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A Kitchen Director Jobs (NOW HIRING)

Chick-fil-A

Kitchen (BOH) Director

Springfield, TN · On-site

$22 - $26/hr

Kitchen Director / BOH Director Chick-fil-A Tom Austin Hwy - Springfield, TN We are hiring an experienced Chick-fil-A Kitchen Director (BOH Director) to lead Back of House (BOH) operations, drive ...

Chick-fil-A

Kitchen Director

Raleigh, NC · On-site

$20 - $30/hr

Kitchen Director - Chick-fil-A Capital Crossing Working at a Chick-fil-A ® restaurant is more than a job--it's an opportunity for teamwork, leadership development, and meaningful impact in a ...

Chick-fil-A

Kitchen Director in Training

Toledo, OH · On-site

$21 - $24/hr

Chick-fil-A Toledo is looking for a Kitchen Director in Training who wants to develop into a leader capable of owning a high-performing kitchen operation, developing people, managing systems, and ...

New

Chick-fil-A

Kitchen Director

Raleigh, NC · On-site

$20 - $30/hr

Kitchen Director - Chick-fil-A Capital Crossing Working at a Chick-fil-A restaurant is more than a job-it's an opportunity for teamwork, leadership development, and meaningful impact in a positive ...

Chick-fil-A

Kitchen Director in Training

Toledo, OH

$21 - $24/hr

Chick-fil-A Toledo is looking for a Kitchen Director in Training who wants to develop into a leader capable of owning a high-performing kitchen operation, developing people, managing systems, and ...

New

Chick-fil-A

Kitchen (BOH) Director

Springfield, TN · On-site

$22 - $26/hr

Kitchen Director / BOH Director Chick-fil-A Tom Austin Hwy - Springfield, TN We are hiring anexperienced Chick-fil-A Kitchen Director (BOH Director)to leadBack of House (BOH) operations, drivefood ...

Chick-Fil-A

Kitchen Director

Prince Frederick, MD · On-site

$30/hr

They have a passion for people and serving others, have strong character, take initiative and work with a sense of urgency at all times. Chick-fil-A Kitchen Director is responsible for executing ...

Chick-Fil-A

Kitchen Director

Richmond, VA · On-site

$23 - $26/hr

DESCRIPTION We are looking for a Kitchen Director to supervise daily back of house restaurant operations. The Kitchen Director responsibilities include supervising the food prep and cooking ...

Chick-Fil-A

Chick-Fil-A Kitchen Director

Franklin, TN · On-site

$20 - $24/hr

The Kitchen Director will be set up for success by undergoing a detailed training process that will allow them to have working knowledge as well as subjects such as communication, coaching, and ...

Chick-Fil-A

Kitchen Director

Richmond, VA · On-site

$23 - $26/hr

DESCRIPTION We are looking for a Kitchen Director to supervise daily back of house restaurant operations. The Kitchen Director responsibilities include supervising the food prep and cooking ...

Chick-fil-A

Kitchen Director

Fountain, CO · On-site

$27 - $35/hr

Kitchen Director | Chick-fil-A Fountain, CO (Colorado Springs) Full-time | $27-$35/hour + Overtime + Benefits Fountain, CO This is not a "keep the line moving" job. This is the person who owns the ...

New

Chick-fil-A

Kitchen Director

Colonial Heights, VA · On-site

$24 - $25/hr

Chick-fil-A Urgent Hiring: Immediate Opening for a Highly Skilled Kitchen Director Are you looking for a dynamic and supportive work environment where your leadership skills can truly shine? Do you ...

Chick-fil-A

Kitchen Director

Lutz, FL · On-site

$25/hr

Chick-fil-A Cypress Ranch is seeking a highly skilled and motivated Kitchen Director , with at least two years of Chick-fil-A kitchen leading or directing experience, to lead our kitchen team and ...

Chick-fil-A

Kitchen Director

Fountain, CO · On-site

$27 - $35/hr

Kitchen Director | Chick-fil-A Fountain, CO (Colorado Springs) Full-time | $27-$35/hour + Overtime + Benefits Fountain, CO This is not a "keep the line moving" job. This is the person who owns the ...

New

Chick-fil-A

Kitchen Director

Lutz, FL · On-site

$25/hr

Chick-fil-A Cypress Ranch is seeking a highly skilled and motivated Kitchen Director , with at least two years of Chick-fil-A kitchen leading or directing experience, to lead our kitchen team and ...

Chick-fil-A

Kitchen Director

Colonial Heights, VA · On-site

$24 - $25/hr

Chick-fil-A Urgent Hiring: Immediate Opening for a Highly Skilled Kitchen Director Are you looking for a dynamic and supportive work environment where your leadership skills can truly shine? Do you ...

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A Kitchen Director information

What does a kitchen director do?

A kitchen director oversees the daily operations of a commercial kitchen, including managing staff, ensuring food quality and safety, controlling inventory, and maintaining compliance with health regulations. They often coordinate with chefs and other staff to ensure efficient service and may be involved in budgeting and menu planning.

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A Kitchen Director jobs near you

Kitchen (BOH) Director

Springfield, TN • On-site

Chick-fil-A
Restaurants • 5 - 10K employees
Learn more about Chick-fil-Aexternal

$22 - $26/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 5 days ago

Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,730 frontline employees who took The Breakroom Quiz

Job description

Kitchen Director / BOH Director

Chick-fil-A Tom Austin Hwy – Springfield, TN

We are hiring an experienced Chick-fil-A Kitchen Director (BOH Director) to lead Back of House (BOH) operations, drive food safety, food quality, and speed of service, and build strong, repeatable operational systems.

This role is for a senior BOH leader with Chick-fil-A or QSR leadership experience who knows how to build teams, execute systems, and sustain high standards without constant oversight.

Kitchen Director / BOH Director Role Summary

The Kitchen Director / BOH Director is responsible for all BOH operations, including food production, food safety, quality control, speed, accuracy, cleanliness, and training systems. This role leads kitchen leadership, oversees daily execution, and ensures Chick-fil-A systems are consistently followed.

Reports to: Executive Director

Schedule: Full-time (40–50 hours per week, on-site)

Kitchen Director / BOH Director Responsibilities
  • Lead and oversee BOH kitchen operations in a fast-paced QSR environment
  • Execute Chick-fil-A food safety, food quality, and production systems
  • Build and maintain LEAN, organized, and efficient kitchen systems
  • Coach, train, and develop BOH managers, leaders, and team members
  • Drive speed of service through prep accuracy, flow, and urgency
  • Ensure consistent food quality, portion control, and order accuracy
  • Enforce cleanliness, sanitation, and food safety standards
  • Hold BOH leaders accountable to systems, procedures, and expectations
  • Oversee preventative maintenance and equipment readiness
  • Identify gaps, solve operational problems, and drive continuous improvement
What Success Looks Like in This BOH Director Role
  • Food is consistently safe, fast, accurate, and on-brand
  • BOH systems run the same regardless of who is working
  • Shifts are organized, prepared, and calm during peak periods
  • Leaders are developed, trusted, and accountable
  • Standards are protected without constant intervention
Ideal Kitchen Director / BOH Director Candidate
  • Prior Chick-fil-A leadership experience strongly preferred
  • Experience as a Kitchen Director, BOH Director, Kitchen Manager, or Operations Manager
  • Deep understanding of QSR kitchen systems and food safety
  • Proven ability to build systems and lead leaders
  • Direct communicator who coaches clearly and holds standards
  • Calm, steady, and confident under pressure
Kitchen Director / BOH Director Requirements
  • 2+ years restaurant or QSR leadership experience
  • 1+ year BOH leadership experience
  • High school diploma required (college degree preferred)
  • Strong organizational, leadership, and time-management skills
  • Excellent problem-solving and decision-making ability
  • Teachable, humble, and growth-minded
  • Passion for operational excellence and leadership development
Kitchen Director / BOH Director Benefits
  • 100% employer-paid medical insurance (employee-only plan)
  • 401(k) with up to 4% match
  • Dental and vision insurance
  • 2 weeks paid time off
  • Free meal every shift
  • Leadership & personal growth learning library
  • $1,000 baby/adoption bonus
  • Closed Sundays
Why Be a Kitchen Director at Chick-fil-A Tom Austin Hwy?
  • Direct access to an involved Chick-fil-A Operator
  • Clear expectations and strong leadership culture
  • Emphasis on systems, stewardship, and accountability
  • Long-term leadership growth opportunities
  • Stable, values-driven, high-performance restaurant

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

What Chick-fil-A employees say

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About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

Social media

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