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Am Line Cook Jobs in Raleigh, NC (NOW HIRING)

Taziki's Cafe

Shift Leader-Holly Springs

Holly Springs, NC

$12 - $14.75/hr

During the afternoons, managing shift change, youll juggle helping on the line while getting a PM ... Cooking Tazikis is an Equal Opportunity Employer Company Overview Taziki's Caf is a fast-casual ...

Taziki's Cafe

Shift Leader-Bent Tree

Raleigh, NC · On-site

$20/hr

During the afternoons, managing shift change, youll juggle helping on the line while getting a PM ... Cooking Tazikis is an Equal Opportunity Employer Company Overview Taziki's Caf is a fast-casual ...

Compass Group

CASHIER (FULL TIME)

Cary, NC · On-site

$15/hr

Schedule: Full time; Monday through Friday, 6:30 am to 3:00 pm. More details upon interview ... We cook everything from scratch using fresh, local ingredients. Learn more about careers with Bon ...

Compass Group

CASHIER (FULL TIME)

Cary, NC

$15/hr

Schedule: Full time; Monday through Friday, 6:30 am to 3:00 pm. More details upon interview ... We cook everything from scratch using fresh, local ingredients. Learn more about careers with Bon ...

Compass Group

CASHIER

Cary, NC · On-site

$15/hr

Schedule: Full time; Monday through Friday, 6:30 am to 3:00 pm. More details upon interview ... We cook everything from scratch using fresh, local ingredients. Learn more about careers with Bon ...

Bon Appetit

CASHIER (FULL TIME)

Cary, NC · On-site

$15/hr

Schedule: Full time; Monday through Friday, 6:30 am to 3:00 pm. More details upon interview ... We cook everything from scratch using fresh, local ingredients. Learn more about careers with Bon ...

Taziki's Mediterranean Cafe

Shift Leader-Waverly

Cary, NC · On-site

$20/hr

During the afternoons, managing shift change, you'll juggle helping on the line while getting a PM ... Cooking Taziki's is an Equal Opportunity Employer Company Overview Taziki's Café is a fast-casual ...

Taziki's Mediterranean Cafe

Shift Leader-RTP

Cary, NC · On-site

$20/hr

During the afternoons, managing shift change, you'll juggle helping on the line while getting a PM ... Cooking Taziki's is an Equal Opportunity Employer Company Overview Taziki's Café is a fast-casual ...

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All JobsAm Line Cook JobsAm Line Cook Jobs in Raleigh, NC

Am Line Cook information

See Raleigh, NC salary details

$9

$16

$21

How much do am line cook jobs pay per hour?

As of Jun 14, 2026, the average hourly pay for am line cook in Raleigh, NC is $16.63, according to ZipRecruiter salary data. Most workers in this role earn between $14.71 and $18.46 per hour, depending on experience, location, and employer.

What are some common challenges faced by AM Line Cooks, and how can they be managed effectively?

AM Line Cooks often face challenges such as managing high volumes of breakfast and brunch orders during peak hours, maintaining consistency and speed, and adapting to last-minute menu changes. Effective time management, clear communication with team members, and thorough preparation during opening shifts can help mitigate these challenges. Building strong relationships with kitchen staff and staying organized with prep work are also key strategies for succeeding in this fast-paced role.

What is the difference between Am Line Cook vs PM Line Cook?

AspectAm Line CookPM Line Cook
Work HoursMorning shifts, typically starting earlyEvening shifts, usually starting in the late afternoon or evening
ResponsibilitiesPreparing breakfast and lunch items, setting up stations for the dayPreparing dinner service, maintaining stations during peak hours
CredentialsSimilar culinary skills, certifications like ServSafe often requiredSame as Am Line Cook, with emphasis on dinner menu prep
Work EnvironmentKitchen during morning hours, often less crowdedKitchen during evening hours, busier service periods

The main difference between an Am Line Cook and a PM Line Cook lies in their shift times and specific responsibilities during different meal periods. Both roles require similar skills and certifications, but they operate at different times of the day to support breakfast, lunch, or dinner services.

What jobs pay 2000 a day?

Am line cooks typically do not earn $2000 a day; such high daily earnings are usually associated with specialized roles like executive chefs, private chefs for high-net-worth clients, or chefs working in luxury settings with significant experience. These positions often require advanced culinary skills, certifications, and extensive industry experience. Most line cook positions offer hourly wages that do not reach this level without additional bonuses or overtime.

What is the highest paying job for a cook?

The highest paying jobs for cooks typically include executive chefs, head chefs, or culinary directors in high-end restaurants or hotel kitchens, with salaries often exceeding $70,000 annually. Specialized roles such as pastry chefs or chefs with advanced certifications and extensive experience can also command higher wages. These positions usually require strong leadership skills, culinary expertise, and often formal culinary education or certifications.

Where do line cooks get paid the most?

Line cooks tend to earn the highest wages in regions with a high cost of living and a strong hospitality industry, such as major metropolitan areas or popular tourist destinations. States or cities with a thriving culinary scene often offer higher pay rates, especially for experienced cooks working in upscale restaurants or hotels.

What are the key skills and qualifications needed to thrive as an AM Line Cook, and why are they important?

To thrive as an AM Line Cook, you need strong culinary fundamentals, attention to detail, and experience in a fast-paced kitchen, often supported by a food handler’s certification. Familiarity with commercial kitchen equipment, POS systems, and inventory management tools is typically required. Teamwork, time management, and the ability to stay calm under pressure are crucial soft skills for this role. These skills and qualities ensure efficient service, consistent food quality, and a smooth-running kitchen during busy breakfast and lunch shifts.

What job makes $10,000 a month without a degree?

An executive chef or highly experienced line cook in a high-end restaurant can potentially earn $10,000 or more per month through tips, salary, and bonuses. These roles require extensive culinary skills, leadership abilities, and often long hours, but they do not necessarily require a formal degree.

What are AM Line Cooks?

AM Line Cooks are culinary professionals responsible for preparing and cooking food items during the morning or breakfast shift in a restaurant or food service establishment. Their duties typically include setting up the kitchen line, prepping ingredients, cooking breakfast and lunch menu items, and ensuring food safety standards are met. AM Line Cooks work closely with other kitchen staff to deliver timely and high-quality dishes to customers during the busiest early hours. Attention to detail, multitasking, and time management are crucial skills for success in this role.
What are popular job titles related to Am Line Cook jobs in Raleigh, NC? For Am Line Cook jobs in Raleigh, NC, the most frequently searched job titles are:
What job categories do people searching Am Line Cook jobs in Raleigh, NC look for? The top searched job categories for Am Line Cook jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Am Line Cook jobs? Cities near Raleigh, NC with the most Am Line Cook job openings:
Am Line Cook jobs near you
Infographic showing various Am Line Cook job openings in Raleigh, NC as of June 2026, with employment types broken down into 83% Full Time, and 17% Part Time. Highlights an 100% In-person job distribution, with an average salary of $34,589 per year, or $16.6 per hour.

Shift Leader-Holly Springs

Taziki's Cafe

Holly Springs, NC

$12 - $14.75/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted yesterday

Taziki's Mediterranean Café rating

6.5

Company rating: 6.5 out of 10

Based on 27 frontline employees who took The Breakroom Quiz

Job description

Benefits Offered | Wage Information
  • Competitive Pay!
  • FREE Delicious Meals on every shift!
  • No late nights, no early mornings!
  • Flexible Schedule!
  • Great Environment!
  • Career Path to Ownership!
  • The option to get paid daily!
Plus, once you're eligible:
  • Medical, Dental, Vision, and Disability Insurance options!
  • Paid Time Off potential!
  • 401k program with employer match!

We get it you want a flexible job youre excited about, co-workers you enjoy, and work you can be proud of. You can find that at Tazikis. Experience is great, but not required - we can teach you everything you need!
Job Summary
Each day at Tazikis is a little different - part of what keeps it exciting! You might have an opening shift or a closing shift.
For an opening shift, mornings are spent helping your prep crew ready the store for lunch service and preparing catering orders for guests, keeping a close eye on food safety practices and recipe perfection. Before the doors open, gather your team for pre-shift (or even a family meal!), and catch them up on the newest Tazikis updates like a recipe change or a new feature of our Taz Rewards program. Youll enjoy meeting the great people in your community as you touch tables and help guests with their Take-Out orders - get to know them by name! During the afternoons, managing shift change, youll juggle helping on the line while getting a PM prep sheet ready or looking ahead at dinner orders coming in online.
If youre working a PM shift, once you check the state of your teams stations, youll help the team push through busy online ordering hours for Take-Out dinners while giving Dine-In guests great service as well. As the shift winds down, youll use your evening counts and tomorrows catering orders to make prep sheets for your AM team, setting them up for another successful day!
Responsibilities:
  • Serving guests, making meaningful connections with them
  • Opening & closing tasks
  • Being responsible for the restaurant when a manager isnt on duty
  • Setting the tone for the shift and giving clear, calm directions to your team about their duties
  • Mastering menu and product knowledge
  • Supporting or working stations when needed (kitchen included)
  • Prepping food and doing side work
  • Following proper cash handling and payment procedures
  • Maintaining Health Department Standards throughout each shift
  • Following proper Alcohol Handling policies and procedures
  • Proper food handling and storage of food products
  • Maintaining proper hygiene, uniform, and appearance
Qualifications:
  • Must be at least 21 years of age
  • Prior food service experience preferred
  • Leadership, guest service, and verbal communication skills with guests/team members
  • Ability to thrive in a fast-paced environment, balancing multiple tasks and priorities
  • Ability to follow instructions and adhere to the policies and procedures
  • Energetic, ready to learn, loves fresh food
  • Work flexible schedule
  • Dependable, reliable, and trustworthy
  • Must have or obtain a Food Managers certification shortly after beginning employment

All Employees Must:
  • Understand and abide by all company standards and policies (provided in your handbook)
  • Obtain a Food Managers certification shortly after beginning employment
Your Working Conditions/ Hours:
A typical work day at Tazikis may look like:
  • Morning shift - 7am - 4pm
  • Evenings - 4pm - 10pm
  • Weekends- when applicable
  • Holidays - when applicable (CLOSED Thanksgiving & Christmas)
*Hours will vary by store.
You may work in a typical restaurant kitchen environment which includes but is not limited to using equipment such as a flattop and char grill, oven, slicer, mixer and food processor.
Your Physical Requirements:
(with or without a reasonable accommodation)
  • Walking/ standing for extended periods
  • Reaching
  • Bending
  • Lifting/ carrying up to 30 pounds
  • Wiping
  • Twisting
  • Cooking

Tazikis is an Equal Opportunity Employer
Company Overview
Taziki's Caf is a fast-casual restaurant brand with more than 90 locations in 17 states. Our menu is Mediterranean-inspired with a Southern flair, and our mission is to create an environment that combines modern Mediterranean fare with meaningful human connection. We are a family of big-hearted foodies committed to making an impact in our communities!

What Taziki's Mediterranean Café employees say

Pay

Benefits

Hours and flexibility

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