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Winemaking Intern Jobs (NOW HIRING)

Pali Wine Co.

Harvest Intern (Paid)

Lompoc, CA · On-site

$18 - $20/hr

Pali Wine Co. is looking for a passionate and driven Harvest Intern to join our winemaking team during one of the most exciting and dynamic times of the year. This is a Seasonal, Temporary role ...

Pali Wine Co.

Harvest Intern (Paid)

Lompoc, CA · On-site

$18 - $20/hr

Pali Wine Co. is looking for a passionate and driven Harvest Intern to join our winemaking team during one of the most exciting and dynamic times of the year. This is a Seasonal, Temporary role ...

The Duckhorn Portfolio

Harvest Lab Intern

Hopland, CA

$22 - $25/hr

Seasonal Lab Intern The Duckhorn Portfolio is North America's premier luxury wine company. We were established in 1976 by Dan and Margaret Duckhorn. Today, our portfolio features some of North ...

Careers at Pali Wine Co.

Harvest Intern (Paid)

Lompoc, CA · On-site

$18 - $20/hr

Pali Wine Co. is looking for a passionate and driven Harvest Intern to join our winemaking team during one of the most exciting and dynamic times of the year. This is a Seasonal, Temporary role ...

Duckhorn Wine Company

Harvest Lab Intern

Hopland, CA · On-site

$22 - $25/hr

The Duckhorn Portfolio is North America's premier luxury wine company. We were established in 1976 ... We seek a Seasonal Lab Intern to join the team at our south Napa production facility, for Duckhorn ...

Duckhorn Wine Company

Harvest Lab Intern

Windsor, CA · On-site

$22 - $25/hr

The Duckhorn Portfolio is North America's premier luxury wine company. We were established in 1976 ... We seek a Seasonal Lab Intern to join the team. This role is responsible for fermentation ...

Young's Holdings

Harvest Intern

Healdsburg, CA

$22 - $24/hr

The estate winery facility is located outside Healdsburg, CA on Westside Road. Moon Dust was first ... As an intern, you'll be involved in every aspect of vinification, working closely with a small ...

Duckhorn Wine Company

Harvest Cellar Intern

Windsor, CA · On-site

The Duckhorn Portfolio is North America's premier luxury wine company. We were established in 1976 ... The Harvest Cellar Intern is an integral part of the winemaking process during the harvest season.

TWE Global

Harvest Internships

Saint Helena, CA · On-site

$18.25 - $24.50/hr

Helena, Beaulieu Vineyards Harvest Cellar Intern - Possible locations include Stags' Leap Winery, Beaulieu Vineyards, Etude, St. Helena, Frank Family Vineyards Viticulture Harvest Intern - Possible ...

The Baddish Group

Public Relations Intern

New York, NY

$16.50 - $22/hr

Company Description NYC based Public Relations Agency specializing in Food, Wine and Spirits Public Relations Agency specializing in Food, Wine and Spirits looking for a Public Relation intern at ...

The Baddish Group

Public Relations Intern

New York, NY · On-site

$16.50 - $22/hr

Company Description NYC based Public Relations Agency specializing in Food, Wine and Spirits Public Relations Agency specializing in Food, Wine and Spirits looking for a Public Relation intern at ...

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Winemaking Intern information

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$8

$17

$24

How much do winemaking intern jobs pay per hour?

As of Jun 12, 2026, the average hourly pay for winemaking intern in the United States is $17.04, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $19.23 per hour, depending on experience, location, and employer.

How much money do wine tasters make?

Wine tasters, or sommeliers and sensory analysts, typically earn between $30,000 and $70,000 annually, depending on experience, location, and employer. Winemaking interns usually earn lower wages or stipends, often ranging from minimum wage to around $15 per hour, as they are gaining industry experience rather than full-time professionals.

What does a Winemaking Intern do?

A Winemaking Intern assists winemakers with various tasks throughout the wine production process, from grape harvesting to bottling. Their duties often include cleaning and sanitizing equipment, monitoring fermentation, sampling wines, recording data, and helping with laboratory analyses. Interns gain hands-on experience and learn about the entire winemaking process, working closely with experienced professionals. The role provides valuable insight for those interested in pursuing a career in the wine industry.

What is the difference between Winemaking Intern vs Winemaker Assistant?

AspectWinemaking InternWinemaker Assistant
CredentialsTypically pursuing or recent graduate in enology or viticultureSome experience or training in winemaking, often with hands-on work
Work EnvironmentInternship setting, learning-focused, seasonalAssists in production, more involved in daily operations
Industry UsageEntry-level position for students or early careerSupport role within winery teams, more responsibility

While both roles involve working in wineries and require knowledge of winemaking processes, a Winemaking Intern is typically a student or recent graduate gaining foundational experience. A Winemaker Assistant has more practical experience and takes on greater responsibilities in the production process.

What types of hands-on tasks can I expect to perform as a Winemaking Intern during harvest season?

As a Winemaking Intern during harvest, you'll be involved in a variety of practical tasks such as grape sorting, monitoring fermentations, sampling juice and wine, performing pump-overs, cleaning equipment, and assisting with bottling and cellar operations. This role is physically demanding and fast-paced, especially during harvest, offering valuable exposure to every step of the winemaking process. You'll work closely with cellar staff and winemakers, gaining firsthand experience and building a strong foundation for future roles in the industry.

What are the highest paying wine jobs?

High-paying wine jobs include roles such as winemaker, vineyard manager, and wine director, which often require extensive experience, specialized skills, and sometimes advanced certifications. These positions typically offer higher salaries due to their responsibility for wine production, quality control, and strategic management within wineries or wine companies.

Is winemaking a good career?

Winemaking is a specialized career that involves skills in fermentation, chemistry, and sensory analysis. It can be rewarding for those passionate about wine production, but it often requires long hours, physical work, and entry-level positions may have lower pay. Career advancement typically involves gaining experience, certifications, and working in vineyards or wineries.

What are the key skills and qualifications needed to thrive as a Winemaking Intern, and why are they important?

To thrive as a Winemaking Intern, you need a basic understanding of viticulture, fermentation processes, and laboratory techniques, often supported by coursework in enology or a related field. Familiarity with winery equipment, data recording systems, and safety protocols is typically required. Strong attention to detail, a willingness to learn, and effective teamwork make an intern stand out in this hands-on environment. These competencies are crucial for ensuring quality wine production, maintaining safety standards, and contributing positively to the winemaking team.

Do winemakers make good money?

Winemakers can earn a wide range of salaries depending on experience, location, and the size of the winery. Entry-level winemaking interns typically earn modest stipends or hourly wages, while experienced winemakers or those in managerial roles can earn significantly higher salaries, often exceeding $60,000 annually. Compensation also depends on skills such as fermentation science and vineyard management.
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Winemaking Intern jobs near you
Infographic showing various Winemaking Intern job openings in the United States as of June 2026, with employment types broken down into 2% As Needed, 93% Full Time, 4% Temporary, and 1% Contract. Highlights an 95% Physical, 2% Hybrid, and 3% Remote job distribution, with an average salary of $35,436 per year, or $17 per hour.
Harvest Intern (Paid)

Harvest Intern (Paid)

Pali Wine Co.

Lompoc, CA • On-site

$18 - $20/hr

Other

Posted 11 days ago

Job description

Description

Join Our Harvest Team at Pali Wine Co.

Pali Wine Co. is looking for a passionate and driven Harvest Intern to join our winemaking team during one of the most exciting and dynamic times of the year. This is a Seasonal, Temporary role expected to run from approximately July through November, offering a hands-on, immersive opportunity to work alongside our Associate Winemaker and gain real-world experience across all stages of harvest.


From fruit arrival to fermentation, you'll be part of the process that transforms grapes into finished wine-while also gaining valuable insight into how vineyard conditions and agricultural decisions influence the final product.


What You'll Do

As part of our harvest team, you'll contribute to a wide range of cellar and production activities, including but not limited to:

  • Assisting with fruit processing, fermentations, inoculations, additions, sampling, and quality checks
  • Supporting cellar operations such as racking, blending, and barrel work
  • Performing basic lab analysis and tracking fermentation progress
  • Maintaining a clean, organized, and sanitary workspace, including sanitizing equipment
  • Operating winery equipment, including forklifts (as trained)
  • Working closely with the winemaking team to ensure a smooth, efficient harvest
  • Pitching in where needed-harvest is fast-paced, and no two days are the same
  • Following safety procedures and protocols.


What You'll Learn

This role goes beyond the cellar-you'll gain exposure to the agricultural side of winemaking, including:

  • How vineyard conditions and grape quality impact fermentation and wine style
  • The role of harvest timing, ripeness, and varietal characteristics
  • The connection between farming decisions and winemaking outcomes
  • Real-time problem solving during an active harvest season

Requirements

 What We're Looking For

  • A positive, team-oriented attitude and strong work ethic
  • Eagerness to learn and contribute in a fast-paced environment
  • Ability to work long, flexible hours during peak harvest season
  • Comfort working indoors and outdoors in varying conditions
  • Physical ability to lift up to 50 lbs and perform active tasks (standing, bending, climbing) for prolonged lengths of time
  • Willingness to work on elevated surfaces and occasionally on wet surfaces
  • Ability to multi-task; Strong attention to detail and organizational skills 
  • Consistent awareness of moving forklifts and winery equipment
  • Previous winery or production experience is a plus, but not required

 Why You'll Love It Here

  • Hands-on experience during harvest-the most exciting time in winemaking
  • Mentorship from experienced winemaking professionals
  • Exposure to both winemaking and agricultural influences
  • A collaborative, energetic team environment
  • Opportunities for future harvest roles or career growth
  • Employee discounts on Pali Wine Co. wines

About Pali Wine Company

Pali Wine Co. brings the winery experience to your neighborhood. Through our Outposts across Southern California, we create a connection between our customers, our Santa Barbara County-based winery and the vineyards that we source our grapes from. Pali's wines are highly regarded by critics, and we have a reputation for producing wines with a strong sense of place and identity. Even still, Pali's wines are approachable to new wine-drinkers and our staff embraces every opportunity to educate our customers.

We produce a variety of wines by employing a spectrum of winemaking techniques, old and new. We obsess over our customers' experiences, and we welcome new members to the Pali team who share our obsession and want to add to our customer's experience. We are performance driven, which makes Pali Wine Co. an inspiring place to grow personally and professionally.

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