1

3Rd Shift Prep Cook Jobs (NOW HIRING)

Prep

Chattanooga, TN

$12.25 - $15.50/hr

Prep Cook Reports to: General Manager/Department ManagerJob Summary:Our mission is to provide an ... Checks with supervisor on duty for that shift's prep schedule.* Always uses a recipe book for batch ...

Prep (Fine Dining)

Houston, TX · On-site

$16 - $22/hr

Our prep cooks are vital in the delivery of these core values. We are here to make good things ... Daily Shift Meals * Performance-Based Culture (promotions & pay) * Health Insurance * Vision ...

Prep

Chattanooga, TN

$12.25 - $15.50/hr

Prep Cook Reports to: General Manager/Department ManagerJob Summary:Our mission is to provide an ... Checks with supervisor on duty for that shift's prep schedule.* Always uses a recipe book for batch ...

Prep

Chattanooga, TN

$12.25 - $15.50/hr

Prep Cook Reports to: General Manager/Department ManagerJob Summary:Our mission is to provide an ... Checks with supervisor on duty for that shift's prep schedule.* Always uses a recipe book for batch ...

Prep Cook

Kent, WA · On-site

$16.66/hr

Practices "clean as you go" throughout your shift Prep Cook/Dishwasher Qualifications: * Able to read and follow recipes * Knowledge of proper food handling * Willing to work as part of a team in a ...

Prep (Fine Dining)

Houston, TX · On-site

$16 - $22/hr

Our prep cooks are vital in the delivery of these core values. We are here to make good things ... Daily Shift Meals * Performance-Based Culture (promotions & pay) * Health Insurance * Vision ...

Prep Cook

Oregon City, OR · On-site

$17/hr

... the shift and prepares food with proper safety equipment, tools and recipe specs with further ... The Great Greek was founded by two third-generation restauranteurs with more than 30 years in the ...

Prep Cook

FL · On-site

$15/hr

... the shift and prepares food with proper safety equipment, tools and recipe specs with further ... The Great Greek was founded by two third-generation restauranteurs with more than 30 years in the ...

Prep Cook

Roseville, CA · On-site

$16.90 - $18/hr

... the shift and prepares food with proper safety equipment, tools and recipe specs with further ... The Great Greek was founded by two third-generation restauranteurs with more than 30 years in the ...

Prep Cook

Oneonta, NY · On-site

$16/hr

Flexible work shifts (day shift, night shift, weekday and weekend shifts available) * No experience ... Ryan and Beth are proud to be the third generation to carry on the family business.

Prep Cook

Cleveland, OH · On-site

$15 - $17/hr

At Agave & Rye, our prep cooks are the unsung heroes who set the stage for every epic dish we serve ... Shift Meals on Us : Fuel up with a free meal during every shift. * Health Insurance : We've got you ...

Prep Cook- Florence

Florence, KY · On-site

$15 - $19/hr

Prep Cooks are responsible to cook and prepare a variety of food products including meats, seafood ... Checks with supervisor on duty for that shift's prep schedule. * Always uses a recipe book for ...

Prep Cook

New Albany, IN · On-site

$16 - $18/hr

At Agave & Rye, our prep cooks are the unsung heroes who set the stage for every epic dish we serve ... Shift Meals on Us : Fuel up with a free meal during every shift. * Health Insurance : We've got you ...

Prep Cook

Long Beach, CA · On-site

$16.90 - $18.50/hr

The Prep Cook will be required to engage in the following physical action for up to an eight-hour shift: * 55% Standing * 5% Walking * 15% Carrying * 10% Lifting * 5% Reaching * 10% Cleaning The Prep ...

Prep Cook

Baltimore, MD · On-site

$14.25 - $18/hr

General Manager/Manager/Shift Supervisor Department: Cafe Operations FLSA Status: Non-exempt Hourly Ind2 Our Prep Cooks help turn raw product into delicious and healthy meals. In this position ...

Showing results 41-60

3Rd Shift Prep Cook information

See salary details

$9

$15

$20

How much do 3rd shift prep cook jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for 3rd shift prep cook in the United States is $15.69, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $17.31 per hour, depending on experience, location, and employer.

What is the difference between 3Rd Shift Prep Cook vs Line Cook?

Aspect3Rd Shift Prep CookLine Cook
CredentialsFood handler’s permit, basic culinary skillsFood handler’s permit, culinary training often preferred
Work EnvironmentKitchen during overnight hours, prep stationsKitchen during day/evening hours, cooking stations
Employer & Industry UsageRestaurants, catering, hotelsRestaurants, fast food, hotels

The main difference between a 3Rd Shift Prep Cook and a Line Cook is the focus of their roles and shift timing. A 3Rd Shift Prep Cook primarily prepares ingredients and preps the kitchen during overnight hours, while a Line Cook actively cooks and plates dishes during regular service hours. Both roles require similar certifications, but their work hours and responsibilities differ significantly.

Do 3rd shift prep cooks make good money?

3rd shift prep cooks typically earn wages close to standard hourly rates for culinary roles, with some positions offering additional pay for night shifts. Salaries can vary based on experience, location, and establishment, but overall, the pay is generally comparable to other prep cook positions during daytime hours.

What are the duties of a 3rd shift prep cook?

A 3rd shift prep cook is responsible for preparing ingredients, assembling dishes, and ensuring food quality during overnight hours. They follow food safety standards, operate kitchen equipment, and work efficiently in a fast-paced environment to support the kitchen team.

What cities are hiring for 3Rd Shift Prep Cook jobs?

Cities with the most 3Rd Shift Prep Cook job openings:

What are the most commonly searched types of Prep Cook jobs?

The most popular types of Prep Cook jobs are:

What states have the most 3Rd Shift Prep Cook jobs?

States with the most job openings for 3Rd Shift Prep Cook jobs include:

$12.25 - $15.50/hr

Other

Posted 17 days ago


Ford's Garage rating

7.5

Company rating: 7.5 out of 10

Based on 22 frontline employees who took The Breakroom Quiz


Job description

Position Description: Prep Cook Job DescriptionReports to: General Manager/Department ManagerJob Summary:Our mission is to provide an innovative and entertaining dining experience which will compel ourguests to become raving fans and create brand loyalty. Join us as a guest, leave as a friend.Prep Cooks are responsible to cook and prepare a variety of food products including meats,seafood, poultry, vegetables, sauces, stocks, breads and other food products using a variety ofequipment and utensils according to the Daily Prep List. Additional Information: Minimum Qualifications• Knowledge of basic restaurant hospitality and fully engaged, service minded attitude• Food Safety certification, as state law requires• Able to stand for 10 hours• Able to lift at least 50 pounds• Good hearing for safety and accurate communication (with or without accommodation)• Must be able to read, write and speak in English• Must have reliable transportation• Basic computer usage skills• Must possess valid food safety certification or any other food/alcohol certification ifrequired by state law• Compliance with our dress and appearance policy including black slip resistant shoesResponsibilities and Duties• This position requires attendance as scheduled and policy and procedure compliance.• Must be alert to the Team member and Guest's needs.• Punch in, sign in and report to the General Manager/Manager on time.• Check with Kitchen Manager/Manager for all specials. Preparation of lunch/dinner menuitems, amount of prep, quality of product and cleanliness of area.• Stock food products/equipment needed for station, clean, set/prepared.• 100% Recipe Adherence.• Checks with supervisor on duty for that shift's prep schedule.• Always uses a recipe book for batch, process and portion prep. Read recipe beforestarting.• Weigh and measure all ingredients.• Be certain supervisor on duty tastes everything prepared.• Always follow proper cooling procedures for all prep recipes that require cooking.• Immediately refrigerate all items prepared.• Always clean as you go.• Always use clean food storage containers.• Always date label and rotate product.• Assumes responsibility for freshness and quality of items prepared.• Follow sanitation and safety procedures.• Checks with MOD regarding condition of prep done, storage of items and cleanliness ofprep area.• Passes all general and departmental tests with a 90% grade or greater.• Perform other related duties as assigned by Kitchen Manager/Manager or Keyemployee.


What Ford's Garage employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Ford's Garage logo

About Ford's Garage

Sourced by ZipRecruiter

Welcome to Ford’s Garage, your go to neighborhood burger and brew joint. We serve up mouthwatering All American favorites with a vintage vibe on the side. From our famous Black Angus burgers and craft beers, to our one of a kind 1920’s service station inspired dining room featuring classic Ford vehicles and Memorabilia here, Great food and good times just keep on rolling. Founded in 2012, the original Ford’s Garage opened in Fort Myers, Florida, less than a mile from Henry Ford’s winter home. Today, as an official licensee of the Ford Motor Company, We pay tribute to America’s most iconic automobile brand by offering a truly historic dining experience right down to our nostalgic auto shop uniforms and the hand hammered copper bar top at each of our locations. It’s all about the details here. Cruise in today for great food and unforgettable atmosphere.

Industry

Restaurants

Company size

1,001 - 5,000 Employees

Headquarters location

Tampa, FL, US

Year founded

2014

Social media