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Am Line Cook Jobs in Michigan (NOW HIRING)

Cook Supervisor (Full-Time, 11:30 AM - 7:30 PM) Glacier Hills Senior Living Community - Ann Arbor ... Preparing and overseeing food production in line with established menus and policies * Coordinating ...

Cook Supervisor (Full-Time, 11:30 AM - 7:30 PM) Glacier Hills Senior Living Community - Ann Arbor ... Preparing and overseeing food production in line with established menus and policies * Coordinating ...

Day/Eveningshifts available - 10 hour shifts. 9am-7pm or 7 am - 5:30 pm * Background check, drug ... Preferred: 6+ months of supervisor experience (cook, line cook, commercial kitchen, fast food ...

Day/Eveningshifts available - 10 hour shifts. 9am-7pm or 7 am - 5:30 pm * Background check, drug ... Preferred: 6+ months of supervisor experience ( cook, line cook, commercial kitchen, fast food ...

Prep Cook

Madison Heights, MI · On-site

$16 - $20/hr

As a Food Prep/Cook you will work from 7:00 am to 3:00 pm prepping all of the daily pars for all ... Stocks and maintains sufficient levels of food products at line stations to assure a smooth service ...

Prep Cook

Troy, MI

$14 - $17/hr

As a Food Prep/Cook you will work from 7:00 am to 3:00 pm prepping all of the daily pars for all ... Stocks and maintains sufficient levels of food products at line stations to assure a smooth service ...

Prep Cook

Madison Heights, MI · On-site

$16 - $20/hr

As a Food Prep/Cook you will work from 7:00 am to 3:00 pm prepping all of the daily pars for all ... Stocks and maintains sufficient levels of food products at line stations to assure a smooth service ...

Prep Cook

Troy, MI · On-site

$14 - $17/hr

As a Food Prep/Cook you will work from 7:00 am to 3:00 pm prepping all of the daily pars for all ... Stocks and maintains sufficient levels of food products at line stations to assure a smooth service ...

As a Food Prep/Cook you will work from 7:00 am to 3:00 pm prepping all of the daily pars for all ... Stocks and maintains sufficient levels of food products at line stations to assure a smooth service ...

Prep Cook

Royal Oak, MI · On-site

$15 - $18/hr

As a Food Prep/Cook you will work from 7:00 am to 3:00 pm prepping all of the daily pars for all ... Stocks and maintains sufficient levels of food products at line stations to assure a smooth service ...

Kitchen Supervisor

Rochester, MI · On-site

$20 - $25/hr

Proven experience as a line cook and/or kitchen supervisor, but we are willing to train the right ... Typical AM shift start time: * 9:00 AM, but varies based on events and time of year License ...

Hours of operation 11:00 am -- 9:00 pm - No very early days nor very late nights Team Member ... Friendly - Smile, have fun, and let your personality shine Managers, Line Cooks, Crew Members Penn ...

Showing results 41-60

Am Line Cook information

See Michigan salary details

$8

$14

$19

How much do am line cook jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for am line cook in Michigan is $14.91, according to ZipRecruiter salary data. Most workers in this role earn between $13.22 and $16.54 per hour, depending on experience, location, and employer.

What are some common challenges faced by AM line cooks, and how can they be managed effectively?

AM Line Cooks often face challenges such as managing high volumes of breakfast and brunch orders during peak hours, maintaining consistency and speed, and adapting to last-minute menu changes. Effective time management, clear communication with team members, and thorough preparation during opening shifts can help mitigate these challenges. Building strong relationships with kitchen staff and staying organized with prep work are also key strategies for succeeding in this fast-paced role.

What is the difference between Am Line Cook vs PM Line Cook?

AspectAm Line CookPM Line Cook
Work HoursMorning shifts, typically starting earlyEvening shifts, usually starting in the late afternoon or evening
ResponsibilitiesPreparing breakfast and lunch items, setting up stations for the dayPreparing dinner service, maintaining stations during peak hours
CredentialsSimilar culinary skills, certifications like ServSafe often requiredSame as Am Line Cook, with emphasis on dinner menu prep
Work EnvironmentKitchen during morning hours, often less crowdedKitchen during evening hours, busier service periods

The main difference between an Am Line Cook and a PM Line Cook lies in their shift times and specific responsibilities during different meal periods. Both roles require similar skills and certifications, but they operate at different times of the day to support breakfast, lunch, or dinner services.

What are the key skills and qualifications needed to thrive as an AM line cook?

To thrive as an AM Line Cook, you need strong culinary fundamentals, attention to detail, and experience in a fast-paced kitchen, often supported by a food handler’s certification. Familiarity with commercial kitchen equipment, POS systems, and inventory management tools is typically required. Teamwork, time management, and the ability to stay calm under pressure are crucial soft skills for this role. These skills and qualities ensure efficient service, consistent food quality, and a smooth-running kitchen during busy breakfast and lunch shifts.

What is an AM line cook?

AM Line Cooks are culinary professionals responsible for preparing and cooking food items during the morning or breakfast shift in a restaurant or food service establishment. Their duties typically include setting up the kitchen line, prepping ingredients, cooking breakfast and lunch menu items, and ensuring food safety standards are met. AM Line Cooks work closely with other kitchen staff to deliver timely and high-quality dishes to customers during the busiest early hours. Attention to detail, multitasking, and time management are crucial skills for success in this role.

What are popular job titles related to Am Line Cook jobs in Michigan?

For Am Line Cook jobs in Michigan, the most frequently searched job titles are:

What job categories do people searching Am Line Cook jobs in Michigan look for?

The top searched job categories for Am Line Cook jobs in Michigan are:

Infographic showing various Am Line Cook job openings in Michigan as of August 2026, with employment types broken down into 1% As Needed, 78% Full Time, 14% Part Time, 1% Temporary, 5% Contract, and 1% Nights. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $31,013 per year, or $14.9 per hour.

$18.85/hr

Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 3 days ago


Job description

Join our Award Winning team at Four Chaplains Nursing Care Center. Bronze National Quality award winners. Our cooks prepare amazing and nourishing meals for our guests and ensure the highest quality standards of food service and the best culinary experience are provided at all times.

They work closely with the Executive Chef to create and review menus, prepare food, and ensure the meals are prepared in accordance with established portion control procedures, sanitary regulations, and established policies and procedures. You will earn: $18.85 per hour starting wages $18.00 per starting wages PLUS $0.85 per hour Hero Pay. Yearly Wage Increases PLUS we offer you best in class benefits: Career Advancement Opportunities Tuition Reimbursement - up to $5,000 per year

Medical - no deductible or co-pay AND low cost to you per paycheck. Generous Paid Time Off PTO Dental & Vision Holiday Pay Company paid Short Term Disability & Life Insurance Unlimited Referral Bonuses - Build your own team of Heroes. up to $1500 per referral to the same or any one of our other 27 facilities.

401k with employer match Attentive & Supportive Leadership. We can work with your scheduling needs: 8 hour shifts with rotating weekends and some holidays Part Time - Flex Shift will rotate Days and Afternoon shifts: 5:00 AM - 1:30 PM 11:30 AM - 8:00 PM 10:30 AM - 7:00 PM No late nights. How you will help people every day: You will prepare meals following all necessary guidelines and regulations You will coordinate food production to coincide with meal serving times ensuring excellence in quality, temperature and appearance are achieved You may assist with tray line setup and plate assembly You will assist with daily cleaning requirements in the kitchen You will promote hospitality and excellent customer service in our every daily interaction with our guests, their families, and visitors.

Through kind words and encouragement, you will promote a positive, healthy environment in which to heal and thrive. What you will need to be part of our EPIC team: High school diploma or equivalent. ServSafe certified.

Basic Computer Skills At least 2 years of related food experience, preferably in a supervisory capacity in a hospital, nursing care facility, or other related medical facility, with strong knowledge of food procedures. Excellent customer service skills with a commitment to delivering Excellent, Passionate, Innovative care. You are a team player, dedicated to doing what it takes to support your team members and get the job done.

Text: EPIC to 866.686.0150 to sign up for Job Alerts. Check us out on Social Media: This is a part time position