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World Foods Jobs (NOW HIRING)

Exit 4 Food Hall

Server

Mount Kisco, NY · On-site

$25 - $38/hr

Exit 4 is a full service food hall with world foods, craft beer and wine bar all on tap. If you are a team player and looking to work in a fun environment, this might be for you. Position is hourly ...

True World Foods

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Delivery Driver

Columbus, OH · On-site

$18/hr

True World Foods Columbus is the leading provider of products to Sushi Restaurants and Steakhouses with delivery in Ohio, Pennsylvania, Kentucky and West Virginia out of the Columbus Facility. We are ...

Exit 4 Food Hall

Server

Mount Kisco, NY · On-site

$25 - $38/hr

DESCRIPTION Exit 4 is a full service food hall with world foods, craft beer and wine bar all on tap. If you are a team player and looking to work in a fun environment, this might be for you. Position ...

Exit 4 Food Hall

Server

Mount Kisco, NY · On-site

$25 - $38/hr

Exit 4 is a full service food hall with world foods, craft beer and wine bar all on tap. If you are a team player and looking to work in a fun environment, this might be for you. Position is hourly ...

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World Foods information

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$16

$25

$32

How much do world foods jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for world foods in the United States is $25.80, according to ZipRecruiter salary data. Most workers in this role earn between $22.84 and $29.33 per hour, depending on experience, location, and employer.

What is a world foods professional?

World Foods professionals are individuals who specialize in sourcing, managing, and promoting international food products within grocery stores, supermarkets, or specialty markets. They are knowledgeable about global cuisines, food trends, and supply chains, and often work to ensure a diverse and authentic selection of products from around the world. Their responsibilities can include selecting new products, negotiating with vendors, merchandising, and educating customers about international foods. This role requires a passion for global cultures and a keen understanding of the food industry.

What are some common challenges faced by team members in a world foods department, and how can they be addressed?

Team members in a World Foods department often face the challenge of maintaining product knowledge across a diverse and frequently changing inventory of international goods. Staying updated on sourcing, labeling, and allergen information requires continuous learning and effective communication with suppliers. Additionally, adapting to customer preferences and educating shoppers about unfamiliar products can be demanding but also rewarding. Collaborating closely with teammates and participating in regular training sessions helps staff stay informed and provide excellent customer service.

What are the key skills and qualifications needed to thrive as a world foods buyer, and why are they important?

To thrive as a World Foods Buyer, you need expertise in food sourcing, market analysis, and supply chain management, usually supported by a degree in business, food science, or a related field. Familiarity with procurement software, inventory systems, and global trade regulations is typically required. Strong negotiation, cultural awareness, and communication skills help build successful vendor relationships and navigate diverse markets. These skills ensure the consistent selection and delivery of diverse, high-quality products that meet consumer demand and business goals.

What is the difference between World Foods vs Food Scientist?

AspectWorld FoodsFood Scientist
Required CredentialsHigh school diploma or equivalent; food handling certificationsBachelor's degree in food science, chemistry, or related field; advanced certifications
Work EnvironmentFood production facilities, kitchens, retailResearch labs, manufacturing plants, quality control
Employer & Industry UsageFood companies, restaurants, retail storesFood manufacturing, research institutions, government agencies
Common Search & ComparisonYesYes

World Foods typically refers to roles involving food preparation, distribution, or retail, focusing on consumer-facing or operational tasks. Food Scientists are involved in research, development, and quality testing within the food industry. While both roles relate to food, Food Scientists require specialized education and work in labs or R&D settings, whereas World Foods roles are more practical and customer-oriented.

More about World Foods jobs

What cities are hiring for World Foods jobs?

Cities with the most World Foods job openings:

What states have the most World Foods jobs?

States with the most job openings for World Foods jobs include:

What job categories do people searching World Foods jobs look for?

The top searched job categories for World Foods jobs are:

World Foods jobs near you
Infographic showing various World Foods job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 20% Part Time, 3% Contract, and 1% Nights. Highlights an 90% Physical, 2% Hybrid, and 8% Remote job distribution, with an average salary of $53,672 per year, or $25.8 per hour.

Facilities & Maintenance Specialist

Barbur World Foods | World Foods | Ya Hala

Portland, OR • On-site

$22 - $24/hr

Full-time

Posted 10 days ago

Job description

Multi-Site Facilities & Maintenance Specialist

Ya Hala & World Foods
Full-time | Non-exempt | $22-$24 per hour, depending on experience

Keep Our Places Running

Ya Hala and World Foods are looking for a dependable, hands-on Multi-Site Facilities & Maintenance Specialist to help keep our stores, restaurants, offices, and properties safe, clean, functional, and welcoming.

This is a great opportunity for someone who enjoys practical problem-solving, takes pride in well-maintained spaces, and can work independently across multiple locations.

What You'll Do

  • Perform preventive maintenance, light repairs, and equipment troubleshooting.

  • Maintain building components, fixtures, equipment, and exterior areas.

  • Respond to urgent facility needs and help prevent small issues from becoming larger problems.

  • Complete light carpentry, hardware installation, painting, caulking, drywall patching, and related repairs.

  • Perform deep cleaning and help maintain sanitary grocery, restaurant, storage, and back-of-house areas.

  • Document maintenance activities, work orders, repairs, photos, and follow-up needs.

  • Support store projects, remodels, equipment installations, moves, and seasonal setups.

  • Coordinate with contractors and vendors when specialized or licensed work is required.

  • Travel between company locations and provide reliable follow-through from request to completion.

What We're Looking For

The ideal candidate will have:

  • General maintenance, facilities, building, restaurant, grocery, or related experience.

  • A valid driver's license and reliable transportation.

  • Good judgment, strong follow-through, and the ability to work independently.

  • Familiarity with common tools and practical repairs.

  • Experience with plumbing, electrical, HVAC, refrigeration, carpentry, or commercial buildings is helpful.

  • The ability to communicate professionally with store teams, vendors, contractors, and leadership.

  • A commitment to working safely and following company, food-safety, and chemical-handling procedures.

Physical Requirements

This position requires regular travel between company locations and the ability to:

  • Lift, carry, and move items weighing up to 40 pounds.

  • Climb ladders and work safely at elevated locations.

  • Work outdoors and in hot, cold, wet, noisy, or dusty environments.

  • Stand and walk for extended periods.

  • Bend, reach, kneel, crouch, and work in confined areas.

Why This Role Matters

Well-maintained spaces help our teams do their best work and help every customer feel welcome. In this role, you'll play an important part in supporting the daily operations and long-term care of Ya Hala and World Foods.

Pay: $22-$24 per hour, depending on experience.

Ya Hala and World Foods are committed to creating clean, safe, and welcoming places for our employees, customers, and communities.

  • Previous experience in general maintenance, facilities support, building maintenance, restaurant maintenance, grocery maintenance, or a related field.

  • Ability to troubleshoot and complete practical repairs safely.

  • Working knowledge of common tools, hardware, plumbing fixtures, lighting, building components, and maintenance procedures.

  • Ability to recognize when work requires a licensed contractor or specialized service provider.

  • Experience with preventive-maintenance schedules, work orders, vendor coordination, or basic maintenance records preferred.

  • Ability to work independently, prioritize urgent requests, and follow through across multiple locations.

  • Valid driver's license and reliable transportation.

  • Ability to travel regularly between company locations and transport tools, parts, and supplies.

  • Ability to use email, mobile devices, digital work-order systems, and basic documentation tools.

  • Ability to follow food-safety, cleaning, chemical-handling, workplace-safety, and company procedures.

  • Ability to work respectfully and professionally around employees, customers, vendors, contractors, tenants, and members of the public.

  • Ability to lift, carry, hold, and deliver items weighing up to 40 pounds.

  • Ability to stand and walk for extended periods; bend, reach, kneel, crouch, climb ladders, and work in confined areas.

  • Ability to work safely in hot, cold, wet, noisy, dusty, indoor, and outdoor environments.

  • High school diploma, trade training, certifications, or equivalent experience preferred but not required.

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