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3Rd Shift Prep Cook Jobs (NOW HIRING)

The Great Greek Oregon City

Prep Cook

Oregon City, OR · On-site

$17/hr

... the shift and prepares food with proper safety equipment, tools and recipe specs with further ... The Great Greek was founded by two third-generation restauranteurs with more than 30 years in the ...

The Great Greek Mediterranean Grill

Prep Cook

FL · On-site

$15/hr

... the shift and prepares food with proper safety equipment, tools and recipe specs with further ... The Great Greek was founded by two third-generation restauranteurs with more than 30 years in the ...

The Great Greek Mediterranean Grill

Prep Cook

Roseville, CA · On-site

$16.90 - $18/hr

... the shift and prepares food with proper safety equipment, tools and recipe specs with further ... The Great Greek was founded by two third-generation restauranteurs with more than 30 years in the ...

Brooks' House of Bar-B-Q

Prep Cook

Oneonta, NY

$16/hr

Flexible work shifts (day shift, night shift, weekday and weekend shifts available) * No experience ... Ryan and Beth are proud to be the third generation to carry on the family business.

Agave & Rye and EPIC Brands

Prep Cook

Cleveland, OH · On-site

$15 - $17/hr

At Agave & Rye, our prep cooks are the unsung heroes who set the stage for every epic dish we serve ... Shift Meals on Us : Fuel up with a free meal during every shift. * Health Insurance : We've got you ...

Ford's Garage Florence

Prep Cook- Florence

Florence, KY · On-site

$15 - $19/hr

Prep Cooks are responsible to cook and prepare a variety of food products including meats, seafood ... Checks with supervisor on duty for that shift's prep schedule. * Always uses a recipe book for ...

Agave & Rye and EPIC Brands

Prep Cook

New Albany, IN · On-site

$16 - $18/hr

At Agave & Rye, our prep cooks are the unsung heroes who set the stage for every epic dish we serve ... Shift Meals on Us : Fuel up with a free meal during every shift. * Health Insurance : We've got you ...

Original Roadhouse Grill

Prep Cook

Long Beach, CA · On-site

$16.90 - $18/hr

The Prep Cook will be required to engage in the following physical action for up to an eight-hour shift: * 55% Standing * 5% Walking * 15% Carrying * 10% Lifting * 5% Reaching * 10% Cleaning The Prep ...

aubonpain

Prep Cook

Baltimore, MD

$14.25 - $18/hr

General Manager/Manager/Shift Supervisor Department: Cafe Operations FLSA Status: Non-exempt Hourly Ind2 Our Prep Cooks help turn raw product into delicious and healthy meals. In this position ...

Ford's Garage Florence

Prep Cook- Florence

Florence, KY

$14.25 - $17.75/hr

Prep Cooks are responsible to cook and prepare a variety of food products including meats, seafood ... Checks with supervisor on duty for that shift's prep schedule. * Always uses a recipe book for ...

Ford's Garage Norwood

Prep Cook- Norwood

Cincinnati, OH

$13.75 - $17.25/hr

Prep Cooks are responsible to cook and prepare a variety of food products including meats, seafood ... Checks with supervisor on duty for that shift's prep schedule. * Always uses a recipe book for ...

aubonpain

Prep Cook

Baltimore, MD

$14.25 - $18/hr

General Manager/Manager/Shift Supervisor Department: Cafe Operations FLSA Status: Non-exempt Hourly Ind2 Our Prep Cooks help turn raw product into delicious and healthy meals. In this position ...

aubonpain

Prep Cook

Boston, MA

$15.50 - $19.50/hr

General Manager/Manager/Shift Supervisor Department: Cafe Operations FLSA Status: Non-exempt Hourly Ind2 Our Prep Cooks help turn raw product into delicious and healthy meals. In this position ...

aubonpain

Prep Cook

Boston, MA · On-site

$15.50 - $19.50/hr

General Manager/Manager/Shift Supervisor Department: Cafe Operations FLSA Status: Non-exempt Hourly Ind2 Our Prep Cooks help turn raw product into delicious and healthy meals. In this position ...

aubonpain

Prep Cook

Boston, MA

$15.50 - $19.50/hr

General Manager/Manager/Shift Supervisor Department: Cafe Operations FLSA Status: Non-exempt Hourly Ind2 Our Prep Cooks help turn raw product into delicious and healthy meals. In this position ...

aubonpain

Prep Cook

Manhattan, NY

$15.75 - $19.75/hr

General Manager/Manager/Shift Supervisor Department: Cafe Operations FLSA Status: Non-exempt Hourly Ind2 Our Prep Cooks help turn raw product into delicious and healthy meals. In this position ...

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All Jobs3Rd Shift Prep Cook Jobs

3Rd Shift Prep Cook information

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How much do 3rd shift prep cook jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for 3rd shift prep cook in the United States is $15.69, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $17.31 per hour, depending on experience, location, and employer.

What is the difference between 3Rd Shift Prep Cook vs Line Cook?

Aspect3Rd Shift Prep CookLine Cook
CredentialsFood handler’s permit, basic culinary skillsFood handler’s permit, culinary training often preferred
Work EnvironmentKitchen during overnight hours, prep stationsKitchen during day/evening hours, cooking stations
Employer & Industry UsageRestaurants, catering, hotelsRestaurants, fast food, hotels

The main difference between a 3Rd Shift Prep Cook and a Line Cook is the focus of their roles and shift timing. A 3Rd Shift Prep Cook primarily prepares ingredients and preps the kitchen during overnight hours, while a Line Cook actively cooks and plates dishes during regular service hours. Both roles require similar certifications, but their work hours and responsibilities differ significantly.

What cities are hiring for 3Rd Shift Prep Cook jobs?

Cities with the most 3Rd Shift Prep Cook job openings:

What are the most commonly searched types of Prep Cook jobs?

The most popular types of Prep Cook jobs are:

What states have the most 3Rd Shift Prep Cook jobs?

States with the most job openings for 3Rd Shift Prep Cook jobs include:

3Rd Shift Prep Cook jobs near you

Prep Cook

The Great Greek Mediterranean Grill

Los Angeles, CA • On-site

$18 - $22/hr

Full-time

PTO

Re-posted 10 days ago

Job description

Responsive recruiter
Benefits:
  • Employee discounts
  • Free uniforms
  • Paid time off

As a Prep Cook, you will be responsible for a strict adherence to recipe standards. The Prep Cook is committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and prepares food with proper safety equipment, tools and recipe specs with further direction from Management. The Prep Cook is also responsible for knowing the food hierarchy in the storage of products in the walk-in cooler and walk-in freezer, and also keeping the dry storage organized. The Prep Cook is responsible for preparing fresh, delicious food that looks great too.
  • Responsibilities:
    • Follow prep list created by Kitchen Manager
    • Follow recipes by accurately measuring ingredients and following mixing methods
    • Prepare ingredients by washing and slicing vegetables and cutting meats
    • Undertake basic cooking duties such as sauteeing vegetables and boiling soups
    • Label and stock all food products for proper rotation
    • Understanding of sanitation and cleanliness standards and procedures
    • Perform other related duties as requested

  • Qualifications:
    • Minimum age: 18 years
    • Good understanding of ingredients, recipes, kitchen safety and hygiene
    • Familiar with general kitchen equipment and appliances
    • Able to follow instructions accurately and efficiently
    • Able to perform well under pressure in a fast-paced environment
    • Reliable transportation
    • Able to lift a minimum of 20 lbs

Compensation: $18.00 - $22.00 per hour
The Great Greek Mediterranean Grill is a fast-casual restaurant franchise concept featuring authentic Greek recipes, made to order, with only the highest quality ingredients, fresh products, and outstanding hospitality.
The Great Greek was founded by two third-generation restauranteurs with more than 30 years in the food and hospitality business. Like anyone who loves truly good food, their favorite childhood memories were those spent with family and friends, crowded around a table for a meal made with care and love.
That tradition still remains today with the same recipes passed down generation after generation and prepared with the spirit of authentic Mediterranean hospitality where everyone's welcome. We've made the dining room a little bigger to fit more guests, but you'll always feel right at home with smiling faces, table service, and a bright cheerful atmosphere.

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