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A Chef In Usa Jobs in Ohio (NOW HIRING)

Mitchell's Steakhouse

Chef

Columbus, OH · On-site

$60K - $75K/yr

If you thrive in a fast-paced, upscale environment and are passionate about precision, consistency ... Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ...

Mitchell's Steakhouse

Chef

Columbus, OH · On-site

$60K - $75K/yr

If you thrive in a fast-paced, upscale environment and are passionate about precision, consistency ... Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ...

Compass Group

CHEF - BELPRE, OH

Belpre, OH · On-site

Make a difference in the lives of people, your community, and yourself . At Morrison Healthcare, a ... As a Chef, you will ensure client and customer service satisfaction is attained by providing ...

Compass Group

CHEF - BELPRE, OH

Belpre, OH · On-site

Make a difference in the lives of people, your community, and yourself . At Morrison Healthcare, a ... As a Chef, you will ensure client and customer service satisfaction is attained by providing ...

Compass Group

CHEF - BELPRE, OH

Belpre, OH · On-site

Make a difference in the lives of people, your community, and yourself . At Morrison Healthcare, a ... As a Chef, you will ensure client and customer service satisfaction is attained by providing ...

Gecko Hospitality

Executive Chef

Cincinnati, OH · On-site

$68K - $94K/yr

Our Company is searching for a Professional Executive Chef to lead a polished culinary staff. To become the Executive Chef of this establishment, apply today for our location in Cincinnati, Ohio. We ...

JJWINNS RESTAURANT

Chef

Montpelier, OH

$13 - $20/hr

We are currently seeking a chef/cook to join our team. We are in search of talented and hardworking individuals that can also bring their own creativity. Individual must thrive in multitasking and be ...

Columbia Sussex

Executive Sous Chef

Cincinnati, OH · On-site

$60K - $70K/yr

Cincinnati, OH 45202 Job Summary We are seeking a highly skilled and motivated Executive Sous Chef to join our culinary team in Cincinnati, OH. The Executive Sous Chef will assist the Executive Chef ...

Taher, Inc.

Sous Chef

Sugar Grove, OH · On-site

$45K - $61K/yr

About the Role The Sous Chef plays a critical role in supporting the Executive Chef to ensure the smooth and efficient operation of the kitchen in a fine dining environment. This position is ...

Crescent Hotels & Resorts LLC

Sous Chef

Columbus, OH · On-site

$47K - $63K/yr

The Hilton Columbus/Polaris is currently seeking a dedicated and experienced Sous Chef to assist our Executive Chef in our restaurant and bar, 17Arrows Craft Kitchen and Bar. This position will open ...

Crescent

Sous Chef

Columbus, OH · On-site

$47K - $63K/yr

The Hilton Columbus/Polaris is currently seeking a dedicated and experienced Sous Chef to assist our Executive Chef in our restaurant and bar, 17Arrows Craft Kitchen and Bar. This position will open ...

COLLIER CARE LLC

Chef

Canal Fulton, OH · On-site

Career Advancement Opportunities Job Summary We are seeking a talented Chef to join our team. In this role, you'll be responsible for creating innovative menus and preparing delicious meals for ...

SMITH SEVEN LLC

Chef

Avon Lake, OH

$18/hr

Career Advancement Opportunities Job Summary We are seeking a talented Catering Chef to join our team. In this role, you'll be responsible for assisting in preparing innovative menus and preparing ...

SMITH SEVEN LLC

Chef

Avon Lake, OH

$18/hr

Career Advancement Opportunities Job Summary We are seeking a talented Catering Chef to join our team. In this role, you'll be responsible for assisting in preparing innovative menus and preparing ...

SMITH SEVEN LLC

Chef

Avon Lake, OH · On-site

$18/hr

Career Advancement Opportunities Job Summary We are seeking a talented Catering Chef to join our team. In this role, you'll be responsible for assisting in preparing innovative menus and preparing ...

Carespring

Chef

Loveland, OH · On-site

$50K - $71K/yr

The Executive Chef oversees the dietary department to provide efficient and effective culinary ... Needs to be a certified dietary manager or have an associate degree and/or certification in the ...

Lani Rooftop Lounge

Lani Rooftop Sous Chef

Powell, OH · On-site

$47K - $64K/yr

You will play a pivotal role in carrying out the vision of the company, assisting the Executive Chef in running day-to-day kitchen operations, leading by example, and always keeping a guest-first ...

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A Chef In Usa information

What is the difference between A Chef In Usa vs A Cook In Usa?

AspectA Chef In UsaA Cook In Usa
CredentialsOften requires culinary training or certificationMay have less formal training, on-the-job experience common
Work EnvironmentProfessional kitchens, restaurants, hotelsVariety of settings including restaurants, cafeterias, catering
Employer & Industry UsageHigh-end restaurants, culinary establishmentsCasual dining, fast food, institutional settings

In summary, A Chef In Usa typically has formal culinary training and works in professional kitchens, focusing on menu creation and kitchen management. A Cook In Usa may have less formal training and performs food preparation tasks across various settings. Both roles are essential in the food industry but differ in responsibilities and work environment.

Are chefs in demand?

Yes, chefs are in demand in the USA due to the growing hospitality industry and increasing popularity of diverse cuisines. Skilled chefs with experience in culinary techniques, food safety, and menu development are particularly sought after, especially in high-volume restaurants, hotels, and catering services.

How much is a chef paid in the USA?

The average salary for a chef in the USA ranges from $30,000 to $60,000 per year, depending on experience, location, and establishment type. Executive chefs and specialized roles can earn higher salaries, often exceeding $70,000 annually. Salaries may also vary based on certifications and working hours.

How to work as a chef in the USA?

To work as a chef in the USA, you typically need relevant culinary training or experience, and often a work visa such as an H-1B or a visa specific for skilled workers. Certification from culinary schools or professional organizations can enhance job prospects, and employers may require food safety certifications like ServSafe. Additionally, strong cooking skills, knowledge of kitchen equipment, and the ability to work in a fast-paced environment are essential.

What are popular job titles related to A Chef In Usa jobs in Ohio?

For A Chef In Usa jobs in Ohio, the most frequently searched job titles are:

What job categories do people searching A Chef In Usa jobs in Ohio look for?

The top searched job categories for A Chef In Usa jobs in Ohio are:

A Chef In Usa jobs near you

Chef

Columbus, OH • On-site

Mitchell's Steakhouse
See more jobs at Mitchell's Steakhouseexternal

$60K - $75K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 29 days ago

Job description

Overview
Lead the line. Perfect every plate. Help define culinary excellence.
At Mitchell's Steakhouse, premium steaks, exceptional ingredients, and impeccable execution come together to create an elevated dining experience. We're seeking a Chef who can support daily kitchen operations, uphold the highest culinary standards, and mentor a talented back-of-house team. If you thrive in a fast-paced, upscale environment and are passionate about precision, consistency, and developing great people, this is your opportunity to play a key role in delivering an unforgettable dining experience every service.
Benefits:
  • Extensive and well-rounded training program
  • Continued career development and growth opportunities
  • Generous employee discounts on dining, retail, amusements, and hotels
  • Multiple health benefit plans to suit your needs
  • Dental, vision, voluntary life, short term disability, flexible spending accounts and 401 (k)
  • Paid time off
  • Monthly discretionary bonus potential

Responsibilities
  • Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style
  • Assist the Executive Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training, development, and follow up
  • Achieve or exceed budgeted labor and other cost centers through proper planning and execution
  • Assist in overseeing weekly and monthly inventories, and ordering of food and supplies
  • Maintain sanitation procedures and organization of work area adhering to all OSHA regulations

Qualifications
  • At least 2 years of Culinary Management experience in an upscale / fine dining establishment
  • Strong knowledge and attention to detail on back of the house operations including staff supervision, inventory controls and food/labor cost, and product quality
  • Strong communication, leadership, and conflict resolution skills
  • Stable and progressive work history; Strong work ethic
  • Graduate of an accredited culinary program is a plus

EOE
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Pay Range
USD $60,000.00 - USD $75,000.00 /Yr.

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