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Burger 21 Jobs (NOW HIRING)

Summary: The Crew Member is responsible for performing a variety of duties within a fast food establishment which may include cleaning the food or stock areas, operating fryers & microwaves, manning ...

Shift Manager I - B21C

Tampa, FL ยท On-site

$18.27 - $22.33/hr

Purpose: The purpose of the Manager I (MGRI) position is to assist Branch management in tactically executing QSR or similar restaurant management operations. The MGRI ensures the restaurant is clean ...

Out before midnight * 50% off team member + 1 guest meals (Sun-Thurs) * 40% off at Burger 21 (Winrock) * Growth opportunities About Us The Melting Pot is a one-of-a-kind fondue dining experience ...

Crew Member

Gresham, OR ยท On-site

$21.30/hr

Killer Burger was founded by TJ Southard in 2010, when he opened the first location in Portlands ... Post training, we guarantee $5 per hour in tips, taking your starting hourly wage to $21.30.

... Joe's Burger. The Supervisor will assist with the day-to-day operation of the stand, provide ... Must be at least 21 years old * Previous food service, retail, or supervisory experience preferred

... Joe's Burger. The Supervisor will assist with the day-to-day operation of the stand, provide ... Must be at least 21 years old * Previous food service, retail, or supervisory experience preferred

Restaurant General Manager

Jacksonville, FL ยท On-site

$52K - $65K/yr

Build Your Future with Burger King. Are you a motivated leader with a passion for people ... Must be 21 years of age or older * Minimum of 2 years of Quick Service or Fast Casual restaurant ...

Restaurant General Manager

Jacksonville, FL ยท On-site

$52K - $65K/yr

Build Your Future with Burger King. Are you a motivated leader with a passion for people ... Must be 21 years of age or older * Minimum of 2 years of Quick Service or Fast Casual restaurant ...

Restaurant General Manager

Midway, GA ยท On-site

$52K - $65K/yr

Build Your Future with Burger King. Are you a motivated leader with a passion for people ... Must be 21 years of age or older * Minimum of 2 years of Quick Service or Fast Casual restaurant ...

Restaurant General Manager

Jacksonville, FL ยท On-site

$52K - $65K/yr

Build Your Future with Burger King. Are you a motivated leader with a passion for people ... Must be 21 years of age or older * Minimum of 2 years of Quick Service or Fast Casual restaurant ...

Build Your Future with Burger King. Are you a motivated leader with a passion for people ... Must be 21 years of age or older * Minimum of 2 years of Quick Service or Fast Casual restaurant ...

Restaurant General Manager

Darien, GA ยท On-site

$52K - $65K/yr

Build Your Future with Burger King. Are you a motivated leader with a passion for people ... Must be 21 years of age or older * Minimum of 2 years of Quick Service or Fast Casual restaurant ...

Restaurant General Manager

Kingsland, GA ยท On-site

$52K - $65K/yr

Build Your Future with Burger King. Are you a motivated leader with a passion for people ... Must be 21 years of age or older * Minimum of 2 years of Quick Service or Fast Casual restaurant ...

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Burger 21 information

What job makes $10,000 a month without a degree?

High-paying sales roles such as real estate agents or insurance brokers can earn $10,000 or more per month without requiring a degree, especially with experience and strong client networks. Additionally, skilled trades like commercial plumbing or electrical work may reach similar income levels through apprenticeships and certifications, often with flexible schedules and on-the-job training.

What jobs pay 2000 a day?

Jobs that can pay $2,000 a day typically include high-level roles such as specialized medical professionals, senior corporate executives, successful entrepreneurs, or skilled consultants in fields like finance or technology. These positions often require extensive experience, advanced skills, certifications, or ownership of a business, and may involve long hours or high responsibility levels.

What opportunities for advancement are available for team members at Burger 21?

At Burger 21, team members often start in entry-level roles such as cashier or cook, but there are clear pathways for advancement within the company. High-performing employees may be promoted to shift leader, and from there to assistant manager or general manager positions. The company values training and mentorship, providing ongoing opportunities to develop leadership and operational skills. Advancement is typically based on performance, reliability, and a demonstrated commitment to excellent customer service.

What is the difference between Burger 21 vs Cook?

AspectBurger 21Cook
Required CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; food safety certification often required
Work EnvironmentFast-paced restaurant setting, customer service focusKitchen environment, food preparation and cooking
Industry UsageFast food and casual diningFood service and restaurant industry
Common Search/ComparisonYesYes

Both Burger 21 employees and cooks work in the food service industry, with overlapping requirements such as food safety certifications and a fast-paced environment. However, Burger 21 staff typically focus on customer service and front-of-house roles, while cooks are primarily involved in food preparation behind the scenes. Understanding these differences helps job seekers identify the right position based on their skills and career goals.

Who owns Burger 21?

Burger 21 is owned by Front Burner Brands, a franchise development company. The company manages multiple restaurant brands and oversees franchise operations, including those for Burger 21. Ownership details are publicly available through franchise disclosures and company reports.

What does a Burger 21 team member do?

A Burger 21 team member is responsible for a variety of tasks that ensure customers have a great dining experience. Duties typically include taking orders, preparing food and beverages, maintaining cleanliness in the dining and kitchen areas, and providing friendly customer service. Team members may also assist with stocking supplies, handling cash transactions, and following safety and sanitation guidelines. The role requires good communication skills, the ability to work in a fast-paced environment, and a positive attitude. Burger 21 values teamwork and strives to create a welcoming atmosphere for both employees and guests.

What are the key skills and qualifications needed to thrive as a Burger 21 team member, and why are they important?

To thrive as a Burger 21 team member, you need a basic understanding of food safety, customer service, and quick-service restaurant operations, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, kitchen equipment, and food handling certifications is valuable. Strong communication, teamwork, and a positive attitude help you deliver excellent guest experiences and work efficiently with colleagues. These skills ensure smooth operations, customer satisfaction, and adherence to food safety standards in a fast-paced restaurant environment.

How much does Burger 21 pay per hour?

Burger 21 typically pays its crew members around the minimum wage or slightly above, with hourly rates often ranging from $9 to $12 depending on location and experience. Entry-level positions such as cashiers and cooks usually start at this rate, and pay may increase with tenure or additional responsibilities.
More about Burger 21 jobs
What cities are hiring for Burger 21 jobs? Cities with the most Burger 21 job openings:
What states have the most Burger 21 jobs? States with the most job openings for Burger 21 jobs include:
What job categories do people searching Burger 21 jobs look for? The top searched job categories for Burger 21 jobs are:
Infographic showing various Burger 21 job openings in the United States as of June 2026, with employment types broken down into 68% Full Time, and 32% Part Time. Highlights an 100% In-person job distribution.
Crew Member - General Req

Crew Member - General Req

Burger 21

Tampa, FL โ€ข On-site

$16/hr

Full-time

Posted 16 days ago


Burger 21 rating

6.3

Company rating: 6.3 out of 10

Based on 5 frontline employees who took The Breakroom Quiz


Job description

Summary:
The Crew Member is responsible for performing a variety of duties within a fast food establishment which may include cleaning the food or stock areas, operating fryers & microwaves, manning food preparation production line, assisting in the kitchen area, and maintaining inventory; performs all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position.
Essential Functions:
  • Cleans and stocks customer eating area(s), workstations, and equipment
  • Greets all customers with a smile and friendly greeting and follows all HMSHost customer service policies and procedures
  • Maintains a solid knowledge of product and services available in unit
  • Transfers supplies and equipment between storage and work areas by hand or cart
  • Assists with a variety of kitchen-related functions as needed
  • Receives inventory, move and lift food and beverage products and supplies

  • Minimum Qualifications, Knowledge, Skills, and Work Environment:
  • Demonstrates the ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner
  • Ability to bend, twist, and stand to perform normal job functions
  • Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers
  • Customer service and cash handling experience preferred

  • To learn more about HMSHost and additional career opportunities, visit https://www.hmshost.com/ .
    Equal Opportunity Employer (EOE)
    Minority/Female/Disabled/Veteran (M/F/D/V)
    Drug Free Workplace (DFW)