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Pastry Jobs Near Me

Jeff Ruby Culinary Entertainment

Pastry Assistant

Columbus, OH · On-site

$15.25 - $19.25/hr

Work Performed:  Meet with Pastry Chef, Sous Chef/Executive Chef to review assignments, anticipated business levels, changes and other information pertinent to the job performance  Complete ...

Le Pain Quotidien

Retailer

Columbus, OH

$16.50 - $22/hr

Maintain and consolidate pastry display throughout the day * Maintain full knowledge of pastry, bread, kitchen, beverage, and retail items * Handle any guest situations with genuine empathy and ...

Le Pain Quotidien

Retailer

Columbus, OH

$16.50 - $22/hr

Maintain and consolidate pastry display throughout the day * Maintain full knowledge of pastry, bread, kitchen, beverage, and retail items * Handle any guest situations with genuine empathy and ...

Le Pain Quotidien

Retailer

Columbus, OH

$16.50 - $22/hr

Maintain and consolidate pastry display throughout the day * Maintain full knowledge of pastry, bread, kitchen, beverage, and retail items * Handle any guest situations with genuine empathy and ...

Paris Baguette Upper Arlington

Caker

Columbus, OH

$15 - $18/hr

It is why pastries to us are not just a product, they are our passion. And why our bakers, cakers, sandwich team members and baristas go further every day to perfect their craft, serving up freshly ...

Le Pain Quotidien

Retailer

Columbus, OH

$17 - $22/hr

Maintain and consolidate pastry display throughout the day * Maintain full knowledge of pastry, bread, kitchen, beverage, and retail items * Handle any guest situations with genuine empathy and ...

Der Dutchman Restaurant Plain City

Bakery Staff

Plain City, OH · On-site

$14.25 - $17.25/hr

Bakery Staff, Bakery Associate, Bakery Team Member, Bakery Worker, Bakery Assistant, Baker, Assistant Baker, Pastry Assistant, Bakery Production, Food Production Worker, Food Preparation, Baking ...

Dutchman Hospitality Group

Bakery Staff

Plain City, OH · On-site

$14.25 - $17.25/hr

Bakery Staff, Bakery Associate, Bakery Team Member, Bakery Worker, Bakery Assistant, Baker, Assistant Baker, Pastry Assistant, Bakery Production, Food Production Worker, Food Preparation, Baking ...

Cscc

Adjunct - Hospitality

Columbus, OH

$57.88/hr

Certified Culinary Educator (CCE), Certified Executive Chef (CEC), Certified Working Pastry Chef (CWPC) - Certified Executive Pastry Chef (CEPC). Compensation Details: * Compensation: $57.88 per ...

Sweetwaters Coffee and Tea

Barista Part Time

Columbus, OH · On-site

$14.75 - $17/hr

Serving desserts, pastries, and other fully prepared light fares. Requirements: * Must have strong customer service skills. * Outgoing, friendly personality. * Fast & Efficient work style.

Sweetwaters Coffee and Tea

Barista Part Time

New Albany, OH · On-site

$14.75 - $16.75/hr

Serving desserts, pastries, and other fully prepared light fares. Requirements: * Must have strong customer service skills. * Outgoing, friendly personality. * Fast & Efficient work style.

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How much do pastry jobs pay per hour?

As of Aug 31, 2026, the average hourly pay for pastry in the United States is $17.40, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $19.23 per hour, depending on experience, location, and employer.

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What states have the most Pastry jobs?

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Pastry jobs near you
A map of the United States highlighting the number of Pastry job openings by state according to ZipRecruiter. The image is accompanied by a detailed chart listing the number of Pastry job openings in each state, with California having the most at 2 and Hawaii the least at 0.

Pastry Chef

Jeff Ruby Culinary Entertainment

Columbus, OH • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 4 days ago

Job description

Pastry Chef
Job Description
If you truly want to elevate yourself, we have an amazing opportunity with a great, High End Restaurant Company!
Reports to: Corporate Pastry Chef amp; Executive Chef
Company Overview:
The Jeff Ruby Experience is about excellence. It is captured in the quality of the food, the energy and elegance of the atmosphere, the impeccability of service and the overall dining experience. Jeff Ruby’s Steakhouses are well-known for award-winning U.S.D.A. Prime Steaks, Seafood amp; Sushi, premium Wine and Cocktail lists, and Impeccable Service. Collectively, these are the elements of The Jeff Ruby Experience, making it an incomparable total dining experience unlike any other.
In Jeff Ruby’s words, “our employees are our most important asset”. As such, we provide phenomenal benefits available to all of our employees including:
  • Paid Time Off.
  • Immediate enrollment into a 401(k) savings plan with company match after 1 year.
  • 100% Company Paid Health and Life Insurance Plans.*
  • Group Dental, Vision, Voluntary Life, FSA, and Short-Term Disability Insurance.
  • Flexible Schedules.
  • Long Term Career Growth Opportunities.
*Company Paid Health Plan and Life Insurance Plans available for full-time (25hrs per week) employees.
Position Description:
Responsible for properly preparing various types of Pastries amp; Desserts and to ensure that all presentations are aesthetically appealing and adhere to the Jeff Ruby standard of quality.
Duties and Responsibilities:
  1. Prepare all pastry items in accordance to company approved recipes.
  2. Develop new and innovative pastry items to be used as specials or potential new menu items.
  3. Ensure that all dessert components are fully stocked and prepared for service
  4. Follows all safety and health rules for sanitary food handling and kitchen cleanliness
  5. Daily sets up workstation and keeps it neat and clean.
  6. Assists coworkers to ensure efficient operation of the line.
  7. Review and comprehend recipes and other necessary documentation.
Physical Requirements:
  1. Ability to stand and walk during 6 to 8 hour shifts.
  2. Ability to reach, bend, stoop, and wipe.
  3. Ability to lift and carry supplies and equipment up to 60 pounds and place items on high and low shelves in storerooms and freezers.
  4. Ability to work in an environment that is subject to varying levels of heat and noise.
Training and Experience:
  1. Food preparation knowledge and line work experience.
  2. Ability to operate various cooking equipment.
  3. Ability to read and interpret recipes.
At least a year’s training at a culinary institute or previous restaurant training and experience required.
Required Education: High School Diploma

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