations within a restaurant, hotel, or hospitality venue. They assist with managing beverage inventory, supervising staff, ensuring compliance with health and safety regulations, and maintaining high standards of customer service. Their responsibilities may also include assisting with menu development, training bartenders, and handling vendor relationships. The role supports the Beverage Manager in daily operations and helps implement strategies to maximize sales and guest satisfaction.

What is Chick-fil-A's highest paying job?

The highest paying position at Chick-fil-A is typically the Operator or Franchise Owner, who manages multiple locations and earns significant income. Among corporate roles, senior management positions such as Regional Directors or Directors of Operations tend to have the highest salaries, often supplemented with bonuses and benefits.

What is an assistant beverage manager?

An assistant beverage manager supports the beverage department of a hospitality establishment by helping oversee bar operations, staff, and inventory. They often assist with staff training, ensure compliance with alcohol regulations, and may help plan beverage menus. Strong communication, organizational skills, and knowledge of alcohol service are important for this role.

What is the difference between Assistant Beverage Manager vs Bar Supervisor?

AspectAssistant Beverage ManagerBar Supervisor
CredentialsFood & Beverage certifications, hospitality experienceBar management certifications, mixology skills
Work EnvironmentHotels, resorts, large restaurantsBars, pubs, nightlife venues
Employer & Industry UsageHospitality industry, chain and independent venuesBars, nightclubs, restaurants
Common Search & ComparisonYesYes

The Assistant Beverage Manager typically oversees beverage operations at larger hospitality venues, focusing on management and coordination. The Bar Supervisor usually manages daily bar activities, staff, and customer service. While both roles require beverage knowledge and leadership skills, the Assistant Beverage Manager often has broader responsibilities and works in larger establishments, whereas the Bar Supervisor is more hands-on with bar operations in smaller or nightlife-focused venues.

What are some common challenges faced by Assistant Beverage Managers, and how can they be addressed?

Assistant Beverage Managers often encounter challenges such as balancing inventory management with delivering exceptional customer service, adapting to changing beverage trends, and ensuring compliance with health and safety regulations. To address these, it's important to develop strong organizational skills, stay updated on industry trends through ongoing training, and communicate effectively with both staff and suppliers. Collaborating closely with the management team and bartenders also helps streamline operations and quickly resolve any issues that arise.

What are the key skills and qualifications needed to thrive as an Assistant Beverage Manager, and why are they important?

To thrive as an Assistant Beverage Manager, you need a solid understanding of beverage operations, inventory management, and hospitality service, often supported by experience in food and beverage roles or formal training in hospitality. Familiarity with point-of-sale (POS) systems, beverage inventory software, and relevant certifications such as a Responsible Beverage Service certificate are typically required. Strong leadership, customer service, and communication skills help you manage staff effectively and ensure a positive guest experience. These competencies are crucial for maintaining efficient operations, optimizing revenue, and upholding quality standards in beverage service environments.
What job categories do people searching Assistant Beverage Manager jobs in Decatur, GA look for? The top searched job categories for Assistant Beverage Manager jobs in Decatur, GA are:
What cities near Decatur, GA are hiring for Assistant Beverage Manager jobs? Cities near Decatur, GA with the most Assistant Beverage Manager job openings:
Assistant Beverage Manager jobs near you
Assistant Beverage Manager

Assistant Beverage Manager

Omni Hotels & Resorts

Atlanta, GA • On-site

$46K - $62K/yr

Full-time

Re-posted 21 days ago

Omni Hotels rating

6.9

Company rating: 6.9 out of 10

Based on 143 frontline employees who took The Breakroom Quiz

28th of 106 rated hotels

Job description

Omni Atlanta Hotel at Centennial Park
Luxurious comfort embraces pure style at the elegant, four-diamond Omni Hotel at Centennial Park. Located in the heart of downtown Atlanta within the bustling Centennial Park District, this luxury hotel treats you to views of the spectacular downtown skyline and picturesque Centennial Olympic Park. The Omni Atlanta Hotel at Centennial Park is connected to Philips Arena and the Georgia World Congress Center and is in close proximity to the Mercedes-Benz Stadium.
Associates enjoy a fun, dynamic and exciting work environment, comprehensive training, and mentoring, along with the pride that comes from working for a company with a reputation of exceptional service. We embody a culture of respect, gratitude, and empowerment. If you are a friendly, motivated person, with a passion to serve, the Omni Atlanta Hotel at Centennial Park may be your perfect match!
Assistant Beverage Manager
Overview
This position is responsible for ensuring proper training and supervision of all personnel. The Assistant Outlets Manager is to deliver prompt, courteous service in a manner that complies with Omni Food and Beverage standards and company policies and procedures.
Responsibilities
• Responsible for assigned shift, assisting in overall management.
• Supervise and coordinate assigned shift.
• Assist in overall supervision of the department as outlined in manager's job description.
• Complete environmental checklist for dining room.
• Spot check liquor pars.
• Order daily supplies.
• Hold pre-meal meetings.
• Follow up on established training steps.
• Handle guest comments and complaints and ensure guest satisfaction.
• Stay on the floor during peak hours.
• Communicate with guests and receive feedback.
• Observe, teach and correct staff's service.
• Monitor each guest experience.
• Examine food preparation and beverage presentation.
• Maintain condition of dining room, lobby lounge, morsels, mini bar and room service.
• Assist manager in; scheduling, completing weekly payroll, and forecasting both weekly and monthly.
• Participate in interviewing new employees as needed.
• Prepare maintenance request and follow-up.
• Monitor food and liquor requisitions and food waste.
• Check bar controls, shot glass use, red lining, and bottles totally empty daily.
• Must be familiar with and adhere to all liquor liability laws.
• Must know emergency procedures and work to prevent accidents.
Qualifications
• 2 years of experience in Food and Beverage Supervision or Management role preferred.
• Experience with Bar style management preferred
• Willing to work flexible hours, specifically PM
• Must have the ability to manage deadlines.
• Understanding of Food and Beverage financials including cost and par controls is preferred.
• General knowledge of Microsoft Word, Excel, and PowerPoint.
• Must have a strong attention to detail as well as strong customer service skills.
• Must be Food Handler and TIPS Alcohol certified.
• Must be able to work a flexible schedule including weekends and holidays.
Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster is available using the following link:
EEOC is the Law Poster.
Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages.
If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to: applicationassistance@omnihotels.com.

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