1

Apprentice Chef Jobs in Arizona (NOW HIRING)

Executive Chef

Mesa, AZ · On-site

$72K - $90K/yr

Executive Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $72,014.34 ... Apprenticeship or Certification course from culinary school * Strong knowledge of food safety ...

Executive Chef

Gilbert, AZ · On-site

$72K - $90K/yr

Executive Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $72,014.34 ... Apprenticeship or Certification course from culinary school * Strong knowledge of food safety ...

Executive Chef

Glendale, AZ · On-site

$72K - $90K/yr

Executive Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $72,014.34 ... Apprenticeship or Certification course from culinary school * Strong knowledge of food safety ...

Executive Chef

Peoria, AZ · On-site

$72K - $90K/yr

Executive Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $72,014.34 ... Apprenticeship or Certification course from culinary school * Strong knowledge of food safety ...

Executive Chef

Mesa, AZ · On-site

$72K - $90K/yr

Executive Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $72,014.34 ... Apprenticeship or Certification course from culinary school * Strong knowledge of food safety ...

Executive Chef

Chandler, AZ · On-site

$72K - $90K/yr

Executive Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $72,014.34 ... Apprenticeship or Certification course from culinary school * Strong knowledge of food safety ...

Executive Chef

Gilbert, AZ · On-site

$72K - $90K/yr

Executive Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $72,014.34 ... Apprenticeship or Certification course from culinary school * Strong knowledge of food safety ...

Executive Chef

Phoenix, AZ · On-site

$72K - $90K/yr

Executive Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $72,014.34 ... Apprenticeship or Certification course from culinary school * Strong knowledge of food safety ...

Executive Chef

Phoenix, AZ · On-site

$72K - $90K/yr

Executive Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $72,014.34 ... Apprenticeship or Certification course from culinary school * Strong knowledge of food safety ...

Executive Chef

Phoenix, AZ · On-site

$72K - $90K/yr

Executive Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $72,014.34 ... Apprenticeship or Certification course from culinary school * Strong knowledge of food safety ...

Executive Chef

Peoria, AZ · On-site

$72K - $90K/yr

Executive Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $72,014.34 ... Apprenticeship or Certification course from culinary school * Strong knowledge of food safety ...

Executive Chef

Mesa, AZ · On-site

$72K - $90K/yr

Executive Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $72,014.34 ... Apprenticeship or Certification course from culinary school * Strong knowledge of food safety ...

Executive Chef

Phoenix, AZ · On-site

$72K - $90K/yr

Executive Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $72,014.34 ... Apprenticeship or Certification course from culinary school * Strong knowledge of food safety ...

Executive Chef

Scottsdale, AZ · On-site

$72K - $90K/yr

Executive Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $72,014.34 ... Apprenticeship or Certification course from culinary school * Strong knowledge of food safety ...

Executive Chef

Phoenix, AZ · On-site

$72K - $90K/yr

Executive Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $72,014.34 ... Apprenticeship or Certification course from culinary school * Strong knowledge of food safety ...

Executive Chef

Phoenix, AZ · On-site

$72K - $90K/yr

Executive Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $72,014.34 ... Apprenticeship or Certification course from culinary school * Strong knowledge of food safety ...

Executive Chef

Paradise Valley, AZ · On-site

$72K - $90K/yr

Executive Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $72,014.34 ... Apprenticeship or Certification course from culinary school * Strong knowledge of food safety ...

Executive Chef

Phoenix, AZ · On-site

$72K - $90K/yr

Executive Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $72,014.34 ... Apprenticeship or Certification course from culinary school * Strong knowledge of food safety ...

Executive Chef

Chandler, AZ · On-site

$72K - $90K/yr

Executive Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $72,014.34 ... Apprenticeship or Certification course from culinary school * Strong knowledge of food safety ...

Executive Chef

Phoenix, AZ · On-site

$72K - $90K/yr

Executive Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $72,014.34 ... Apprenticeship or Certification course from culinary school * Strong knowledge of food safety ...

next page

Showing results 1-20

Apprentice Chef information

See Arizona salary details

$11

$20

$34

How much do apprentice chef jobs pay per hour?

As of Jun 10, 2026, the average hourly pay for apprentice chef in Arizona is $20.52, according to ZipRecruiter salary data. Most workers in this role earn between $16.11 and $22.40 per hour, depending on experience, location, and employer.

What is an Apprentice Chef job?

An Apprentice Chef is a trainee cook who learns culinary skills through hands-on experience in a professional kitchen. They assist senior chefs with food preparation, cooking, and maintaining kitchen hygiene while gaining knowledge of techniques and recipes. This role is typically part of a structured training program, such as an apprenticeship or culinary school placement. It provides foundational skills needed for a career as a professional chef.

What are the key skills and qualifications needed to thrive in the Apprentice Chef position, and why are they important?

To thrive as an Apprentice Chef, you need a basic understanding of food preparation, kitchen safety, and a willingness to learn, usually supported by a high school diploma or equivalent. Familiarity with kitchen equipment, food hygiene regulations, and, in some cases, certifications like ServSafe is beneficial. Strong communication, teamwork, and time management skills help you integrate smoothly into a fast-paced kitchen environment. These skills ensure you can contribute effectively to the culinary team while developing your technical abilities for future advancement.

What does a typical day look like for an Apprentice Chef?

As an Apprentice Chef, your day typically involves assisting senior chefs with ingredient preparation, maintaining kitchen cleanliness, learning cooking techniques, and helping with plating and service. You may rotate between different kitchen stations and tasks, gaining hands-on experience under the guidance of mentors. The work environment is usually fast-paced and collaborative, with opportunities to ask questions and receive feedback. Over time, you’ll take on more responsibilities as you demonstrate reliability and skill, which helps pave the way for career progression in the culinary field.

What are the most commonly searched types of Chef jobs in Arizona? The most popular types of Chef jobs in Arizona are:
What are popular job titles related to Apprentice Chef jobs in Arizona? For Apprentice Chef jobs in Arizona, the most frequently searched job titles are:
What job categories do people searching Apprentice Chef jobs in Arizona look for? The top searched job categories for Apprentice Chef jobs in Arizona are:
What cities in Arizona are hiring for Apprentice Chef jobs? Cities in Arizona with the most Apprentice Chef job openings:
Executive Chef

$72K - $90K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

This job post has expired 1 day ago. Applications are no longer accepted.


LSG Group rating

5.8

Company rating: 5.8 out of 10

Based on 28 frontline employees who took The Breakroom Quiz

315th of 339 rated logistics


Job description

Job Title: Executive Chef 
Job Location: Phoenix-USA-85040 
Work Location Type: On-Site 
Salary Range: $72,014.34 - 90,017.91   

About us
Since 1942, SkyChefs has taken culinary excellence to new heights. As a trusted partner to the nation’s leading airlines and retailers, we proudly deliver millions of meals and exceptional service experiences every year across 43 sites throughout the United States. Built on a legacy of operational excellence, culinary expertise, and continuous innovation, we are committed to setting the industry standard in aviation culinary, airline services, last-mile logistics, and retail commerce. From the kitchen to the runway, our teams work together to deliver quality, reliability, and service at every altitude. Our people are the heart of everything we do. At SkyChefs, a career is more than a job – it’s an opportunity to grow, lead, and make an impact in a fast-paced, team-driven environment. Join America’s first, foremost, and finest and take your career to new heights.
The Opportunity

You’ve built kitchens. You’ve led teams. You’ve created great food. Now imagine doing that at a level where your work reaches thousands of people every day. We are looking for an Executive Chef who is passionate about people, food, and execution, someone who thrives in fast‑paced kitchens but never loses focus on quality, consistency, and pride in the plate.
As an Executive Chef with SkyChefs you will  lead the kitchen with energy and purpose, guiding the team on the floor, setting the standard for quality, and making sure every dish is consistent, delicious, and well-presented.  Beyond the day-to-day, you also represent the kitchen with pride collaborating with others, connecting with guests, and creating an experience everyone can feel good about.

Why You’ll Love Working Here

    • Medical, Dental, and Vision coverage starting Day 1
    • Employer‑paid life insurance and AD&D benefits
    • 401(k) with company match
    • Paid vacation, sick time, and holidays
    • Tuition reimbursement
    • Free meals and parking
    • Career growth opportunities with a global organization

How You'll Make a Difference
  • Culinary Leadership: Oversee food production, control budgets, and ensure efficiency in kitchen operations.
  • Quality & Innovation: Maintain recipe compliance, conduct flavor & presentation checks, and drive menu development.
  • Operational Excellence: Manage inventory, optimize kitchen processes, and ensure adherence to safety and hygiene regulations (HACCP, GQS, Lean Manufacturing).
  • Customer & Team Collaboration: Represent the kitchen in menu presentations, engage with clients, and inspire your kitchen staff.
  • Training & Development: Mentor and train your team to uphold food safety, hygiene, and quality standards.
What You Bring to the Table
  •  5-7 years of experience in commercial cooking, out of those at least two years in a management position
  • Apprenticeship or Certification course from culinary school
  • Strong knowledge of food safety regulations (HACCP, food hygiene, inventory control).
  • Passion for leadership, innovation, and creating unforgettable dining experiences.Additional certifications (e.g. diet chef, industrial chef) or equivalent professional experience preferred
  • Knowledge of food and hygiene regulations (example: HACCP)
  • Strong understanding of cost control, kitchen operations, and inventory management
     

SkyChefs is an EEO and Affirmative Action Employer of Women/Minorities/Veterans/Individuals with Disabilities.


What LSG Group employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom