Lead the successful scale-up and commercialization of new products and technologies by fostering ... Bachelor's in engineering (food, chemical, agricultural, or mechanical) or food science * 3+ years ...
Lead the successful scale-up and commercialization of new products and technologies by fostering ... Bachelor's in engineering (food, chemical, agricultural, or mechanical) or food science * 3+ years ...
Masters's degree in Food Science/Food Technology or related field preferred. * Minimum 5 years in ... food & beverage industry. * Previous professional experience across food / beverage formulation ...
Masters's degree in Food Science/Food Technology or related field preferred. * Minimum 5 years in ... food & beverage industry. * Previous professional experience across food / beverage formulation ...
Bachelor's degree in food science/food technology or related field is required; Masters's degree in Food Science/Food Technology or related field preferred. * Minimum 5 years in food & beverage ...
Bachelor's degree in food science/food technology or related field is required; Masters's degree in Food Science/Food Technology or related field preferred. * Minimum 5 years in food & beverage ...
Senior Food Technologist
$95K - $110K/yr
Position Overview The Senior Food Technologist will be responsible for the development ... Bachelor's degree in Food Science, Food Engineering, or related technical field * 5-10+ years of ...
Quick apply
Senior Food Technologist
$95K - $110K/yr
Position Overview The Senior Food Technologist will be responsible for the development ... Bachelor's degree in Food Science, Food Engineering, or related technical field * 5-10+ years of ...
Agricultural Science Tutor
Columbus, OH · Remote
$18 - $40/hr
Emphasizes scientific inquiry and connects agricultural science to food security, climate change ... advanced technology, AI, and the latest in learning science to create personalized learning ...
Agricultural Science Tutor
Columbus, OH · Remote
$18 - $40/hr
Emphasizes scientific inquiry and connects agricultural science to food security, climate change ... advanced technology, AI, and the latest in learning science to create personalized learning ...
Bachelor's degree in Food Science, Bakery Science, or a related science, engineering, or technology discipline * 7+ years of product development, formulation, or R&D experience within the food ...
Bachelor's degree in Food Science, Bakery Science, or a related science, engineering, or technology discipline * 7+ years of product development, formulation, or R&D experience within the food ...
R&D Manager - Food CPG
Columbus, OH · On-site
$130K - $140K/yr
Apply expertise in frozen food processing technologies including IQF and blast freezing systems ... Bachelor's degree in Food Science, Food Engineering, or related technical field * 7+ years of food ...
Quick apply
R&D Manager - Food CPG
Columbus, OH · On-site
$130K - $140K/yr
Apply expertise in frozen food processing technologies including IQF and blast freezing systems ... Bachelor's degree in Food Science, Food Engineering, or related technical field * 7+ years of food ...
Your Opportunity as the R&D Process Engineer, Pet Food Innovation Help shape the future of pet nutrition through science, innovation, and cutting-edge processing technology. Be at the forefront of ...
Your Opportunity as the R&D Process Engineer, Pet Food Innovation Help shape the future of pet nutrition through science, innovation, and cutting-edge processing technology. Be at the forefront of ...
Process Engineer
New Albany, OH · On-site
Reviews current and new processes; applies state-of-the-art technology to our processes ... A firm foundation in chemistry, mathematics, pharmaceutics, and/or food science. * Well-developed ...
Process Engineer
New Albany, OH · On-site
Reviews current and new processes; applies state-of-the-art technology to our processes ... A firm foundation in chemistry, mathematics, pharmaceutics, and/or food science. * Well-developed ...
VP of R&D - Frozen food CPG
$180K - $220K/yr
Maintain awareness of emerging technologies and industry advancements to enhance competitive ... Bachelor's degree in Food Science or related field required * Advanced degree preferred
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VP of R&D - Frozen food CPG
$180K - $220K/yr
Maintain awareness of emerging technologies and industry advancements to enhance competitive ... Bachelor's degree in Food Science or related field required * Advanced degree preferred
Our portfolio of life-changing technologies spans the spectrum of healthcare, with leading ... Required Qualifications * BS in Food Science or related scientific field required. BS with 2+ years ...
Our portfolio of life-changing technologies spans the spectrum of healthcare, with leading ... Required Qualifications * BS in Food Science or related scientific field required. BS with 2+ years ...
Bachelor's Degree is required, in Food Science or a related field * 1-2 years related experience (can include internships) * Good knowledge of raw materials and key technologies applicable to the ...
Bachelor's Degree is required, in Food Science or a related field * 1-2 years related experience (can include internships) * Good knowledge of raw materials and key technologies applicable to the ...
Lab Services Manager
Columbus, OH · On-site
Bachelor's degree in Microbiology, Chemistry, Food Science, Biology, Food Technology, or related scientific field required; advanced degree preferred. * Minimum of 5 years of experience in laboratory ...
Lab Services Manager
Columbus, OH · On-site
Bachelor's degree in Microbiology, Chemistry, Food Science, Biology, Food Technology, or related scientific field required; advanced degree preferred. * Minimum of 5 years of experience in laboratory ...
Bachelor's Degree is required, in Food Science or a related field * 1-2 years related experience (can include internships) * Good knowledge of raw materials and key technologies applicable to the ...
Bachelor's Degree is required, in Food Science or a related field * 1-2 years related experience (can include internships) * Good knowledge of raw materials and key technologies applicable to the ...
... in Food Science, Engineering, Information Systems or related Scientific field 2-5+ years of ... Active Learning - Understanding implications of new systems, technologies and regulatory changes ...
... in Food Science, Engineering, Information Systems or related Scientific field 2-5+ years of ... Active Learning - Understanding implications of new systems, technologies and regulatory changes ...
... in Food Science, Engineering, Information Systems or related Scientific field 2-5+ years of ... Active Learning - Understanding implications of new systems, technologies and regulatory changes ...
... in Food Science, Engineering, Information Systems or related Scientific field 2-5+ years of ... Active Learning - Understanding implications of new systems, technologies and regulatory changes ...
... in Food Science, Engineering, Information Systems or related Scientific field 2-5+ years of ... Active Learning - Understanding implications of new systems, technologies and regulatory changes ...
... in Food Science, Engineering, Information Systems or related Scientific field 2-5+ years of ... Active Learning - Understanding implications of new systems, technologies and regulatory changes ...
The position works cross-functionally with Quality, Operations, IT, and Supply Chain to align ... Food Science, Engineering, Information Systems or related Scientific field • 2-5+ years of ...
The position works cross-functionally with Quality, Operations, IT, and Supply Chain to align ... Food Science, Engineering, Information Systems or related Scientific field • 2-5+ years of ...
Manager - Culinary Innovation
Dublin, OH · On-site
$105K - $184K/yr
Stay informed on supplier capabilities and emerging technologies to leverage for future projects ... Food Science, Culinary or related field. * 10 years' combined experience in product development ...
Manager - Culinary Innovation
Dublin, OH · On-site
$105K - $184K/yr
Stay informed on supplier capabilities and emerging technologies to leverage for future projects ... Food Science, Culinary or related field. * 10 years' combined experience in product development ...
Manager - Culinary Innovation
Dublin, OH · On-site
$105K - $184K/yr
Stay informed on supplier capabilities and emerging technologies to leverage for future projects ... Food Science, Culinary or related field. * 10 years' combined experience in product development ...
Manager - Culinary Innovation
Dublin, OH · On-site
$105K - $184K/yr
Stay informed on supplier capabilities and emerging technologies to leverage for future projects ... Food Science, Culinary or related field. * 10 years' combined experience in product development ...
Food Science Technology information
See salary details
$12.02 - $13.99
8% of jobs
$13.99 - $15.95
15% of jobs
$16.38 is the 25th percentile. Wages below this are outliers.
$15.95 - $17.92
8% of jobs
$17.92 - $19.89
13% of jobs
The median wage is $20.72 / hr.
$19.89 - $21.85
14% of jobs
$21.85 - $23.82
6% of jobs
$23.82 - $25.79
0% of jobs
$25.79 - $27.75
5% of jobs
$28.36 is the 75th percentile. Wages above this are outliers.
$27.75 - $29.72
18% of jobs
$29.72 - $31.69
8% of jobs
$31.69 - $33.65
4% of jobs
$12
$22
$33
How much do food science technology jobs pay per hour?

Full-time
Posted 4 days ago
J.M. Smucker rating
8.2
Based on 21 frontline employees who took The Breakroom Quiz
68th of 434 rated food and drinks producers
Job description
Your Opportunity as the Research & Development Engineer, Pet Food Science
Play a critical role in advancing our processing capabilities in canning and extrusion for our pet food and treats division. Leverage your technical expertise to drive data-driven results across our Pet Operations teams both in our Orrville Process Research facilities as well as our Pet Production facilities.
Location: Orrville, OH - Hybrid 60% or more in office presence as business need requires
Work Arrangements: domestic travel up to 30% annually
In this role you will:
Design, execute, and interpret trials for food processing innovations, facilitating knowledge sharing and collaboration among teams.
Lead the successful scale-up and commercialization of new products and technologies by fostering teamwork and effective communication demonstration of CQV tools and principles.
Provide technical leadership and mentorship, guiding lab activities, supporting onboarding, and developing technical training programs for team members at all levels.
Collaborate across departments to identify opportunities for process improvements, solve technical challenges, and ensure alignment with business goals.
Participate in die and manifold design, applying or learning CAD tools.
Analyze processing data using advanced modeling and simulation tools to establish specifications and guide team decision-making.
Drive continuous improvement initiatives and support organizational change management, ensuring all stakeholders are engaged and informed throughout transitions. Manage capital projects including equipment installation, layout planning, and vendor coordination, while leading project teams and maintaining collaborative vendor relationships.
Lead Design of Experiments (DOE) efforts, encouraging creative problem-solving and cross functional contributions to system and process enhancements.
Operate independently and efficiently, managing projects with minimal supervision, while promoting an inclusive and cooperative team environment, including up to 30% seasonal travel as needed.
Engage in structured development to build SMElevel capability over the next five years, including extended learning.
What we are looking for:
Minimum Requirements:
Bachelor's in engineering (food, chemical, agricultural, or mechanical) or food science
3+ years' experience with advanced degree, or5+ years withBachelor's;
Experience in food manufacturing, with direct experience in extrusion
Demonstrated knowledge of food safety standards and validation practices
Demonstrated success in leading cross-functional projects and driving change management, supported by strong communication, collaboration, and problem-solving skills
Skilled in process modeling/simulation (i.e. JMP, Aspen, Minitab) for throughput and quality optimization
Understanding of ingredient functionality and its effect on food quality
Experienced in scaling up and commercializing (CQV) processes
Additional skills and experience that we think would make someone successful in this role:
Advanced Degree in Chemical Engineering, Food Science, or Mechanical Engineering
Experience in food extrusion, including formulation development, new format design, and post-extrusion handling
Proven ability to innovate treat formulations through ingredient experimentation and process optimization
Experience designing and executing pilot-scale trials with thorough documentation of process parameters
Experience with operation and validation of thermal processing systems such as retorts, hydrostats, and continuous sterilizers
Maintain strong professional relationships through gathering & providing feedback to strengthen the seamless technical community dynamics
Commitment to continuous improvement and implementation of research findings in commercial production environments
Demonstrated track record of delivering measurable Design to Value (DTV) and cost savings by developing, optimizing, and implementing innovative food processing solutions, supporting transformation objectives and operational excellence.
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TheRight Placefor You
We are bold, kind, strive to do the right thing, we play to win, and we believe in a strong community that thrives together. Our culture is rooted in ourBasic Beliefs, and we believe in supporting every employee by meeting their physical, emotional, and financial needs.
Stay connected with usonLinkedIn
We're an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, genetic information, age, national origin, disability status or protected veteran status.
What J.M. Smucker employees say
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About J.M. Smucker
Sourced by ZipRecruiter
Industry
Manufacturing
Company size
1,001 - 5,000 Employees
Headquarters location
Orrville, OH, US
Year founded
1897