1

3Rd Shift Restaurant Jobs (NOW HIRING)

Day Shift Restaurant Crew

Cooks, MI

$11.50 - $14.50/hr

... and shift leader or management candidates. Do you want to work in a safe restaurant environment ... we stand as the third largest Hardee's franchisee in the United States. I understand and ...

Day Shift Restaurant Crew

Nahma, MI

$11.25 - $14.25/hr

... and shift leader or management candidates. Do you want to work in a safe restaurant environment ... we stand as the third largest Hardee's franchisee in the United States. I understand and ...

Night Shift Restaurant Crew

Nahma, MI

$11.25 - $14.25/hr

... and shift leader or management candidates. Do you want to work in a safe restaurant environment ... we stand as the third largest Hardee's franchisee in the United States. I understand and ...

Day Shift Restaurant Crew

Gulliver, MI

$12.75 - $16/hr

... and shift leader or management candidates. Do you want to work in a safe restaurant environment ... we stand as the third largest Hardee's franchisee in the United States. I understand and ...

Night Shift Restaurant Crew

Germfask, MI

$14 - $17.75/hr

... and shift leader or management candidates. Do you want to work in a safe restaurant environment ... we stand as the third largest Hardee's franchisee in the United States. I understand and ...

Night Shift Restaurant Crew

Gulliver, MI

$12.75 - $16/hr

... and shift leader or management candidates. Do you want to work in a safe restaurant environment ... we stand as the third largest Hardee's franchisee in the United States. I understand and ...

Day Shift Restaurant Crew

Manistique, MI

$12.25 - $15.25/hr

... and shift leader or management candidates. Do you want to work in a safe restaurant environment ... we stand as the third largest Hardee's franchisee in the United States. I understand and ...

Day Shift Restaurant Crew

Manistique, MI

$12.25 - $15.25/hr

... and shift leader or management candidates. Do you want to work in a safe restaurant environment ... we stand as the third largest Hardee's franchisee in the United States. I understand and ...

Night Shift Restaurant Crew

Green Bay, WI

$12.50 - $15.50/hr

... and shift leader or management candidates. Do you want to work in a safe restaurant environment ... we stand as the third largest Hardee's franchisee in the United States. I understand and ...

Night Shift Restaurant Crew

Gulliver, MI

$12.75 - $16/hr

... and shift leader or management candidates. Do you want to work in a safe restaurant environment ... we stand as the third largest Hardee's franchisee in the United States. I understand and ...

Night Shift Restaurant Crew

Garden, MI

$11.50 - $14.50/hr

... and shift leader or management candidates. Do you want to work in a safe restaurant environment ... we stand as the third largest Hardee's franchisee in the United States. I understand and ...

Night Shift Restaurant Crew

Nahma, MI

$11.25 - $14.25/hr

... and shift leader or management candidates. Do you want to work in a safe restaurant environment ... we stand as the third largest Hardee's franchisee in the United States. I understand and ...

Day Shift Restaurant Crew

Gulliver, MI

$12.75 - $16/hr

... and shift leader or management candidates. Do you want to work in a safe restaurant environment ... we stand as the third largest Hardee's franchisee in the United States. I understand and ...

Night Shift Restaurant Crew

Cooks, MI

$11.50 - $14.50/hr

... and shift leader or management candidates. Do you want to work in a safe restaurant environment ... we stand as the third largest Hardee's franchisee in the United States. I understand and ...

Night Shift Restaurant Crew

Manistique, MI

$12.25 - $15.25/hr

... and shift leader or management candidates. Do you want to work in a safe restaurant environment ... we stand as the third largest Hardee's franchisee in the United States. I understand and ...

Day Shift Restaurant Crew

Cooks, MI

$11.50 - $14.50/hr

... and shift leader or management candidates. Do you want to work in a safe restaurant environment ... we stand as the third largest Hardee's franchisee in the United States. I understand and ...

Day Shift Restaurant Crew

Gould City, MI

$14 - $17.50/hr

... and shift leader or management candidates. Do you want to work in a safe restaurant environment ... we stand as the third largest Hardee's franchisee in the United States. I understand and ...

Night Shift Restaurant Crew

Garden, MI

$11.50 - $14.50/hr

... and shift leader or management candidates. Do you want to work in a safe restaurant environment ... we stand as the third largest Hardee's franchisee in the United States. I understand and ...

Our Restaurant is looking for 3rd Shift Supervisors who have a passion for developing leaders and a drive for excellence. A Shift Supervisor manages our team's performance during the third shift ...

DESCRIPTION Our Restaurant is looking for 3rd Shift Supervisors who have a passion for developing leaders and a drive for excellence. A Shift Supervisor manages our team's performance during the ...

next page

Showing results 1-20

3Rd Shift Restaurant information

See salary details

$9

$15

$21

How much do 3rd shift restaurant jobs pay per hour?

As of Jun 10, 2026, the average hourly pay for 3rd shift restaurant in the United States is $15.17, according to ZipRecruiter salary data. Most workers in this role earn between $12.98 and $16.35 per hour, depending on experience, location, and employer.

What are some common challenges faced by employees working the 3rd shift in a restaurant, and how can they be managed?

Employees working the 3rd shift in a restaurant often face challenges such as adjusting to overnight hours, maintaining energy during slower periods, and balancing work with personal life. Additionally, they may have increased responsibilities in closing, cleaning, and preparing the restaurant for the next day. Building a consistent sleep schedule, staying connected with team members, and communicating openly with management about workload can help manage these challenges. Many restaurants also offer shift differentials or additional support to encourage retention and well-being among overnight staff.

What are the key skills and qualifications needed to thrive as a 3rd Shift Restaurant Worker, and why are they important?

To thrive as a 3rd Shift Restaurant Worker, you need experience in food preparation, customer service, and basic sanitation practices, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, kitchen equipment, and food safety certifications like ServSafe are typically required. Strong attention to detail, teamwork, and the ability to stay alert and organized during late-night hours are valuable soft skills. These qualifications ensure efficient operations, food safety, and a positive customer experience during overnight shifts.

What is a 3rd shift restaurant job?

A 3rd shift restaurant job refers to working overnight hours, typically starting late in the evening and ending early in the morning. These positions are common in restaurants that operate 24 hours a day or have late-night service. Duties may include food preparation, cleaning, customer service, and restocking supplies. Working the 3rd shift often requires employees to be comfortable with unconventional hours and a quieter work environment compared to daytime shifts.

What is the difference between 3Rd Shift Restaurant vs 3Rd Shift Food Service Worker?

Aspect3Rd Shift Restaurant3Rd Shift Food Service Worker
CredentialsHigh school diploma or equivalent, food safety certification often preferredHigh school diploma or equivalent, food safety certification usually required
Work EnvironmentRestaurant setting, customer-facing, fast-pacedFood service environment, may include cafeterias, catering, or fast food
Employer & Industry UsageRestaurants, dining establishments, hospitality industryFood service establishments, cafeterias, catering companies

While both roles involve working during the night shift in food-related settings, a 3Rd Shift Restaurant typically refers to working directly in a restaurant environment serving customers, whereas a 3Rd Shift Food Service Worker may work in various food service settings like cafeterias or catering. The main differences lie in the work environment and specific job duties, but both require similar certifications and are common in the hospitality industry.

More about 3Rd Shift Restaurant jobs
What cities are hiring for 3Rd Shift Restaurant jobs? Cities with the most 3Rd Shift Restaurant job openings:
What are the most commonly searched types of Restaurant jobs? The most popular types of Restaurant jobs are:
What states have the most 3Rd Shift Restaurant jobs? States with the most job openings for 3Rd Shift Restaurant jobs include:
What job categories do people searching 3Rd Shift Restaurant jobs look for? The top searched job categories for 3Rd Shift Restaurant jobs are:
Infographic showing various 3Rd Shift Restaurant job openings in the United States as of June 2026, with employment types broken down into 69% Full Time, 26% Part Time, 1% Contract, and 4% Nights. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $31,560 per year, or $15.2 per hour.
Day Shift Restaurant Crew

Day Shift Restaurant Crew

Hardee's

Cooks, MI

$11.50 - $14.50/hr

Full-time

Retirement

Posted 23 days ago


Hardee's rating

4.5

Company rating: 4.5 out of 10

Based on 483 frontline employees who took The Breakroom Quiz

84th of 103 rated fast food restaurants


Job description

We are looking for Hardees Team Members who want a hand in making their Career Superior by working with Superior People and Superior Products. We have a variety of positions available including cooks, cashiers, and shift leader or management candidates. Do you want to work in a safe restaurant environment with a company that respects and adheres to good health standards? Join our team!


We are looking for candidates who are willing and able to work during the day time hours.


Job Expectations:

  • Produce High Quality Food
  • Deliver Fast/Courteous Service
  • Maintain a Clean and Comfortable Environment
  • Follow Company Policies


Benefits:

  • Above Average Starting Wages
  • Free Meal Discounts
  • Flexible Scheduling
  • Excellent Advancement Opportunities
  • Insurance
  • Holiday Pay
  • 401K with match


About Us:

Northland Restaurant Group, LLC and DORO Incorporated are Franchisees of Hardees Restaurants. We have owned and operated Hardee's restaurants since 1968, and have emerged as one of the fastest-growing independent franchisees of Hardee's Restaurants, LLC. Our commitment to our people through training and a strong focus on culture has allowed the organization to grow at an incredible rate, and is the reason we stand as the third largest Hardee's franchisee in the United States.


I understand and acknowledge that Northland Restaurant Group, LLC. and DORO Incorporated are an independently owned and operated franchisees of Hardee's Restaurants LLC and, if I am hired Northland Restaurant Group, LLC or DORO Incorporated, will be my employer, not Hardee's Restaurants LLC. Further, I understand and acknowledge that Northland Restaurant Group, LLC and DORO Incorporated, is not acting as an agent for Hardee's Restaurants or any of its affiliates.

Required
    Preferred
      Job Industries
      • Food & Restaurant

      What Hardee's employees say

      Pay

      Benefits

      Hours and flexibility

      Workplace

      Get the full story on Breakroom


      Hardee's logo

      About Hardee's

      Sourced by ZipRecruiter

      For over 60 years, Hardee's has brought communities together with quality, delicious food. With more than 1,800 restaurants across the U.S., and locations in 13 countries, we are committed to the best tasting food to better serve our guests From Made From Scratch Biscuits and Hand-Breaded Chicken Tenders. Hardee's has been known for more than 40 years for our Made From Scratch™ Biscuits. Our designated Biscuit Makers rise before the sun, and start their mornings at 4 a.m., hand-making each batch of biscuits from scratch every 15 minutes for biscuit clouds of flaky, buttery goodness.

      Industry

      Food services and drinking places

      Company size

      10,000+ Employees

      Headquarters location

      Saint Louis, MO, US