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3Rd Shift Restaurant Jobs (NOW HIRING)

Huddle House

3rd shift Restaurant Cook

Central City, KY · On-site

$10 - $14/hr

Some previous restaurant experience preferred * "Can do" attitude and willingness to be at your during your shift OUR VALUES * Commitment to Excellence * Work Hard * Teamwork * Make a Difference

Chick-fil-A

Supervisor: Third Shift

Columbus, OH · On-site

$16 - $17/hr

Our Restaurant is looking for 3rd Shift Supervisors who have a passion for developing leaders and a drive for excellence. A Shift Supervisor manages our team's performance during the third shift ...

Chick-Fil-A

Supervisor: Third Shift

Columbus, OH · On-site

$16 - $17/hr

DESCRIPTION Our Restaurant is looking for 3rd Shift Supervisors who have a passion for developing leaders and a drive for excellence. A Shift Supervisor manages our team's performance during the ...

The Marzetti Company

Operator - 3rd Shift

Columbus, OH · On-site

$16.25 - $19.50/hr

... restaurant chains in the United States. At Marzetti, our mission is to make every meal better ... The standard 3rd shift schedule is Monday - Friday, 11:00 pm - 7:30 am and OT as needed.

Chick-fil-A

Shift Supervisor: Third Shift

Columbus, OH

$16 - $17/hr

Third Shift: hours vary Monday to Saturday between 9:00pm - 2:30am Our team is looking for Shift ... This role offers you the chance to join the top-rated restaurant brand in the industry and to gain ...

McDonald's

3rd Shift Maintenance - Winona

Winona, MN · On-site

3rd Shift Maintenance Person - McDonald's company-owned and independent Owner-Operator restaurants are staffed by great people, and right now we're looking for more of them. People with lots to offer.

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How much do 3rd shift restaurant jobs pay per hour?

As of Jul 3, 2026, the average hourly pay for 3rd shift restaurant in the United States is $15.17, according to ZipRecruiter salary data. Most workers in this role earn between $12.98 and $16.35 per hour, depending on experience, location, and employer.

What are some common challenges faced by employees working the 3rd shift in a restaurant, and how can they be managed?

Employees working the 3rd shift in a restaurant often face challenges such as adjusting to overnight hours, maintaining energy during slower periods, and balancing work with personal life. Additionally, they may have increased responsibilities in closing, cleaning, and preparing the restaurant for the next day. Building a consistent sleep schedule, staying connected with team members, and communicating openly with management about workload can help manage these challenges. Many restaurants also offer shift differentials or additional support to encourage retention and well-being among overnight staff.

What are the key skills and qualifications needed to thrive as a 3rd Shift Restaurant Worker, and why are they important?

To thrive as a 3rd Shift Restaurant Worker, you need experience in food preparation, customer service, and basic sanitation practices, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, kitchen equipment, and food safety certifications like ServSafe are typically required. Strong attention to detail, teamwork, and the ability to stay alert and organized during late-night hours are valuable soft skills. These qualifications ensure efficient operations, food safety, and a positive customer experience during overnight shifts.

What is a 3rd shift restaurant job?

A 3rd shift restaurant job refers to working overnight hours, typically starting late in the evening and ending early in the morning. These positions are common in restaurants that operate 24 hours a day or have late-night service. Duties may include food preparation, cleaning, customer service, and restocking supplies. Working the 3rd shift often requires employees to be comfortable with unconventional hours and a quieter work environment compared to daytime shifts.

What is the difference between 3Rd Shift Restaurant vs 3Rd Shift Food Service Worker?

Aspect3Rd Shift Restaurant3Rd Shift Food Service Worker
CredentialsHigh school diploma or equivalent, food safety certification often preferredHigh school diploma or equivalent, food safety certification usually required
Work EnvironmentRestaurant setting, customer-facing, fast-pacedFood service environment, may include cafeterias, catering, or fast food
Employer & Industry UsageRestaurants, dining establishments, hospitality industryFood service establishments, cafeterias, catering companies

While both roles involve working during the night shift in food-related settings, a 3Rd Shift Restaurant typically refers to working directly in a restaurant environment serving customers, whereas a 3Rd Shift Food Service Worker may work in various food service settings like cafeterias or catering. The main differences lie in the work environment and specific job duties, but both require similar certifications and are common in the hospitality industry.

More about 3Rd Shift Restaurant jobs
What cities are hiring for 3Rd Shift Restaurant jobs? Cities with the most 3Rd Shift Restaurant job openings:
What are the most commonly searched types of Restaurant jobs? The most popular types of Restaurant jobs are:
What states have the most 3Rd Shift Restaurant jobs? States with the most job openings for 3Rd Shift Restaurant jobs include:
What job categories do people searching 3Rd Shift Restaurant jobs look for? The top searched job categories for 3Rd Shift Restaurant jobs are:
3Rd Shift Restaurant jobs near you
Infographic showing various 3Rd Shift Restaurant job openings in the United States as of June 2026, with employment types broken down into 1% As Needed, 96% Full Time, 1% Part Time, and 2% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $31,560 per year, or $15.2 per hour.
3rd shift Restaurant Server

3rd shift Restaurant Server

Huddle House

Central City, KY • On-site

Full-time

Posted 27 days ago

Huddle House rating

4.0

Company rating: 4.0 out of 10

Based on 29 frontline employees who took The Breakroom Quiz

Job description

HUDDLE HOUSE is a unique member of the communities it serves. The bonds created between our team members and our customers are unlike those seen in most other chain restaurants. Our Company Purpose reflects this unique element of the Huddle House dining experience:
Bringing Friends and Families Together over Delicious Food Served from the Heart
At Huddle House, we believe it's "YOUR HOUSE. YOUR KITCHEN." Huddle House is the place where the guest is the boss. We're giving families across America a place that gives them exactly what they want: freshly prepared food, any way they like it. Whether it's a quick bite before work, or a place to sit, chat and laugh with family and friends, we tell guests: "Get comfortable...this is YOUR HOUSE and YOUR KITCHEN".
JOB SUMMARY
The Restaurant Server will oversee the day to day operation of first class customer service and food service in the restaurant. The incumbent will be responsible for properly receiving food orders and conveying food orders to cook staff. Prompt food delivery to the customer as well as cleanliness of the assigned serving section. This person will be expected to provide excellent customer service at all times and will be a strong teammate to our franchise partner.
RESPONSIBILITIES
  • Report to work on time in a clean and complete proper uniform
  • Greet all customers with a smile and a verbal greeting: "Good Morning or Welcome to Huddle House."
  • Review the menu with customers when needed, suggestively sell products, and take orders from each customer at the table
  • Using proper, approved abbreviations and submit tickets to the cook's station
  • Deliver food in a timely manner to the customer when food is ready
  • Handle money from customers, account for all tickets, credit cards receipts, and make sure that all tickets have been rung up and closed before shift is over
  • Complete the position checklist while stocking and preparing the unit for the next shift
  • Perform all prepping and cleaning duties as detailed or assigned by supervisor, including but not limited to: bussing tables, sweeping and mopping floors, cleaning bathrooms and walls
  • Bring all items of concern to the attention of the manager immediately, especially safety concerns and customer service complaints
  • Know the menu, the daily features when applicable, which juices, add-ons and desserts to suggestively sell products
  • Know and follow the Huddle House steps of service with each and every guest to maximize shift sales

QUALIFICATIONS
  • Excellent customer service skills
  • Ability to communicate effectively with all restaurant staff
  • Some previous restaurant experience preferred
  • "Can do" attitude and willingness to be at your during your shift

OUR VALUES
  • Commitment to Excellence
  • Work Hard
  • Teamwork
  • Make a Difference
  • Have Fun

HUDDLE HOUSE is a unique member of the communities it serves. The bonds created between our team members and our customers are unlike those seen in most other chain restaurants. Our Company Purpose reflects this unique element of the Huddle House dining experience:
Bringing Friends and Families Together over Delicious Food Served from the Heart.
At Huddle House, we believe it's "YOUR HOUSE. YOUR KITCHEN." Huddle House is the place where the guest is the boss. We're giving families across America a place that gives them exactly what they want: freshly prepared food, any way they like it. Whether it's a quick bite before work, or a place to sit, chat and laugh with family and friends, we tell guests: "Get comfortable...this is YOUR HOUSE and YOUR KITCHEN".
This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to Huddle House Corporate.

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