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Am Line Cook Jobs in Raleigh, NC (NOW HIRING)

Cogir Management, USA Inc

Cook - AM

Raleigh, NC · On-site

$13.50 - $18.25/hr

Our line cooks work closely with the culinary director to create everything from traditional comfort food to unique and exciting culinary options from around the globe, as well as a seasonal menu ...

New

Cadence North Raleigh by Cogir

Cook - AM

Raleigh, NC · On-site

$13.50 - $18.25/hr

Our line cooks work closely with the culinary director to create everything from traditional comfort food to unique and exciting culinary options from around the globe, as well as a seasonal menu ...

Midwood Smokehouse

BBQ Pit Cook

Raleigh, NC · On-site

$19/hr

The ideal candidate should be an early riser and able to start the first shift at 6 am. Our menu ... Growth Opportunities - Most of our culinary team started out as line cooks, we are always looking ...

Midwood Smokehouse

BBQ Pit Cook

Raleigh, NC · On-site

$19/hr

The ideal candidate should be an early riser and able to start the first shift at 6 am. Our menu ... Growth Opportunities - Most of our culinary team started out as line cooks, we are always looking ...

Compass Group

PREP COOK

Durham, NC · On-site

$21/hr

Days may vary, 6:00 am to 3:30 pm, or 8:30 am to 5:00 pm. Further details upon interview. * Requirement : Previous line cooking experience preferred. *Internal Employee Referral Bonus Available * Pay ...

Compass Group

PREP COOK (FULL TIME)

Durham, NC · On-site

$21/hr

Days may vary, 6:00 am to 3:30 pm, or 8:30 am to 5:00 pm. Further details upon interview. * Requirement : Previous line cooking experience preferred. *Internal Employee Referral Bonus Available * Pay ...

Compass Group

PREP COOK (FULL TIME)

Durham, NC · On-site

$21/hr

Days may vary, 6:00 am to 3:30 pm, or 8:30 am to 5:00 pm. Further details upon interview. * Requirement : Previous line cooking experience preferred. *Internal Employee Referral Bonus Available * Pay ...

Flik Hospitality Group

PREP COOK (FULL TIME)

Durham, NC · On-site

$21/hr

Days may vary, 6:00 am to 3:30 pm, or 8:30 am to 5:00 pm. Further details upon interview. * Requirement : Previous line cooking experience preferred. *Internal Employee Referral Bonus Available * Pay ...

Wild Wing Cafe

Raleigh - Kitchen

Wake Forest, NC

$12 - $15.50/hr

We are currently hiring for Cooks, Food Prep and Dishwashers. Our kitchen is looking for a skilled ... Flexibility and availability to work am, pm, and weekend shifts * Must have reliable transportation ...

Wild Wing Cafe

Raleigh - Kitchen

Morrisville, NC

$13 - $16.75/hr

We are currently hiring for Cooks, Food Prep and Dishwashers. Our kitchen is looking for a skilled ... Flexibility and availability to work am, pm, and weekend shifts * Must have reliable transportation ...

Wild Wing Cafe

Raleigh - Kitchen

Zebulon, NC

$12 - $15.25/hr

We are currently hiring for Cooks, Food Prep and Dishwashers. Our kitchen is looking for a skilled ... Flexibility and availability to work am, pm, and weekend shifts * Must have reliable transportation ...

Wild Wing Cafe

Raleigh - Kitchen

Smithfield, NC

$12 - $15.50/hr

We are currently hiring for Cooks, Food Prep and Dishwashers. Our kitchen is looking for a skilled ... Flexibility and availability to work am, pm, and weekend shifts * Must have reliable transportation ...

Wild Wing Cafe

Raleigh - Kitchen

Durham, NC

$13.50 - $17.50/hr

We are currently hiring for Cooks, Food Prep and Dishwashers. Our kitchen is looking for a skilled ... Flexibility and availability to work am, pm, and weekend shifts * Must have reliable transportation ...

Wild Wing Cafe

Raleigh - Kitchen

Apex, NC

$10.75 - $13.75/hr

We are currently hiring for Cooks, Food Prep and Dishwashers. Our kitchen is looking for a skilled ... Flexibility and availability to work am, pm, and weekend shifts * Must have reliable transportation ...

Wild Wing Cafe

Raleigh - Kitchen

Chapel Hill, NC

$12.75 - $16.50/hr

We are currently hiring for Cooks, Food Prep and Dishwashers. Our kitchen is looking for a skilled ... Flexibility and availability to work am, pm, and weekend shifts * Must have reliable transportation ...

Wild Wing Cafe

Raleigh - Kitchen

Clayton, NC

$12 - $15.25/hr

We are currently hiring for Cooks, Food Prep and Dishwashers. Our kitchen is looking for a skilled ... Flexibility and availability to work am, pm, and weekend shifts * Must have reliable transportation ...

Wild Wing Cafe

Raleigh - Kitchen

Raleigh, NC

$12 - $15.50/hr

We are currently hiring for Cooks, Food Prep and Dishwashers. Our kitchen is looking for a skilled ... Flexibility and availability to work am, pm, and weekend shifts * Must have reliable transportation ...

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Showing results 21-40

All JobsAm Line Cook JobsAm Line Cook Jobs in Raleigh, NC

Am Line Cook information

See Raleigh, NC salary details

$9

$16

$21

How much do am line cook jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for am line cook in Raleigh, NC is $16.63, according to ZipRecruiter salary data. Most workers in this role earn between $14.71 and $18.46 per hour, depending on experience, location, and employer.

What is an AM line cook?

AM Line Cooks are culinary professionals responsible for preparing and cooking food items during the morning or breakfast shift in a restaurant or food service establishment. Their duties typically include setting up the kitchen line, prepping ingredients, cooking breakfast and lunch menu items, and ensuring food safety standards are met. AM Line Cooks work closely with other kitchen staff to deliver timely and high-quality dishes to customers during the busiest early hours. Attention to detail, multitasking, and time management are crucial skills for success in this role.

What are the key skills and qualifications needed to thrive as an AM line cook?

To thrive as an AM Line Cook, you need strong culinary fundamentals, attention to detail, and experience in a fast-paced kitchen, often supported by a food handler’s certification. Familiarity with commercial kitchen equipment, POS systems, and inventory management tools is typically required. Teamwork, time management, and the ability to stay calm under pressure are crucial soft skills for this role. These skills and qualities ensure efficient service, consistent food quality, and a smooth-running kitchen during busy breakfast and lunch shifts.

What are some common challenges faced by AM line cooks, and how can they be managed effectively?

AM Line Cooks often face challenges such as managing high volumes of breakfast and brunch orders during peak hours, maintaining consistency and speed, and adapting to last-minute menu changes. Effective time management, clear communication with team members, and thorough preparation during opening shifts can help mitigate these challenges. Building strong relationships with kitchen staff and staying organized with prep work are also key strategies for succeeding in this fast-paced role.

What is the difference between Am Line Cook vs PM Line Cook?

AspectAm Line CookPM Line Cook
Work HoursMorning shifts, typically starting earlyEvening shifts, usually starting in the late afternoon or evening
ResponsibilitiesPreparing breakfast and lunch items, setting up stations for the dayPreparing dinner service, maintaining stations during peak hours
CredentialsSimilar culinary skills, certifications like ServSafe often requiredSame as Am Line Cook, with emphasis on dinner menu prep
Work EnvironmentKitchen during morning hours, often less crowdedKitchen during evening hours, busier service periods

The main difference between an Am Line Cook and a PM Line Cook lies in their shift times and specific responsibilities during different meal periods. Both roles require similar skills and certifications, but they operate at different times of the day to support breakfast, lunch, or dinner services.

Do am line cooks make money?

Am line cooks typically earn an hourly wage that varies by location and experience, with the national average ranging from $12 to $20 per hour. Many also receive tips, which can significantly increase total earnings, especially in busy restaurants. Salaries can increase with experience, certifications, and working in higher-end establishments.

How to get hired as an Am Line Cook?

To get hired as an AM line cook, applicants should have previous cooking experience, knowledge of kitchen safety and food handling, and the ability to work early morning shifts. Preparing a resume highlighting relevant skills and certifications, such as food safety training, can improve chances. Applying directly to restaurants or through job boards and demonstrating reliability and teamwork are also important steps.

Where do am line cooks make the most money?

Am line cooks tend to earn higher wages in regions with a higher cost of living and a strong hospitality industry, such as major metropolitan areas or tourist destinations. States or cities with a high demand for culinary staff often offer increased pay rates, especially in upscale or high-volume establishments. Experience, certifications, and working in fine dining or luxury hotels can also influence earning potential.

What are popular job titles related to Am Line Cook jobs in Raleigh, NC?

For Am Line Cook jobs in Raleigh, NC, the most frequently searched job titles are:

What job categories do people searching Am Line Cook jobs in Raleigh, NC look for?

The top searched job categories for Am Line Cook jobs in Raleigh, NC are:

What cities near Raleigh, NC are hiring for Am Line Cook jobs?

Cities near Raleigh, NC with the most Am Line Cook job openings:

Am Line Cook jobs near you
Infographic showing various Am Line Cook job openings in Raleigh, NC as of August 2026, with employment types broken down into 74% Full Time, and 26% Part Time. Highlights an 100% In-person job distribution, with an average salary of $34,589 per year, or $16.6 per hour.

Cook - AM

Cogir Management, USA Inc

Raleigh, NC • On-site

$13.50 - $18.25/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

This job post has expired today. Applications are no longer accepted.

Job description

Description:

THE COMPANY

Cogir Senior Living, based in Scottsdale, Arizona, proudly oversees a network of senior living communities spanning 11 states nationwide. As a trusted leader in senior housing, we are dedicated to growth while maintaining our commitment to exceptional care for our residents and a supportive, growth-focused environment for our team members.

At Cogir, our culture is rooted in the core values of human focus, creativity, and excellence, which inspire us to continuously improve and achieve excellence in all we do. Join us in our mission to enrich the lives of our residents while building a meaningful and fulfilling career!

WHAT WE OFFER

  • Competitive wages, training, and growth opportunities.
  • Early access to paycheck (pay on demand).
  • Health, Dental, Vision, and Life Insurance.
  • Paid Vacation, Holidays, and Sick Leave.
  • 401K with company match.
  • Free meals at work.
  • Employee Assistance Program.
  • Generous Employee Referral Program and more.

POSITION SUMMARY

As a Cook in our community restaurant, you will have the opportunity to connect with and positively impact the lives of our residents daily. You will prepare fresh, nutritious, appealing, and delicious meals for our residents, team members, prospective residents, families, and guests. Our line cooks work closely with the culinary director to create everything from traditional comfort food to unique and exciting culinary options from around the globe, as well as a seasonal menu that changes quarterly using fresh local ingredients. We focus on cooking and baking almost everything from scratch. The ideal candidate is a skilled and passionate culinary professional committed to providing exceptional service to seniors.

KEY RESPONSIBILITIES

  • Be a part of a compassionate and high-performing team to redefine senior living and deliver top-level results.
  • Prepare and cook meals following established menus, recipes, dietary, and sanitary guidelines.
  • Set up and break down work areas in a timely fashion. 
  • Keep all stations clean and sanitized.
  • Collaborate with the dining services team to ensure timely meal service.
  • Check and restock all foods for proper service.
  • Adhere to local, state, and federal health and safety regulations.
  • Participate in required training sessions, including food handling and safety certifications.
  • Ensure proper handling and storage of cleaning supplies and chemicals.
  • Aid in all kitchen operations as needed.


Requirements:

CANDIDATE QUALIFICATIONS

Education and certificates:

  • High School Diploma or equivalent.
  • Culinary School is a plus, or the equivalent of education and experience.
  • Food Handler Card with an understanding of kitchen sanitation and food codes. 

Experience, Competencies, and Skills:

  • At least one (1) year of experience in full-service kitchen surroundings, including following recipes and cooking dishes from scratch.
  • Knowledge of kitchen equipment and knife handling skills.
  • Knowledge of dietary restrictions and meal modifications for seniors is a plus. 
  • Ability to read and execute a recipe.
  • Proficiency in preparing a variety of meals, including large-batch cooking.
  • Creative culinary and prep skills are a plus.
  • Previous experience in senior living, healthcare, or hospitality settings is highly desirable.
  • Availability to work flexible shifts, including weekends and holidays.