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Am Kitchen Manager Jobs in Baton Rouge, LA (NOW HIRING)

Manager Trainee

Baton Rouge, LA · On-site

$16.25 - $18.25/hr

The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...

Manager Trainee

Baton Rouge, LA · On-site

$16.25 - $18.25/hr

The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...

Manager Trainee

Baton Rouge, LA · On-site

$16.25 - $18.25/hr

The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...

Manager Trainee

Baton Rouge, LA · On-site

$16.25 - $18.25/hr

The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...

Manager Trainee

Sorrento, LA · On-site

$14.50 - $16.25/hr

The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...

Manager Trainee

Baton Rouge, LA · On-site

$16.25 - $18.25/hr

The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...

Manager Trainee

Plaquemine, LA · On-site

$16.75 - $18.75/hr

The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...

Manager Trainee

Erwinville, LA · On-site

$16.75 - $18.75/hr

The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...

Manager Trainee

Baton Rouge, LA · On-site

$16.25 - $18.25/hr

The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...

Manager Trainee

Baton Rouge, LA · On-site

$16.25 - $18.25/hr

The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...

Manager Trainee

Walker, LA · On-site

$15.50 - $17.50/hr

The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...

Manager Trainee

New Roads, LA · On-site

$17.25 - $19.25/hr

The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...

Manager Trainee

Prairieville, LA · On-site

$15.50 - $17.25/hr

The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...

Manager Trainee

Denham Springs, LA · On-site

$15.50 - $17.50/hr

The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...

Manager Trainee

Baton Rouge, LA · On-site

$16.25 - $18.25/hr

The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...

Manager Trainee

Gonzales, LA · On-site

$14.75 - $16.25/hr

The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...

Manager Trainee

Baton Rouge, LA · On-site

$16.25 - $18.25/hr

The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...

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Showing results 1-20

Am Kitchen Manager information

See Baton Rouge, LA salary details

$21.6K

$49.6K

$72K

How much do am kitchen manager jobs pay per year?

As of Jul 29, 2026, the average yearly pay for am kitchen manager in Baton Rouge, LA is $49,641.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,400.00 and $60,000.00 per year, depending on experience, location, and employer.

What are AM Kitchen Managers?

AM Kitchen Managers are responsible for overseeing the operations of a restaurant or food service kitchen during morning and early afternoon hours. Their duties typically include supervising kitchen staff, managing food preparation, ensuring food safety and cleanliness, ordering inventory, and maintaining quality standards. They play a key role in coordinating breakfast and lunch service, troubleshooting issues, and ensuring efficient kitchen workflow. AM Kitchen Managers also often assist with scheduling and training new employees.

What are the key skills and qualifications needed to thrive as an AM Kitchen Manager, and why are they important?

To thrive as an AM Kitchen Manager, you need strong culinary expertise, experience in food safety, and proven leadership abilities, often supported by a degree or certification in culinary arts or hospitality management. Familiarity with kitchen management systems, inventory software, and health code compliance tools is typically required. Exceptional organizational skills, communication, and the ability to motivate early-morning teams are crucial soft skills in this role. These competencies are essential for ensuring efficient kitchen operations, maintaining food quality and safety, and leading staff effectively during busy morning shifts.

What are some common challenges an AM Kitchen Manager faces during the morning shift and how can they be addressed?

AM Kitchen Managers often face challenges such as staffing shortages, ensuring timely prep for breakfast and lunch service, and maintaining food safety standards during busy early hours. Managing a smooth workflow when staff are arriving and deliveries are being received can be demanding. Effective communication, organization, and a clear prep schedule help mitigate these issues, ensuring the kitchen runs efficiently and customers receive quality meals on time.

What is the difference between Am Kitchen Manager vs Line Cook?

AspectAm Kitchen ManagerLine Cook
CredentialsFood safety certification, management experienceBasic culinary training, food safety certification
Work EnvironmentSupervisory role in a kitchen, overseeing staffHands-on cooking in a kitchen station
Employer & Industry UsageRestaurants, hotels, catering servicesRestaurants, fast food outlets, catering
Search & Comparison IntentManagement responsibilities, career advancementCooking skills, entry-level position

The Am Kitchen Manager typically oversees kitchen operations, manages staff, and ensures quality standards, requiring management experience and certifications. In contrast, a Line Cook focuses on preparing food at specific stations, emphasizing culinary skills. Both roles are essential in the food service industry but differ in responsibilities and career levels.

What are popular job titles related to Am Kitchen Manager jobs in Baton Rouge, LA? For Am Kitchen Manager jobs in Baton Rouge, LA, the most frequently searched job titles are:
What job categories do people searching Am Kitchen Manager jobs in Baton Rouge, LA look for? The top searched job categories for Am Kitchen Manager jobs in Baton Rouge, LA are:
Infographic showing various Am Kitchen Manager job openings in Baton Rouge, LA as of June 2026, with employment types broken down into 83% Full Time, 16% Part Time, and 1% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $49,641 per year, or $23.9 per hour.

Grill Cook / Kitchen Manager

Express Employment

Baton Rouge, LA

$16/hr

Full-time

Posted yesterday

New


Job description

Top Job
Located in Baton Rouge, LA
Salary: $16/HR
Express Employment is seeking an experienced Grill Cook / Kitchen Manager to join a locally family-owned and operated Soul Food Kitchen. This is a hands-on leadership role for someone who has experience with authentic Southern cooking, takes pride in their craft, and leads with respect, consistency, and accountability.
Primary Responsibilities
  • Serve as a hands-on Grill Cook, preparing food to order with speed, accuracy, and attention to detail
  • Cook and assemble menu items according to customer specifications and quality standards
  • Cook Catering/Large Orders
  • Lead, direct, organize, and support all kitchen staff and daily kitchen operations
  • Maintain smooth workflow during service by managing the line and coordinating staff
  • Uphold food safety, cleanliness, and consistency across all kitchen stations
  • Be open to learning and embracing the kitchen's established style while helping enhance and improve operations

Qualifications
  • Previous experience required as a Grill Cook, Line Cook, and/or Kitchen Manager
  • Strong, proven grill cooking experience with the ability to work fast and efficiently
  • Hands-on leadership experience in a kitchen environment
  • Experience with Southern-style cuisine strongly preferred
  • Detail-oriented, dependable, and able to lead by example
  • Comfortable cooking on the line while managing kitchen operations

Schedule & Pay
  • Full-Time | Temp-to-Perm
  • Tuesday - Saturday
  • 6:00 AM - 2:00 PM
  • $16/hour

If you're passionate about real Southern cooking, thrive in a hands-on kitchen role, and want to grow with a family-run business, we'd love to hear from you!
#2155LA
Express Office: Baton Rouge
3888 South Sherwood Forest Boulevard
Suite J-1
Baton Rouge, LA 70816

Express Employment Professionals logo

About Express Employment Professionals

Sourced by ZipRecruiter

Express Employment Professionals, based in Oklahoma City, OK, USA, operates in the staffing industry and is renowned for providing robust and reliable staffing solutions. Their official website - expresspros.com - details their variety of services, which include temporary and full-time staffing, human resources services, and professional search. The company was established in 1983 with the aim of helping as many people as possible to find good jobs, and since then, it has grown exponentially, expanding its reach to various domains within the job market.

Industry

Recruiting and staffing services

Company size

11 - 50 Employees

Headquarters location

Oklahoma City, OK, US

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